SWEETIES $13 EACH Warm chocolate cookie, vanilla ice cream, raspberry meringue

Limoncello tart, whipped cream, candied lemon

Salted caramel baked cheesecake, caramel sauce, hokey pokey GF

SMALL PLATES $15 EACHSliders - beef meatball, tomato parmigiana, parmesan, cress

Ceviche - market fish, coconut, mango, chili, coriander, lettuce cup GF/NF/DF

Mozzarella bites, tomato & chili arrabbiata

Bruschetta - zucchini, tomato, eggplant, pine nuts, parmesan GFA/VGA

Whitebait fritter, citrus butter sauce, cress & ciabatta

Hot buttered squid, soy, chili & green onion DF

Franky’s hot wings, pickle’s & blue cheese

Popcorn chicken tacos, slaw, chipotle mayo

OYSTERS Freshly shucked w. shallot vinegar or battered 4 each

BOARDS + PLATTERS G A R L I C C I A B AT TA sea salt, confit garlic 13 V

L O C A L + I M P O R T E D C H E E S E w. condiments 25

A N T I PA S T O Cured meats, cheeses, olives, bruschetta, mozzarella bites, breads 55

BURGERS + ROLL W. F R I E S

Franklin double smash beef burger, bacon, American cheese, lettuce, tomato, beetroot, onion & dill pickle 22

Jalapeño fried chicken burger, guacamole, slaw, pink pickle, chipotle mayo 23

American hotdog, jalapenos, cheese, mustard, bbq sauce 22

CLASSICS Beer battered fish & chips w. leafy greens 27 GFA

Chicken ballotine, oyster mushroom, spiced carrot, crispy kumara 28 GF/DF

Pork Milanese, skordalia, apple & fennel slaw 28

250gram Eye fillet, wild mushroom, potato gratin, jus 34 GF

450gram Sirloin, gremolata, shoestring fries, jus 55 GF

Smoked pork ribs, apple slaw, corn bread, chipotle butter 32

Duck & mushroom ragu, fettucine, pecorino 26 GFA/DFA

Tiger prawn, spaghetti, chili, tomatoes, garlic, lobster bisque sauce 28 GFA

Gnocchi, rocket & spinach puree, wild mushroom 24 VG

SALADS Caesar - cos lettuce, croutons, anchovies, lardons, egg &

house made caesar dressing 22 GFA

Green machine - edamame beans, shoots, cucumber, bitter head lettuce, green peppers, pepitas, green goddess

dressing 20 GF/VG

Squid, chorizo, rocket, Israeli couscous, citrus vinaigrette 23

ADD chicken or prawns or haloumi 6

SIDESPotato skins, shitake powder, pecorino, truffle 12 V

Beer battered onion rings w. ranch dressing 9 V/DFA

Fries w. aioli 8 V/DFA

Caprese salad 9 GF/V / Franklin garden salad 9 GF/VG

THIRSTY WORK N O N A L C O H O L I C

Voyage sparkling water 500ml ................................. 6

Coke, Coke no sugar, Lemonade, Ginger Beer, Ginger Ale, Tonic, Soda ..................... 4.5

Organic Fizzy Karma Cola, Gingerella Ginger Ale, Lemmy Lemonade ................ 7

Karma Kombucha Lemon & Ginger ........................ 7

Homegrown Juice Orange, Apple, Cranberry, Pineapple, Grapefruit, Tomato .................................. 5

Almighty Organic Juice Carrot, Orange & Turmeric Beetroot, Blackcurrant & Ginger .............................. 7

Red Bull ...................................................................... 6

C O F F E E Flat white ..........5 Lrg 6

Cappuccino ........5 Lrg 6

Mocha .......................... 5

Latte ............................ 5

Long black ................... 4

Espresso ..................... 4

Fluffy ........................1.5

Iced coffee/choc ......... 6

Hot chocolate .............. 5

Americano ................... 4

STORM & INDIA T E A S 5 E A C H

English Breakfast. Vintage Early Grey. Coconut Chai. Almond Macaroon. Peppermint Leaf. Chamomile Blossom. Berry Cassis.

BEER & CIDER

ON TAP 400 M L / J U G

Asahi ........................................................................... 10 / 36

Peroni Nastro Azzuro ................................................... 11 / 42

Boundary Road Golden Lager ...................................... 8 / 27

Boundary Road Pilsner ................................................. 8 / 27

Boundary Road NZ Pale Ale ......................................... 8 / 27

Somersby Apple Cider .................................................. 10 / 35

Wild Buck Ale ................................................................. 6 / 20

GUEST TAP ................................................. ask your waiter

MOA TAP ...................................................... ask your waiter

BOTTLES

Asahi ......................................................................................... 9

Peroni Leggera 3.5% / Peroni Libera 0% .................................. 9

Boundary Road Thomas Edison Light 2.5% ............................. 9

Boundary Road Mumbo Rumbo IPA ........................................ 9

Boundary Road 18th Amendment APA .................................... 9

Hallertau No.4 Deception Black Beer ..................................... 11

Wildside Cider Strawberry & Lime / Feijoa & Passion ......... 12

Somersby Pear / Berry ............................................................. 9

Magners Original Apple ............................................................ 9

Corona ....................................................................................... 9

Heineken ................................................................................... 9

Steinlager Classic / Pure .......................................................... 9

Export Citrus 2% ....................................................................... 9

Lion Red ................................................................................... 9

Daily craft beer selection ............................... ask your waiter

REDS LOW H I G H ROSÉ T I D E T I D E BOTTLE

Squealing Pig Marlborough .............................. 12 20 58

Saddleback Central Otago ................................ 13 21.5 63

Man O’War Pinque Waiheke Island .............. 13.5 22.5 65

Squealing Pig Sparkling Rosé ......................... 12 58

PINOT NOIR

Matua Marlborough ............................................9 15 40

Saddleback Central Otago ................................ 12 20 58

Squealing Pig Central Otago ............................ 13 21.5 63

Fickle Mistress Central Otago ............................................... 68

Peregrine Central Otago ......................................................... 89

CABERNET / MERLOT / SHIRAZ

Rawsons Retreat Merlot Adelaide .....................9 15 40

Penfolds Koonunga Hill Cab/Sauv ................... 10 16.5 47

Mojo Shiraz Barossa Valley ...............................11 18 52

Vin Alto Merlot Montepulciano Clevedon Hills ......................... 12 20 58

Penfolds MAX’s Shiraz Barossa Valley .................................. 90

Matua Single Vineyard Syrah Hawkes Bay ..........................120

AFTER DINNER Lake Hayes Noble Late Harvest Blend ............ 13 50

Taylors Fine Tawny Port ..................................... 9

Taylors 10 year old Port .................................... 11

Penfolds Grandfather Port ............................... 17

WHITES LOW H I G H BUBBLY T I D E T I D E BOTTLE

Cinzano Prosecco ............................................. 11 52

Squealing Pig Sparkling Rosé ......................... 12 58

Akarua Central Otago NV ................................ 14 68

GH Mumm Grand Cordon 1/2 Btl ........................................... 50

GH Mumm Grand Cordon ....................................................... 99

SAUVIGNON BLANC

Matua Marlborough ..........................................9 15 40

Spy Valley Marlborough .................................. 11 18 52

Squealing Pig Marlborough .............................1 2 20 58

AROMATICS

Matua Pinot Gris Marlborough .........................9 15 40

Saddleback Pinot Gris Central Otago .............1 0 16.5 47

Squealing Pig Pinot Gris Marlborough ...........1 2 20 5 8

Peregrine Rastasburn Riesling ....................... 1 1 18 52

CHARDONNAY

Matua Marlborough ...........................................9 15 40

Theory & Practice Hawkes Bay ....................... 1 1 18 52

Nga Waka Martinborough ............................... 13 21.5 63

COCKTAILS

THE FRANKLIN LIFESAVER 16

ABSOLUT LIME + YOUR CHOICE OFRed - Watermelon liqueur, Mixed berries, Cranberry

Green - Midori, Mint, Pineapple

Yellow - Lychee liqueur, Passionfruit, soda

Purple - Creme de cassis, Cranberry

VANILLA MOSCOW MULE 16

Absolut Vanilla, lime, sugar, ginger beer

ELDERFLOWER APEROL SPRITZ 15Aperol, Elderflower liquer, Prosecco, soda

BLOOD ORANGE NEGRONI 16 Malfy Con Arancia gin, Campari, sweet vermouth

FLAMANGO 17Havana Club 3 year old, mango, lime, wild strawberry liquer

LEMON CHEESECAKE 16 Malfy Limone gin, Frangelico, Galliano vanilla, egg white

TIA MARTINI 16Absolut vodka, Tia Maria, Toasted espresso

MOCKTAILS

PACIFIC PASSION 10 Passionfruit, coconut water, lemonade

GINGER MINX 10 Ginger, apple, vanilla

BERRY SMASH 10Mixed berries, cranberry juice, mint, lime, soda

DIETARY MENUGF/GFA = GLUTEN FREE / AVAILABLE

NF = NUT FREEDF/DFA = DAIRY FREE / AVAILABLE

V = VEGETARIAN VG/VGA = VEGAN / AVAILABLE

PLEASE TELL YOUR WAITER YOUR DIETARY REQUIRMENTS.

Although we try our best with catering to all allergies we cannot guarantee 100% that there won’t be traces of

any particular food element in your meal as we handle all types of food in our kitchen, therefore this menu is only a

guideline as to what you should be able to eat here.