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E A T SElli e’s
Lizzy Goodman
Brand Identity Fall 2015
Overview
This project was meant to show us how brand identity works. It was a mini brand-
ing project. We learned how to take a very small idea and create a brand out of it.
We started with our logos from our first semester project. We then came up with
a name using several different methods. I first thought of what food I wanted to
serve. At first I wanted to sell Indian food because it related to an Indian Elephant
like my logo. But then I decided to use a pun instead. I came up with Ellie’s, for
elephant, and Eats. Ellie’s Eats! We then had to chose a theme. We created three
different mood boards that explored colors, textures, and patterns. After choosing
our mood board and creating our final logo, we moved on to brand boards. These
boards would display everything that is incorperated with our theme. Patterns,
colors, support text, logos, and applications. We created two and then refined to
just one brand board. After that we started thinking of applications we could use
our brand on. I created a tshirt, business cards, a menu, stickers for muffins, and a
label for orange juice. The project really taught us the process of coming up with a
brand and then applying it to real life things.
Original Brand Ideas
Five Describing Words
Convenient
Modern
Comfort
Simple
Natural/Organic
1
2
3
4
5
Three Moods
Ellie’s Eats
Ellie’s Eats
Ellie’s Eats
Ellies’s Eats Gourmet Breakfast Cuisine
20 Logo Ideas
Final Logos
E A T SElli e’s
Ellie’ EatS
First Mood Board
Ellie’s EatsConvenient, Modern, Comfort, Simple, Natural
E A T S
E A T S
E A T SGourmet Breakfast Cuisine
E A T S
Gourmet Breakfast Cuisine
E A T SGourmet Breakfast Cuisine
E A T SGourmet Breakfast Cuisine
Lizzy GoodmanTruck Manager
[email protected]’seats.foodtruck.com
Ellie’s Eats: Gourmet Breakfast Cuisine
Text SamplesGourmet Breakfast Cuisine
Gourmet Breakfast Cuisine
Gourmet Breakfast Cuisine
Gourmet Breakfast Cuisine
Gourmet Breakfast Cuisine
Refined Mood Boards
Ellie’s EatsConvenient, Modern, Comfort, Simple, Natural
E A T S
E A T SGourmet Breakfast Cuisine
E A T SGourmet Breakfast Cuisine
Lizzy GoodmanTruck Manager
[email protected]’seats.foodtruck.com
Ellie’s Eats: Gourmet Breakfast Cuisine
Text SamplesGothamDidot
Eggs BenedictSunny-side-up egg, with spinach and bacon, atop a toasted english muffin with Hollanda-ise sauce.
Ellie’s OmeletteOmelette with tomatoes, spinach, your choice of cheese and meat.
E A T S
E A T S
E A T S
E A T S
E A T S
Ellie’s EatsConvenient, Modern, Comfort, Simple, Natural/Organic
E A T SGourmet Breakfast Cuisine
E A T S
E A T SGourmet Breakfast Cuisine
Text SamplesGourmet Breakfast Cuisine
Gourmet Breakfast Cuisine
Gourmet Breakfast Cuisine
Gourmet Breakfast Cuisine
Gourmet Breakfast Cuisine
E A T S
Lizzy GoodmanTruck Manager
[email protected]’seats.foodtruck.com
Ellie’s Eats: Gourmet Breakfast Cuisine
One Brand Board
Convenient, Modern, Comfort, Simple, Natural/Organic
EATSGourmet Breakfast Cuisine
Text SamplesGothamDidot
Eggs BenedictSunny-side-up egg, with spinach and bacon, atop a toasted english muffin with Hollanda-ise sauce.
Ellie’s OmeletteOmelette with tomatoes, spinach, your choice of cheese and meat.
E A T SEllie’sE A T S
Ellie’s Ellie’s
Ellie’s Eats
Go
urnmet Breakfast C
uisin
e
EST. 2015
Ellie’s Eats
Go
urnmet Breakfast C
uisin
eEST. 2015
E A T SEllie’s Ellie’s Eats
Go
urnm
et Breakfast Cuis
ineEST. 2015
E A T SEllie’s
Ellie’s Eats
Go
urnmet Breakfast C
uisin
e
Lizzy GoodmanOwner
612-214-1312
ellie’seats.foodtruck.com
Twitter: @Ellie’sEats
E A T SEllie’s
E A T SEllie’s
E A T SEllie’sE A T S
Ellie’s
Food Truck Design
EATSGourmet Breakfast Cuisine
Ellie’s
EATSGourmet Breakfast Cuisine
Ellie’s
EATSGourmet Breakfast Cuisine
Ellie’s
Ellie’s Eats
Go
urnmet Breakfast C
uisin
e
Ellie’s Eats
Go
urnmet Breakfast C
uisin
e
EST. 2015
Application Ideas
Convenient, Modern, Comfort, Simple, Natural/Organic
EATSGourmet Breakfast Cuisine
Text SamplesGothamDidot
Eggs BenedictSunny-side-up egg, with spinach and bacon, atop a toasted english muffin with Hollanda-ise sauce.
Ellie’s OmeletteOmelette with tomatoes, spinach, your choice of cheese and meat.
E A T SEllie’sE A T S
Ellie’s Ellie’s
Ellie’s Eats
Go
urnmet Breakfast C
uisin
e
EST. 2015
Ellie’s Eats
Go
urnmet Breakfast C
uisin
e
EST. 2015
E A T SEllie’s Ellie’s Eats
Go
urnm
et Breakfast Cuis
ineEST. 2015
E A T SEllie’s
Ellie’s Eats
Go
urnmet Breakfast C
uisin
e
Lizzy GoodmanOwner
612-214-1312
ellie’seats.foodtruck.com
Twitter: @Ellie’sEats
E A T SEllie’s
E A T SEllie’s
E A T SEllie’sE A T S
Ellie’s
To Share Entres
Omelettes
Drinks Pastries
Bacon
Hashbrowns
Spinach Kiesh
Corn Kiesh
French Toast Sticks
Fruit Bowl
5
5
5
5
10
10
Eggs Benedict
Spinach Eggs Benedict
Pick Three
Pick Two
Corn Beef Hash
Bagel and Locks
49er Pancakes
French Toast
Chocolate Chip Pancakes
Blueberry Pancakes
Breakfast Burrito
Build Your Own Entree
Make Your Own!
Greek Omelette
Veggie Omelette
Meat Omelette
15
15
10
7
10
10
15
15
15
15
15
20
Any Juice
Smoothies
Coffee
Milk
2
4
2
2
15
15
15
20
Muffins
Croissants
Danishes
Macarons
3
3
3
1
EATSGourmet Breakfast Cuisine
Ellie’s
E A T SEllie’s
Final Logo
EATSGourmet Breakfast Cuisine
Ellie’s
Final Applications: Business Cards
Ellie’s Eats
Go
urnmet Breakfast C
uisin
eLizzy GoodmanOwner
612-214-1312
ellie’seats.foodtruck.com
Twitter: @Ellie’sEats
E A T SEllie’s
EATSGourmet Breakfast Cuisine
Ellie’sLizzy GoodmanOwner
612-214-1312ellie’seats.foodtruck.com
Twitter: @Ellie’sEats
Final Applications: Menu
To Share Entres
Omelettes
Drinks Pastries
Bacon
Hashbrowns
Spinach Kiesh
Corn Kiesh
French Toast Sticks
Fruit Bowl
5
5
5
5
10
10
Eggs Benedict
Spinach Eggs Benedict
Pick Three
Pick Two
Corn Beef Hash
Bagel and Locks
49er Pancakes
French Toast
Chocolate Chip Pancakes
Blueberry Pancakes
Breakfast Burrito
Build Your Own Entree
Make Your Own!
Greek Omelette
Veggie Omelette
Meat Omelette
15
15
10
7
10
10
15
15
15
15
15
20
Any Juice
Smoothies
Coffee
Milk
2
4
2
2
15
15
15
20
Muffins
Croissants
Danishes
Macarons
3
3
3
1
EATSGourmet Breakfast Cuisine
Ellie’s
E A T SEllie’s
Final Applications: Orange Juice Glasses
Final Applications: Muffin Stickers
Project Summary
The hardest part of this project was coming up with the name of my food truck.
After that, the rest just flowed. Once I got an idea of breakfast food in my head,
I knew exactly where I was going with my ideas. It took me a while to come up
with patterns and to get my logo looking right. It was hard to gather many differ-
ent parts and have them all work together as one brand. I really enjoyed creating
the actual logo for my brand. Once I got the hang of it, it was really fun to create.
Overall, this project was a lot of work and several steps. It took a lot of time to keep
editing and refining the brand board to get it perfect. Branding is now something I
am very interested in doing in my career. It’s something that truly brings together
design and business.
E A T SElli e’s