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MINOR’S Natural Gluten Free Chicken Base comes refrigerated in a case of 6 × 1 lb. tubs and 4 × 5 lb. tubs. case pack UTRITIONAL COMPASS ™ Contact our Professionals M-F 8AM-5PM CT www.NestleProfessional.com F ro m Pr of essio nal To Prof essio nal TM 1-800-243-8822 This product has 25% less sodium than a traditional chicken base and is free of preservatives and artificial flavors. Nutritional Benefit · Premium quality, flavor, natural juices and aroma are captured by our on-site cooking of meats · Meat and juices are concentrated with superior proprietary ingredients to deliver the most natural chicken flavor · Reduces waste · Cuts prep time and labor · Saves on ingredients · Allows for fewer pantry items · Tested gluten free · Every batch is sensory tested prior to being released for shipment for consistent flavor key benefits NATURAL GLUTEN FREE CHICKEN BASE julian code explanation (example only) nutritional fact panel Nutrition Facts Serving Size 1 tsp base (6g) Makes 1 cup prepared Servings per Container: About 76 Amount Per Serving Calories 15 Calories from Fat 10 % Daily Value* Total Fat 1g 2% Cholesterol less than 5mg 1% Sodium 520mg 22% Total Carbohydrate less than 1g 0% Sugars less than 1g Protein less than 1g Not a significant source of sat. fat, trans fat, cholesterol, fiber, vitamin A, vitamin C, calcium and iron. *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: Calories: 2,000 25,000 Total Fat Less than 65g 80g Saturated Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375mg Dietary Fiber 25g 30g · Made with all natural chicken raised without hormones · Tested gluten free · Reduced sodium* · No Added MSG · Free of preservatives and artificial flavors * 25% less sodium than traditional bases nutritional claims specifications product description: This Natural Gluten Free Chicken Base is made from USDA-inspected meat and is freshly cooked in natural juices for rich, full flavor. This base is made from natural ingredients, is gluten free and has reduced sodium. Great for soups, stocks, sauces and more. ingredient statement: CHICKEN MEAT AND CHICKEN BROTH (WATER, CHICKEN BROTH), SALT, CHICKEN FAT, SUGAR, CORNSTARCH, CORN OIL, 2% OR LESS OF FLAVORS, NATURAL EXTRACTIVES OF TURMERIC AND ANNATTO. Pack Size: Globe Code: GTIN Code: Yield/Container: Yield/Case: Storage/Shelf Life: Pack Size: Net Wt./case: Gross Wt./case: Volume: Case (L × W × H) Pallet Configuration: 6 × 1 lb. Tubs 4 × 5 lb. Tubs 12072948 12072224 00074826437067 00074826437043 5 gal. 25 gal. 30 gal. 100 gal. 365 days refrigerated 365 days refrigerated 6 × 1 lb. 4 × 5 lb. 6.00 lbs. 20.00 lbs. 6.70 lbs. 21.80 lbs. 0.219 0.725 11.60"× 7.75"× 4.20" 13.50"× 13.25" × 7.00" 20 ×13 = 260 cases/pallet 12 × 8=96 cases/pallet Stovetop preparation instructions EQUIPMENT OPTIONS procedure 1 tsp base yields 1 cup 1 tbsp + 1 tsp base yields 1 quart 1 lb base ( 1 container) yields 5 gallons. To enhance scratch stocks, add base to reach desired flavor level. To make an instant fully seasoned stock/broth, add base to boiling water and stir. Steam Kettle Convection Oven Conventional Oven – allergens
