ALBENSCider Tasting

In Collaboration with

International Chefs

The Purpose

To educate the market about Albens Fine English Cider products and what kinds of food that is best served with

a particular selection of cider.

The Concept

Collaborating with two international top chefs to pair their menus with Albens Fine English Cider products that will

create a perfect match. That way participants can experience the best of both world, the greatest food and

the finest beverage.

The Chefs

Jamie Oliver is a British chef born on May 27, 1975, in Clavering, United Kingdom. As a child he worked in his parent’s restaurant, thus influencing his career direction. At age 16, he attended Westminister Catering College and then gained valuable experienc working at several reputable restaurants. His break into television came when he appeared in a documentary while working at the River Café in London. From there, he gained fame after hosting a hit cooking show, The Naked Chef. Multiple cookbook publications and restaurant openings followed. Throughout the 2000s, he championed healthier eating for school children in the U.S. and U.K.

Born November 4, 1975, in Melbourne, Australia, Curtis Stone went on to become a chef, best-selling author, and co-host of Bravo's Top Chef Masters

and Around the World in 80 Plates. Stone attended Victoria University in Melbourne before leaving to pursue a career in food. He started out cooking at

The Savoy Hotel's 5-star restaurant in Melbourne before travelling through Europe with his best friend. Stone graduated to sous-chef at the Mirabelle,

where he worked for two years before moving on to become head chef at White's flagship restaurant, Quo Vadis.

The VenueSOEHANA HALL

The Energy Building, 2nd Floor

SCBD Lot 11A, Jl. Jenderal Sudirman Kav. 52 – 53

Consist of Inside and Outside the Hall Activities

The Event

Inside Activities

Education on CiderContinued by the Food Pairings with Table Setting

Education on Cider

Food Pairings

Outside Activities

To Enjoy Mingling with Free Canapes Served and Coctails Made from Albens Fine English Cider

Entertained by Selected DJ

The Participants

Around 200 Invitees

February 2016

From 7 pm onwards

THANK YOU