Operating and installation instructions Ceramic hobs with induction · 2017. 8. 7. · Ceramic hobs...

Operating and installation instructionsCeramic hobs with induction

To avoid the risk of accidents or damage to the appliance it is essentialto read these instructions before it is installed and used for the first time.

en-GB M.-Nr. 07 798 970

Contents

2

Warning and Safety instructions .......................................................................... 4

Caring for the environment ................................................................................ 13

Guide to the appliance ........................................................................................ 14Hob........................................................................................................................ 14

KM 6113 ........................................................................................................... 14KM 6112 / KM 6115 / KM 6116........................................................................ 15KM 6117 ........................................................................................................... 16KM 6118 ........................................................................................................... 17

Controls / Indicators.............................................................................................. 18Cooking zones....................................................................................................... 20

Before using for the first time ............................................................................ 22Cleaning the hob for the first time......................................................................... 22Switching on the hob for the first time .................................................................. 22

Induction .............................................................................................................. 23How it works.......................................................................................................... 23Noises.................................................................................................................... 24Pans....................................................................................................................... 25

Tips on saving energy ........................................................................................ 26

Setting range........................................................................................................ 27

Operation.............................................................................................................. 28Operation............................................................................................................... 28Switching on.......................................................................................................... 29Selecting/changing the power level ...................................................................... 29Switching off.......................................................................................................... 29Residual heat indicator.......................................................................................... 29Auto heat-up ......................................................................................................... 30Booster .................................................................................................................. 31Keeping warm ....................................................................................................... 33

Timer..................................................................................................................... 34Minute minder ....................................................................................................... 34Switching a cooking zone off automatically.......................................................... 35Using both timer functions at the same time ........................................................ 36

Safety features..................................................................................................... 37System lock / Safety lock...................................................................................... 37Power management .............................................................................................. 38Safety switch-off ................................................................................................... 38

Contents

3

Overheating protection.......................................................................................... 39

Cleaning and care ............................................................................................... 40

Programming ....................................................................................................... 42Reset ..................................................................................................................... 45

Problem solving guide ........................................................................................ 46

Optional accessories .......................................................................................... 50

Safety instructions for installation ..................................................................... 51

Safety distances .................................................................................................. 52

Installation notes ................................................................................................. 56

Building-in dimensions ...................................................................................... 57KM 6112 ................................................................................................................ 57KM 6113 ................................................................................................................ 58KM 6115 ................................................................................................................ 59KM 6116 ................................................................................................................ 60KM 6117 ................................................................................................................ 61KM 6118 ................................................................................................................ 62

Installation............................................................................................................ 63

Electrical connection .......................................................................................... 64

After sales service ............................................................................................... 67Contact in case of malfunction ............................................................................. 67Data plate .............................................................................................................. 67Warranty ................................................................................................................ 67

Product data sheets ........................................................................................... 68

Warning and Safety instructions

4

This hob complies with all relevant safety requirements. Inappro-priate use can, however, lead to personal injury and damage toproperty.

To avoid the risk of accidents and damage to the hob, please readthese instructions carefully before installation and before using itfor the first time. They contain important notes on installation,safety, use and maintenance.Miele cannot be held liable for damage caused by non-compliancewith these instructions.

Keep these instructions in a safe place and ensure that new usersare familiar with the content. Pass them on to any future owner.


5

Correct application

This hob is intended for domestic use and use in other similar en-vironments.

This hob is not intended for outdoor use.

It is intended for domestic use only to cook food and keep itwarm. Any other use is not supported by the manufacturer and couldbe dangerous.

People with reduced physical, sensory or mental capabilities, orlack of experience and knowledge who are not able to use the hobsafely on their own must be supervised whilst using it. They mayonly use it unsupervised if they have been shown how to use it safelyand recognise and understand the consequences of incorrect opera-tion.


6

Safety with children

Children under 8 years of age must be kept away from the hobunless they are constantly supervised.

Children 8 years and older may only use the hob unsupervised ifthey have been shown how to use it in a safe way and can recogniseand understand the consequences of incorrect operation.

Children must not be allowed to clean the hob unsupervised.

Please supervise children in the vicinity of the hob and do not letthem play with it.

The hob gets hot when in use and remains hot for a while after be-ing switched off. Keep children well away from the hob until it hascooled down and there is no danger of burning.

Danger of burning.Do not store anything which might arouse a child's interest in stor-age areas above or next to the hob. Otherwise they could be temp-ted into climbing onto the appliance.

Danger of burning or scalding.Place pots and pans on the cooking zone in such a way that childrencannot pull them down and burn themselves.

Danger of suffocation. Packaging, e.g. plastic wrappings, must bekept out of the reach of babies and children. Whilst playing, childrencould become entangled in packaging or pull it over their head andsuffocate.

Activate the system lock to ensure that children cannot switch onthe hob inadvertently. Use the safety lock when the hob is in use toprevent children from altering the settings selected.


7

Technical safety

Unauthorised installation, maintenance and repairs can causeconsiderable danger for the user. Installation, maintenance and re-pairs must only be carried out by a Miele authorised technician.

Do not use a damaged appliance. It could be dangerous. Checkthe hob for visible signs of damage.

Reliable and safe operation of this hob can only be assured if ithas been connected to the mains electricity supply.

The electrical safety of this hob can only be guaranteed when cor-rectly earthed. It is essential that this standard safety requirement ismet. If in any doubt please have the electrical installation tested by aqualified electrician.

To avoid the risk of damage to the hob, make sure that the con-nection data on the data plate (voltage and frequency) match themains electricity supply before connecting it to the mains. Consult a qualified electrician if in doubt.

Do not connect the hob to the mains electrical supply by a multi-socket adapter or extension lead. These are a fire hazard and do notguarantee the required safety of the appliance.

For safety reasons, this hob may only be used after it has beenbuilt in.

This hob must not be used in a non-stationary location (e.g. on aship).

Never open the casing of the hob.Touching or tampering with electrical connections or componentsand mechanical parts is highly dangerous to the user and can causeoperational faults.

While the hob is under warranty, repairs should only be under-taken by a Miele authorised service technician. Otherwise the war-ranty is invalidated.


8

Miele can only guarantee the safety of the appliance when genu-ine original Miele replacement parts are used. Faulty componentsmust only be replaced by Miele spare parts.

The hob is not intended for use with an external timer switch or aremote control system.

The hob must be connected to the electricity supply by a qualifiedelectrician (see "Electrical connection").

If the connection cable is damaged, it must be replaced by a suit-ably qualified electrician with a special connection cable of type H05 VV-F (pvc insulated). See "Electrical connection".

The hob must be disconnected from the mains electricity supplyduring installation, maintenance and repair work. Ensure that poweris not supplied to the appliance until after it has been installed or un-til any maintenance or repair work has been carried out.

Danger of electric shock.Do not use the hob if it is faulty, or if the ceramic surface is cracked,chipped or damaged in any way. Switch it off immediately, discon-nect it from the mains electricity supply and contact Miele.

If the hob is installed behind a furniture panel (e.g. a door), ensurethat the door is never closed whilst the hob is in use. Heat and mois-ture can build up behind a closed furniture panel and cause sub-sequent damage to the hob, the housing unit and the floor. Do notclose the door until the residual heat indicators have gone out.

In areas which may be subject to infestation by cockroaches orother vermin, pay particular attention to keeping the appliance andits surroundings clean at all times. Any damage caused by cock-roaches or other vermin will not be covered by the warranty.


9

Correct use

The hob gets hot when in use and remains hot for a while after be-ing switched off. There is a danger of burning until the residual heatindicators go out.

Oil and fat can overheat and catch fire. Do not leave the hob unat-tended when cooking with oil and fat. If it does ignite do not attemptto put the flames out with water.Disconnect the hob from the mains and use a suitable fire blanket,saucepan lid, damp towel or similar to smother the flames.

Flames could set the grease filters of a cooker hood on fire. Donot flambé under a cooker hood.

Spray canisters, aerosols and other inflammable substances canignite when heated. Therefore do not store such items or substancesin a drawer under the hob. Cutlery inserts must be heat-resistant.

Do not heat an empty pan.

Do not heat up food in closed containers e.g. tins or sealed jarson the hob, as pressure can build up in the container, causing it toexplode.

Do not cover the hob, e.g. with a hob cover, a cloth or protectivefoil. The material could catch fire, shatter or melt if the hob isswitched on by mistake or if residual heat is still present.

When the appliance is switched on either deliberately or by mis-take, or when there is residual heat present, there is the risk of anymetal items left on the hob heating up, with the danger of burning.Depending on the material, other items left on the hob could alsomelt or catch fire. Damp pan lids might adhere to the ceramic sur-face and be difficult to dislodge. Do not use the appliance as a rest-ing place. Switch the cooking zones off after use.


10

You could burn yourself on the hot hob. Protect your hands withheat-resistant pot holders or gloves when handling hot pots andpans. Do not let them get wet or damp, as this causes heat to trans-fer through the material more quickly with the risk of scalding orburning yourself.

When using an electrical appliance, e.g. a hand-held food blender,near the hob, ensure that the cable of the electrical appliance cannotcome into contact with the hot hob. The insulation on the cablecould become damaged.

Grains of salt, sugar and sand (e.g. from cleaning vegetables) cancause scratches if they get under pan bases. Make sure that theceramic surface is clean before placing pans on it.

Even a light object can cause damage in certain circumstances.Do not drop anything on the ceramic surface.

Placing hot pans on the sensors and indicators could damage theelectronics underneath. Do not place hot pans on the sensors or in-dicators.

Do not allow solid or liquid sugar, or pieces of plastic or aluminiumfoil to get onto the cooking zones when they are hot, as they candamage the ceramic surface when it cools down. If this should oc-cur, switch off the appliance and scrape off all the sugar, plastic oraluminium residues whilst still hot, using a shielded scraper blade.Wear oven gloves. Allow the cooking zones to cool down and cleanthem with a suitable ceramic hob cleaning agent.

Pans which boil dry can cause damage to the ceramic glass. Donot leave the hob unattended whilst it is being used.

Only use pots and pans with smooth bases. Rough bases willscratch the ceramic glass.

Lift pans into position on the hob. Sliding them into place cancause scuffs and scratches.


11

Induction heating works extremely quickly and so the base of thepan could heat up to the temperature at which oil or fat self-igniteswithin a very short time. Do not leave the hob unattended whilst it isbeing used.

Heat oil or fat for a maximum of one minute. Do not use theBooster function to heat oil or fat.

For people fitted with a heart pacemaker: Please note that thearea immediately surrounding the hob is electromagneticallycharged. It is very unlikely to affect a pacemaker. However, if in anydoubt, consult the manufacturer of the pacemaker or your doctor.

To prevent damage to items which are susceptible to electromag-netic fields, e.g. credit cards, digital storage devices, pocket calcu-lators, etc, do not leave them in the immediate vicinity of the hob.

Metal utensils stored in a drawer under the hob can become hot ifthe appliance is used intensively for a long time. Do not store anymetal items or utensils in a drawer under the hob.

This hob is fitted with a cooling fan. If a drawer is fitted directlyunderneath the hob, ensure that there is sufficient space betweenthe drawer and its contents and the underside of the appliance in or-der to ensure sufficient ventilation of the hob. Do not store pointed orsmall items or paper in the drawer. They could get in through theventilation slots or be sucked into the housing by the fan and dam-age the fan or impair cooling.

Do not use two pans on a cooking zone, extended zone or Power-Flex zone at the same time.

If the pan only partially covers the cooking zone, the handle couldbecome very hot.Ensure that you always place the pan in the middle of the cookingzone.


12

Cleaning and care

Do not use a steam cleaning appliance to clean this hob. The steam could reach electrical components and cause a short cir-cuit.

If the hob is built in over a pyrolytic oven, the hob should not beused whilst the pyrolytic process is being carried out, as this couldtrigger the overheating protection mechanism on the hob (see relev-ant section).

Caring for the environment

13

Disposal of the packing mater-ialThe packaging is designed to protectthe appliance from damage duringtransportation. The packaging materialsused are selected from materials whichare environmentally friendly for disposaland should be recycled.

Recycling the packaging reduces theuse of raw materials in the manufactur-ing process and also reduces theamount of waste in landfill sites.

Disposing of your old appli-anceElectrical and electronic appliances of-ten contain valuable materials. Theyalso contain specific materials, com-pounds and components, which wereessential for their correct function andsafety. These could be hazardous to hu-man health and to the environment ifdisposed of with your domestic wasteor if handled incorrectly. Please do not,therefore, dispose of your old appliancewith your household waste.

Please dispose of it at your local com-munity waste collection / recyclingcentre for electrical and electronic ap-pliances, or contact your dealer orMiele for advice. You are also respons-ible (by law, depending on country) fordeleting any personal data that may bestored on the appliance being disposedof. Please ensure that your old appli-ance poses no risk to children while be-ing stored prior to disposal.

Guide to the appliance

14

Hob

KM 6113

a Cooking zone with TwinBooster

b Cooking zone with Booster

c Cooking zone with Booster

d Controls / Indicators


15

KM 6112 / KM 6115 / KM 6116




d Cooking zone with Booster

e Controls / Indicators


16

KM 6117



c Cooking zone with TwinBooster




17

KM 6118







18

Controls / Indicators

8

8 8.

8

g

b

cf

a

d

e

8 8l

i

h

jk

Sensor controls

a For switching the hob on and off

b Setting- For setting the power level- For setting the timer- For activating/deactivating the system lock/safety lock

c For switching the Booster / TwinBooster On/Off

d For selecting the cooking zone

e Timer- For switching on/off- For switching between timer functions- For selecting a cooking zone (see "Switching a cooking zone off automatic-ally")

Indicator lamps

f Booster/TwinBooster activated

h Auto heat-up or extended power setting (see "Programming")

j Shows cooking zone selection, e.g. rear right cooking zone

k Minute minder


19

l In half hours if the minute minder setting exceeds 99 minutes

g Cooking zone display

Cooking zone ready for use Keeping warm setting to Power level TwinBooster level 1 Booster / TwinBooster level 2 No pan on cooking zone or pan unsuitable (see "Induction") Residual heat Auto heat-up System lock/safety lock activated Demonstration mode activated Fault (see "Safety switch-off")

i Timer display

to Duration in minutes. to . Duration in hours


20

Cooking zones

Cooking zone KM 6113

Ø in cm* Rating in watts for 230 V**

18–28 NormalTwinBooster, level 1TwinBooster, level 2

260030003700

14–20 NormalBooster

18503000


14002200

Total: 7400

* Pans with a base diameter within the given range may be used.** The wattage quoted may vary depending on the size and material of the pans used.

Cooking zone KM 6112 / KM 6115 / KM 6116 / KM 6118



230030003700


14002200


18503000


18503000

Total: 7400



21

Cooking zone KM 6117



230030003700


14002200


185025003000

20 x 30 NormalTwinBooster, level 1TwinBooster, level 2

230030003700


18503000

Total: 7400


Before using for the first time

22

Please stick the extra data plate forthe appliance supplied with this doc-umentation in the space provided inthe "After sales service" section ofthis booklet.

Remove any protective wrapping andstickers.

Cleaning the hob for the firsttime Before using for the first time, clean

the hob with a damp cloth only andthen wipe dry.

Switching on the hob for thefirst timeThe metal components have a protect-ive coating which may give off a slightsmell when heated up for the first time.The induction coils may also give off aslight smell for the first few hours of op-eration. This smell will be less notice-able with each subsequent use beforedissipating completely.

The smell and any vapours given off donot indicate a faulty connection or ap-pliance and they are not hazardous tohealth.

Please note that the heating up timeon induction hobs is very muchshorter than on conventional hobs.

Induction

23

How it worksAn induction coil is located under eachcooking zone. When a cooking zone isswitched on, this coil creates a mag-netic field which impacts directly on thebase of the pan and heats it up. Thecooking zone itself is heated up indir-ectly by the heat given off by the pan.

An induction cooking zone only workswhen a pan with a magnetic base isplaced on it (see "Pans"). Inductionautomatically recognises the size of thepan.

The symbol flashes alternately withthe power setting selected in one of thecooking zone displays

– if the zone has been switched onwithout a pan in place, or if the pan isunsuitable (non-magnetic base),

– if the diameter of the base of the panis too small,

– if the pan is taken off the cookingzone when it is switched on.

If a suitable pan is placed on the cook-ing zone within 3 minutes, the will goout and you can continue as normal.

If no pan or an unsuitable pan is placedon the cooking zone, the cooking zonewill switch off automatically after3 minutes.

When the appliance is switchedon either deliberately or by mistake,or when there is residual heatpresent, there is the risk of any metalitems placed on the hob (e.g. cutlery)heating up.Danger of burning.Do not use the appliance as a restingplace for anything else. Switch thecooking zones off after use with theappropriate sensor control.

Induction

24

NoisesWhen using an induction cooking zone,the following noises can occur in thepan, depending on what it is made ofand how it has been constructed.

On the higher power settings, it mightbuzz. This will decrease or cease alto-gether when the power setting is re-duced.

If the pan base is made of layers of dif-ferent materials (e.g. in a sandwichedbase), it might emit a cracking sound.

Whistling might occur if linked zones(see "Booster") are being used at thesame time, and the pans also havebases made of layers of different mater-ials.

You might hear a clicking sound fromthe electronic switches, especially onlower power settings.

You might hear a whirring sound whenthe cooling fan switches on. It switcheson to protect the electronics when thehob is being used intensively. The fanmay continue to run after the appliancehas been switched off.

Induction

25

PansThe following pan types are suitable:

– Stainless steel with a base that canbe magnetised,

– enamelled steel,

– cast iron.

The following pan types are not suit-able:

– Stainless steel pans without a mag-netic base,

– aluminium and copper pans,

– glass, ceramic or earthenware potsand pans.

To test whether a pot or pan is suitablefor use on an induction hob, hold amagnet to the base of the pan. If themagnet sticks, the pan is suitable. If anunsuitable pan is used, the symbolwill flash alternately with the power levelset.

The composition of the pan base canaffect the evenness of the cooking res-ults (e.g. when browning pancakes).

– To make optimum use of the cookingzones, choose a pan with a suitablebase diameter (see "Guide to the ap-pliance - Cooking zones"). If the panis too small, it will not be recognisedand the symbol will flash alternatelywith the power level set.

– Only use pots and pans with smoothbases. Rough bases will scratch theceramic glass.

– Lift pans into position on the hob.Sliding them into place can causescuffs and scratches.

– Often the maximum diameter quotedby manufacturers refers to the dia-meter of the top rim of the pot orpan. The diameter of the base (gener-ally smaller) is more important.

– Where possible, use pans with vertic-ally straight sides. If a pan has angu-lar sides, induction also acts on thesides of the pan. The sides of the panmay discolour or the coating maypeel off.

Tips on saving energy

26

– Use a lid whenever possible to min-imise heat loss.

– Select a smaller pan when cookingsmall quantities. A smaller pan usesless energy than a larger pan withvery little in it.

– Cook with as little water as possible.

– Once food has come to the boil orthe oil in the pan is hot enough forfrying, reduce the heat to a lower set-ting.

– Use a pressure cooker to reducecooking times.

Setting range

27

The hob is programmed with 9 power levels at the factory. If you wish to fine-tunea setting, you can extend the power setting range to 17 power levels (see "Pro-gramming").

Setting rangeDefault set-

ting(9 powerlevels)

Extended set-tings

(17 powerlevels)

Keeping warm h hMelting butterDissolving gelatineMelting chocolate

1–2 1–2.

Making milk puddings 2 2–2.Warming small quantities of liquidCooking rice

3 3–3.

Defrosting frozen vegetables 3 2.–3Making porridge 3 2.–3.Warming liquid and semi-solid foodsMaking omelettes or lightly frying eggsSteaming fruit

4 4–4.

Cooking dumplings 4 4–5.Steaming vegetables and fish 5 5Defrosting and reheating frozen food 5 5–5.Gently frying eggs (without overheating the fat) 6 5.–6.Bringing large quantities of food to the boil, e.g. casseroles. Thickening custard and sauces, e.g. hollandaise

6–7 6.–7

Gently braising meat, fish and sausages (without overheat-ing the fat)

6–7 6.–7.

Frying pancakes, potato fritters etc. 7 6.–7Cooking stew 8 8–8.Boiling large quantities of waterBringing to the boil

9 9

These settings should only be taken as a guide. The power of the induction coils will varydepending on the size and material of the pan. For this reason, it is possible that the set-tings will need to be adjusted slightly to suit your pans. As you use the hob, you will get toknow which settings suit your pans best. When using new pans that you are not familiarwith, set the power level below the one specified.

Operation

28

OperationThis glass ceramic hob is equipped withelectronic sensor controls which reactto finger contact. For safety reasons, inorder to switch the hob on, the On/Off sensor needs to be touched for alittle longer than the other sensors. A tone sounds each time a sensor istouched.

In order to set or alter a power level or aduration, the cooking zones and thetimer must be "active". To activate acooking zone or the timer, touch thesensor for selecting the relevant cook-ing zone or the timer. After you havetouched the sensor, the relevant cook-ing zone or the timer display will start toflash. The cooking zone or the timer is"active" whilst the display is flashingand you can set a power level or a dur-ation.Exception: if only one of the cookingzones is in use, you can alter the powerlevel without activating the cookingzone.

Malfunction due to dirty and/orcovered sensorsIf the sensors are dirty or coveredthis could cause them to fail to react,to activate a function or even toswitch the hob off automatically (see"Safety switch-off"). Placing hotpans on the sensors/indicators candamage the electronic unit under-neath.Keep the sensors and indicatorsclean and do not place anything ontop of them. Do not place hot panson them.

Operation

29

Fire hazard.Do not leave the hob unattendedwhilst it is being used.Please note that the heating up timeon induction hobs is very muchshorter than on conventional hobs.

Switching on Touch the sensor.

will appear in each of the cookingzone displays and will appear in thetimer display. If there is no further input,the hob will switch itself off after a fewseconds for safety reasons.

Selecting/changing the powerlevel Touch the sensor for selecting the

cooking zone you want briefly.

or the selected power level will flashin the cooking zone display.

Touch the + or - sensor repeatedlyuntil the power level you want ap-pears in the cooking zone display.

The power level selected will flash in thedisplay for a few seconds to start withand then light up constantly.

Setting the power level with - will se-lect cooking with Auto heat-up. Set-ting the power level with + will selectcooking without Auto heat-up (see"Auto heat-up").

Switching off To switch a cooking zone off, touch

the sensor for that cooking zonetwice.

To switch off the hob and all thecooking zones, touch the sensor.

Residual heat indicatorIf the cooking zone is still hot, the resid-ual heat indicator will light up after ithas been switched off.

The lines of the residual heat indicatorgo out one after another as the cookingzone cools down. The last horizontalline only goes out when the cookingzone is safe to touch.

Danger of burning. Do not touchthe cooking zones whilst the residualheat indicators are lit up.

Operation

30

Auto heat-upWhen Auto heat-up has been activated,the cooking zone switches on automat-ically at the highest power setting andthen switches to the continued cookingsetting. The heat-up time depends onwhich continued cooking setting hasbeen chosen (see chart).

Activating

Touch the sensor for selecting thecooking zone you want briefly.

Set the continued cooking settingyou want by touching the - sensor.

During the Auto-heat up time (see chart)the indicator lamp next to the continuedcooking setting selected will light up.In the extended range of power settings(see "Programming"), flashes altern-ately with the continued cooking settingselected.

Altering the continued cooking settingwhile the cooking zone is heating updeactivates Auto heat-up.

Deactivating

Touch the sensor for selecting thecooking zone you want briefly.

Select a different power level.

Continued cook-ing setting

Heat-up time[min : sec]

1 approx. 0 : 15

1. approx. 0 : 15

2 approx. 0 : 15

2. approx. 0 : 15

3 approx. 0 : 25

3. approx. 0 : 25

4 approx. 0 : 50

4. approx. 0 : 50

5 approx. 2 : 00

5. approx. 5 : 50

6 approx. 5 : 50

6. approx. 2 : 50

7 approx. 2 : 50

7. approx. 2 : 50

8 approx. 2 : 50

8. approx. 2 : 50

9 –

The continued cooking settings with a dotafter the number are only available if thepower level range has been extended (see"Programming").

Operation

31

BoosterThe cooking zones are equipped with aBooster or TwinBooster (see "Guide tothe appliance – Hob"). You can use thebooster function for a maximum of twocooking zones at the same time.

When activated, the power is boostedfor a maximum of 15 minutes so thatlarge quantities can be heated quickly,e.g. when boiling water for cookingpasta.

The booster function can only be usedon two cooking zones at the same time.

If the booster function is switched onwhen

– no power level has been selected,the cooking zone will revert automat-ically to level 9 at the end of thebooster time or if the booster func-tion is switched off before this.

– a power level has been selected, thecooking zone will revert automaticallyto the power level selected at the endof the booster time or if the boosterfunction is switched off before this.

Cooking zones are networked in pairsto supply the power for the boosterfunction. When the booster function isselected, a proportion of energy istaken away from the linked cookingzone and the following happens withinthe pairs:

– Auto heat-up is deactivated

– the power level is reduced

– the linked cooking zone is switchedoff.

Operation

32

Switching the Booster / TwinBoosteron and off

To switch on the Booster

Touch the sensor for selecting thecooking zone you want.

Select a power level if necessary.

Touch the B I/II sensor.

The indicator light for the Booster lightsup and the cooking zone indicator starts to flash. After a few seconds, lights up continuously and the indicatorlight goes out.

TwinBooster activation, level 1



Touch the B I/II sensor.


TwinBooster activation, level 2



Touch the B I/II sensor twice.


Switching the Booster / TwinBoosteroff


Touch the B I/II sensor repeatedly un-til the indicator lamp for the Boostergoes out and the cooking zone set-ting shows in the display.

Or:Set a different power level.

Operation

33

Keeping warm

This function is for keeping food warmwhich has just been cooked and is stillhot. It is not for reheating food thathas gone cold.

The maximum duration for keeping foodwarm is 2 hours.

– Keep food warm in the pan it wascooked in and cover with a lid.

– You do not have to stir food while it isbeing kept warm.

– Nutrients are lost when food iscooked, and continue to diminishwhen food is kept warm. The longerfood is kept warm for, the greater theloss of nutrients. Try to ensure thatfood is kept warm for as short a timeas possible.

Setting the keeping warm function


Touch the + sensor until appears inthe cooking zone display.

To switch off the keeping warm func-tion


Set a different power level or switchthe cooking zone off.

Timer

34

The hob has to be switched on if youwish to use the timer.You can set a time between 1 minute() and 9.5 hours (.).

The timer can be used for two differentfunctions:

– to set the minute minder

– to set a cooking zone to switch offautomatically.

Use the - sensor to reduce the timefrom . to , and the + sensor to in-crease the time from to .. The dis-play stops at . and at . To continuebeyond this setting, briefly remove yourfinger from the sensor and then touch itagain.Durations exceeding 99 minutes are setin half-hour steps. The half hour is in-dicated by a dot after the number.

Minute minder

Setting

Touch the sensor.

and the minute minder indicatorlamp will flash in the timer display.

Select the time you want with the - or+ sensor.

Changing

Touch the sensor.

Select the time you want with the - or+ sensor.

Deleting

Touch the sensor.

Touch the - and + sensors at thesame time until appears in thetimer display.

Timer

35

Switching a cooking zone offautomaticallyYou can set a time at the end of which acooking zone will switch off automatic-ally. This function can be used for allthe cooking zones at the same time.

If the time programmed is longer thanthe maximum operational time al-lowed, the cooking zone will switch offafter the maximum time allowed (seerelevant section).

Select a power level for the cookingzone you require.

Keep touching the sensor until theindicator light for this cooking zonestarts flashing.

If several cooking zones are on, the in-dicator lights flash in a clockwise dir-ection, starting with the front left zone.

Set the time you want.

If you want to set another cookingzone to switch off automatically, fol-low the same steps as describedabove.

If more than one switch-off time isprogrammed, the shortest time re-maining will be displayed, and the cor-responding indicator light will flash.The other indicator lights will light upconstantly.

If you want to show the time remain-ing for another zone which is count-ing down in the background, touchthe sensor repeatedly until the in-dicator light for the zone you requireflashes.

Timer

36

Using both timer functions atthe same timeThe minute minder and automaticswitch-off functions can be used at thesame time.

If you have programmed in one or moreswitch-off times, and would like to usethe minute minder as well:

Touch the sensor repeatedly untilthe indicator lamps of the pro-grammed cooking zones light upconstantly and the minute minder in-dicator lamp flashes.

Set the time as described above.

If you have set the minute minder andwould like to programme in one or moreswitch-off times as well:

Touch the sensor repeatedly untilthe indicator lamp for the zone yourequire flashes.

Set the time as described above.

Shortly after the last entry, the timerdisplay switches to the function with theshortest remaining time.

If you want to show the times countingdown in the background:

Touch the timer display repeately until

– the indicator lamp for the cookingzone you want flashes (automaticswitch-off).

– the minute minder indicator lampflashes.

Starting with the shortest duration, thedisplay will show the time left for allcooking zones and for the minuteminder in a clockwise direction.

Safety features

37

System lock / Safety lock

The system lock and safety lock aredeactivated if there is an interruptionto the power supply.

Your hob is equipped with a systemlock and a safety lock to prevent thehob and the cooking zones beingswitched on or any settings beingaltered.

The system lock is activated when thehob is switched off. When it is activ-ated, the hob cannot be switched onand the timer cannot be used. The hobis programmed so that the system lockmust be activated manually. It can beprogrammed to be activated automatic-ally 5 minutes after the hob has beenswitched off if the system lock is notmanually activated first (see "Program-ming").

The safety lock is set when the hob isswitched on. When the safety lock isactivated,

– the cooking zone power levels andthe timer settings cannot bechanged.

– the cooking zones, the hob and thetimer can be switched off, but onceswitched off cannot be switched onagain.

If an unavailable sensor is touchedwhilst the system lock or the safety lockis activated, will appear in the front leftand will appear in the front right cook-ing zone display after a few seconds.

Activating

Touch the + and - sensors at thesame time until appears in the frontleft and appears in the front rightcooking zone display and a tonesounds.

will go out after a short while.

Deactivating

Touch the + and - sensors at thesame time until goes out from thefront left and goes out from thefront right cooking zone display and atone sounds.

Safety features

38

Power managementThe total output of the hob can be lim-ited to 3.0 kW in order to match to therequirements of a local network pro-vider. On hobs with 4 cooking zones,level 2 of the TwinBooster cannot be setif Power management is activated (see"Programming").

Safety switch-off

Safety switch-off with an overlongcooking time

The safety switch-off mechanism istriggered automatically if one of thecooking zones is heated for an unusu-ally long period of time. This period oftime depends on the power level selec-ted. Once exceeded, the cooking zoneswitches off and the residual heat indic-ators appear. The cooking zone can beoperated again after it has beenswitched off and back on.

Safety switch-off if the sensors arecovered

Your hob will switch off automatically ifone or several sensors remain coveredfor more than about 13 seconds, for ex-ample by finger contact, food boilingover or an object. An will flash in eachof the cooking zone displays.Remove the obstruction or clean thearea. will go out and the hob will beready to use again.

Safety features

39

Overheating protectionAll the induction coils and cooling ele-ments for the electronics are fitted withan overheating protection mechanism.Before the induction coils or coolingelements get too hot, the overheatingprotection mechanism cuts in in one ofthe following ways:

Induction coils

– Any booster function in operation willbe switched off.

– The set power level will be reduced.

– The cooking zone will switch offautomatically. The fault code will appear.

You can use the cooking zones again asusual when the fault code has gone out.

Cooling elements

– Any booster function in operation willbe turned off.

– The set power level will be reduced.

– The cooking zones switch off auto-matically.

The affected cooking zones can only beused again as usual once the coolingelement has cooled down to a safelevel.

The overheating protection mechanismcan be triggered by:

– Heating up an empty pan.

– Fat or oil being heated on a highpower level.

– Insufficient ventilation to the under-side of the hob.

– A hot cooking zone being switchedon after an interruption to the powersupply.

If, despite removing the cause, theoverheating protection mechanism trig-gers again, contact Miele Service.

Control panel

The control panel electronic unit isequipped with overheating protection.This switches off the hob automaticallybefore the electronic unit overheats.

The fault code will appear if thecontrol panel overheating protectionmechanism is triggered. You can usethe hob again once the fault code hasgone out.

Heating several cooking zones at a highpower level for a long period of timecan trigger the overheating protectionmechanism.

Cleaning and care

40

Danger of burning.The cooking zones must be switchedoff. The hob must have cooled down.

Danger of injury.The steam from a steam cleaning ap-pliance could reach electrical com-ponents and cause a short circuit.Do not use a steam cleaner to cleanthe hob.

The use of unsuitable cleaningagents can cause the surfaces todiscolour or alter.All surfaces are susceptible toscratching.Remove any cleaning agent residuesimmediately.

Allow the hob to cool down beforecleaning.

Clean the hob after every use.

Dry the hob thoroughly after everycleaning to avoid limescale residue.

Unsuitable cleaning agentsTo avoid damaging the surfaces of yourappliance, do not use:

– washing-up liquid,

– cleaning agents containing soda, al-kalines, ammonia, acids or chlorides,

– cleaning agents containing descalingagents,

– stain or rust removers,

– abrasive cleaning agents, e.g.powder cleaners and cream cleaners,

– solvent-based cleaning agents,

– dishwasher cleaner,

– grill and oven cleaners,

– glass cleaning agents,

– hard, abrasive brushes or sponges,e.g. pot scourers, or sponges whichhave been previously used with ab-rasive cleaning agents,

– melamine eraser blocks.

Cleaning and care

41

Cleaning the glass ceramicsurface

Risk of damage from pointed ob-jects!Do not clean the area between theglass ceramic surface and the frameor the frame and the worktop withsharp, pointed objects.

Not all soiling and residues can beremoved using a solution of wash-ing-up liquid.An invisible film can develop that canlead to discolouration of the ceramicglass. This discolouration cannot beremoved.Clean the glass ceramic surface reg-ularly with a suitable ceramic hobcleaning agent.

Remove any coarse soiling with adamp cloth and more stubborn soil-ing with a glass scraper.

Then clean the ceramic glass surfacewith the Miele ceramic and stainlesssteel hob cleaner (see "Optional ac-cessories") or with a proprietaryceramic glass cleaner applied with apaper towel or a clean cloth. Do notapply the cleaner while the hob is stillhot, as this can result in marking.Please follow the cleaning agentmanufacturer's instructions.

Finally wipe the hob with a dampcloth and polish with a soft, dry cloth.

Residues can burn onto the hob thenext time it is used and cause damageto the ceramic surface. Ensure that allcleaning agent residues are removed.

Spots caused by limescale, waterand aluminium residues (spots with ametallic appearance) can be removedusing Miele's ceramic and stainlesssteel hob cleaner.

Danger of burning.Wear oven gloves when removingresidues of sugar, plastic or alu-minium foil from a hot hob with aglass scraper.

Should any sugar, plastic or alu-minium foil spill or fall onto a hotcooking zone while it is in use, firstswitch off the appliance.

Then carefully scrape off theseresidues immediately whilst they arestill hot, using a shielded scraperblade.

Afterwards, clean the glass ceramicsurface in its cooled state, as de-scribed above.

Programming

42

You can programme certain settings onthe hob to suit your personal needs.Several settings can be changed in suc-cession.

After accessing programming mode, (Programme), (Status) and numberswill appear in the cooking zone dis-plays.

Once you have left programmingmode, the hob will reset automatically.The process is completed when thebooster indicator lights up briefly.Do not switch the hob off until the re-set process is completed.

To access programming mode With the hob switched off touch

the and B I/II sensors at the sametime until the booster indicatorflashes.

To set a programme Touch the sensor for selecting the

(front) left cooking zone.

Set the Programme you want with the+ or - sensor.

To set the status Touch the sensor for selecting the

front right cooking zone.

Set the Status you want with the + or- sensor.

To save the settings Touch the sensor until the indicat-

ors go out.

To avoid saving the settings Touch the B I/II sensor until the dis-

plays go out.

Programming

43

Programme1) Status2) Settings

P0 Demonstrationmode and factorydefault settings

S0 Demonstration mode on3)

S1 Demonstration mode off

S9 Factory default settings reinstated

P2 Number of powerlevels

S0 9 power levels

S1 17 power levels4)

P3 Induction warningtone when there isno pan in place orthe pan is unsuit-able

S0 Off

S1 Quiet

S2 Medium

S3 Loud

P4 Keypad tone whena sensor istouched

S0 Off

S1 Quiet

S2 Medium

S3 Loud

P5 Audible tone forthe timer

S0 Off

S1 Quiet

S2 Medium

S3 Loud

P7 System lock S0 System lock can only be activatedmanually

S1 System lock can be activated manuallyand automatically

Programming

44

Programme1) Status2) Settings

P8 Power manage-ment

S0 Off

S1 On

P5 Buzzer tone if thesensors arecovered

S0 Off

S1 On

P6. Sensor reactionspeed

S0 Slow

S1 Normal

S2 Rapid

1) Unlisted programmes are not assigned.2) The factory setting is shown in bold.3) After the hob has been switched on, will appear in the front left cooking zone displayand will appear in the front right cooking zone display for a few seconds.4) The intermediate levels are shown on the cooking zone display by a dot after the powerlevel. Auto heat-up is indicated by flashing alternately with the continued cooking setting.

Programming

45

ResetThis function allows you to quickly resetall the programming settings back totheir original factory default settings.

To initiate reset Switch on the hob.

Touch the sensors for selecting thefront left and front right cookingzones at the same time until thecooking zone displays go out (ap-prox. 10 seconds).

The reset process takes approx.1 minute. It is completed when thebooster indicator lights up briefly.Do not switch the hob off until the resetprocess is completed.

Problem solving guide

46

Many malfunctions and faults that can occur in daily operation can be easilyremedied. Time and money will be saved because a service call will not beneeded.

The following guide may help you to find the reason for a malfunction or a fault,and to correct it.

Problem Cause and remedy

The hob or cookingzones cannot beswitched on.

There is no power to the hob. Check if the mains fuse has tripped. If it has, con-

tact a qualified electrician or Miele (minimum fuserating - see data plate).

There may be a technical fault. Disconnect the appliance from the electricity sup-

ply for approx. 1 minute. To do this:– switch off at the isolator, or– disconnect the mains fuse.

If, after resetting the trip switch in the mains fusebox and switching the appliance back on, the ap-pliance will still not heat up, contact a qualifiedelectrician or Miele.

A smell and vapours aregiven off when the newappliance is being used.

The metal components have a protective coating.When the appliance is used for the first time, thiscauses a smell and possibly also vapour. The materialfrom which the induction coils are made also gives offa smell in the first few hours of operation. This smellwill be less noticeable with each subsequent use be-fore dissipating completely. The smell and any vapourgiven off do not indicate a faulty connection or appli-ance and they are not hazardous to health.

The symbol lights upor flashes alternatelywith the set power levelor in one of the cook-ing zone displays.

There is no pan on the cooking zone, or the pan is un-suitable. Use a suitable pan (see "Pans").


47


After switching on thehob, appears in thefront left cooking zonedisplay and appears inthe front right cookingzone display for a fewseconds.

The system lock or safety lock is activated. Deactivate the system lock or safety lock (see

"System lock / Safety lock").

After switching on thehob, appears in thefront left cooking zonedisplay and appears inthe front right cookingzone display for a fewseconds. The cookingzones do not heat up.

The hob is in demonstration mode. Deactivate demo mode (see "Programming").

A cooking zoneswitches off automatic-ally.

It has been operated for too long. You can use the cooking zone again by switching

it back on (see "Safety switch-off").

A cooking zone or thewhole hob switches offautomatically.

The overheating protection mechanism has been ac-tivated. See "Overheating protection".

The Booster has deac-tivated early automatic-ally.


The cooking zone is notworking in the usualway on the power set-ting selected.


Power level 9 is auto-matically reduced if youselect power level 9 ontwo linked cookingzones at the same time.

Operating both zones at power level 9 would exceedthe permitted maximum power for the two zones. Use a different cooking zone.


48


The food in the pandoes not heat up whenthe Auto heat-up func-tion is switched on.

A large amount of food is being heated up. Start cooking at the highest power level and then

turn down to a lower one manually later on.The pan is not conducting heat properly. Use a different pot or pan which conducts heat

properly.

An operating noise canbe heard after the appli-ance has been switchedoff.

The fan will continue running until the appliance hascooled down. It will then switch itself off automatic-ally.

The sensors show in-creased sensitivity orfail to react.

The sensitivity level of the sensors has changed. Make sure that there is no direct light (from the sun

or from an artificial source) falling onto the hob.The area surrounding the hob must not be toodark.

Make sure that there is nothing covering thesensors or the hob. Take any pans off the hob and wipe away any fooddeposits.

Interrupt the power supply to the hob for approx. 1minute.

If the problem persists after power has been re-stored, please contact Miele.

The hob does notswitch off and flashesin the cooking zone dis-plays.

One or more of the sensors are covered, e.g. by fingercontact, food boiling over or an object. Remove the obstruction and/or clean the hob.


49


lights up in the rearleft cooking zone dis-play, lights up in therear right cooking zonedisplay and numberslight up in the front dis-plays.

left , right or , or , or A calibration fault has occurred after the reset func-tion has been activated or after an interruption to thepower supply. If the displays do not go out after 5 minutes, pro-

ceed as described under "The sensors show in-creased sensitivity or fail to react".

left , right left , right The overheating mechanism has triggered. See "Overheating protection".

left , right or The fan is blocked or faulty. Make sure it has not been blocked by something

like a fork. Remove the cause of the blockage. If this fault code continues to appear in the dis-

play, contact Miele Service. and other numbersThere is a fault in the electronic module. Interrupt the power supply to the hob for approx. 1

minute. If the problem persists after power has been re-

stored, please contact Miele.

Optional accessories

50

Miele offer a comprehensive range ofuseful accessories as well as cleaningand conditioning products for yourMiele appliances.

These products can be ordered throughthe Miele Webshop.

These can also be ordered from Miele(see end of this booklet for contact de-tails) or from your Miele dealer.

PansMiele offer a wide range of pans whichare perfect for Miele hobs. Please referto the Miele website for more details onindividual products.

– Pans in various sizes

– Frying pan with lid

– Anti-stick pans

– Wok

– Gourmet oven dishes

Cleaning and care products

Ceramic and stainless steel hobcleaner 250 ml

Removes heavy soiling, limescale de-posits and aluminium residues

Microfibre cloth

Removes finger marks and light soiling

Safety instructions for installation

51

The appliance must only be installed and connected to the electricity supplyby a suitably qualified and competent person in strict accordance with currentnational and local safety regulations.

Fit the wall units and cooker hood before fitting the hob to avoid damaging thehob.

The veneer or laminate coatings of worktops (or adjacent kitchenunits) must be treated with 100 °C heat-resistant adhesive which willnot dissolve or distort. Any backmoulds must be of heat-resistantmaterial.

The hob must not be installed over a fridge, fridge-freezer, freezer,dishwasher, washing machine, washer-dryer or tumble dryer.

This hob must not be installed above ovens or cookers unlessthese have a built-in cooling down fan.

After installation, ensure that nothing can come into contact withthe connection cable and that it is without hindrance.

The electrical cable may not come into contact with any movingkitchen component (e.g. a drawer) or be subject to mechanical ob-struction which could damage it.

Observe carefully the safety clearances listed on the followingpages.All dimensions are given in mm.

Safety distances

52

Safety distance above the hob

A minimum safety distance must bemaintained between the appliance andthe cooker hood above it. See thecooker hood manufacturer's operatingand installation instructions for details.If the manufacturer's instructions arenot available for the cooker hood or ifany flammable objects (e.g. utensil rails,wall units etc) are installed above thehob a minimum safety distance of atleast 760 mm must be maintainedbetween them and the appliance below.

When two or more appliances whichhave different safety distances areinstalled together below a cookerhood, you should observe thegreatest safety distance.

Safety distances

53

Safety distances to the sidesand back of the hobIdeally the hob should be installed withplenty of space on either side. Theremay be a wall at the rear or a tall unit orwall on one side (right or left) (see illus-trations).

Minimum distance between the backof the worktop cut-out and the rearedge of the worktop:50 mm

Minimum distance between theworktop cut-out and a wall or tall unit tothe right of it:50 mm.

Minimum distance between theworktop cut-out and a wall or tall unit tothe left of it:50 mm.

Not allowed

Recommended

Not recommended

Not recommended

Safety distances

54

Minimum safety distances un-derneath the hobTo ensure sufficient ventilation to thehob, a certain gap must be left betweenthe underside of the hob and any oven,interim shelf or drawer.

The minimum gap between the under-side of the hob and

– the top of an oven is 15 mm.

– the top of an interim shelf is 15 mm.

– the base of a drawer is 75 mm.

Interim shelfIt is not necessary to fit an interim shelfunderneath the hob but one may be fit-ted if you wish.

Leave a gap of 10 mm at the back ofthe shelf to accommodate the cable.We recommend a gap at the front of theshelf of 20 mm to ensure good ventila-tion.

Safety distances

55

Safety distance when installing the appliance near a wall withadditional niche claddingA minimum safety distance must be maintained between the worktop cut-out andany niche cladding to protect it from heat damage.

If the niche cladding is made from a combustible material (e.g. wood) a minimumsafety distance of 50 mm must be maintained between the cut-out and thecladding.

If the niche cladding is made from a non-combustible material (e.g. metal, naturalstone, ceramic tiles) the minimum safety distance between the cut-out and thecladding will be 50 mm less the thickness of the cladding.Example: 15 mm niche cladding 50 mm - 15 mm = minimum safety distance of 35 mm

Flush-fitted hobs Hob with frame or bevelled edge

a Masonry

b Niche cladding dimension x = thickness of the niche cladding material

c Worktop

d Worktop cut-out

e Minimum distance to combustible materials 50 mmnon-combustible materials 50 mm - dimension x

Installation notes

56

Seal between the hob and theworktop

Do not use sealant between the hoband the worktop. This could result indamage to the hob or the worktop ifthe hob ever needs to be removedfor servicing.The sealing strip under the edge ofthe top part of the applianceprovides a sufficient seal for theworktop.

Tiled worktop

Grout lines and the hatched area un-derneath the hob frame must besmooth and even. If they are not thehob will not sit flush with the worktopand the sealing strip underneath thehob will not provide a good sealbetween the hob and the worktop.

Building-in dimensions

57

KM 6112

a Front

b Casing depth

c Mains connection box

The mains connection cable (1440 mm long) is supplied separately with the hob.


58

KM 6113

a Front

b Casing depth




59

KM 6115

a Front

b Casing depth




60

KM 6116

a Front

b Casing depth




61

KM 6117

a Front

b Casing depth




62

KM 6118

a Front

b Casing depth



Installation

63

Prepare the worktop Create the worktop cut-out as shown

in the building-in diagram. Rememberto maintain the minimum safety dis-tances (see "Safety distances").

Seal the cut surfaces with a suitableheat-resistant sealant to avoid swell-ing caused by moisture. The sealantmust be temperature-resistant.

Make sure that the sealant does notcome into contact with the top of theworktop.

The seal under the appliance ensuresthat the hob will sit securely in the cut-out without slipping. Any gap betweenthe appliance frame and worktop willbecome smaller over time.

Connect the mains connectioncable to the appliance

The mains connection cable mustonly be connected by a suitablyqualified and competent person.

Follow the instructions in the wiringdiagram (see "Electrical connection -Wiring diagram").

Install the hob Feed the mains connection cable

down through the cut-out.

Place the hob centrally in the cut-out.When doing this make sure that theseal of the appliance sits flush withthe worktop on all sides. This is im-portant to ensure an effective seal allround.

Do not use any additional sealant(e.g. silicone) on the hob.

If the seal does not meet the worktopcorrectly on the corners, the corner ra-dius (≤ R4) can be carefully scribed tosuit.

Connect the hob to the mains.

Check that the hob works.

Electrical connection

64

Danger of injury.Miele cannot be held liable for unau-thorised installation, maintenanceand repair work as this can be dan-gerous to users. Miele cannot be held liable for dam-age or injury caused by incorrect in-stallation, maintenance or repairwork, or by an inadequate or faultyearthing system (e.g. electric shock).This hob must be connected to themains electrical supply by a suitablyqualified and competent person, inaccordance with current local andnational safety regulations (BS 7671in the UK).After installation ensure that all elec-trical components are shielded andcannot be accessed by users.

ConnectionAC 230 V, 50 Hz

The connection data is quoted on thedataplate. It must match the householdsupply.

Please see wiring diagram for connec-tion. (N.B. This appliance is suppliedsingle phase only in the UK / AUS / NZ).

Residual current deviceFor extra safety, it is advisable to pro-tect the appliance with a suitable resid-ual current device (RCD) with a triprange of 30 mA.

WARNING THIS APPLIANCE MUST BEEARTHED

SeparatorsThe appliance must be able to be dis-connected from the mains on all polesby disconnecting devices. Whenswitched off there must be an all-polecontact gap of at least 3 mm in the isol-ator switch. Disconnecting devices in-clude overcurrent protection and circuitbreakers.


65

Disconnecting from the mains

Danger of electric shock.After disconnection, ensure the ap-pliance cannot be switched back onby mistake.

To disconnect the appliance from themains power supply, do one of the fol-lowing depending on installation:

Safety fuses

Completely remove fuses

Automatic circuit breakers

Press the (red) button until the middle(black) button springs out.

Built-in circuit breakers

Circuit breakers, type B or C: switchthe on-off switch from 1 (on) to 0 (off).

Residual current device (RCD)

Switch the main switch from 1 (on) to0 (off) or press the test button.

Mains connection cableThe hob must be connected to the elec-trical supply with a special connectioncable, type H 05 VV-F (PVC insulated)with a suitable diameter.

Please see wiring diagram for connec-tion. (N.B. This appliance is suppliedsingle phase only in the UK / AUS / NZ).

See the data plate on the hob for thecorrect voltage and frequency.

Replacing the mains cable

Danger of electric shock.The mains connection cable must bereplaced by a suitably qualified andcompetent person in accordancewith current local and national safetyregulations. (e.g. BS 7671 in the UK).The earth lead must be connected tothe point marked .

If the mains cable needs to be replacedit must be replaced with a special con-nection cable, type H 05 VV-F (PVC-in-sulated), available from Miele.

The connection data is quoted on thedata plate.


66

Wiring diagram

L1

200-240 V~

200-240 V~

200-240 V~

� � � � � �L2 L3 N

�L2

�L1

� � �N

�

(L3)

200-240 V~

200-240 V~

�L1

� � �N

� �

(L2)200-240 V~

After sales service

67

Contact in case of malfunctionIn the event of any faults which you cannot remedy yourself, please contact yourMiele Dealer or Miele Service.

Contact information for Miele Service can be found at the end of this document.

Please note that telephone calls may be monitored and recorded for training pur-poses and that a call-out charge will be applied to service visits where the problemcould have been resolved as described in this booklet.

Please quote the model and serial number of your appliance when contactingMiele. This information can be found on the data plate.

Data plateStick the extra data plate supplied with the appliance here. Make sure that themodel number matches the one specified on the back cover of this document.

WarrantyThe appliance warranty is valid for 2 years from date of purchase. In the UK, youmust activate your cover by calling 0330 160 6640 or registering online atwww.miele.co.uk.

For further information on country specific warranty terms and conditions, pleaserefer to your warranty booklet or contact Miele Customer Service.

Product data sheets

68

The following data sheets apply to the models described in this operating instruc-tion manual.

Information for domestic electric hobsIn acc. with regulation (EU) No. 66/2014

MIELE

Model name / identifier KM 6112 EDST

Number of cooking zones and/or areas

For circular cooking zones: diameter of useful sur-face area/cooking zoneFor non-circular cooking zones or areas: lengthand width of useful surface area per electric cook-ing zone or area

1. = Ø 160-230 mm2. = Ø 100-160 mm3. = Ø 140-200 mm4. = Ø 140-200 mm5. = 6. =

Energy consumption per cooking zone or area cal-culated per kg (ECelectric cooking)

-

Energy consumption for the hob calculated per kg(ECelectric hob)

-


MIELE




1. = Ø 180-280 mm2. = Ø 140-200 mm3. = Ø 100-160 mm4. = 5. = 6. =


-


-

Product data sheets

69


MIELE


Number of cooking zones and/or areas 4


1. = Ø 160-230 mm2. = Ø 100-160 mm3. = Ø 140-200 mm4. = Ø 140-200 mm5. = 6. =


1. = 168,9 Wh/kg2. = 185,3 Wh/kg3. = 177,1 Wh/kg4. = 177,1 Wh/kg


177,1 Wh/kg


MIELE




1. = 160-230 mm2. = 100-160 mm3. = 140-200 mm4. = 140-200 mm5. = 6. =


-


-

Product data sheets

70


MIELE




1. = Ø 160-230 mm2. = Ø 100-160 mm3. = Ø 200 / 200x300 mm4. = Ø 140-200 mm5. = 6. =




180,0 Wh/kg


MIELE




1. = Ø 160-230 mm2. = Ø 100-160 mm3. = Ø 140-200 mm4. = Ø 140-200 mm5. = 6. =




177,1 Wh/kg

United KingdomMiele Co. Ltd.Fairacres, Marcham RoadAbingdon, Oxon, OX14 1TWCustomer Contact Centre Tel: 0330 160 6600E-mail: [email protected]: www.miele.co.uk

AustraliaMiele Australia Pty. Ltd.ACN 005 635 398ABN 96 005 635 3981 Gilbert Park Drive, Knoxfield, VIC 3180Tel: 1300 464 353Internet: www.miele.com.au

Miele (Shanghai) Trading Ltd.1-3 Floor, No. 82 Shi Men Yi RoadJing' an District200040 Shanghai, PRCTel: +86 21 6157 3500, Fax: +86 21 6157 3511E-mail: [email protected], Internet: www.miele.cn

China

41/F - 4101, Manhattan Place23 Wang Tai RoadKowloon Bay, Hong KongTel: (852) 2610 1025, Fax: (852) 3579 1404Email: [email protected]: www.miele.hk

Miele (Hong Kong) Limited

Miele India Pvt. Ltd.Ground Floor, Copia Corporate SuitesPlot No. 9, Jasola, New Delhi - 110025Tel: 011-46 900 000, Fax: 011-46 900 001E-mail: [email protected], Internet: www.miele.in

India

Miele Ireland Ltd.2024 Bianconi AvenueCitywest Business Campus, Dublin 24Tel: (01) 461 07 10, Fax: (01) 461 07 97E-Mail: [email protected], Internet: www.miele.ie

Ireland

MalaysiaMiele Sdn BhdSuite 12-2, Level 12Menara Sapura Kencana PetroleumSolaris Dutamas No. 1, Jalan Dutamas 150480 Kuala Lumpur, MalaysiaPhone: +603-6209-0288Fax: +603-6205-3768

Miele New Zealand LimitedIRD 98 463 631Level 2, 10 College HillFreemans Bay, Auckland 1011, NZTel: 0800 464 353Internet: www.miele.co.nz

New Zealand

Miele Pte. Ltd.163 Penang Road# 04 - 03 Winsland House IISingapore 238463Tel: +65 6735 1191, Fax: +65 6735 1161E-Mail: [email protected]: www.miele.sg

Singapore

Miele (Pty) Ltd63 Peter Place, Bryanston 2194P.O. Box 69434, Bryanston 2021Tel: (011) 875 9000, Fax: (011) 875 9035E-mail: [email protected]: www.miele.co.za

South Africa

Miele Appliances Ltd.Gold & Diamond ParkOffice No. 6-217, Sheikh Zayed RoadP.O. Box 11 47 82 - DubaiTel. +971 4 3044 999Fax. +971 4 3418 852800-MIELE (64353)E-Mail: [email protected]: www.miele.ae

United Arab Emirates

Carl-Miele-Straße 29, 33332 Gütersloh, GermanyManufacturer: Miele & Cie. KG

M.-Nr. 07 798 970 / 08en-GB

KM 6112 / KM 6113 / KM 6115 / KM 6116 / KM 6117 / KM 6118

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Operating and installation instructions Ceramic hobs with induction · 2017. 8. 7. · Ceramic hobs...

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