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Heidelbergs Menu Sept 2011

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Established 1998 Sports Bar & Restaurant
6
HEIDELBERG’S Sports Bar & Restaurant Established 1998
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Page 1: Heidelbergs Menu Sept 2011

HEIDELBERG’SSports Bar & Restaurant

Established 1998

Page 2: Heidelbergs Menu Sept 2011

Gourmet Chicken StripsJuicy all white meat tenders. $6.99

Add fries for $1.00

Traditional Style WingsJumbo rotisserie cooked wings served naked or tossed in traditional hot sauce, teriyaki,

bbq, honey mustard, peanut sauce, or sweet thai chili with celery sticks & ranch dressing.

8 for $7.99 or 12 for $10.99

Smoked Rib TipsMeaty brisket portion of spare ribs rubbed with special seasoning and then hardwood

smoked. Served with Sweet Baby Rays barbeque sauce. $6.49

Add fries for $1.00

Cheese SticksCrisp Italian breading on mozzarella cheese. $6.49

Wing DingsHalf pound of breaded boneless

wings, fried to perfection and coated in your choice of sauce. $7.99

Spinach & Artichoke DipArtichoke hearts in a creamy blend of

cream cheese served with chips. $6.99

Mini Corn DogsBite-size corn dogs that taste just like

the ones at the fair! $6.49Add fries for $1.00

Grilled QuesadillaGrilled flour tortilla filled with melted cheese, tomato, onions and peppers,

served with salsa, lettuce and sour cream on the side. $5.99 Add chicken for $1.00

Add Steak for $2.00

Breaded Mushrooms, Sweet Corn Nuggets or Cauliflower

Fried to a crisp golden brown. Choose one, two or a combination

of all three! $5.99

Chips & Cheese or SalsaYour choice of homemade corn or flour

chips and choice of cheese or salsa.Enjoy both dips for an additional $1.00

Decisions, decisions, decisions . . . $3.99

* Additional Dipping Sauces *All appetizers are served with one dipping sauce of your choice. See below choices for 75¢

Chicken CaesarChicken atop a blend of iceberg and

romaine lettuce tossed with black olives, croutons, parmesan cheese & authentic

Caesar dressing $7.99

Taco SaladThe best southern salad in the Midwest. Choice of chicken or beef on a fresh bed of shredded lettuce with tomatoes, black

olives, cheese blend & jalapenos in a delicious shell you can eat! Served

with salsa & choice of dressing Garlic toast not included $7.49

Chef SaladFresh greens, ham, turkey, eggs,

tomatoes, cucumbers & cheeses $7.99

* Available Dressings & Dipping Sauces *1000 Island - Bleu Cheese - Italian - Hidden Valley Ranch - Teriyaki - Peppercorn Ranch - Onion Dip

Low-Fat Ranch - Dorothy Lynch - BBQ - Marinara - Salsa - Cheese Sauce - Peanut SauceHorseradish - Cocktail Sauce - Salsa Cream - Honey Mustard - Bistro Sauce - Sweet Thai Chili Sauce

Salads served with your choice of dressings & garlic toast

Crispy Chicken SaladLettuce, tomatoes & cucumbers

topped with choice of crispy chickentenders or tenders dipped in hotwinger sauce. Served with your

choice of dressing $7.99

Oriental Teriyaki ChickenAll white chicken, lettuce, chow mein

noodles, mandarin oranges & slivered almonds brought together

by a delicious teriyaki dressing $7.49

Soup of the DayChef’s selection of the day. Ask your server

for details. Cup $2.99 Bowl $5.99

Deluxe NachosChoice of fresh homemade corn or flour chips topped with seasoned beef & beans, jalapenos, black olives, tomatoes,

cheese & sour cream $7.99 Sub chicken for $1.00

Chicken Bacon Ranch(CBR for short) A crispy bed of lettuce

topped with chicen, diced tomato, shredded cheese and two strips of bacon.

With your choice of dressing. $7.99

Cajun Chicken SaladCajun blackened diced chicken breast

served over a bed of crispy lettuce with cheese, onions, black olives, tomato, egg

& your choice of dressing. $7.99

GizzardsHalf pound of lightly breaded and fried chicken gizzards.

Served with your choice of dipping sauce. $5.99

Page 3: Heidelbergs Menu Sept 2011

The Classic 6 Oz. $6.99 Add your favorite topping for 75¢ each

Choice of: Mushrooms, Bacon, Grilled Onions, Jalapenoes, Swiss, Pepper

Jack, American or Cheddar. Add Ham for $1.00

We serve fresh, never frozen hand-pattied 1/2 lb. burgers with lettuce, pickle, tomato, onions & your choice of side. Sub onion rings for 75¢

Make any burger a double for only $2.50 extra. (excludes the Bison Burger)Doubles are a full lb. of beef, NOW THATS A BURGER!

Swiss Mushroom BurgerA juicy Heidelburger with Swiss

cheese & mushrooms $7.99

Jalapenos & Pepperjack Cheese Burger

A Heidelburger with spicy jalapenos &pepperjack cheese $7.99

Bacon Cheese BurgerThe Heidelburger with slices ofbacon & choice of cheese $7.99

Black & Bleu BurgerSeasoned with black peppercorns

& served on a toasted bunwith melted bleu cheese $7.99

The Stuffed Heidelburger

Starts with a hamburger patty, smoked crispy bacon, cheddar cheese,

and BBQ sauce stuffed in afresh baked pizza dough. $8.49

All pizzas served on your choice of fire-baked flat bread or traditional crust.

BBQ Chicken . . . . . . . . . . . . . . . . . . . . . . . . . $7.99 $13.99One of the best BBQ’s in town. Topped with smokey BBQ chicken, grilled onions & cheese.

The Nebraskan . . . . . . . . . . . . . . . . . . . . . . . $7.99 $15.99No corn, but lots of beef, pepperoni, sausage & ham.For a nice touch add jalapenos . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $1.00

Philly Pizza . . . . . . . . . . . . . . . . . . . . . . . . . . $7.99 $14.99Just like the sandwich served on a seasoned crust with three cheeses.Add mushrooms or jalapenos. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $1.00

Create Your Own! . . . . . . . . . . . . . . . . . . . . $6.99 $12.99Includes first two toppings. Each additional topping . . . . . . . . . . . . . . . . . . . $1.00

Mushrooms - Pepperoni - Black Olives - Bacon - Sausage - Beef - HamChicken - Grilled Onions - Green Peppers - Jalapenos - Cream Cheese - Pineapple

Chicken Philly . . . . . . . . . . . . . . . . . . . . . . . . $7.99 $14.99The hottest pizza around! Topped with cheese, jalapenos, onions & hot sauce.

Calzone $7.99Your choice of two toppings: pepperoni, beef, sausage, or ham with lots of mozzarella cheese served with a side of marinara sauce. Each additional topping $1.00 more.

Thai Chicken Pizza . . . . . . . . . . . . . . . . . . . . $7.99 $14.99Grilled chicken, red onion, sweet chili sauce & melted cheese on the crust of your choice & drizzled with peanut sauce.

Bacon Cheeseburger Pizza . . . . . . . . . . . . . . $7.99 $14.99Finally a burger the family can share. Topped with beef, onion, bacon, pickles, ketchup and mustard.

STAFF FAVORITE!

NEW!

Spinach & Artichoke Chicken Pizza . . . . . . . $7.99 $14.99Creamy spinach & artichoke base, grilled chicken, diced tomatoes, and shredded parmesan cheese. We recommend it on our fire roasted flat bread.

BISON BURGER $10.99The taste sensation with great flavor without all the guilt. Once you go bison you’ll

never go back. (Make it a double for $5.99 more)

Add your favorite topping for 75¢ each Choice of: Mushrooms, Bacon, Grilled Onions, Jalapenoes, Swiss, Pepper Jack,

American or Cheddar. Add Ham for $1.00

NEW!

Page 4: Heidelbergs Menu Sept 2011

Grilled Chicken RanchoGrilled chicken breast topped with a spicy salsa and melted pepperjack cheese on a

bed of Mexican rice. Served with vegetable and choice of side. $8.49

Fish & ChipsBattered cod fried to a

crisp brown, served with fries and coleslaw. 8.49

Breaded Butterfly ShrimpSix JUMBO breaded shrimp fried to

perfection, served with friesand coleslaw. $8.49

Country Fried ChickenPremium chicken breast hand-breaded and fried. Served with mashed potato

and vegetable. $8.49

EntreesAcross the Board

SteaksStep Up To The Plate

All steaks served with choice of side, vegetable & garlic bread. (Baked Potato Available)Add a dinner salad to any Heidelberg’s dinner selection for only 1.99¢.

Sub onion rings 75¢ * Not Responsible For Any Item Ordered “Well Done” *

Sirloin SteakHand carved top choice sirloin

grilled to your liking. Two sizes available. Petite 5 Oz. $8.49 10 Oz. $11.99

Add mushrooms 99¢ - Add onions 99¢

Prime RibA juicy prime rib cooked to your desired

taste. Now available in two sizes! 10 Oz. $12.99 14 Oz. $15.99

Add mushrooms 99¢ - Add onions 99¢ It will now only be available on Friday and

Saturday nights with a new recipe.

John’s Ribeye SteakA 10 oz. hand-cut top choice ribeye prepared, seasoned & cooked just

the way you like it $14.99 Add mushrooms 99¢

Add onions 99¢

CAB Flat Iron Steak10 oz. choice Certified Angus Beef®

Flat Iron Steak, seasoned and grilled to your liking. Recommended grilled to

medium for a very tender steak. $12.99

Heidelberg Fries $2.29Seasoned Curly Fries $2.29

Baked Potato $2.29Mashed Potatoes $2.29

Onion Rings $2.59

Hickory Baked Beans $2.29 Garlic Toast $1.00

Cottage Cheese $2.29Cup of Soup $2.99Side Salad $2.99Coleslaw $2.29

Potato Salad $2.29

Country Fried SteakChoice Certified Angus Beef® Sirloin served with mashed potato and vegetable. $8.49

Burrito “GRANDE”A large grilled flour tortilla stuffed with seasoned taco ground beef, rice, lettuce, tomato, onion & cheddar cheese. Served with refried beans & rice $7.99 Add sour cream $.75

Sweet Potato Fries $2.59

Add 3 Butterfly fried Shrimp to any Steak for $2.99

Root Beer Float $2.99 Sundae $2.99

Brownie Sundae $5.99 Bistro Peanut Butter Pie $2.99

Cheesecake Factory Cheesecake $4.99

(add chocolate syrup, caramel, cherry or strawberry topping for 50¢)

(Add a scoop of Ice Cream to ANY DESSERT for 75¢)

Page 5: Heidelbergs Menu Sept 2011

All 6” Subs served with choice of side. Your choice of white or wheat bread. Subs can be converted to wraps for 75¢ Sub onion rings for 75¢

Black Pepper Prime Rib BLT . . . . . . . . . . . . . . . . . . . $8.99Black pepper mayo, prime rib, bacon, lettuce & tomatoserved with choice of cheese & side. Ask to toast it!

Club Sub . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$7.49Ham, turkey, bacon, Swiss & American cheese with lettuce & tomato. Ask to toast it!

Italian Sub . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$7.49Thin sliced smoked ham & pepperoni, shredded lettuce, tomatoes & Swiss cheese served on a sub roll. Ask to toast it!

Chicken Bacon Ranch Sub . . . . . . . . . . . . . . . . . . . . . .$7.49Crispy bacon strips, grilled chicken breast, creamy ranch dressing, tomato & lettuceserved on a sub with your choice of cheese. Ask to toast it!

Chicken MeltMarinated chicken breast seasoned &

grilled to perfection. Topped with onions & peppers $7.99

Club MeltSliced ham, turkey & bacon topped

with cheese of your choice.Served HOT/COLD! $7.49

Patty MeltThe Chef’s favorite!

Our 6 Oz. juicy Heidelburger patty served on toasted marble rye bread &

topped with melted Swiss cheese & grilled onions, with 1000 Island on the side.

$7.99 Add mushrooms 75¢

Prime Rib MeltThin slices of tender prime rib with

grilled onions $8.99 Add Mushrooms 75¢

All melts are served on your choice of grilled wheat, sourdough or marble rye bread with your choice of American, cheddar,

pepperjack or Swiss cheese & choice of side. Sub onion rings for 75¢

All sandwiches served with your choice of side. Sub onion rings for 75¢

Philly SandwichYour choice of thin slices of beef or chicken sauteed with peppers & onions served on a toasted hoagie roll with Swiss cheese $7.99

Add sauteed mushrooms or jalapenos for 75¢ each.

Order it on Flatbread for $1.00

Grilled CheeseWe think you can figure this

one out! $4.99 Add ham, bacon or turkey for $1.00

B.L.T.Crisp bacon, plump tomatoes & fresh

lettuce served on toasted wheat bread. $5.99 Add Cheese 75¢

Alaskan Cod SandwichBattered white, flaky Alaskan Cod fried to perfection served on a toasted bun with tartar sauce. $6.99 Add Cheese 75¢

Reuben SandwichTasty corned beef with sauerkraut,

1000 Island & Swiss cheese on toasted marble rye bread. $7.49

Steak SandwichA choice top hand carved sirloin steak

grilled to perfection & served open-faceon Texas toast $7.99 Add sauteed

mushrooms or onions for 75¢ each

Chicken Fried ChickenHand-breaded chicken breast

served on a toasted bun $7.99 Add buffalo sauce for 75¢

Open Face Hot BeefA generous portion of thin-sliced prime

rib served on sourdough bread with country mashed potatoes and brown

gravy. No side. $7.99

Garlic and Mushroom SteakChoice Certified Angus Beef®

Flat Iron steak with Swiss cheese, garlic mayo and sauteed mushrooms.

Served on flatbread. $8.49Add onions for $.75

Cajun SteakChoice Certified Angus Beef®

Flat Iron steak with cajun seasoning, garlic mayo, onions & pepperjack cheese.

Served on flatbread. $8.49

BBQ Smoked Chicken Sandwich

Slow smoked pulled chicken coatedin Sweet Baby Rays BBQ sauce

on a toasted bun. $7.49

Prime Rib French DipA pile of thinly sliced prime rib served on a toasted hoagie bun with Au Jus

$8.49 Add Cheese 75¢

Page 6: Heidelbergs Menu Sept 2011

HEIDELBERG’S NORTH32nd & Superior

Lincoln, Nebraska 68504 - #402.434.7100

HEIDELBERG’S SOUTH16th & Old Cheney

Lincoln, Nebraska 68512 - #402.434.7120

KITCHEN HOURSSunday: 11am - 10pm

Monday - Thursday: 11am - 11pmFriday/Saturday: 11am - Midnight

* Parties Of 8 Or More, A 18% Gratuity May Be Added *No Checks ATM Available

Visa, Mastercard, American Express, Discover & Diner’s Cards

IMPORTS

Becks Dos Equis Special New Castle Becks Dark Fosters Red Stripe Lager Corona & Corona Lt Grolsch Hefeweizen Paulaner Dos Equis Amber Heineken DOMESTICS NON-ALCOHOL

ON TAP

Blue Moon Coors Light Natty Light Boulevard Wheat Schilling 70 Sam Adams Boston Lager Bud Guiness Seasonals Bud Light Michelob Ultra Shock Top Busch Light Miller Lite Third Stone Brown

MALT BEVERAGES

Bacardi RazzMike’s Hard Flavors

WINE

ChardonnayMerlot

White ZinfandelCabernet

BEVERAGESIced Tea Raspberry Tea

XL Dr. Wells Sierra Mist Root Beer

Lemonade Pepsi Diet PepsiMountain Dew Squirt

Bud Bud SelectBud LightBud Light LimeBud Light WheatBusch LightCoorsCoors LightGeorge Killians Irish RedLandshark

Michelob Amber BockMichelob Golden Light Michelob Ultra Miller High LifeMiller LiteMGDMGD Light 64Pabst Blue RibbonRolling RockSchiltz

Sierra Nevada Pale AleWoodchuck Cider Amber Busch N/AOdouls

* Looking for someone to Cater your next event? Please contact us and ask for John!*


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