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THE OFFICIAL RESOURCE GUIDE OF THE CDM® | CFPP®

CATALOGP R O D U C T S & S E R V I C E S

ApprovedCBDM

GOLD STANDARD

®

Earn CE Credit • Develop Leadership Skills • Identify Best Practices • Nurture Your Career • Improve Quality of Care

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A WORD FROM ANFP

ANFP is Committed to Educating CDM®, CFPP®s

ANFP understands the importance of offering educational products that are tailored to CDM, CFPPs, helping them to excel in the workplace, and offering products that are created by peers and content experts. These products, whether online or live, expand the foundation of knowledge and help CDM, CFPPs stay abreast of nutrition and foodservice topics specific to the role of the Certified Dietary Manager, Certified Food Protection Professional.

ANFP recognizes CE as a pathway for potential upward career mobility, job enhancement, and personal enrichment for ANFP members, and you will see that echoed in the following products and services.

Educational Products Products by Competence Area

Nutrition 3Foodservice 4Personnel & Communications 4Sanitation & Safety 5Business Operations 5All Competence Areas 6

Textbooks & Exam Prep Materials 8-9Merchandise 10

Services Benchmarking Programs 11Affinity Program 11NFEF Online Research Tool 11Prior-Approved Education 11ANFPtv 12Vendor Solutions Center 12Food Safety In-Service Series 12Practice Standards 12ANFP Career Center 12Nutrition & Foodservice Edge Magazine 13

ANFP Textbook Order Form 14

Individuals have one year from the date of purchase to complete all online CE courses.

WHAT’S INSIDE

Please Read

IMPORTANT ITEMS

Order Online Today!All products within this catalog are available at www.ANFPonline.org/market. Access ANFP’s services at www.ANFPonline.org.

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ANFP PRODUCTS BY COMPETENCE AREA

Comfort Foods & Comfort CareProduct Type: Online Course 5 GEN CEANFP Member Price: $40Non-Member Price: $50

Food AllergiesProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

Fortification vs. SupplementationProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

International Dysphagia Diet Standardisation InitiativeProduct Type: Webinar1 GEN CEANFP Member Price: $12Non-Member Price: $15

Malnutrition: What Is It Costing Your Facility?Product Type: Webinar1 GEN CEANFP Member Price: $12Non-Member Price: $15

MDS 3.0: Nutritional & Care Planning DecisionsProduct Type: Online Course5 GEN CE ANFP Member Price: $40Non-Member Price: $50

MDS and PDPM Changes October 1, 2019:What’s the Impact for the CDM’s World?Product Type: Webinar1 GEN CE ANFP Member Price: $12Non-Member Price: $15

Medical Terminology & Drug-Nutrient InteractionProduct Type: Online Course20 GEN CEANFP Member Price: $150Non-Member Price: $190

Resident Rights: The Approach to Individualized DietsProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

When is Weight Loss Really Weight Loss?Product Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

Tackling the 2018 CMS Regulatory Changes Together: Reviewing MDS & LTC Mega Rule Phases II & IIIProduct Type: Webinar1 GEN CEANFP Member Price: $12Non-Member Price: $15

The Role of Nutrition in Prevention and Management of DementiaProduct Type: Webinar1 GEN CEANFP Member Price: $12Non-Member Price: $15

NUTRITION

Along with the Professional Development Committee, ANFP strives to create relevant, innovative, and cost-effective continuing education (CE) opportunities to help you remain competitive in an ever-changing workforce.

ACCESS IN THE MARKETPLACE

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ANFP PRODUCTS BY COMPETENCE AREA

Ethics 101: Discovering the CDM, CFPPCode of EthicsProduct Type: Webinar1 ETH CEANFP Member Price: $12Non-Member Price: $15

Leadership Through the OrganizationalCulture ChangeProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

Leading Through ChangeProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

Professional Ethics: What Every CDM, CFPP Needs to KnowProduct Type: Online Course1 ETH CEANFP Member Price: $12Non-Member Price: $15

Snap, Tweet, and Share: Fundamentalsof Social MediaProduct Type: Webinar1 GEN CEANFP Member Price: $12Non-Member Price: $15

Team Empowerment: A Key toLeadership SuccessProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

Transition from Team Member to LeaderProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

PERSONNEL & COMMUNICATIONSBasic BakingProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

Creative Carving: Techniques for Creating Attractive Garnishes & CenterpiecesProduct Type: Online Course5 GEN CE ANFP Member Price: $40Non-Member Price: $50

Culinary Boot Camp: Cooking Tools and FundamentalsProduct Type: Webinar1 GEN CE | ANFP Member Price: $18Non-Member Price: $24

Culinary Solutions: Basic Principlesof Soups and SaucesProduct Type: Online Course20 GEN CEANFP Member Price: $150Non-Member Price: $190

Food AllergiesProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

Food Presentation: Tips for Making Meals Look Their BestProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

Healthcare HospitalityProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

Maximizing Menu IntegrationProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

Theme Meals and Holiday Menu PlanningProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

Using Herbs and Spices: Cooking Without SaltProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

FOODSERVICE

ACCESS IN THE MARKETPLACE

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Cracking the 2013 FDA Food Code Product Type: Online Course15 SAN CEANFP Member Price: $115Non-Member Price: $145

Emergency - Plan Now so YouDon’t Panic LaterProduct Type: Webinar1 SAN CEANFP Member Price: $12Non-Member Price: $15

Foodborne PathogensProduct Type: Online Course5 SAN CEANFP Member Price: $40Non-Member Price: $50

Food Safety and TechnologyProduct Type: Online Course5 SAN CEANFP Member Price: $40Non-Member Price: $50

Food Safety for Local Food SourcingProduct Type: Online Course5 SAN CEANFP Member Price: $40Non-Member Price: $50

Food Safety in Quantity Food PreparationProduct Type: Online Course5 SAN CEANFP Member Price: $40Non-Member Price: $50

Is Your Storage Area Inspection Ready?Product Type: Webinar1 SAN CEANFP Member Price: $12Non-Member Price: $15

Risky Business - CDC Risk Factor AlertProduct Type: Webinar1 SAN CEANFP Member Price: $12Non-Member Price: $15

SANITATION & SAFETYCreating a Culinary Culture in Your Foodservice OrganizationProduct Type: Webinar1.5 GEN CEANFP Member Price: $12Non-Member Price: $15

Design Planning 101 for Foodservice OperationsProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

Understanding Healthcare Foodservice:Acute CareProduct Type: Webinar1 GEN CEANFP Member Price: $0Non-Member Price: $15

Understanding Healthcare Foodservice:Skilled Care Product Type: Webinar1 GEN CEANFP Member Price: $0Non-Member Price: $15

Workflow Development for Foodservice OperationsProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

You’ll Never Know if You Don’t Ask - Getting Project ApprovalProduct Type: Online Course5 GEN CEANFP Member Price: $40Non-Member Price: $50

BUSINESS OPERATIONS

ACCESS IN THE MARKETPLACE

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ANFP PRODUCTS BY COMPETENCE AREA

ANFP Practice Standards Overview1 GEN CEANFP Member Price: $0Non-Member Price: $15

CMS Final Rule - What does it Mean for ME?1.5 GEN CEANFP Member Price: $15Non-Member Price: $18

New CMS Regs Part I - Survey Process and Critical Pathways for November 20171 GEN CEANFP Member Price: $12Non-Member Price: $15

New CMS Regs Part II, New F-tags Deficiencies Scope & Severity1.5 GEN CEANFP Member Price: $15Non-Member Price: $18

New CMS Regulatory LTC Requirements for Food-Nutrition and Dining1 GEN CEANFP Member Price: $12Non-Member Price: $15

ALL COMPETENCE AREAS

CECEApprovedCBDM

20 HOURS

ACCESS IN THE MARKETPLACE

PURCHASE AN ANFP BUNDLE & SAVE BIG!

• CDM, CFPP Recertification Bundle• Hard Copy Study Guide Bundle• Sanitation Bundle

Purchase today at www.ANFPonline.org/market

7The first 200 ANFP members to register by April 10th pay only $195!

Special Anniversary Registration Rate

Year s1960-2020

Ce le bra t ing 60���������������������������������������������

�������������LAS VEGAS, NV

Experience unparalleled education from industry experts, exchange ideas with peers, and attend the popular Expo featuring the top foodservice vendors and products!Attend and earn up to 20 CE hours!

Join us at the 2020 Annual Conference & Expo

June 15-18, 2020 • Las Vegas, NV • Tropicana Las Vegas

CECEApprovedCBDM

20 HOURS

Registration will Open in Early 2020!

and Celebrate ANFP’s 60th Anniversary!

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These textbooks contain a treasure trove of information highly relevant to practice and CDM exam preparation. They represent the gold standard in study aids and are written in a clear, user-friendly style — ideal for students and busy professionals.

Nutrition Fundamentals and Medical Nutrition Therapy2nd Edition

The author’s road map in writing this textbook is based on the Standards of Practice for the Certified Dietary Manager and the role of nutrition care as a critical component of client care. These tasks represent current practice in the United States. Evidence-based nutrition is the foundation of nutrition care and practice for the future Certified Dietary Manager.

TXT302 | ANFP Member Price: $110 | Non-Member: $140The prices listed above include shipping & handling.

Foodservice Management - By Design2nd Edition

The authors’ design in writing this textbook is based on tasks that a team of Certified Dietary Managers has identified as common to most foodservice operations. These tasks represent current practice in the United States. As the driving force of any foodservice department, “The Menu” is the starting point of the Foodservice Management—By Design textbook. The authors have structured the content and flow of material to build from that central concept.

TXT304 | ANFP Member Price: $115 | Non-Member: $145The prices listed above include shipping & handling.

“Textbooks designed for efficient use of your valuable time.”

NUTRITION FUNDAMENTALS AND MEDICAL NUTRITION THERAPY

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406 Surrey Woods Dr. | St. Charles, IL 60174 | 800.323.1908 | ANFPonline.org

ZikmundISBN: 978-0-692-04659-3

By Julie Zikmund

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SECOND EDITION

SECOND EDITION

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ISBN: 978-0-692-04658-6

406 Surrey Woods Dr. | St. Charles, IL 60174 | 800.323.1908 | ANFPonline.org

By Dee Legvold and Kristi Salisbury

SECOND EDITION

SECOND EDITION

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ANFP TEXTBOOKS

PURCHASE

PURCHASE

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CDM Credentialing Exam Review Flash Cards

Small enough to carry everywhere and equipped with a convenient ring binder, the flashcard packet allows for easy and efficient exam preparation on the go! Browse through 100 exam questions, like those on the CDM Credentialing Exam, any time you have a few minutes to spare.

ANFP Member Price: $27 | Non-Member: $32

PURCHASE

CDM Credentialing Exam Study Guide6th Edition

The CDM Credentialing Exam Study Guide is one tool that can be used to strengthen exam readiness and includes two sets of questions, case studies, preparation and study tips, answer rationales, and referenced textbook readings.

ANFP Member Price: $77 | Non-Member: $87

PURCHASE

CDM

| CFPP CERT IF ICAT ION

Sixth EditionBrenda Rubash, RDN, LD

CREDE NT IA L ING EXAM STUDY GUIDE

© ©

®

Discover the power of the credential.

EXAM FAQS / PRE-TEST / CASE STUDIES / SAMPLE EXAM

CDM Credentialing Exam Online Review Course2nd Edition

This course is one tool that may help you prepare for the CDM Credentialing Exam. It is a web-based tool that can be utilized for a six-month period to help test and strengthen your exam readiness and become more confident with computer-based testing.

ANFP Member Price: $120 | Non-Member: $130

PURCHASE

ANFP EXAM PREP MATERIALS

To prepare for the CDM Credentialing Exam, these textbooks are completely optional. Purchase and/or successful completion of these books are not required in order to sit for the exam and they do not predict or guarantee a passing score on the exam. Candidates may prepare for the exam in a manner of their choice.

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ANFP MERCHANDISE

Customize merchandise on the ANFP Merchandise Store. Apparel items may be customized with the ANFP, CDM, CFPP, and chapter logos. Additional items are also available.

Interested in custom apparel for your state meeting or special event?ANFP Chapters may place a bulk order through the ANFP Merchandise Store and save!

VIEW MERCHANDISE

Find Your Dream Job Todaywww.ANFPonline.org/jobboard

JOBBOARD

Explore. Network. Grow.

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ANFP SERVICES

ANFP launched its first Skilled Nursing Facility (SNF) Benchmarking program in March 2017 with more than 700 registered participants. Each year, ANFP conducts a benchmarking survey so that trends and changes over time can be reported in subsequent years.

Now in its fourth year, the Skilled Nursing Facility Benchmarking Program has more than 1,200 registrants. ANFP has expanded its initiative and is pleased to offer an all-new Acute Care Benchmarking Program beginning March 2020.

Topics covered in the benchmarking programs include facility demographics, personnel information, key financial stats, foodservice operations, nutrition information, business operations, and sanitation and safety practices.

Participants in the program enjoy 24/7 access to the results. They can download reports based on the entire nation or choose to filter reports based on facility ownership, number of residents, and geographic location, among many other filters. ACCESS

Benchmarking Programs

The NFEF Online Research Tool is a dashboard that highlights national statistics where registered users can take a deeper dive and compare their facility to others nationally or in their state. This tool contains three years of inspection data for all Centers for Medicare & Medicaid Services facilities. Registration to use the tool is open and FREE! The tool contains three years of inspection data for all CMS facilities. ACCESS

NFEF Online Research Tool

ANFP is proud to participate in affinity programs that bring discounted opportunities to members. Through these programs, ANFP members have access to exclusive savings on insurance, hotels, travel packages, rental cars, Office Depot, theme park attractions, movie tickets, sporting/concert events, and much more! ACCESS

Affinity Programs

ANFP offers various services that provide members with the latest research and resources pertinent to the foodservice industry.

Prior Approved programs are recognized by ANFP, foodservice industry professionals, and employers as meeting CBDM standards and requirements for continuing education. As a result, Prior Approved programs are viewed with high regard and respect in the industry. Participants will recognize a high-quality program that is rich in content and delivers their objective of lifelong learning to enhance professional development in line with CBDM standards for continuing competence. ACCESS

Prior Approved Education

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JOBBOARD

Explore. Network. Grow.

The ANFP Career Center hosts a variety of resources available to ANFP members. ACCESS

ANFP Career Center

The ANFP Job Board allows CDM, CFPPs and other industry individuals to post and apply for open positions throughout the country. To post an open position, purchase the job posting through the ANFP Marketplace.

Every three years, ANFP utilizes a third-party independent research firm to conduct an online survey of its membership. This information is then organized and compiled into a report that is made available to ANFP members for free.

Salary Survey

ANFP Job Board

The Vendor Solutions Center offers a quick and resourceful way for visitors to gain interest about ANFP’s Corporate Partners. Each vendor listing includes a description, videos, downloadable files, and more. ACCESS

Vendor Solutions Center

This series includes in-service sessions that provide everything you need to properly your train your staff in six areas of food safety. Each session provides an In-Service Notice, Pre-Test/Post-Test, Attendance Sheet, Attendee Certificate of Completion. Most include activity questions or case studies to test your staff’s knowledge and handouts to post as a go-to resource. ACCESS

Food Safety In-Service Series

Professional practice standards serve as the basis for quality dietetic practice for dietary managers. They serve as a guide for self-evaluation to determine the education and skills needed to advance an individual’s level of practice. ACCESS

Practice Standards

® VENDOR SOLUTIONS CENTER������������������������� ���������������� ������������

ANFP SERVICES

ANFPtv serves as a resource for members to access an extensive video library, containing:

• Educational content• How-to videos• Conference recaps from ANFP live events• Announcements from ANFP• Industry news, and much more

This video library is exciting and free to ANFP members. It will not only help you further your education and industry knowledge but increase the value of your membership with ANFP. ACCESS

ANFPtv

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Food Protection Connection | 1 SAN CEGain information and learn leading-edge techniques that can help you ensure safe food for your clients — from news on the latest food safety challenges to practical tips that can prevent a crisis.

Nutrition Connection | 1 GEN CEThese articles focus on nutrition-related topics to help you best meet the medical nutrition therapy needs of your clients.

Culinary Connection | 1 GEN CEThese articles focus on culinary-related topics and appear five times annually.

Ethics Connection | 1 ETH CEThese articles focus on ethics-related topics.

Management Connection | 1 GEN CEThese articles focus on management-related topics and appear five times annually.

Published six times annually by ANFP, a subscription to Edge magazine is one of your most valuable membership benefits. The magazine consistently earns high marks for meeting member needs and is a convenient source for continuing education (CE). Look for insightful and hard-hitting articles, and helpful member news so you can see what your colleagues in other facilities are doing successfully.

ANFP Member Price: $12 | Non-Member: $15 (Per Article)

Watch for these CE features:

Recent Feature Articles• Preparing Allergen-Free Foods in Healthcare Facilities• Go With Your Gut: Feeding the Good Bacteria in Your Digestive Tract• Made-From-Scratch Foods Promote Better Health• When Milk Doesn’t Do a Body Good• Preventing and Managing Malnutrition in Older Adults• Keeping Clients Hydrated: Is Water Enough?• Bold New Flavors and Ideas• Setting the Standard for Professional Ethics• Avoiding Leadership Mistakes• Trending Issues for Employees Today

Discover solutions to your toughest workplace challenges in Nutrition & Foodservice Edge magazine.

Nutrition & Foodservice Edge is available online in the Open Forum Library in the ANFPConnect Member Community.

The digital magazine makes it easy for you to access articles and click on links to advertiser websites.

ACCESS DIGITAL EDGE

VIEW ALL ARTICLES

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CODE TITLE MEMBER NON-MEMBER QUANTITY TOTAL

TEXTBOOKS & DESK REFERENCE

TXT302 Nutrition Fundamentals and Medical Nutrition Therapy, 2nd Edition $110 $140 ______ ______

TXT304 Foodservice Management - By Design, 2nd Edition $115 $145 ______ ______

ORDER SUBTOTAL _____________________

Shipping and Handling **Please note: The listed price INCLUDES shipping & handlingSales Tax (Illinois residents please add 8% sales tax)

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ANFP TEXTBOOK ORDER FORM

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Only U.S. Bank Issued Cards Are Accepted

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PLEASE NOTE

PAYMENT INFORMATION

RETURN THIS FORMWITH PAYMENT TOAssociation of Nutrition & Foodservice Professionals406 Surrey Woods Drive St. Charles, IL 60174

OR FAX TO630.587.6308(Credit card orders only)

TO ORDER BY PHONE, CALL800.323.1908(select option 1)*The CVV code is the 3 or 4 digit security code located on the front or back of your credit card. *Card must be issued from a US bank only.

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(If business, please provide company name)

• Customers are responsible in providing correct and accurate shipping information when placing an order to avoid payment for a replacement order if original is not received.• Prices are subject to change. • Shipping & handling costs are included in pricing.• Orders cannot be shipped to a PO Box if mailed to a company.• All items are non-refundable.• No duplicate titles can be reported for CE regardless if in a current or new recertification period.• Any shippable items returned to sender are subject to a non-refundable 10% handling fee.• You will receive an e-mail receipt with your order details.• Occasionally, as new titles are produced, ANFP may substitute a newer publication for one listed in this catalog.

To view the most current offerings, visit www.ANFPonline.org/market.

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406 SURREY WOODS DRIVEST. CHARLES, IL 60174

800.323.1908INFO@ANFPONLINE.ORG

®

ACCESS ALL ANFP PRODUCTS TODAY ATWWW.ANFPONLINE.ORG/MARKET

ACCESS ALL SERVICES TODAY AT WWW.ANFPONLINE.ORG