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Cold Snacks Hot Snacks Tuna salad Loin of Orza Octopus cocktail Foie balls HALF FULL € 3, 50 € 2, 75 € 5, 00 € 7, 00 € 5, 50 € 10, 00 € 3, 00 2 units € 6, 00 4 units Our toasts Toast with sobrasada and honey Toast with cheese, tomato and anchovy Toast with entrecôte with foie and PX € 2, 00 € 3, 00 € 3, 00 Our Stews Nuestros guisos Soupy rice with chicken and mushrooms Gazpacho Manchego € 10, 00 € 10, 00 First courses Grilled vegetables Pouched eggs with gulas Vegetables in tomato sauce with egg Chef´s salad Warm salad Spanish onion´s soup € 5, 00 € 7, 00 € 5, 00 € 5, 00 € 5, 00 € 4, 00 Quail Grilled octopus Beans with foie Bravas potatoes Chicken wings Fried white cheese Ham croquettes HALF FULL € 6, 00 € 5, 00 € 2, 00 € 2, 00 € 2, 00 € 3, 50 € 12, 00 € 10, 00 € 4, 00 € 4, 00 € 4, 00 € 2, 50 4 units € 5, 00 8 units with mushrooms and leg of duck with grilled cheese toast with leek and minted couscous Meats Beef entrecôte Oxtail puff pastry Kid goat chops € 12, 00 € 12, 00 € 12, 00 Pescados Postres First plate: to choose among our selection Second plate: plate of the day Monday | Lentils soup Tuesday | Marmitako Wednesday | Soupy rice with vegetables Thursday | Fideua Friday | Paella Saturday | Soupy wheat (typical of Vi lena) Sunday | Gazpacho Manchego (stew with meat) Grilled Salmon Teriyaki tuna Mediterranean gilt-head bream Monday to Friday Weekends Apple pie Cheese and honey cake Brownie Pineapple Seasonal fruit € 12, 00 € 12, 00 € 10, 00 € 12,00 € 14,00 € 4, 00 € 4, 00 € 4, 00 € 4, 00 € 2, 50 Includes a drink, bread, a dessert and a coffee
