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    Isolation, production and

    Characterization of alpha-

    amylase from Bacillus

    amyloliquefaciens by UV

    treatment.

    A

    Project Report

    Submitted to

    Gyani Inder in!h Institue

    of

    "rofessional tudies

    Dehradun

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    By

    Neeta Lohani

    (B.Sc. Biotechnology)

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    Acknowledgement

    ir!t o" all my heart"elt !alutation to the "eet o"

    Almighty #od $ho be!to$ed upon me the !trength %eal a!

    a re!ult o" $hich thi! arduou! ta!& ha'e been completed.

    hrough thi! project * $ould li&e to e+pre!! my gratitude

    to tho!e $ho ha'e ungrudgingly and pain!ta&ingly !pared

    both time and energy "or me. ,y all prai!e goe! to

    almighty $ho!e merci"ulne!! and bene'olence! gi"ted the

    e'er caring parent! $ho!e prayer! and !o"tne!! ge!turema&e thi! $or& to reach it! "ruit"ul de!tination.

    * con!ider it a! a great pri'ilege to ha'e e!teemed Dr.

    Ra'indra -umar Re!earch Scienti!t lonegen

    Biotechnology P't. Ltd. Noida a! my project ad'i!or. * ta&e

    thi! opportunity to e+pre!! my !incere gratitude to him

    $ho through con!tant ad'ice and con!tructi'e critici!mnouri!hed my intere!t in the !ubject and pro'ided a "ree

    and plea!ant atmo!phere to $or& again!t all odd

    !ituation!.

    * o$n a hea'y debt o" gratitude to ,r. Amit Pandey

    a! my Project incharge and ,!. -aranjot -aur #hai (Project

    #uide) lonegen biotechnology P't. Ltd. Noida (/.P) are!cholar! a compendium o0 &indne!! and ma!ter in their

    pro"e!!ion. * am proud o" getting increa!ing in!piration

    throughout the cour!e o" my $or&. 1ithout their !upport it

    $ould ha'e been impo!!ible "or me to pre!ent thi! project.

    * am great"ul to ,r. ,anoj -umar 2erma Project

    manager "or their guidance to$ard! thi! project $or& * am

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    too than&"ul to Dr. Ajit Sri'a!ta'a Director "or hi! &ind

    !upport or it.

    * am highly indebted to my belo'ed parent! "or their

    prayer! la!ting lo'e con!tant !upport and continued

    encouragement rendered to me throughout the period o"

    my !tudie! and li"e $ithout $hich my !tudy $ould not

    ha'e been a reality.

    La!t but not the lea!t * e+pre!! my !incere than&! to all

    the 'olunteer! and !ubject! "or the 'aluable co3operation

    in thi! project $or&.

    Neeta Lohani

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    Date March 07, 2010

    CERTIFICATE

    This is to certify that Ms. Neeta Lohani student of B.Sc. biotechnology of Gyani Inder

    Singh Institute of professional Studies , Garhwal Uniersity, !ehradun has undergone

    pro"ect entitled #Isolation, $roduction and %haracteri&ation of 'lpha( a)ylase fro)

    Bacillus a)yloli*uefaciens by U+ treat)ent with us for a period of Three )onths.

    The data shall not be published anywhere in any without the per)ission of !irector

    cloneGen Biotechnology $t. Ltd-

    Ms. Neeta Lohani is a sincere and diligen student. e wish her eery success in het

    career.

    Ravinder Kumar, Ph. D. A.K.Srivatava

    Sr. /esearch Scientist $ro"ect Manager%lonegen Biotechnology $t. Ltd. %loneGen Biotechnology $t. Ltd

    N0I!' N0I!'.

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    Index

    S.No. Contents Page No.

    1. Index of Tables

    2. Index of Graphs and figures3. General Instructions

    4. Safet Instructions

    !. Instru"entation

    #. $bbre%iations

    &. Introduction

    '. (e%ie) of *iterature

    +. ,aterial and "ethods

    1-. Plan of xperi"ent 11. Procedure

    Isolation

    ,edia

    Gra" Staining

    /ioche"ical test

    Confir"ator test

    Production

    Characteri0ation

    n0"e assa

    Protein Isolation

    SS

    /radford assa

    N$ isolation

    $.G. PC(.

    12. bser%ations and (esults

    13. Conclusion

    14. (eference

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    INST(,NT$TIN

    1 .IGIT$* IG5ING /$*$NC

    Ma1i). /ange 234 g) 5 )in. range is 4.42 g). Turn on the balance 5 wait till

    war)ing co)pleted 6war)ing light in off )ode7 5 Stable light is on then you can

    weigh you stuff, "ust after weighing clean the pan, )achine table 5 put all the stuff to

    their appropriate position in the Lab. 'lways use weighing paper to weigh your stuff,

    Neer use news paper, alu)inu) foil or other loose sheets.

    2 .$N$*6TIC$* IG5ING /$*$NC

    Ma1i)u) range 34.4g). 5 )ini)u) range is 4.4442 g). e use this for +ery

    )inute a)ount of stuff. Instru)ent should be turn on only for short ti)e during

    weighing. 'lways use weighing paper to weigh you stuff.

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    3. ,$GNTIC STI(((

    It can be sued to get 8o)ogenous solution for preparation of culture )edia-

    )olecular biology reagents. 9or continuous sha:ing-)i1ing it is ery helpful

    instru)ent. Solidified culture )edia can also be )elted by using hot $late.

    4. 7(T8 ,I8(

    +orte1 )i1er is ery helpful instru)ent in )olecular biology lab for )i1ing of the

    co)ponent, especially for test tubes and centrifuge tubes.

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    !. p5 ,T(

    To opti)i&e ph- physiological p8 of any solution, reagent, p8 )eter is helpful. Before

    5 after use, glass electrode should be wiped and cleaned properly as any spot- pla*ue

    on electrode )ay affect your result.

    #. $TC*$7

    'utoclae is used for sterili&ation of culture )edia, )olecular biology reagents.

    Before using the instru)ent, one )ust chec: the water leel, )aterial to be sterili&ed,

    :nob etc. sterili&ation )ust be )ini)u) of continuous 2; )inutes, ti)e )ay increase

    depending upon the content olu)e of culture )edia etc.

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    &. 5T $I( 7N

    8ot 'ir oen is used to sterili&e glass wares 6li:e bea:er, conical flas:, test tubes,

    $etri plates etc.7 - steel wares. 9or sterili&ation, te)perature should be 2 hrs. It can be used for dry heat treat)ent aboe nor)al

    incubation ti)e i.e. =?4%.

    '. *$,IN$( $I( 9*

    9irst of all turn on blower for =4 )in. then turn off blower 5 close the door, turn on

    U+ light for 2; )in. 'gain turn off U+ light, turn on blower and white light. %lean

    carefully the wor:ing area and all the unnecessary ite)s, and only re*uired ite)

    should be :ept in L'9. Before starting our e1peri)ent, wipe your hands with surface

    disinfectants. Li:e ?4@ ethanol or sprit or =4@ acetic acid.

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    +. /$CT(I*GIC$* INC/$T(

    Bacteriological incubator proides us a continuous te)perature for growth 5

    cultiation of different )icro organis)s. 0pti)u) growth te)perature for bacteria is

    =;4% to A;4% 5 or fungi is 3;4% to =44%.

    1-. S5$:( INC/$T(

    e will use sha:er incubator for cultures in li*uid )edia i.e. broth culture. e can

    opti)i&e growing te)p. by digital Te)p. regulator and speed by speedo)eter.

    Sha:ing is necessary for proper growth of )icrobes in li*uid )edia. Before opening

    the door, )a:e sure sha:er is off and inbuilt blower is on.

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    11. $T( /$T5

    9or thawing fro&en che)ical and presered cultures. It is necessary to :eep the) in

    bacteriological water bath for 24(=4 )in. It can also be used to war)ing che)icals 5

    reagent for te)p. range of =?4% to 2444%.

    12. CNT(I9G ,$C5IN

    Separation of Suspended particles in a solutions can be done y this instru)ent,

    it acts on the principle of centrifuge force. !uring putting the sa)ple in %entrifuge

    )achine it, should be properly balanced )eans no. of sa)ple should be een innu)ber.

    ach centrifuge tube )ust contain e*ual a)ount and type of solution.

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    13. $G$(S G* *CT(P5(SIS

    lectronics of !N' of /N' can be done by 'G'/0S GL L%T/0$80/SIS

    UNIT. %oncentration of 'garose will be fro) 4.?@ to 2;@ depending upon your

    sa)ple.

    14. SS P$G

    lectrophoresis of protein is done by S!S $'G acryl a)ide solution with Tris %l,

    S!S TM! 5 '$S is )i1ed in desired ratio 5 is pored in between two glass plates

    for poly)eri&ation. $oly)eri&ation of resoling- separating Gel should be done first

    followed by Sta:ing gel. 'fter loading 5 electrophoresis, gel is soa:ed staining

    solution, again destain for obsering bands of protein using white light

    Transillu)inator.

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    1!. 7 T($NSI**,IN$T(

    9or obsering bands of nucleic acid U+ T/'NSLLUMIN'T0/ are used for

    isuali&ation, florescent dye 6thidiu) Bro)ide7 is used wither in gel or in sa)ple

    depending upon nature of the sa)ple. By using the intensity :nob one can increase

    the intensity of U+ light to obsering lighter 5 dar:er bands, depending upon the

    sa)ple a)ount.

    1#. 5IT *IG5T T($NSI**,IN$T(

    9or obsering bands of proteins hite Light T/'NSLLUMIN'T0/ is used. 9or

    isuali&ation, dye 6%oo)assie Brilliant blue /(3;47 is used, after staining and de

    staining the gel.

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    1&. SPCT(,T(

    %alculating of concentration, absorbency at particular nano)eter of waelength

    trans)itiity of any suspension- solution is do)e by S$%T/0MT/. Before

    putting the sa)ple into the instru)ent, clean the cuets and should be :ept in proper

    way. %ontrol and )onitoring of the instru)ent is done by an attached $% in which its

    software is installed.

    1'. PC(

    Instru)ents )ust be connected with down(step as shown is figure in any slight

    deiation in oltage )ay charge your result. $%/ reaction )i1ture is prepared 34@ in

    e1tra re(distributed in separate $%/ tubes. $rogra) is set for particular e1peri)ent

    according to your re*uire)ent and allowed to co)plete the cycles. 'fter $%/

    'garose gel lectrophoresis is done in 2.4@ 'garose.

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    1+. ,IC(PPTTS

    e hae different range of )icropipettes 5 can be used according to our re*uire)ent.

    'ppropriate olu)e to be ta:en is set by the :nob of the pipette and again set it )a1.

    'fter use. Use sa)e )icro tips for sa)e solution and separate tips for separate

    solution. Micro pipette should be in ertical position during pipetting.

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    'BB/+'TI0NS

    C5,IC$*S; ($GNTS

    '$S '))oniu) per sulphate

    BS' Boine seru) albu)in

    %BB %oo)assie brilliant blue

    !N' !eo1yribonucleic acid

    !- !istilled ater

    !NS =, ;(dinitro salicylic acid

    dNT$s !eo1yribonucleotide phosphates

    !T' thylene !ia)ine Tetra 'cetic acid

    tBr thydiu) Bro)ide

    Na%l Sodiu) %hloride

    N'M Nutrient 'gar Mediu)

    NB Nutrient Broth$BS $hosphate Buffer Syste)

    S!S Sodiu) !odicyl Sulphate

    T%' Tri chloro acetic acid

    TM! N,NC, N Dtetra )ethylethylene dia)ine

    T Tris !T'

    T' Tris !T' 'cetic acid

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    !"ITS# APPARAT!S

    KD Kilo Dalton

    Mins Minutes

    ml Milli litres

    O.D. Optical Density

    Rpm Revolutions per minute

    UV Ultra Violet

    g Microgram

    A.G.E. Agarose Gel Electrophoresis

    PAGE Poly Acryl amie Gel Electrophotesis

    P!R Polymerase !hain Reaction

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    INT(CTIN

    Before proceeding with the description of our ai)s and ob"ecties of the

    e1peri)ents. I would li:e to briefly introduce first the Da)ylase and the need to

    wor: on the). 'lpha ')ylases are e1tracellular endo en&y)es. It has been deried

    fro) seeral fungi, yeasts, bacteria and actino)ycetes the )ost abundantly used

    bacterial (a)ylases were deried fro) /acillus a"loli

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    M*+ecu+ar -eiht/;3,444(;A,444 F! 6%o&&one et al. 2?47.

    C*m*iti*n/ The en&y)e is a glycoprotein. Its single polypeptide chain of about

    A?; residues has two S8 groups and four disulfide bridges and contains a tightly

    bound %a3H. It e1ists in two for)s 6I and II7 which hae identical en&y)atic

    properties, differing only in electrophoretic )obility. ' binding site for %l has been

    reported which effects a confor)ational change that enhances actiity.

    'timum &/?.4.

    Seciicit/ 'lpha(a)ylase cataly&es the hydrolysis of internal alpha(2,A(glucan

    lin:s in polysaccharides containing = or )ore alpha(2, A(lin:ed !(glucose units

    yielding a )i1ture of )altose and glucose.

    Inhi3it*r/ Urea and other a)ide reagents

    Activat*r/ %l is essential.

    Sta3i+i4er/ %alciu) and chloride ions are necessary for stability.

    2%C(ASSIFICATI'"

    'n am+ae is an en&y)e that brea:s starch down into sugar. ')ylase can be

    classified into three groups 'lpha(a)ylase, Beta( a)ylase and Ga))a(a)ylase.

    56AM)(ASE

    The alpha a)ylase is calciu) )etalloen&y)e, co)pletely unable to function in the

    absence of calciu). By acting at rando) location along the starch chain, alpha

    a)ylase brea:s down long chain carbohydrates ulti)ately yielding )altotriose 5

    )altose fro) a)ylase or )altose. Because it can act any where on the substrate 'lpha

    a)ylase trends to be a faster acting than B(a)ylase. In ani)als it is a )a"or digestie

    en&y)e. In hu)an physiology two type of a)ylase found one is saliary a)ylase and

    pancreatic a)ylase, both ate (a)ylase.

    6AM)(ASE

    (')ylase is an other for) of a)ylase. It is also synthesi&ed by Bacteria, 9ungi and

    $lants. or:ing fro) the non reducing end, J(a)ylase catalyse the hydrolysis of the

    second ( 2, A D glycosidic bond, cleaing off two glucose units 6Maltose7 at a ti)e.

    !uring the ripening the fruits, (a)ylase brea:s the starch into sugar. and (

    a)ylase both are present in the seeds. (a)ylase present prior to ger)ination where

    as ( a)ylase appears once ger)ination has begun. Many )icrobes also produce

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    a)ylase to degrade the e1tra cellular starch. 'ni)als tissue do not contain (a)ylase,

    although it )ay be present in )icroorganis).

    6 AM)(ASEIt is also called the Glucon 2,A(( glucosidase, glucoa)ylase In addition to cleaing

    the last(2,A(glucosidic lin:age at the non reducing end of a)ylase and a)ylopectin,

    yielding glucose,(a)ylase can cleae (2,> glycosidic lin:age.

    $8% APP(ICATI'"S 'F A6AM)(ASE

    $a% Te9ti+e6 The use of en&y)e in te1tile industries is one of the )ost rapidly

    growing fields in industrial en&y)ology. Starch has for a long ti)e been used as a

    protectie gie of fibers in weaing fabrics. This is called si&ing. n&y)es are used to

    re)oe the starch in a process called desi&ing. ')ylases are used in this process since

    they do not har) the te1tile fibers.

    $3% :a;in6 'lpha(a)ylase has been widely studied in connect with i)proed bread

    *uality and increase shelf life. Both fungal and bacterial a)ylases are used. 0er

    dosage )ay lead to stic:y dough to the added a)ount needs to be carefully controlled.

    $c% Deterent6 ')ylases are used in detergents to re)oe starch based stains. They

    hydrolyses gelatini&ed starch, which tends to stic: on te1tile fibers and bind other

    stain co)ponents.

    $d% :re-in6 In the )ashing process the en&y)e are liberated and )altose. 'lpha(

    a)ylase can be used to help the hydrolysis, filtration and storage.

    $e% Feed6 Intensie study to used en&y)es in ani)al feed stared in early

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    RE

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    sufficiently low substrate concentration, where transglycosylation and condensation

    can be ignored. This )ethod was applied to ealuate the sub site affinities of Ta:e(

    a)ylase '. Based on a reaction sche)e which inoles hydrolysis, transglycosylation

    and condensation, the ti)e courses of the for)ation of arious products were

    si)ulated, using the /unge(Futta(Gill )ethod. Good agree)ent with the

    e1peri)ental results was obtained.

    Growth of "acillus amyloli#ue$aciens TN 24> p'T; and synthesis of

    plas)id(encoded protein 6alpha ( a)ylase7 are inestigated in batch, continuous, and

    fed(batch cultures using a defined )ediu) containing glucose and-or starch as the

    carbohydrate source. The batch culture studies reeal that reduced aailability of

    arginine ha)pers growth of reco)binant cells 6which lac: an arginine synthesis gene

    but pro)otes production of alpha(a)ylase and substitution of glucose by starch as the

    carbohydrate source leads to slower growth of reco)binant cells and increased

    production of alpha( a)ylase per unit cells )ass. /etention of reco)binant cells oer

    prolonged periods in continuous cultures is not possible without continues application

    of antibiotic selection pressure owing to segregational plas)id instability. 9ed(batch

    e1peri)ents with constant olu)etric feed are de)onstrate that alpha( a)ylase

    production is enhanced at lower feed concentration of starch 6ole carbohydrate

    source7 and lower olu)etric feed rate. Such slow addition of starch is howeer not

    conducie for growth of reco)binant cells. The e1pression of the ther)ostable alpha(

    a)ylase gene carried on the reco)binant plas)id p'T; 6deried fro) a plas)id

    isolated fro) a ther)ophilic bacteriu)7 is pro)oted at higher te)perature, while

    growth of reco)binant cells is depressed. In all batch and fed(batch e1peri)ents,

    production of alpha( a)ylase is obsered to be inersely related to growth of

    reco)binant cells. The efficacy of two(stage bioreactor operations, with growth of

    reco)binant cells being pro)oted in the first stage and alpha Da)ylase production in

    the second stage, in attaining increased bul: alpha Da)ylase actiity is de)onstrated.

    The idea for the gene cloning techni*ue first arose in Noe)ber 2?3 at a

    scientific )eeting 8onolulu. %ohen who had been studying plas)ids was intrigued by

    boyerCs presentation on bacterial en&y)es which cut at specific sites in the !N'

    )olecule. 0n a late eening e1cursion to a delicatessen in ai:i:i, the two scientific

    tal:ed about a collaboration co)bining their areas of scientific e1pertise.

    Molecular cloning refers to the procedure of isolating a defined !N'

    se*uence and obtaining )ultiple copies to it in io. %loning is fre*uently e)ployed

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    to a)plify !N' frag)ents containing genes, but it can be used to a)plify any !N'.

    It is utili&ed in a wide array of biological e1peri)ents and practical application such

    as large scale protein production, occasionally, the ter) cloning is )isleadingly used

    to refer to the identification of the chro)oso)al location of a gene associated with a

    particular phenotype of interest, such as in positional cloning. In practice, locali&ation

    of the gene to a chro)oso)e or geno)ic region does not necessarily enable one to

    isolate or a)plify the releant geno)ic se*uence. In essence, in order to a)plify any

    !N' se*uence in a liing organis), that se*uence )ust be lin:ed to an origin of

    replication, a se*uence ele)ent capable of directing the propagation of itself and any

    lin:ed se*uence. In practice, howeer, a nu)ber of other features are desired and a

    ariety of speciali&ed cloning ector e1ist that allow protein e1pression, tagging

    single stranded /N' and !N' production and a host of other )anipulations.

    %loning of any !N' frag)ent essential inoles four steps frag)entation,

    legation, transfect ion and screening-selection. 'lthough these steps are inariable

    a)ong cloning procedure a nu)ber of alternatie routes can be selection. 'lthough

    these steps are inariable a)ong cloning procedure a nu)ber of alternatie routes can

    be selected, these are su))ari&ed as a Ocloning strategyC.

    Initially, the !N' of interest needs to be isolated to proide !N' seg)ents of

    suitable si&e. Subse*uently, a legation procedure is used where the a)plified frag)ent

    is inserted into a ector. The ector 6which is fre*uently circular7 is line raised using

    restriction en&y)es, and incubated with the frag)ent of interest under appropriate

    condition with en&y)es called !N' lipase. 9ollowing legation the ector with the

    insert of interest of interest is transected into cells. ' nu)ber of alternatie techni*ues

    are aailable, such as che)ical sensiti&ation of cells, electro oration and ballistics.

    9inally, the transected cells are cultured. 's the afore)entioned procedures are of

    particularly low efficiency, there is a need to identify the cells that hae been

    successfully transected with the ector construct containing the desired insertion

    se*uence in the re*uired orientation. Modern cloning ectors include selectable

    antibiotic resistance )ar:ers, which allow only cells in which the ector has been

    transected, to grow. 'dditionally, the cloning ectors )ay contain color selection

    )ar:ers which proide blue-white screening 6(factor co)ple)entation7 on P(gal

    )ediu). Neertheless, these selection steps do not absolutely guarantee that the !N'

    insert is presently in the cells obtained. 9urther inestigation of the resulting colonies

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    is re*uired to confir) that cloning was successful. This )ay be acco)plished by

    )eans of $%/, restriction frag)ent analysis and-or Molecular cloning refers to the

    procedure of isolating a defined !N' se*uence and obtaining )ultiple copies of it in

    io. %loning is fre*uently e)ployed to a)plify !N' frag)ents containing genes,

    but it can be used to a)plify any !N' se*uence such as pro)oters, non(coding

    se*uences and rando)ly frag)ented !N'. It is utili&ed in a wide array of biological

    e1peri)ents and practical applications such as large scale protein production.

    0ccasionally, the ter) cloning is )isleadingly used to refer to the identification of the

    gene to a chro)oso)e or geno)ic region does not necessarily enable one to isolate or

    a)plify the releant geno)ic se*uence.

    In essence in order to a)plify any !N' se*uence in a liing organis), that

    Se*uence )ust be lin:ed to an origin of replication, a se*uence ele)ent capable of

    direction the propagation of itself and any lin:ed se*uence. In practice, howeer, a

    nu)ber of other features are desired and a ariety of speciali&ed cloning ectors e1ist

    that allow protein e1pression, tagging, single stranded /N' and !N' production and

    a host of other )anipulations.

    %loning of any !N' frag)ent essentially inoles four steps frag)entation, legation,

    transfect ion, and screening selection. 'lthough these steps are inariable a)ong

    cloning procedures a nu)ber of alternatie routes can be selected, these are

    su))ari&ed as a Ocloning strategyC.

    Initially, the !N' of interest needs to be isolated to proide a !N' seg)ent of

    suitable si&e. Subse*uently, a legation procedure is used where the a)plified frag)ent

    is inserted into a ector. The ector 6which is fre*uently circular7 is linearised using

    restriction en&y)es, and Incubated with the frag)ent if interest under appropriate

    conditions with an en&y)es called !N' ligase. 9ollowing ligation the ector with the

    insert of interest is transfected into cells. ' nu)ber of alternatie techni*ues are

    aailable, such as che)ical sensitiation of cells, electroporation and biolistics.

    9inally, the transfected cells are cultured. 's the afore)entioned procedures are of

    particularly low efficiency, there is a need to identify the cells that hae been

    successfully transfected with the ector construct containing the desired insertion

    se*uence in the re*uired orientation. Modern cloning ectors include selectable

    antibiotics resistance )ar:ers, which allow only cells in which the ector has been

    transfected, to grow. 'dditionally, the cloning ectors )ay contain color selection

    )ar:ers which proide blue-white screening 6a factor co)ple)entation7 on P(gal

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    Mediu). neertheless, these Selection steps do not absolutely that the !N' insert is

    present in the cells obtained 9urther inestigation of the resulting colonies is re*uired

    to confir) that cloning was successful. This )ay be acco)plished be )eans of $%/,

    restriction frag)ent analysis and-or !N' se*uencing.

    The ector itself is generally a !N' se*uence that consists of an insert

    6transgene7 and a larger se*uence that seres of the #bac:bone of the ector. The

    purpose of a ector to transfer genetic infor)ation to another cell is typically ti

    isolate, )ultiply, or e1press the insert in the target cell. +ectors called e1pression

    ectors e1pression constructs7 specifically are for the e1pression of the transgene in

    the target cell, and generally hae a pro)otors se*uence that dries e1pression of the

    transgene. Si)pler ectors called transcription ectors are only capable of being

    transcribed but not translated they can be replicated in a target cell but not e1pressed,

    unli:e e1pression ectors. Transcription ectors are used to a)plify their insert.

    To study genes in the laboratory, it is necessary to hae )any copies on hand

    use as sa)ple of different e1peri)ents. Such e1peri)ents include southern or norther

    blots, in which genes labeled with radioactie or florescent che)icals are used as

    probes for detecting specific genes that )ay be present in co)ple1 )i1ture of !N'.

    %loned genes also )a:e it easier to study the protins they encode. Because the genetic

    code of bacteria is identical to that of eu:aryotes, a cloned ani)al or plant gene that

    has been introduce in to a bacteriu) can often direct the bacteriu) to produce its

    protrin product, which can then be purified and used for bioche)ical e1peri)entation.

    %loned genes can also be used for !N' se*uencing which is the !eter)ination of the

    precise order of all the base pairs in the gene. 'll of these applications re*uire )any

    copies of the !N' )olecule that is being studied.

    Bacilli are :nown to secrete a nu)ber of en&y)es into the e1tracellular )ediu). 0ne

    of the )a"or classes of these e1tracellular )ediu). 0ne of the )a"or classes of these

    e1tracellular en&y)es are a)ylases. Both alpha(a)ylases and beta(a)ylases

    hydroly&e alpha %I%(0(%A bonds. 8ow eer, alpha(a)ylases and beta(a)ylases are

    distinguished by different en&y)atic action patterns obsered in the hydrolysis of

    starch.

    !uring the early stages of starch digestion, alpha(a)ylases split starch essentially at

    rando) . The products of the hydrolysis are alpha()altose, alpha(glucose, and alpha(

    li)it de1trins. The alpha(a)ylases are endoen&y)es that can bypass the alpha(2,>

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    branch points of a)ylopectin. Their action results in a rapid decrease in iscosity

    6li*uefaction7 and loss of iodine(binding color 6de1trinogenic capacity7.

    In contrast, beta(a)ylases are e1oen&y)es that re)oe )altose stepwise fro) the

    nonreducing end of starch. The products of this hydrolysis are beta()altose, beta(li)it

    de1trins, and ery s)all a)ounts of beta(glucose 6for)ed by the degradation of

    a)ylase )olecules containing an odd nu)ber of sugar residues7.Beta(a)ylases do not

    hydroly&e a)ylopectin internally to the alpha(2,>, branch points. !uring the early

    stages of starch hydrolysis, beta(a)ylases generate relatiely large a)ounts of

    )altose, as co)pared with the a)ounts of de1trin frag)ents liberated. That is, beta(

    a)ylases are saccharifying en&y)es.

    It should, howeer, be reali&ed that alpha(a)ylases are #partially saccharifying and

    that beta(a)ylases are #partially li*uefying and de1trinogenic. Indeed, Bacillus was

    once thought to produce two Types of alpha a)ylases, one li*uefying and the other

    saccharifying. Based upon !N' hybridi&ation results, the organis) secreting en&y)e

    has been rena)ed". amyloli#ue$aciens.

    MATERIA(S A"D MET&'DS

    $1% MICR':I'('>)/6

    Chemica+# Item C*man :rand

    Nutrient 'gar-Broth 8igh Media

    peptone( ;.4 g

    Na%l( ;.4 g

    Beef 1tract( =.4g

    'gar( 2;.4 g

    !-( 2444 )l

    Borer Borosil

    'utoclae, 8ot air oen, Incubator Qarco8ori&ontal La)inar air flow cha)ber Qarco

    !ry and %lean conical flac: Borosil

    $etri $lates, Test Tube Borosil

    Micro Tips, Micropipette Tarsons 5 Gilsons

    Measuring %ylinder Borosil

    $2% SDS PA>E/6

    Chemica+ # Item C*man :rand

    /esoling Gels-Stac:ing Gel

    A4@ 'cryla)ide Biorad2 M Tris 8%l p8

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    24@ S!S Biorad

    2@$ero1y !isulphate Biorad

    TM! Biorad

    2 M Tris 8%l p8 >.< Biorad

    '$S Merc:

    %oo)assie Brilliant Blue 6/(3;47 Sig)aS!S Gel lectrophoretic Unit Biorad

    Micropipettes 5 Tips Gilson 5 Tarsons

    !ry 5 %lean Test Tubes Borosil

    $8% D"A IS'(ATI'" A"D A.>.E/6

    Chemica+ # Item C*man :rand

    Te Buffer 6Saline7 Ultrapure

    24@ S!S Biorad

    $roteinase : Bangalore Genie$henol chlorofor) )i1ture Spec:pure

    !T' Ultra pure

    Sodiu) acetate and Isopropanol Ultrapure

    ?4@ thanol RualigenCs

    'garose Gel lectrophoretic Unit Biorad

    'garose Gel(4.?@ Ultrapure

    2P T'(Tris

    (!T'

    (Glacial 'cetic 'cid

    spec:pure

    spec:pure

    spec:pure

    tBr Biorad

    /unning Buffer( 2P T' Spec:pure

    >P Loading !ye(Pylene cyanol

    (glycerol

    (Bro)ophenol Blue

    Nitrogen

    $?% PR'TEI" ASSA) $:RADF'RD ASSA)%/6

    Chemica+ # Item C*man :rand

    Bradford /eagent ( Sig)a%oo)assie Blue G( 3;4

    thanol ;4)l RualigenCs

    $hosphoric 'cid 6

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    !ry 5 %lean Test Tubes Borosil

    Micropipette, Tips Tarsons 5 Gilson

    $% PCR/6

    %he)icals-Ite)s %o)pany Brand

    $%/ Unit

    /eaction Mi1ture( Ta* $oly)erase

    en&y)e

    Bangalore Genei

    ( Ta* buffer

    ( dNT$s

    ( $ri)er6IB/%(?7

    ( !istilled ater$%/ Tubes

    $@% E")ME ASSA)

    Chemica+#Item C*man :rand

    Spectrophoto)eter Unit Biorad

    !ry 5 %lean Test Tubes Borosil

    Micropipette, Tips Tarsons 5 Gilson

    2@ Starch

    !NS(!NS $owder$otassiu) Sodiu) Tartarate Ultra pure

    sodiu) 8ydro1ide

    !istilled ater

    $BS( Sodiu) 8ydrogen 0rtho $hosphate Spec:pure

    !isodiu) 8ydrogen 0rtho $hosphate

    Sodiu) %hloride

    ater Bath Unit

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    P(A" 'F EBPERIME"T

    IS'(ATI'"/6

    Isolation of". amyloli#ue$aciensfro) soil by

    eria+ di+uti*n meth*d

    Sreadin

    6%ountable colonies occur in 24(A and 24(; dilutions7

    Strea;in

    6subculturing7

    !ifferent isolated colonies were then chec:ed through

    >ram Stainin

    Gra) $ositie colonies were then sub"ected to

    :i*chemica+ tet $Cata+ae Tet%

    %onfir)atory test $Citrate Tet%was perfor)ed on

    %atalade $ositie %olony

    %itrate Negatie colony was then Strea:ed to

    $roduce Pure Cu+ture

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    PR'D!CTI'" /6

    Ta:en $ure %ulture

    IN0%UL'T in Nutrient Broth

    IN%UB'T for 3A(=> hours

    ach plate is then treated under U+ continuously

    Petri +ate n*. Time * !< Treatment

    2. 4 )ins 6control7

    3. = )ins.

    =. A )ins.

    A. ; )ins.

    ;. > )ins.

    >. ? )ins

    Incubate each plate at =?o% for A< hours

    $repare > Nutrient Broth for > culture

    Incubate at =?o% in sha:er for 3A hours

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    C&ARACTERIATI'" /6

    Ta:e each culture and perfor) the

    9ollowing techni*ues

    Pr*tein

    I*+ati*n

    En4me Aa

    6Ti)e para)eter

    %onsidered7

    D"A I*+ati*n

    :rad*rd Aa Partia+

    Puriicati*n

    'garose Gel

    lectrophoresis

    PCR

    'garose Gel

    lectrophoresis

    SDS 6 PA>E

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    PR'CED!RE

    1% I*+ati*n */. a"loli

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    $lates were :ept for incubation for =(A days at =?o%

    'fter this, nu)ber of colonies obsered on plates 6which show different

    growing pattern 5 )orphology7, was pic:ed up 5 purified by trea;in on different

    solidified agar plates.

    $lates were then :ept for incubation for 3A(A< hours at =?o%

    2. Media rearati*n

    "utrient Aar Media $"AM%

    S. "*. Inredient uantit

    2. Beef(e1tract =.4g)

    3. $eptone ;.4g)

    =. Na%2 ;.4g)

    A. 'gar 2;.4g)

    ;. !istilled ater 2444)l

    6p8(>.

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    p8 was set to >. )ins.

    >. ? )ins

    *ncu)ate each petriplate at 02o! $or 5 hours

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    Prepare 1 +" $rom a)ove 1 cultures

    Incubate at =?o% in sha:er incubator for 3A(=> hours

    6These cultures are further used for their characteri&ation7

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    @% Characteri4ati*n * the !< treated/. a"loli

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    9or crude en0e"e "ethod

    %a&e 6 ml o$ ". amyloli#ue$aciens culture

    !entri$uge at 3444 rpm $or 3 mins.

    %a&e supernatant >crude en0"e?

    7%his is per$orme (ith each UV treate culture separately8

    9ere en:yme activity is chec&e (ith time parameter.

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    1% En4me activit * the c*ntr*+ cu+ture.

    S. "*.

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    8% En4me activit * the ? min. !< treated cu+ture.

    S. "*.

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    ;% En4me activit * the @ min. !< treated cu+ture.

    S. "*.

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    >rah h*-in the ma9imum en4me activit in 8 min. !< treated

    cu+ture.

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    $3% PR'TEI" IS'(ATI'"

    Ta:e 2)l of B. a)yloli*uefaciens culture

    %entrifuge at 23444 rp) for 2;)ins.

    Ta:e the supernatant

    %entrifuge at 23444 rp) for 2;)ins

    Ta:e the supernatant $crude r*tein%6This is perfor)ed with each U+ treated culture separately7

    8ere en&y)e actiity is chec:ed with ti)e para)eter

    $A% :rad*rd Aa

    6$rotein esti)ation7

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    SDS6PA>E

    Princi+e / It is the Separation of protein, according to their charges as well as

    )olecular weights. $roteins are a)photeric in nature.

    $olyacryla)ide gels hae a s)all range of separation, but ery high resoling power.

    Pr*cedure /

    >e+ rearati*n

    S. "*. C*m*nent * e+ 10m+ * earatin e+ m+ * tac;in e+

    2. A4@ 'cryl a)ide gel =.2)l 4.;;)l

    3. 24@ S!S 244l ;4l

    =. Tris cl 3.; )l 6p8 .. 24@ '$S 244 )l A;4 l

    Runnin 3uer G IB SDS D 4.3;M Tris cl

    ( 4.; M Glycine

    ( 2@ S!S

    Stainin *+uti*n G 4.3@ %.B.B.dye 6%oo)assie Blue /(3;47 in )ethanol

    ater glacial acetic acid 6A;A;247

    Detainin *+uti*n G Methanol ater Glacial acetic acid 63;>;247

    Sam+e / De H 3 2

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    Catin, +*adin runnin Gprepare separating gel

    %ast it ?4@ in casting plate

    Then fill it with !- to aoid bubble for)ation

    's the gel solidifies, re)oe the water and add stac:ing

    Gel and put co)b and allow it to solidify

    Set the plate in the S!S electrophoretic unit and fill it with /unning buffer

    Load the sa)ple and )ar:er and run at ?4 + for = hours

    Transfer the gel into staining solution for oernight

    Transfer the gel fro) staining to destaining solution for oer night

    0bsere the gel under white light

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    :RADF'RD ASSA)

    Prearati*n * :rad*rd reaent $:.R.%

    Ta:e 3.; )l of %.B.B. !ye 6G(3;47

    !issoled in ;)l of =. 3;4 3;4 23.; 3 4.24

    ?. =44 344 2;.4 3 4.3=3

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    Standard :SA c*nc. rah

    Pr*tein Etimati*n * the am+e and it rah

    S.

    "*.

    Suernatant

    ' !?l of T buffer

    ( =4 l of 24@ S!S

    ( = l of proteinase :

    Incubate at =?o% for 2 hour

    'dd 4.;)l of e*ual olu)e of phenol chlorofor) )i1ture

    'nd )i1 gently

    %entrifuge at 23444 rp) for 2;)ins

    Ta:e top a*ueous layer and add 2-24tholu)e of sod. 'cetate

    H 4.>(2 ol. of ice cold isopropanol

    Incubate at 4% for half an hour-oernight

    %entrifuge at 23444 rp) for 24)ins.

    !iscard supernatant and to the pellet add 344l of ?4@ethanol

    'nd )i1 gently

    %entrifuge at 23444 rp) for 24)ins

    !iscard supernatant and air dry the pellet

    !issole pellet in T buffer 6!N' sa)ple7 and perfor) A.>.E.

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    A>AR'SE >E( E(ECTR'P&'RESIS $A.>.E.%

    It is the separation of charge particles by )ass charge ratio.

    $rocedure

    Ta:e 4.=;g of 'garose 5 dissole in ;4)l 2 1 T'

    8eat it in oen for =4(A4 second

    %ool it to roo) te)p. and add 3l of tBr

    Set the co)b and pour it in casting plate

    's it solidifies re)oe the co)b and place it in the lectrophoresis unit and fill it with

    2P T' running buffer

    Load the sa)ple with > P loading dye in A2 ratio

    /un at ?4+ for 2 8ours

    0bsere in U+ Transillu)inator

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    P'()MERASE C&AI" REACTI'" $PCR%

    This is for !N' a)plification.

    Prearati*n * reacti*n mi9ture /

    6 !N' sa)ple D 3l

    6 Ta* poly)erase en&y)e D 4.; l

    ( Ta* Buffer D 3 l

    ( dNT$s D 3l

    ( $ri)er 6IB/%(?7 3l

    ( Ma:e up final ol. 34l with distilled water

    Pr*cedure /

    $repare reaction )i1ture for each sa)ple in $%/ tubes

    $ut the) in $%/ and start the progra)

    Pr*ram *++*- /

    2. Initiation at Ao% for ; )ins.

    3. !enaturation at Ao% for 2)in.

    =. 'nnealing at =>(A3o% for 34(A4 seconds.

    A. 1tension at ?3o% for 2)in.

    ;. Go to step D == ti)es.

    >. 9inal e1tension at ?3o% for ; )ins.

    ?. 8old at Ao%

    To chec: the a)plification of the sa)ple perfor)

    '.G.. with 2@ 'garose

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    /S(7$TIN $N (S*TS

    'ccording to the result basis, we got a result that shows after = )inutes U+ treat)ent

    'lpha ')ylase production will be )ore.

    n&y)e actiity in = )inutes U+ treated plate is )a1i)u) in en&y)e assay.

    'lso in Bradford 'ssay, it shows that = )inutes U+ treated plate is haing )ole

    protein content as co)pared to other U+ treated plates.

    'fter !N' Isolation, it is the = )inutes U+ treated plate that show better bands whichget a)plified after $%/.

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    CNC*SIN

    The aboe result can be concluded as follows

    9inally, it has been concluded that the U+ treat)ent was able to induce so)e

    )utations which resulted in increased 'lpha ')ylase production.

    The )ost effectie U+ treat)ent was proed to be of = )inutes as it yielded the )ost

    stable en&y)e.

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    (9(NCS

    Nagara"an !/, /a"agopala) G/a"agopala), G Frishan %, depart)ent of

    Biotechnology, India Institute of Technology Madras, %hennai >444=>, India.

    $urification and !%%24=, characteri&ation of a )altooligosaccharide D for)ing

    alpha(a)ylase fro) a new Bacillus subtilis, 'ppl Microbiol Biotechnology. 344> !ec

    ?= 6=7 ;2(?. pub 344> Kul 2.

    hi , Song K, 0uyang 9. National Fey Laboratory of Bioche)ical ngineering,

    Institute of $rocess ngineering, %hinese 'cade)y of Sciences, Bei"ing 2444=(, pub 344A No 2

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    cellular alpha D a)ylase fro) Bacillus subtilis 'P34, $rotein 1pr $urif. 344; Kun

    A2 637 3A(;A. $MI! >AA22>3 $ubMed D Inde1ed for M!LIN.

    !as F, !oley /, Mu:her"ee 'F, !epart)ent of Molecular Biology and

    Biotechnology, Te&pur Uniersity, Te&pur ?


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