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GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

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GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021
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Page 1: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

GLOBAL FRUITS,

VEGETABLES & SPICES

MARKET TRENDS 2021

Page 2: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

MARKET

OVERVIEW

Page 3: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Fresh Produce,

Dehydrated Fruits &

Vegetables Markets

• The global fresh produce segment is projected to

surpass 200 million tons by 2025

• Fresh products such as sweet potatoes,

mangoes, and avocadoes have seen a strong

annual growth rate

• Dried and dehydrated fruits and vegetables will

observe the fastest growth over the forecast

timeline

Boost fiber & nutrient intake

Ensure judicious supply of antioxidants

Source: Global Market Insights, 2019

MARKET OVERVIEW

Page 4: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Global Frozen Fruits and Vegetables Market to

Reach 28.3 Million Tons by 2027

MARKET OVERVIEW

Source: Research and Markets, 2020

• Amid the COVID-19 crisis, the global

market for frozen fruits and vegetables

estimated at 26.2 million tons in the year

2020, is projected to reach a revised size

of 28.3 million tons by 2027, growing at a

CAGR of 1.1% over the period 2020-2027

• Frozen vegetables is projected to record

1.2% CAGR and reach 25.9 million tons

over the period 2020-2027

• Growth in the frozen fruits segment is

readjusted to a revised 0.7% CAGR for the

next 7-year period

Page 5: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Product Insight – Frozen Fruits

Source: Grand View Research, 2020a

• Frozen tropical fruits accounted for the largest share of

more than 40.0% in 2019

• Mango, pineapple, papaya, and avocado are the most in-

demand frozen tropical fruits in recent years

• Frozen berries are expected to expand at the fastest CAGR

of 7.5% from 2020 to 2027

MARKET OVERVIEW

Page 6: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

• The corn segment dominates the frozen vegetables

market and is expected to retain its dominance

throughout the forecast period

• The broccoli segment is expected to witness a

substantial growth due to trend of health and fitness

among consumers worldwide

• The mushroom segment is expected to grow at a

modest CAGR owing to low consumption of

mushrooms

Product Insight – Frozen Vegetables

Source: Allied Market Research, 2019

MARKET OVERVIEW

Page 7: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Jam, Jelly & Preserves

Markets

• Global jam, jelly and preserves market is expected to

grow at a CAGR of 3.5% during the forecasting period

(2020-2027)

• Market drivers:

Changing food habits

Changing preferences in tastes among the

consumers

Increasing demand for organic foods

Source: Data M Intelligence, 2020

MARKET OVERVIEW

Page 8: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Nuts & Nutmeals Market

• The global nuts and the nutmeals market is growing at

a CAGR of 5.8% during the forecast period (2020-

2025)

• The market is mainly driven by the growing awareness

of the health benefits of nuts

• Serve as an excellent meal substitute

• Heavily driven by the growing vegan population

• Factors restraining the growth:

High amount of fats and calories – portion

control for snacking

Prevalence of nut allergy

Source: Mordor Intelligence, 2020

MARKET OVERVIEW

Page 9: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Pulses, Seasonings & Spices Markets

Source: Expert Market Research, 2020; Grand View Research, 2020b

• Pulses are widely used in processed foods such as bakery

products, pasta, bread, soups, cereal bars and snack foods

• During 2015-2019, the global pulses market grew at a CAGR of

around 5%, the market is projected to witness a moderate

growth in the forecast period of 2020-2025

• The global seasoning and spices market size was valued at

USD 13.77 billion in 2019 and is expected to grow at a CAGR

of 6.3% from 2020 to 2027

• Increasing buyers’ willingness to pay a premium for new

flavours and ethnic tastes creates a demand for ethnic

products

• Furthermore, ready-to-use spice mixes is gaining popularity

among consumers owing to their time- and effort-saving

features

MARKET OVERVIEW

Page 10: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Sauces, Condiments & Dressings Markets

• Amid the COVID-19 crisis, the global market for sauces,

dressings, and condiments estimated at US$30.5 Billion in the

year 2020, is projected to reach a revised size of US$39.2

Billion by 2027, growing at a CAGR of 3.6% over the analysis

period 2020-2027

• USA, Canada, Japan, China and Europe will drive estimated

4% CAGR in the segment of dips, pasta, & purees

• Rapid urbanisation, coupled with growing consumer interest in

multi-cuisine culture, is anticipated to fuel the demand in the

foreseeable future

• Moreover, a significant increase in product innovations and new

product launches are supporting industry growth

Sources: Grand View Research, 2019; Report Linker, 2020

MARKET OVERVIEW

Page 11: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

KEY MARKET

TRENDS

Page 12: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

KEY MARKET TRENDS

Snackification At The Heart Of

Strategy

Fewer Carbs, Better Carbs, Comfort carbs

Fat Fuels Growth

Digestive Wellness Diversifies

Naturally / PersonalisedFunctional

The Power of Provenance

6 Key Trends to Watch in 2021

Page 13: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Snackification At The

Heart Of Strategy• Snackification is a trend in which consumers snack in

place of meals

• On-the-go products provide quick nutrition and the

feeling of satiety in a busy schedule

• The increasing demand for all dried fruits & vegetables

as well as nuts and seeds trail mixes are attributed to

their portability, convenience, and availability of

assorted flavours

• These healthy snacks are nutritionally loaded with

protein, fiber and antioxidants and provide long-lasting

energy

KEY MARKET TRENDS

Sources: Euromonitor International. 2020; Fortune Business Insights, 2020; New Nutrition Business, 2020

Page 14: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Naturally / Personalised

Functional• Dips and sauces join the march into functional and

better-for-you products that address individual health

concerns

• Functional ingredients such as proteins, specialised

oils, and immune boosting spices allow consumers to

align their food with the characteristics of their

personalised diet

• Immunity is coming to the fore, as COVID-19 has

shifted a more significant focus on preventative health

• A protein-rich diet and some traditional spices and

herbs like basil, garlic, peppermint, ginger, cinnamon,

black pepper and turmeric are energy and immunity

boosters that prepare the body to fight against infection

KEY MARKET TRENDS

Sources: Innova Market Insight, 2020; New Nutrition Business, 2020; Shrivastava, 2020

Page 15: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Digestive Wellness

Diversifies• Legumes, vegetables, nuts, seeds, fruits are naturally

rich in dietary fibers of which its importance for the

normal function of the digestive system has been long

appreciated

• Most fruits and vegetables are concentrated in

insoluble fiber which is associated with laxation effects

• Inulin and fructo-oligosaccharides (FOS) are the types

of prebiotic fiber that feed the friendly bacteria

(probiotics) in the digestive system

• Prebiotics are present in many kinds of fruits and

vegetables while probiotics occur in many fermented

foods such as kimchi, sauerkraut and tempoyak.

KEY MARKET TRENDS

Sources: Cui et al., 2019; Slavin & Lloyd, 2012; New Nutrition Business, 2020

Page 16: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Fewer Carbs, Better

Carbs, Comfort Carbs• Complex carbohydrates (whole and unprocessed

plant-based foods) are generally considered healthier

than simple carbohydrates

• There’s nothing wrong with a balanced diet that

includes carbohydrates like pasta and rice, but

sometimes we need to keep an eye on the glycemic

load

• Veggie noodles or rice are a good gluten-free option

for cutting down carbs consumption

• Some condiments may have more carbohydrates and

sugars than you think and if used in large amounts

• Make it a habit to check the labels and ingredient lists

before you buy condiments, you'll find there are many

suitable low-carb and low-sugar options

KEY MARKET TRENDS

Sources: Ferretti & Mariani, 2017; Refrigerated & Frozen Foods, 2020; New Nutrition Business, 2020

Page 17: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Fat Fuels Growth• ALA, EPA, and DHA are the essential fats that have

numerous health benefits especially for protection

against cardiovascular diseases

• They are responsible for numerous cellular functions

and also regulate the nervous system, blood pressure,

hematic clotting, glucose tolerance, and inflammatory

processes

• ALA is mostly found in plants, while EPA and DHA are

mostly found in animal foods like fatty fish

• Dietary sources of ALA include vegetable oils such as

canola and soybean oils; seeds and nuts such as

flaxseed, chia, and walnuts

• Avocados are also excellent source of healthy fats

and are rich in antioxidants

KEY MARKET TRENDS

Sources: Gammone et al., 2019; New Nutrition Business, 2020; Rajaram, 2014; Wang et al., 2019

Page 18: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

The Power of

Provenance• Traditional positioning are also increasingly evident,

recorded for over 6% of 2019 launches, which reflects

the rising popularity of more complex seasonings

• This type of claim is also increasingly associated with

the growth of indulgent and premiumisation and more

specific, authentic-style local, regional, and national

ingredients and recipes

• Individual ingredients increasingly state their

provenance or origin, such as Himalayan sea salt,

Kashmiri Chili, Malaysia Chili Paste, Indian sambar,

Indian biryani masala, and Chinese Sze-Chuan

pepper

KEY MARKET TRENDS

Sources: Hilliam, 2020; New Nutrition Business, 2020

Page 19: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

MARKET

EXAMPLES

Page 20: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Snackification At The Heart of Strategy

Bolthouse Farms Snacking Carrots

Sweet baby carrots come with a built-in, easy-to-open pack of

seasoning that easily goes wherever kids go

All you have to do for a delicious carrot treat is pull, shake and enjoy

Ingredients for Pizza Flavour: Carrots, Contains 2% of less: Pizza

Seasoning [Salt, Tomato Powder, Cheddar Cheese Powder (Cultured

Milk, Salt, Enzymes), Onion Powder, Garlic Powder, Sugar, Spice,

Yeast Extract, Natural Flavour, Citric Acid, Malic Acid, Silicon

Dioxide & Tricalcium Phosphate (to prevent clumping), Paprika

Extractives for Colour]

MARKET EXAMPLES

Varieties: Carrots meet Pizza, Ranch, Chilli Lime

Page 21: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Birds Eye Cauliflower Wings

Shake up snack time with veggie-packed versions of the guilt-free

cauliflower wings with spicy, savory sauces that will have your taste

buds high-fiving

Ingredients for Barbeque Flavour: Cauliflower, Wheat Flour,

Barbeque Sauce (Water, Apple Juice Concentrate, Sugar, Vinegar,

Tomato Concentrate, Cornstarch, Sunflower Oil, Less than 2% of Salt,

Spices and Colouring, Garlic Powder, Yeast Extract, Onion Powder,

Barley Malt Extract, Natural Smoke Flavour), Rice Flour, Sunflower

Oil, Modified Corn Starch, Salt, Whole Barley Flakes, Less than 2% of

Sugar, Quinoa, Flaxseed, Yeast, Sodium Acid Pyrophosphate,

Dextrose, Baking Soda, Dried Yeast, Yeast Extract, Garlic Powder,

Onion Powder, Spice, Monocalcium Phosphate, Paprika Extract

(Colour)

MARKET EXAMPLES

Snackification At The Heart of Strategy

Varieties: Barbeque, Garlic Parmesan,

Teriyaki, Buffalo Style

Page 22: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Hippie Snacks Avocado Crisps

First ingredients – Avocado

Real, straight-from-the-source avocado in a convenient,

crispy and delicious snack

Seasoned with sea salt, seeds and herbs, these crisps give

you all the creamy avocado flavour you crave, with the crunch

you deserve

Ingredients for Guacamole: Avocado (Avocado, Citric Acid),

Coconut Milk (Coconut Extract, Water), Pumpkin Seeds,

Vinegar, Sunflower Seeds, Brown Rice Flour, Flax Seeds,

Tapioca Starch, Water, Onion Powder, Sea Salt, Lime Juice,

Black Pepper, Cayenne Pepper

MARKET EXAMPLES

Snackification At The Heart of Strategy

Page 23: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Nothing but. Healthy Snacks

Free from fat, salt, sugar, colour, preservatives and

never, ever fried

Freeze dry – nothing but water is removed

Retain more nutrients than air drying

Ingredients for Sliced Beetroot & Parsnip: Freeze

Dried Beetroot (50%), Freeze Dried Parsnip (50%)

MARKET EXAMPLES

Snackification At The Heart of Strategy

Varieties: Sliced Beetroot & Parsnip, Mango Tout & Red

Pepper, Pea & Sweetcorn, Strawberry & Banana, Apple

& Fig, Pineapple & Grape

Page 24: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Amazin’ Grace Antioxidant Berry Trail Mix

A perfect medley of oven baked almonds, pecans and

pepitas combined with a juicy jumble of cranberries,

blueberries, and goji berries topped with a sprinkle of cacao

nibs

High in protein and fiber, this trail mix is the perfect hiking

companion

Ingredients: Almonds, Pecans, Pumpkin Seeds, Dried

Cranberries, Dried Blueberries, Goji Berries, Cacao Nibs

MARKET EXAMPLES

Snackification At The Heart of Strategy

Page 25: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Off X The Eaten Path Nut and Veggie Trail Mix

A combination of real veggie & grain mixed with your favorite

nuts

5g Protein/ serving

No Artificial Preservatives, Colours or Flavours

Ingredients for Garden Harvest: Almonds, Cashews,

Dried Broccoli, Tapioca Syrup Solids, Whole Oats, Sunflower

Oil, Dried Roasted Corn, Dried Cabbage, Whole Oat Flour,

Dried Beets, Gum Acacia, Sunflower Seeds, Safflower Oil,

Tahini (Ground Sesame Seeds), Salt, Dried Mango, Dried

Kale, Cane Sugar, Onion Powder, Garlic Powder, Spices,

Lime Juice, Carrot Powder, and Apple Cider Vinegar

MARKET EXAMPLES

Snackification At The Heart of Strategy

Varieties: Garden Harvest, Spicy Garden Harvest,

Crunchy Corn Harvest

Page 26: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Naturally / Personalised Functional

Mr. Organic Organic Cold Pressed Apple Cider Vinegar

Drink, Dress, Mix! Delicious as a daily nourishing boost, as a healthy cooking

ingredient or as a flavoursome drink mix!

It contains the twin benefits of Apple Cider Vinegar and scrumptious nutrient-

rich ingredients

Made with 100% Italian apples, matured over time and boosted with Turmeric

& Chili/ Cinnamon to produce an aromatic flavour with a pleasant woody

finish

Ingredients for Chili Pepper, Turmeric & Ginger: Apple Cider Vinegar,

Turmeric, Ginger, Hot Chili Pepper Natural Flavour

MARKET EXAMPLES

Varieties: Chili Pepper, Turmeric &

Ginger, Cinnamon & Turmeric

Page 27: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Naturally / Personalised Functional

Blend Bros High Protein Savoury Sauces

These are no ordinary spice mixes... Oh no! Wholesome

ingredients are combined with natural pea protein to boost the

protein content of your meal by over 20g per serving!

Ingredients for Spanish Tomato & Chorizo: Pea Protein

(48.8%), Maltodextrin, Sugar, Dried Garlic, Dried Onion, Dried

Tomato (3%), Stabiliser (Sodium Citrate, Polyphosphate,

Potassium Phosphate, Tara Gum), Yeast Extract, Dried Glucose

Syrup, Acid (Citric Acid), Dried Green Bell Pepper (2%),

Spices (Smoked Paprika, Cracked Red Chilli), Dried Herbs

(Oregano Leaf, Bay Leaf, Thyme), Salt, Natural Flavourings,

Garlic Extract, Colour (Paprika Extract), Smoked Salt

MARKET EXAMPLES

Varieties: Spanish Tomato & Chorizo,

Mexican Pibil, Thai Jungle Curry

Page 28: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Naturally / Personalised Functional

G Butter High Protein Vegan Cookie Dough Spread

CLA Fat Burner Infused

Low Calories

14g Protein per 40g serving (2 tbsp)

Ingredients: Cashew, Almonds, Brown Rice Protein, Safflower Oil,

Erythritol, Stevia Leaf Extract, Maltitol, Cocoa, Cocoa Butter, Vanilla

Extract

MARKET EXAMPLES

Page 29: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Naturally / Personalised Functional

Nature's Garden Probiotic Antioxidant Berry Mix

Developed to support your body’s natural immune defenses, our

delicious Probiotic Berry Mix is an excellent source of Vitamin C and

Zinc along with Elderberry Polyphenols.

Ingredients: Probiotics Infused Fruit Pieces (Concentrated Apple

Puree, Concentrated Apple Juice, Strawberry Puree, Blackcurrant

Puree, Raspberry Puree, Blueberry Puree, Elderberry Puree,

Elderberry Extract, Amla Fruit Extract, Citrus Fiber, Pectin, Natural

Flavours, Zinc Citrate, Microencapsulated Probiotic Strains

Lactobacillus Rhamnosus GG and Lactobacillus Plantarum), Black

Raisins, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Dried

Tart Cherries (Cherries, Sugar, Sunflower Oil)

MARKET EXAMPLES

Page 30: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Naturally / Personalised Functional

Mamma Chia Chia Energy Squeeze

Organic chia seeds are infused with delicious fruits and natural

caffeine from organic yerba mate and green coffee bean to

create an energizing, on-the-go snack anytime you need an

extra boost!

60mg Natural Caffeine from Yerba Mate & Green Coffee Bean

Ingredients: Hydrated Organic Chia Seeds (Water, Organic

Chia Seeds), Organic Apple Puree, Organic White Grape Juice

Concentrate, Organic Raspberry Puree, Organic Blueberry

Puree, Organic Natural Flavours, Citric Acid, Fruit and

Vegetable Juice for Colour, Organic Yerba Mate Extract,

Organic Green Coffee Bean Caffeine

MARKET EXAMPLES

Page 31: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Naturally / Personalised Functional

Sambazon Tropical Immunity Frozen Packets

A delicious and exotic blend of organic Acerola cherry,

pineapple and banana

Perfect for blending a delicious smoothie or bowl at home

Excellent source of Vitamin C, with 10x the Vitamin C of an

Orange

40 calories and 8g of sugar, with no added sugars

Ingredients: Organic Acerola Puree, Organic Pineapple

Puree, Filtered Water, Organic Banana Puree

MARKET EXAMPLES

Page 32: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

LEON Prebiotic Preserve

This preserve is jam-packed with the prebiotics that friendly

bacteria thrive on, making it good for your gut

Ingredients for The Ruby Red: Strawberries (24%),

Blackberries (13%), Blackcurrants (12%), Demerara Sugar,

Water, Raspberries (9%), Redcurrants (9%), Chicory Root

Fibre, Apple Juice, Cornflour, Lemon Juice

MARKET EXAMPLES

Digestive Wellness Diversifies

Varieties: The Ruby Red, Figgy Apple, Jammy Date

Page 33: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Digestive Wellness Diversifies

Ceres Organics Turmeric Sauerkraut

Germany's famed export seasoned with fragrant Indian spices equals

sauerkraut with spicy sass!

Include this low carb food in your salads, sandwiches and snacks

Ingredients: Cabbage*, Carrots*, Onions*, Garlic*, Ginger*, Salt,

Indian Spice Blend* 0.4%, Turmeric* 0.2%, Pepper*

*Certified Organic

MARKET EXAMPLES

Page 34: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Digestive Wellness Diversifies

Mariani Probiotic Dried Fruits

Just one serving per day delivers active cultures 10x more effectively than yogurt

Combine the wonders of prebiotic and probiotic properties to promote your overall wellness and support digestive

health

Ingredients for Prunes: California Pitted Prunes (Dried Plums), Vitamin B6 (as Pyridoxine HCL), Vitamin B12 (as

Cyanocobalamin), Vitamin E (as Acetate), Iron (as Ferrous Gluconate), Ascorbic Acid, Sunflower Oil and Bacillus

Coagulans GBI-306086, Potassium Sorbate (added as a preservative)

MARKET EXAMPLES

Varieties: Apricots, Prunes, Berries & Plums

Page 35: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Digestive Wellness Diversifies

Mamma Chia Chia Prebiotic Squeeze

Organic fruits are lovingly combined with organic chia and fiber-

rich prebiotics to create a Chia Squeeze full of flavour and

powerful nutrients!

Ingredients for Blueberry Acai: Hydrated Organic Chia Seeds

(Water, Organic Chia Seeds), Organic Blueberry Puree,

Organic Apple Juice Concentrate, Organic Beet Puree,

Organic Banana Puree, Organic Jerusalem Artichoke Powder,

Organic Acai Puree, Organic Natural Flavours, Citric Acid,

Fruit and Vegetable Juice for Colour

MARKET EXAMPLES

Varieties: Blueberry Acai, Strawberry

Lemonade

Page 36: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Digestive Wellness Diversifies

Vivente Fiber Rich Organic Spread

Good source of fiber contains organic agave inulin

Metlin, a soluble organic fiber with prebiotic effects

and a variety of functional benefits

Ingredients for Mango Chili: Organic Mango Pulp,

Organic Agave Nectar, Organic Agave Inulin, Organic

Habanero Pepper

MARKET EXAMPLES

Varieties: Mango Chili, Strawberry & Chia, Blackberry

Chipotle, Fig, Mango, Pineapple & Tender Cactus, Pineapple &

Chia, Pineapple Coconut, Xoconostle & Pineapple

Page 37: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Digestive Wellness Diversifies

Gevity Better Belly BBQ Sauce

Offers the rich, smoky flavour of traditional BBQ sauce with a complete

overhaul on the ingredients for better health

Using prebiotic chicory root and antioxidant-rich pomegranate for added

flavour, this all-natural BBQ sauce is a winner at any dinner table or Aussie

BBQ

Ingredients: Reverse Osmosis Water, Organic Extra Virgin Olive Oil,

GevityRx Bone Broth Concentrate (Grass-Fed Beef Bones, Sea Salt)

(16%), 100% Tomato Puree, Organic Apple Cider Vinegar, Pomegranate

Syrup, Chicory Root Fiber (Prebiotic), Tamarind Pulp, Natural Sea Salt,

Natural Onion Dried, Organic Psyllium Husk, Natural Garlic Powder,

Natural Lemon Juice Concentrate, Natural Mustard Powder, Natural

Ground Smokey Paprika, Liquid Derived From Natural Hickory, Guar Fiber,

Monk Fruit Extract

MARKET EXAMPLES

Page 38: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Mann's Sweet Potato Fettuccine

Cut into a new, unique shape to add interest and variety to your

dishes

They come in a steam bag for quick prep and can easily be

integrated into stir-frys, soups and casseroles

They are also an ideal substitute for pasta!

22g carbs per 110g serving (1 ½ cups)

Ingredients: Sweet potatoes

MARKET EXAMPLES

Fewer Carbs, Better Carbs, Comfort Carbs

Page 39: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Member's Mark Riced Cauliflower

A versatile, gluten-free, tasty vegetable and a good substitute for

rice

Try it on the side or make it up in a main dish

Plays well with others including meat, fish and other veggies

Ingredients: Precooked cauliflowers, salt

MARKET EXAMPLES

Fewer Carbs, Better Carbs, Comfort Carbs

Page 40: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Florette 100% Veggie Fettuccines

Add an extra serving of vegetables to your plate to brighten your salads or replace pasta

You’ll love them, whether as a side or a main dish

Turnips - 7g carbs per 85g serving (1 cup); Carrots & Red Beets - 8g carbs per 85g serving (1 cup)

Ingredients: Turnips/Carrots/Red Beets

MARKET EXAMPLES

Fewer Carbs, Better Carbs, Comfort Carbs

Varieties: Turnips, Carrots, Red Beets

Page 41: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Brami Lupini Bean Hummus

0g net carbs + 0g sugars

50% fewer carbs and 20% fewer calories than regular chickpea

hummu

50 calories per 28g serving (2 tbsp)

Not only great for dipping veggies and crackers, it's great in

salads, on sandwiches, with eggs, as a pasta sauce and much

more!

Ingredients: Lupini Beans, Water, Extra Virgin Olive Oil,

Sunflower Oil, Sea Salt, Lime Juice from Concentrate, Garlic,

Spices

MARKET EXAMPLES

Fewer Carbs, Better Carbs, Comfort Carbs

Page 42: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Healthy Crunch Paleo Chia Jam Raspberry

50% less sugar than the average jam or fruit spread

7g of carbs and 2g of sugar per 15ml serving (1 tbsp)

Ingredients: Raspberries, Tapioca Fiber, Pear Juice Concentrate, Glycerine,

Chia Seeds, Lime Juice Concentrate, Lemon Zest

MARKET EXAMPLES

Fewer Carbs, Better Carbs, Comfort Carbs

Page 43: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Guy Gone Keto Teriyaki Sauce

This condiment will become a staple in your kitchen if you're on Keto,

Paleo, or a LCHF diet!

2 net carbs per 14g serving (1 tbsp)

Ingredients: Tamari Soy Sauce (Water, Organic Soybeans, Salt,

Organic Alcohol (To Preserve Freshness), Water, Allulose, Stevia, Monk

Fruit, MCT Oil, Spices, Natural Flavours, Guar Gum

MARKET EXAMPLES

Fewer Carbs, Better Carbs, Comfort Carbs

Page 44: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Fat Fuels Growth

OhMega’s Crunchy Peanut Butter

Made from delicious dry-roasted crushed peanuts, omega 3-rich flaxseed

oil and a dash of honey

Finally, a peanut butter that’s both healthy AND tasty! It’s great on toast, in

smoothies, with fruit and cereal or simply on its own by the spoonful

Ingredients: Peanuts, Vegetable Oil (Flaxseed), Honey (2%), Vitamin E

MARKET EXAMPLES

Page 45: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Fat Fuels Growth

Nature's Blend OmegaMite

Awarded Innovative Product at SIAL Shang Hai 2012 food Expo in

China

Gluten Free with Omega-3 DHA+EPA (Fish Oil)

Salt Reduced

Ingredients: Water, Yeast Extract, Potato Maltodextrin, Modified

Tapioca Starch, White Vinegar, Salt, Sugar, Mineral Salt

(Potassium Chloride, Calcium Chloride), Emulsifier (Mono- and

Diglycerides of Fatty Acids), Colour (150D), Niacin, Thiamine,

Riboflavin, Folate, Vegetable Extract, Refined Tuna Oil

MARKET EXAMPLES

Page 46: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Fat Fuels Growth

Omega Foods Omega-3 Culinary Sauces

Blended with 13 all-natural, vine-ripened tomatoes and balanced with all of the right OMEGAs you need for a

healthy diet

Ingredients for Sante Fe Chipotle: Tomato Puree (Water, Tomato Paste), Diced Tomatoes, Sugar, Natural Oil

Blend (Palm Kernel, Extra Virgin Olive Oil and Fish Oil*), Red Bell Pepper, Salt, Jalapeno Sauce, Jalapeno Pepper,

Garlic Powder, Onion Powder, Citric Acid, Spices, Natural Flavour, Vitamin E, Vitamin B6

MARKET EXAMPLES

Varieties: Santa Fe Chipotle,

Marinara, Tomato Basil

Page 47: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Fat Fuels Growth

Follow Your Heart High Omega Vegan Ranch

Finally, a creamy and tangy ranch dressing that’s entirely dairy-free and vegan!

Use on salad, as a dip, in sandwiches, or even on pizza for traditional ranch

flavour with omega-3 fatty acid-rich hemp and flaxseed oils

Ingredients: Vegenaise (Expeller-Pressed Canola Oil, Filtered Water, Brown

Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon

Juice Concentrate), Filtered Water, Apple Cider Vinegar, Olive Oil, Shelled

Hemp Seeds, Cold-Pressed Flaxseed Oil, Lemon Juice Concentrate, Cold-

Pressed Hemp Seed Oil, Spices, Mustard Flour, Xanthan Gum, Sea Salt,

Natural Flavour (Plant Source), Garlic

MARKET EXAMPLES

Page 48: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Fat Fuels Growth

Roza’s Basil Pesto With Toasted Hemp Seeds &

Hemp Seed Oil

Made with toasted Hemp Seeds and Hemp Seed Oil, this

Basil Pesto is perfect stirred through pasta, spread on

foccacia or pizza

You can also dollop it onto your veggies for an extra

flavour kick!

Ingredients: Fresh Basil (35%), Canola Oil, Toasted

Hemp Seeds (10%), Crushed Garlic, Vinegar, Hemp

Seed Oil (5%), Inactive Yeast, Salt, Lemon Juice

MARKET EXAMPLES

Page 49: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Fat Fuels Growth

Lick The Spoon Watermelon and Chia Seeds with Tequila Jam

Sweetness from the watermelon and tequila complement each other in

this bottle

Texture and nutrition from added chia seeds, well known for abundance

of fiber, protein, omega-3 fatty acids and various micronutrients

Enjoy with crackers or scones or spoon into ice cream for a unique

dessert or just enjoy straight out of the bottle

Ingredients: Watermelon, Sugar, Pectin, Chia Seeds, Lemon Juice,

Tequila and Iodised Salt

MARKET EXAMPLES

Page 50: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

The Power of Provenance

Colman’s Classic Condiments

To celebrate its 200 year heritage in the UK, Colman’s has

unveiled a packaging update set to highlight its use of locally-

sourced ingredients, tapping into the growing trend for

provenance

Ingredients for Mint Sauce: Mint (25%), Spirit Vinegar, Sugar,

Glucose Fructose Syrup, Water, Salt, Acid (Acetic Acid),

Stabiliser (Xanthan Gum), Colour (Copper Complexes of

Chlorophyll)

MARKET EXAMPLES

Varieties: Mint Sauce, Tartare Sauce, Seafood

Sauce, Cranberry Sauce, Apple Sauce,

Horseradish Sauce

Page 51: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Little Italy In the Bronx Tomato Basil Sauce

Each bottle calls out the gourmet sauce’s simple ingredients – imported

Italian tomatoes and sweet basil, letting customers know that this is as

close to homemade as you can get

No preservatives and no sugar added – will appeal to health-conscious

customers

Ingredients: Imported Italian Tomatoes, Fresh Onions, Extra Virgin Olive

Oil, Fresh Carrots, Sea Salt, Basil, Fresh Garlic

MARKET EXAMPLES

The Power of Provenance

Page 52: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

St. Dalfour Fruit Spread

Carefully following a French family recipe, St. Dalfour Fruit Spreads

are handmade in the Aquitaine region of France, near Bordeaux

Local French method of small batch production results in the finest,

best-tasting fruit spread in the world

Sweetened only with fruit juice concentrate

Ingredients for Apple & Cinnamon: Apples, Fruit Juice

Concentrates (Grape, Fate and Pineapple), Fruit Pectin, Lemon

Juice, Cinnamon

MARKET EXAMPLES

The Power of Provenance

Varieties: Apple & Cinnamon, Raspberry &

Pomegrante, Black Cherry, Blackberry,

Blackcurrant & etc.

Page 53: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Maille Traditional Dijon Originale Mustard

Gold Medal and Grand Champion – 2013 World-Wide Mustard

Competition

A traditional Dijon Mustard that dates back to 1747 when

Maille was founded

Ingredients: Water, Mustard Seeds, Vinegar, Salt, Citric

Acid, Sodium Metabisulfite (Used to Protect Quality)

MARKET EXAMPLES

The Power of Provenance

Page 54: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Wang Café Traditional Kaya

Authentic Singapore Taste

All natural ingredients

No preservatives, artificial colourings and flavourings added

Ingredients: Sugar, Eggs, Coconut Milk, Modified Tapioca Starch, Pandan

and Butter Cream, Water, Salt

MARKET EXAMPLES

The Power of Provenance

Page 55: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

Athene Spices Gourmet Spices

Wide range of handcrafted artisan spice salts and authentic ethnic spice blends made with all natural ingredients;

free of artificial colours, flavours and additive

Perfect for fusion style cuisine; authentic ethnic and creative cooking can now be recreated in your kitchen

quickly and without much hassle

MARKET EXAMPLES

The Power of Provenance

Varieties: Inche Kabin, Mexican Chili Spice, Xinjiang Chuan’r and etc.

Page 56: GLOBAL FRUITS, VEGETABLES & SPICES MARKET TRENDS 2021

References

• Allied Market Research. (2019). Frozen Vegetables Market by Product (Asparagus, Broccoli, Green Peas,

Mushrooms, Spinach, Corn, Green Beans, and Others), End User (Food Service Industry and Retail Customers),

and Distribution Channel (Discounters, Supermarkets/Hypermarkets, and Others): Global Opportunity Analysis

and Industry Forecast, 2018 – 2025. Industry Report.

• Cui, J., Lian, Y., Zhao, C., Du, H., Han, Y., & Gao, W. et al. (2019). Dietary Fibers from Fruits and Vegetables and

Their Health Benefits via Modulation of Gut Microbiota. Comprehensive Reviews In Food Science And Food

Safety, 18(5), 1514-1532. https://doi.org/10.1111/1541-4337.12489

• Data M Intelligence. (2020). Jam Jelly and Preserves Market, Size, Share, Opportunities and Forecast, 2020-

2027. Industry Report.

• Euromonitor International. (2020). Snackification: Snacks, Meals and the Future of Blurred Eating Occasions.

Industry Report.

• Expert Market Research. (2020). Global Pulses Market: By Type: Chick Peas, Kaspa Peas, Lentils, Pigeon Peas,

Fava Beans, Black Gram, Mung Beans, Others; By End Use; Regional Analysis; Historical Market and Forecast

(2015-2025); Market Dynamics; Value Chain Analysis; Trade Data Analysis; Manufacturing Process; Competitive

Landscape; Industry Events and Developments. Industry Report.

• Ferretti, F., & Mariani, M. (2017). Simple vs. Complex Carbohydrate Dietary Patterns and the Global Overweight

and Obesity Pandemic. International Journal Of Environmental Research And Public Health, 14(10), 1174.

https://doi.org/10.3390/ijerph14101174

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MARKET TRENDS 2021

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• Fortune Business Insights. (2020). Healthy Snacks Market Size, Share & COVID-19 Impact Analysis, By Type

(Meat Snacks, Nut, Seeds & Trail Mixes, Dried Fruit Snacks, Cereal & Granola Bars, and Others), By Distribution

Channel (Supermarket/ Hypermarket, Specialty Stores, Convenience Stores, and Online Retails), and Regional

Forecast, 2020-2027. Industry Report.

• Gammone, M., Riccioni, G., Parrinello, G., & D’Orazio, N. (2019). Omega-3 Polyunsaturated Fatty Acids: Benefits

and Endpoints in Sport. Nutrients, 11(1), 46. https://doi.org/10.3390/nu11010046

• Global Market Insights. (2019). Processed Fruits and Vegetables Market Size By Type (Fruits, Vegetables), By

Product (Fresh, Fresh-Cut, Canned, Frozen, Drying & Dehydration), By Processing Equipment (Pre-processing,

Processing, Washing, Filling, Seasoning, Packaging), Industry Analysis Report, Regional Outlook, Growth

Potential, Price Trends, Competitive Market Share & Forecast, 2019 – 2025. Industry Report.

• Grand View Research. (2019). Sauces, Dressings & Condiments Market Size, Share & Trends Analysis Report

By Product (Cooking Sauces, Dips), By Distribution Channel, By Region, And Segment Forecasts, 2019 – 2025.

Industry Report.

• Grand View Research. (2020a). Frozen Fruits Market Size, Share & Trends Analysis Report By Product (Citrus,

Tropical, Berries), By Distribution Channel (Online, Offline), By Region, And Segment Forecasts, 2020 – 2027.

Industry Report.

• Grand View Research. (2020b). Seasoning And Spices Market Size, Share & Trends Analysis Report By Product

(Herbs, Salt & Salts Substitutes, Spices), By Application, By Region, And Segment Forecasts, 2020 – 2027.

Industry Report.

References

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• Hilliam, M. (2020). Nutritious Ingredients and Global Flavours Drive Soups and Sauces. The World of Food

Ingredients, 12-13.

• Innova Market Insight. (2020). New Norm: Clean solutions for Soups and Sauces, The World of Food Ingredients,

10-11.

• Mordor Intelligence. (2020). Nuts and Nutmeals Market – Growth, Trends and Forecast (2020-2025). Industry

Report.

• New Nutrition Business. (2020). 10 Key Trends in Food, Nutrition & Health 2021. Industry Report.

• Rajaram, S. (2014). Health benefits of plant-derived α-linolenic acid. The American Journal Of Clinical

Nutrition, 100(1), 443S–448S. https://doi.org/10.3945/ajcn.113.071514

• Refrigerated & Frozen Foods. (2020). Bolthouse Farms Debuts Plant-Based 'Wunderoots' Carrot Sides and

Swaps.

• Report Linker. (2020). Global Sauces, Dressings, and Condiments Industry. Industry Report.

• Research and Markets. (2020). Frozen Fruits and Vegetables - Global Market Trajectory & Analytics. Industry

Report.

• Shrivastava, R. (2020). Immunity boosters: Solutions from nature – Herbs and spices. Journal Of Renal Nutrition

And Metabolism, 6(2), 35. https://doi.org/10.4103/jrnm.jrnm_20_20

References

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• Slavin, J., & Lloyd, B. (2012). Health Benefits of Fruits and Vegetables. Advances In Nutrition, 3(4), 506-516.

https://doi.org/10.3945/an.112.002154

• Wang, L., Tao, L., Hao, L., Stanley, T., Huang, K., Lambert, J., & Kris-Etherton, P. (2019). A Moderate-Fat Diet

with One Avocado per Day Increases Plasma Antioxidants and Decreases the Oxidation of Small, Dense LDL in

Adults with Overweight and Obesity: A Randomized Controlled Trial. The Journal Of Nutrition, 150(2), 276-284.

https://doi.org/10.1093/jn/nxz231

GLOBAL FRUITS , VEGETABLES & SPICES

MARKET TRENDS 2021

References

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THANK YOU


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