+ All Categories
Home > Documents > HAND CUT SUSHI

HAND CUT SUSHI

Date post: 21-Mar-2022
Category:
Upload: others
View: 0 times
Download: 0 times
Share this document with a friend
2
Shellfish Platters Kumamoto * (crassostrea sikamea) san ignacio bay, mx 1 2 Taber Point * (crassostrea virginica) east westport river, ma 1 2 Indigo * (crassostrea gigas) thorndyke bay, wa 2 4 Farmed Bay Scallops * peru, citrus pesto 2 4 Wild Littleneck Clams * long island, ny 2 4 Farmed Black Mussels saltspring, bc 5 10 Wild Jumbo Shrimp mexico 5 10 Wild Dungeness Crab washington ½ crab ½ crab Wild Hard Shell Lobster 1¼ lb, n. america ½ lobster 1 ST MATE SERVES 1 - 2 $42.00 CAPTAIN SERVES 3 - 4 $80.00 March 2022 LUNCH LAGUNA HILLS *Consuming raw or undercooked meat, seafood, or eggs may increase your chance of food borne illness. Classic mignonette, habanero relish, cocktail sauce & freshly grated horseradish EACH ½ DOZEN 1 DOZEN Laguna Bay * (crassostrea gigas) falsa bay, mx 2.90 16.40 31.80 Sol Azul * (crassostrea gigas) san ignacio bay, mx 2.95 16.70 32.40 Indigo * (crassostrea gigas) thorndyke bay, wa 3.15 17.90 34.80 Henderson Bay * (crassostrea gigas) henderson bay, wa 3.15 17.90 34.80 Kumamoto * (crassostrea sikamea) san ignacio bay, mx 3.20 18.20 35.40 Summerstone * (crassostrea gigas) skunk island, wa 3.25 18.50 36.00 Malpeque * (crassostrea virginica) malpeque bay, pei, ca 3.25 18.50 36.00 Pleasant Bay * (crassostrea virginica) little pleasant bay, ma 3.35 19.10 37.20 Taber Point * (crassostrea virginica) east westport river, ma 3.45 19.70 38.40 Spindrift * (crassostrea virginica) westport river, ma 3.45 19.70 38.40 Silver Fox * (crassostrea virginica) peconic, ny 3.55 20.30 39.60 Naked Cowboy * (crassostrea virginica) long island sound, ny 3.70 21.20 41.40 Oyster Sampler * includes each marked with 18.50 36.30 HALF WHOLE Wild Hard Shell Lobster 1¼ lb, n. america 19.50 38.00 Wild Dungeness Crab washington 22.50 43.00 EACH ½ DOZEN 1 DOZEN Farmed Bay Scallops * peru, citrus pesto 3.00 17.50 34.00 Wild Littleneck Clams * long island, ny 3.00 17.75 34.50 EACH ½ POUND 1 POUND Farmed Black Mussels (24-30 per pound) saltspring, bc 9.75 19.00 Wild Jumbo Shrimp (16-20 per pound) mexico 3.05 27.50 44.00 PACIFIC EASTERN HAND CUT SUSHI ........ Rolls ......... California Roll 11.50 Krab salad ⬝ cucumber ⬝ avocado Crunchy Roll 14.50 Shrimp tempura ⬝ cucumber ⬝ eel sauce Spicy Tuna Roll * 12.50 Yellowfin Tuna ⬝ Rayu ⬝ cucumber Lobster Crunchy Roll 16.75 Lobster ⬝ krab salad ⬝ asparagus ⬝ cucumber ⬝ eel sauce Salmon Roll * 16.50 California Roll topped with seared salmon ⬝ King's Ponzu ⬝ crispy onions Rainbow Roll * 17.00 California Roll topped with hamachi yellowfin tuna ⬝ salmon ⬝ shrimp King's Albacore Roll * 15.75 Spicy Tuna Roll topped with albacore tataki ⬝ ponzu ⬝ crispy onions Caterpillar Roll 15.75 California roll topped with eel ⬝ avocado ⬝ eel sauce ⬝ sesame seeds SIGNATURE ........ Sushi ......... Yellowtail Carpaccio * 17.00 Ponzu ⬝ jalapeno ⬝ wasabi cream ⬝ ikura Spicy Tuna * on Crispy Rice 14.50 Yellowfin tuna ⬝ sticky rice ⬝ jalapeno ...... PLATTERS ...... All items on platters are available a la cart Sashimi Platter * 36.50 Sliced tuna, tuna togarashi, albacore, yellowtail and atlantic salmon Sushi Platter * 28.75 Yellowtail, shrimp, eel, albacore, tuna, salmon, and a California roll Add Spicy Tuna Roll +10.50 $13 OLD FASHIONED Straight bourbon whiskey, sugar and bitters over block ice with orange essence $14 PINE AVENUE Vodka, fresh lemon, strawberry and thyme essence...on the rocks BEAUREGUARDE Vodka, lemongrass, muddled blueberries and fresh lemon...served up TWO IF BY SEA Grapefruit vodka, elderflower, honey, lemon and orange flower essence...served up THE HERBALIST Prairie organic gin, fresh lime, basil & mint shaken and served up DARK & STORMY Gosling's Black Seal Rum, fresh lime, and Regatta ginger beer...served long THE SWIZZLE Diplomatico 8yr & light rums, falernum, pineapple, lime, absinthe...over crushed ice AGAVE STING Silver tequila, lime, jalapeño, pineapple & basil on the rocks with ancho chili salt rim NEW YORK SOUR A straight bourbon whiskey 'sour' ...on the rocks with a red wine float BARTENDER'S SPECIAL PICCADILLY CIRCUS Pimm’s No.1, Aperol, cucumbers and fresh lemon…served long and charged with tonic GLASS ½ BTL SPARKLING Domaine Ste. Michelle Brut, Columbia Valley, Washington NV 11.00 Bele Casel Extra Dry Prosecco, Asolo Superiore, Italy NV 12.50 Mumm Brut Rosé, Napa Valley, California NV 16.00 WHITE Donini Pinot Grigio, Veneto, Italy 2020 11.00 21.00 Tiamo Pinot Grigio, Veneto, Italy 2020 11.00 21.00 Santa Margherita Pinot Grigio, Valdadige, Italy 2020 14.00 27.00 C. Smith Riesling 'Kung Fu Girl', Columbia Valley, WA 2020 11.00 21.00 Infamous Goose Sauvignon Blanc, Marlborough, NZ 2021 11.50 22.00 Craggy Range Te Menu Road Sauvignon Blanc, NZ 2020 13.00 25.00 Onx Sauvignon Blanc 'Field Day', Templeton Gap, CA 2019 12.00 23.00 'Decoy' by Duckhorn Sauvignon Blanc, California 2020 13.50 26.00 Tortoise Creek Chardonnay 'Jam's Blend', Lodi, California 2020 11.00 21.00 Kendall-Jackson Chardonnay Reserve, California 2020 12.50 24.00 La Crema Chardonnay, Sonoma Coast, California 2019 15.50 30.00 Jordan Chardonnay, Russian River, Sonoma, California 2018 18.00 35.00 ROSE Bieler Pere et Fils 'Sabine', Aix en Provence, France 2020 11.00 21.00 RED Nielson Pinot Noir, Santa Barbara, CA 2018 13.00 25.00 Martin Ray Pinot Noir, Sonoma Coast, California 2020 15.00 29.00 Ponzi Vineyards 'Tavola' Pinot Noir, Willamette Valley, OR 2018 15.50 30.00 Alamos Malbec, Mendoza, Argentina 2020 11.00 21.00 14 Hands Merlot, Columbia Valley, Washington 2018 11.00 21.00 Tortoise Creek Cabernet Sauvignon, Lodi, California 2019 11.00 21.00 Joel Gott Cabernet Sauvignon '815', California 2019 13.00 25.00 Educated Guess Cabernet Sauvignon, Napa, California 2019 15.50 30.00 Coors Light Light Lager 4.2% Golden, CO 6.00 8.50 Smog City Li'l Bo Pils Pilsner 4.4% Torrance, CA 7.50 10.00 4sons Daily Drinking Pilsner 4.7% Huntington Beach, CA 7.00 9.50 Stella Artois Euro Pale Lager 5.0% Leuven, Belgium 8.00 10.50 Allagash White 'Belgian' Wheat Ale 5.0% Portland, ME 8.50 11.00 Blue Moon 'Belgian' Wheat 5.2% Golden, CO 8.00 10.50 King Crab Honey Blonde Ale 5.0% Eureka, CA 7.50 10.00 Victory Golden Monkey Tripel 9.5% Downingtown, PA 8.50 N/A Sierra Nevada Pale Ale 5.6% Chico, CA 8.00 10.50 Stone Delicious IPA 7.7% Escondido, CA 8.50 N/A Ballast Point Sculpin IPA 7.0% San Diego, CA 9.00 11.50 Guinness Dry Irish Stout 4.2% Dublin, Ireland 8.00 10.50
Transcript

Shellfish PlattersKumamoto*

(crassostrea sikamea) san ignacio bay, mx 1 2

Taber Point* (crassostrea virginica) east westport river, ma 1 2

Indigo* (crassostrea gigas) thorndyke bay, wa 2 4

Farmed Bay Scallops* peru, citrus pesto 2 4

Wild Littleneck Clams* long island, ny 2 4

Farmed Black Mussels saltspring, bc 5 10

Wild Jumbo Shrimp mexico 5 10

Wild Dungeness Crab washington ½ crab ½ crab

Wild Hard Shell Lobster 1¼ lb, n. america ½ lobster

1ST MATE SERVES 1 - 2

$42.00

CAPTAIN SERVES 3 - 4

$80.00

March 2022LUNCH

LAGUNA HILLS

*Consuming raw or undercooked meat, seafood, or eggs may increase your chance of food borne illness.

Classic mignonette, habanero relish, cocktail sauce & freshly grated horseradish EACH ½ DOZEN 1 DOZEN

Laguna Bay* (crassostrea gigas) falsa bay, mx 2.90 16.40 31.80Sol Azul* (crassostrea gigas) san ignacio bay, mx 2.95 16.70 32.40Indigo* (crassostrea gigas) thorndyke bay, wa 3.15 17.90 34.80Henderson Bay* (crassostrea gigas) henderson bay, wa 3.15 17.90 34.80Kumamoto* (crassostrea sikamea) san ignacio bay, mx 3.20 18.20 35.40Summerstone* (crassostrea gigas) skunk island, wa 3.25 18.50 36.00

Malpeque* (crassostrea virginica) malpeque bay, pei, ca 3.25 18.50 36.00Pleasant Bay* (crassostrea virginica) little pleasant bay, ma 3.35 19.10 37.20Taber Point* (crassostrea virginica) east westport river, ma 3.45 19.70 38.40Spindrift* (crassostrea virginica) westport river, ma 3.45 19.70 38.40Silver Fox* (crassostrea virginica) peconic, ny 3.55 20.30 39.60Naked Cowboy* (crassostrea virginica) long island sound, ny 3.70 21.20 41.40Oyster Sampler* includes each marked with 18.50 36.30

HALF WHOLE

Wild Hard Shell Lobster 1¼ lb, n. america 19.50 38.00Wild Dungeness Crab washington 22.50 43.00

EACH ½ DOZEN 1 DOZEN

Farmed Bay Scallops* peru, citrus pesto 3.00 17.50 34.00Wild Littleneck Clams* long island, ny 3.00 17.75 34.50

EACH ½ POUND 1 POUND

Farmed Black Mussels (24-30 per pound) saltspring, bc 9.75 19.00Wild Jumbo Shrimp (16-20 per pound) mexico 3.05 27.50 44.00

PAC

IFICE

AS

TER

N

HAND CUT SUSHI........ Rolls .........California Roll 11.50Krab salad ⬝ cucumber ⬝ avocado

Crunchy Roll 14.50Shrimp tempura ⬝ cucumber ⬝eel sauce

Spicy Tuna Roll* 12.50Yellowfin Tuna ⬝ Rayu ⬝ cucumber

Lobster Crunchy Roll 16.75Lobster ⬝ krab salad ⬝ asparagus ⬝cucumber ⬝ eel sauce

Salmon Roll* 16.50California Roll topped with searedsalmon ⬝ King's Ponzu ⬝ crispy onions

Rainbow Roll* 17.00California Roll topped with hamachiyellowfin tuna ⬝ salmon ⬝ shrimp

King's Albacore Roll* 15.75Spicy Tuna Roll topped with albacoretataki ⬝ ponzu ⬝ crispy onions

Caterpillar Roll 15.75California roll topped with eel ⬝avocado ⬝ eel sauce ⬝ sesame seeds

SIGNATURE........ Sushi .........Yellowtail Carpaccio* 17.00Ponzu ⬝ jalapeno ⬝ wasabi cream ⬝ ikura

Spicy Tuna*on Crispy Rice 14.50

Yellowfin tuna ⬝ sticky rice ⬝ jalapeno

...... PLATTERS ......All items on platters are available a la cart

Sashimi Platter* 36.50Sliced tuna, tuna togarashi, albacore,yellowtail and atlantic salmon

Sushi Platter* 28.75Yellowtail, shrimp, eel, albacore, tuna,salmon, and a California rollAdd Spicy Tuna Roll +10.50

$13 OLD FASHIONED

Straight bourbon whiskey, sugar and bitters over block ice with orange essence

$14 PINE AVENUE

Vodka, fresh lemon, strawberry andthyme essence...on the rocks

⬝BEAUREGUARDE

Vodka, lemongrass, muddled blueberries andfresh lemon...served up

⬝TWO IF BY SEA

Grapefruit vodka, elderflower, honey, lemon andorange flower essence...served up

⬝THE HERBALIST

Prairie organic gin, fresh lime, basil & mintshaken and served up

⬝DARK & STORMY

Gosling's Black Seal Rum, fresh lime, and Regatta ginger beer...served long

⬝THE SWIZZLE

Diplomatico 8yr & light rums, falernum, pineapple,lime, absinthe...over crushed ice

⬝AGAVE STING

Silver tequila, lime, jalapeño, pineapple & basilon the rocks with ancho chili salt rim

⬝NEW YORK SOUR

A straight bourbon whiskey 'sour' ...on the rocks with a red wine float

BARTENDER'S SPECIAL

PICCADILLY CIRCUSPimm’s No.1, Aperol, cucumbers and freshlemon…served long and charged with tonic

GLASS ½ BTL SPARKLING

Domaine Ste. Michelle Brut, Columbia Valley, Washington NV 11.00Bele Casel Extra Dry Prosecco, Asolo Superiore, Italy NV 12.50Mumm Brut Rosé, Napa Valley, California NV 16.00

WHITE Donini Pinot Grigio, Veneto, Italy 2020 11.00 21.00Tiamo Pinot Grigio, Veneto, Italy 2020 11.00 21.00Santa Margherita Pinot Grigio, Valdadige, Italy 2020 14.00 27.00C. Smith Riesling 'Kung Fu Girl', Columbia Valley, WA 2020 11.00 21.00Infamous Goose Sauvignon Blanc, Marlborough, NZ 2021 11.50 22.00Craggy Range Te Menu Road Sauvignon Blanc, NZ 2020 13.00 25.00Onx Sauvignon Blanc 'Field Day', Templeton Gap, CA 2019 12.00 23.00'Decoy' by Duckhorn Sauvignon Blanc, California 2020 13.50 26.00Tortoise Creek Chardonnay 'Jam's Blend', Lodi, California 2020 11.00 21.00Kendall-Jackson Chardonnay Reserve, California 2020 12.50 24.00La Crema Chardonnay, Sonoma Coast, California 2019 15.50 30.00Jordan Chardonnay, Russian River, Sonoma, California 2018 18.00 35.00

ROSE Bieler Pere et Fils 'Sabine', Aix en Provence, France 2020 11.00 21.00

RED Nielson Pinot Noir, Santa Barbara, CA 2018 13.00 25.00Martin Ray Pinot Noir, Sonoma Coast, California 2020 15.00 29.00Ponzi Vineyards 'Tavola' Pinot Noir, Willamette Valley, OR 2018 15.50 30.00Alamos Malbec, Mendoza, Argentina 2020 11.00 21.0014 Hands Merlot, Columbia Valley, Washington 2018 11.00 21.00Tortoise Creek Cabernet Sauvignon, Lodi, California 2019 11.00 21.00Joel Gott Cabernet Sauvignon '815', California 2019 13.00 25.00Educated Guess Cabernet Sauvignon, Napa, California 2019 15.50 30.00

Coors Light Light Lager 4.2% Golden, CO 6.00 8.50Smog City Li'l Bo Pils Pilsner 4.4% Torrance, CA 7.50 10.004sons Daily Drinking Pilsner 4.7% Huntington Beach, CA 7.00 9.50Stella Artois Euro Pale Lager 5.0% Leuven, Belgium 8.00 10.50Allagash White 'Belgian' Wheat Ale 5.0% Portland, ME 8.50 11.00Blue Moon 'Belgian' Wheat 5.2% Golden, CO 8.00 10.50King Crab Honey Blonde Ale 5.0% Eureka, CA 7.50 10.00Victory Golden Monkey Tripel 9.5% Downingtown, PA 8.50 N/ASierra Nevada Pale Ale 5.6% Chico, CA 8.00 10.50Stone Delicious IPA 7.7% Escondido, CA 8.50 N/ABallast Point Sculpin IPA 7.0% San Diego, CA 9.00 11.50Guinness Dry Irish Stout 4.2% Dublin, Ireland 8.00 10.50

Edamame

Salted or Crispy Garlic (add .50) 7.25

Crispy Calamari

Mae ploy, roasted pepper aioli 16.75

Pacific Yellowfin Tuna Poke*

Japanese cucumber, togarashi ponzu,avocado, with wonton chips 16.50

Grilled Jumbo Artichoke

Basil vinaigrette, pesto mayo 14.50

Blackened Shrimp Taquitos

Cotija, spicy crema, guacamole,fresh pico de gallo 16.75

King’s Crab Cakes

With house-made remoulade andbaby arugula 16.50

Buffalo Chicken Wings

Marinated in Frank's hot sauceand brown sugar 17.75

N’awlin’s BBQ Shrimp

Creole shrimp, tomatoes, lemon,herb butter, and toasted sourdough 17.50

Manila Clams & Andouille

Sautéed in white wine, butter, herbs 21.50

Grilled Octopus Caponata

Wild Spanish octopus, eggplant,olives, capers, and tomatoes 19.50

New England Lobster Roll

Traditional or with browned butter 32.00

"World Class" Tuna Melt

Albacore tuna confit / grilled NY rye /tomato / Tillamook sharp cheddar

19.00

Cheeseburger

Brioche bun / Emmentaler Swissor Tillamook sharp cheddar

18.50

Blackened Wild Ono (Wahoo)

Potato bun / cabbage slaw / cilantro /pickled onion / remoulade

18.50

New England Clam Chowdercup 7.50 / bowl 10.00

King's Spicy Seafood Chowdercup 7.50 / bowl 10.00

Miso Soupcup 5.00

X SMALL

Organic Mixed GreensShaved vegetables, grape tomatoes, avocado,

golden balsamic vinaigrette 9.50⬝

CaesarSourdough croutons, Grana Padano,

signature dressing 9.50⬝

Classic WedgeCrunchy iceberg, blue cheese crumbles,

tomato, smoked bacon 11.50⬝

Walnuts & Blue CheeseOrganic baby greens, dried cranberries,blue cheese crumbles, candied walnuts,

golden balsamic vinaigrette 12.50⬝

Roasted Beet SaladDrake Farms goat cheese, toasted pecans,

grapefruit red wine vinaigrette 13.50

X LARGE

Southwest ChickenBlackened chicken, black bean & corn salsa,

cheddar & jack, tortilla strips, avocado &chipotle ranch 19.50

⬝Seafood Cobb

Jumbo shrimp & bay scallops, avocado,tomato, bacon, blue cheese & egg 21.50

⬝Seared Yellowfin Salad

Wild Pacific Yellowfin Tuna, organic mixedgreens, cucumber & shishito peppers, citrus

ginger dressing 24.00⬝

LouieJumbo shrimp, romaine hearts, iceberg,cucumber, carrot, celery, tomato, onion,

egg & avocado 21.50

Lemon Nut Crusted Wild Mexican Sea BassLemon butter sauce and choice of sides 28.00

Miso Yaki Wild Chilean Sea BassWild Ross Sea Chilean Sea Bass, baby bok choy and shimeji mushrooms 36.50

Parmesan Crusted Sand DabsWild Alaskan Sand Dabs, lemon butter, capers, choice of sides 22.75

Panko Fried ShrimpFarmed Mexican jumbo shrimp, fries, cocktail sauce 19.50

Shrimp Bucatini PastaFarmed Mexican shrimp sautéed with peppers, lollipop kale, garlic cream 26.50

Cioppino with Dungeness CrabJumbo shrimp, assorted finfish, in a shellfish saffron broth 32.50

Grilled Wild Swordfish TacosLime cilantro slaw, crema, housemade chips and guacamole 18.75

Trout AmandineFarmed Idaho Rainbow Trout, lemon butter, choice of sides 22.50

Macadamia Nut Crusted Wild Alaskan HalibutOrange ginger butter sauce and choice of sides 35.50

Beer Battered Fish And ChipsWild Pacific cod, fries, tartar sauce two 21.50 three 24.50

Clams LinguineFarmed Manila clams, shallots, white wine, garlic, crushed peppers 24.50

Roasted Herb Chicken BreastRoasted Rainbow carrots, garlic mashed potatoes, chicken jus 24.75

Sauteed N'awlins BBQ ShrimpFarmed Mexican jumbo shrimp, jasmine rice grilled sourdough 23.75

King's Combo PlatterBeer battered fish, fried scallops, shrimp, served with fries 25.75

Wild Hawaiian Swordfish 25 .50

Farmed Mexican Tilapia 19 .75

Wild Ross Sea Chilean Sea Bass 36 .50

Wild Ecuadorian Mahi Mahi 24 .50

Wild Pacific Yellowfin Tuna* 29 . 75

Farmed B.C. Atlantic Salmon 24 .50

Farmed Idaho Rainbow Trout 21 . 00

Wild Mexican Yellowtail 20 .50

Wild South African Lobster Tails 66 . 00

Farmed Mexican Jumbo Shrimp 23 .50

Wild Eastern Sea Scallops 29 .50

Shrimp & Scallop Combo 27 .50

MEAT

Prime Top Sirloin* 8 oz. 29 .50

Filet Mignon* Harris Ranch, 8 oz. 44 . 00

Filet Mignon & Lobster Tail* 68 . 00

Served with two sides

Wild N. American Hard Shell Lobster

43.75 52.50 61.25

Wild Australian Spiny Lobster

67.50 81.00 94.50 108.00

1¼ 1½ 1¾

1¼ 1½ 1¾ 2

Farmed Baja KampachitoServed over Golden Jewel grains with garlic,shallots, white wine, and blistered tomatoes

$32.50

Shoestring French Fries red pepper aioli 7Garlic Mashed Potatoes butter, roasted garlic 7Mac & Cheese housemade 8

Organic Rainbow Carrots roasted, with hazelnuts 7Sautéed Fresh Spinach garlic, fresh lemon juice 8Brussels Sprouts deep-fried, mae ploy, bacon lardon* 8.5

Charbroiled Zucchini brushed with olive oil 6Grilled Asparagus topped with balsamic glaze* 8.5Flash-Fried Cauliflower with lemon tahini 7

*Additional $2.50 when accompanying your entrée


Recommended