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RUYI ROOM BY MR GO'SLEVEL 1, 60 DIXON STREET, TE ARO, [email protected]
ABOUTRUYI - RU YI IS CHINESE FOR "AS DESIRED: OR
"AS ONE WISHES".
Translating this into our event space,Ruyi Room, we cater to a wide range of
private events managed exclusively by theMr Go's team. Ruyi Room is a unique eventspace with fantastic food and drink and
great hospitality. Drawing from ourrestaurant menu, we offer canapé options forcocktail events, plus shared dining, buffetoptions, or individually plated meals for
seated events. Available for lunch ordinner bookings, seven days a week.
We also provide room only hire forcorporate presentations, pop-up shops,tastings and events without catering.Please note: no external catering is
permitted.
CAPACITY & PRICINGSeated - 62 Guests
Standing - 85 Guests
Venue Hire Fee:
$300 for events of up to four (4) hours
$500 for events more than four hours
Spend $3500 or more and the space is venuehire free.
Canapé Events: Minimum $18 per head on food
Seated Events: Minimum $38 per head on food
ACCESSRuyi Room is located on Level 1 and is notwheelchair accessible - 14 steps up off the
street, no elevator.
The space is to be vacated by 12am, lastdrinks will called at 11.30pm.
STYLING AND DECORWe welcome additional styling in the space
for your event, whether it be floralarrangements, decorations, signage, or
special menu design. Please discuss yourrequirements with our team. Any decorativeelements will require approval prior to
installation.
SECURITYSome events, particularly larger ones, mayrequire security. This is out-sourced andis charged at $45 per person, per hour
(including GST, minimum four hours charge).
ENTERTAINMENT & AVWe have a wireless commercial sound
system, allowing our music or yours viaSpotify or Bluetooth. We have a microphoneand speaker available to hire. For other
AV requirements (projectors, screens etc),we work with external companies and pass
on the cost.
ENTRANCE
TO TOILETS
BAR
TEMPLATE FLOOR PLAN -MAXIMUM SEATING ARRANGEMENT
FOOD & DRINKAll food is by the Mr Go's team and weoffer a take on our restaurant menu.
Canapé options are available for cocktailevents
Seated events pull the focus of sharedplates from our restaurant, or we can
serve buffet style or traditionalindividually plated meals.
Drinks offerings can be tailored to suityour event and budget, with various
packages and options available.
No B.Y.O - fully licensed.
WHAT NEXT?DOES RUYI ROOM SOUND LIKE A BIT OF YOU?
IF SO, GREAT. HERE ARE THE NEXT STEPS
1.Contact our events team via email,[email protected] providing as muchdetail as possible about your event(Date, time, type, approx. guest numbersetc)
2.We will come back to you within oneworking day, confirming availability andprovide menu options for you to lookover. We can also organise a viewing.
3.After a discussion of details, weprovide a written proposal for the eventincluding security, AV, externally hiredequipment, staging/decorating. Wetransparent and will break everythingdown for you.
4.You review our proposal and come back orus with any final edits or queries.
5.Confirm the event, the venue hire fee isrequired at this time to secure yourdate, and is non-refundable.
6.Seven days before the event, you confirmthe final guest numbers. The total foodbill is sent and due this day too. Wecan arrange a site viewing to discussthe final details should you wish.
7.The event day is here. You can accessthe room early by arrangement fordecorating etc.
LEVEL 1 , 60 DIXONSTREET, TE [email protected]
Ruyi Room Events & Mr Go's CateringCanape Options 2020
$3 eaKorean Fried Chicken Wings | Smokey Korean BBQ sauce (2) [GF]
Cream Cheese Wontons | Cream cheese, cashew nut, coriander, ginger dipping (2) [V]
Vietnamese Rice Paper Rolls| Fragrant herbs, pink onion pickle (2) [VE,GF]
Vietnamese Rice Paper Rolls | Fragrant herbs, prawn, pink onion pickle (1)Prawn Toasts | Acme & Co. bread, spring onion (1)
Taiwanese Popcorn Chicken | Thai basil mayo [serves 1-2 as canape] [GF]
Tofu Popcorn | Marinated & fried tofu pieces, Fix & Fogg satay sauce [serves 1-2 as canape] [VE,GF]
Thai Fish Cakes | Tod Mun (1) [GF]
Thai Shrimp Salad | Served on crispy wonton (1)Indian Pani Puri | Pumpkin dahl & coconut cream broth (2) [VE]
Chicken Satay Skewer | Fix & Fogg peanut satay sauce (1) [GF]
Salmon Miso Skewer | Marlborough Salmon with miso butter (1) [GF]
Radish and Wild Mushroom Cake | Fried cake, shallots, chilli oil (2) [VE]
Thai Arancini | Mixed vegetable rice balls (1) [GF]
Assam Prawns | Assam sambal pan-fried spicy prawns (1) [GF]
Soft Pancake Wrap | Crispy chicken, lemongrass, cucumberSan Choy Bao | Lettuce cups filled with mushroom, ginger & chilli (2) [VE,GF]
Shiitake Mushroom Wonton | Go's Chilli Oil, served on a Chinese spoon (1) [VE]
Minimum items per selection – 30
$6 eaTuna Ceviche | Sustainably-caught tuna, coconut cream, mango, herbs [GF]
Duck San Choy Bao | Lettuce cups filled with slow roasted duck & mung bean (2) [GF]
Mini Banh Mi | BBQ Pork, paté, pickles, dashi mayo (1)Char Sui Bun | BBQ pork baked bun (1)
Minimum items per selection – 30
$4.5 eaMINI GUA BAO
House made mini steamed milk bun with:Tofu | Salt & pepper tofu, black bean chilli sauce, peanuts, wombok & pickle slaw [V]
Chicken | Fried chicken, herb + peanut slaw, Sriracha garlic mayoPork Belly | Twice-cooked belly, hoisin, pickled cucumber, spring onion
GF availableMinimum items per selection – 30 (can be mixed)
$9 eaMAIN SIZE GUA BAO
House made mini steamed milk bun with:Tofu | Salt & pepper tofu, black bean chilli sauce, peanuts, wombok & pickle slaw [V]
Chicken | Fried chicken, herb + peanut slaw, Sriracha garlic mayoPork Belly | Twice-cooked belly, hoisin, pickled cucumber, spring onion
GF availableMinimum items per selection – 30 (can be mixed)
ALL PRICING INCLUDES GST.V = VEGETARIAN. VE = VEGAN. GF = GLUTEN FREE.
RUYI ROOM MINIMUM SPEND $18 PER HEAD.MR GO'S OUT-CATERING MINIMUM SPEND TOTAL $500. DELIVERY COSTS MAY APPLY.
SHARED DINING SET MENUSFOOD BY MR GO’S
These are sample menus only, subject to seasonalchange and supplier availability.
All menus can be adapted to guest desires –we base these menus largely off what
we’re serving at Mr Go’s. Substitutions of dishes canbe arranged, dessert can be added to menus A or B.
Changes may incur price differences.
All menus are shared dining– one plate between four guests.
All guests must dine off the same menu
Dietary requirements will be catered for,seven days notice required.
An event space by the Mr Go’s teamLevel 1, 60 Dixon Street, Te Aro
SET MENU AINDIAN PANI PURI
Butternut & kaffir lime dahl, coconut cream broth (4) [VE]
TAIWANESE POPCORN CHICKENThai basil mayo [GF]
PORK BELLY GUA BAOMini gua-bao, pork belly, hoisin (4)
CREAM CHEESE WONTONSCream cheese, cashew nut, coriander (8) [V]
GREEN BEANSDry pan-fried, Chinese spices, pickled mustard greens [GF]
AVOCADO & NORI SALADCos lettuce, cashew nut, Gomashio [VE,GF]
MUSHROOM WONTONSSoft wontons, shitake mushroom, chilli oil (8) [VE]
GO’S FRIED RICEEdamame, bok choy, spring onion oil, furikake [VE,GF]
GAI-YANG CHICKENGrilled Thai Chicken, lettuce cups, pickles, nam prik
$38 PER HEADALL MEAT AND EGGS ARE FREE RANGE
SET MENU BINDIAN PANI PURI
Butternut & kaffir lime dahl, coconut cream broth (4) [VE]
TAIWANESE POPCORN CHICKENThai basil mayo [GF]
PORK BELLY GUA BAOMini gua-bao, pork belly, hoisin (4)
CREAM CHEESE WONTONSCream cheese, cashew nut, coriander (8) [V]
GREEN BEANSDry pan-fried, Chinese spices, pickled mustard greens [GF]
AVOCADO & NORI SALADCos lettuce, cashew nut, Gomashio [VE,GF]
MUSHROOM WONTONSSoft wontons, shitake mushroom, chilli oil (8) [VE]
GO’S FRIED RICEEdamame, bok choy, spring onion oil, furikake [VE,GF]
GAI-YANG CHICKENGrilled Thai chicken, lettuce cups, pickles, nam prik
PORK TONKATSUPanko-crumbed pork, wombok with togarashi mayo, mustard greens
MARKET FISHFried market fish, Bombay curry sauce, pineapple sambal
$48 PER HEADALL MEAT AND EGGS ARE FREE RANGE
SET MENU CINDIAN PANI PURI
Butternut & kaffir lime dahl, coconut cream broth (4) [VE]
TAIWANESE POPCORN CHICKENThai basil mayo [GF]
PORK BELLY GUA BAOMini gua-bao, pork belly, hoisin (4)
CREAM CHEESE WONTONSCream cheese, cashew nut, coriander (8) [V]
GREEN BEANSDry pan-fried, Chinese spices, pickled mustard greens [GF]
AVOCADO & NORI SALADCos lettuce, cashew nut, Gomashio [VE,GF]
MUSHROOM WONTONSSoft wontons, shitake mushroom, chilli oil (8) [VE]
GO’S FRIED RICEEdamame, bok choy, spring onion oil, furikake [VE,GF]
GAI-YANG CHICKENGrilled Thai chicken, lettuce cups, pickles, nam prik
PORK TONKATSUPanko-crumbed pork, wombok with togarashi mayo, mustard greens
THAI SALMON SALADRed curry kumara, coconut, rocket, pickled red onion
CHEESE CAKEHouse-made cheese-cake, five-spice raspberries, kaffir lime
$58 PER HEADALL MEAT AND EGGS ARE FREE RANGE
DRINKS & BAR
These are sample menus only, subject to seasonal change and supplieravailability.
Menus can be adapted, options can be mixed across packages andpreferred drink choices can be bought in by arrangement.
We run a fully licensed bar and cannot offer BYO.
An event space by the Mr Go's team
Level 1, 60 Dixon Street, Te Aro
mrgos.co.nz
PREMIUM DRINKS PACKAGEWINE
GREYWACKE SAUVIGNON BLANC
PALLISER ESTATE PINOT GRIS
CIRCUIT CHARDONNAY
NO.1 FAMILY ESTATE ASSEMBLÉ CUVÉE NV SPARKLING
LITTLE 'X' SYRAH
PROVIDORE CENTRAL OTAGO PINOT NOIR
$56 PER BOTTLE, $12 PER GLASS
BEER
GARAGE PROJECT FUGAZI 2.2% LOW ALCOHOL - $8
GARAGE PROJECT HAPI DAZE - $10
GARAGE PROJECT GARAGISTA & A SEASONAL BEER CHOICE - $12
BONEFACE THE DARKNESS STOUT & PARROTDOG BITTERBITCH IPA - $12
THREE WISE BIRDS HAWKES BAY APPLE CIDER - $11
NON-ALCOHOLIC
KARMA COLA, LEMMY LEMONADE, GINGERELLA GINGER ALE
ALMIGHTY JUICES
$5 EACH
SEEDLIP NON-ALCOHOLIC SPIRIT, MANGO & COCONUT WATER MOCKTAIL - $12
MIXED DRINKS
HOUSE SPIRITS WITH A MIXER
$12 EACH
COCKTAILS
PING PONG, VISIONS OF WOO, MANGO DOCTOR
$16 EACH [BESPOKE COCKTAILS BY ARRANGEMENT]
STANDARD DRINKS PACKAGEWINE
DURVILLEA SAUVIGNON BLANC
THE EDGE PINOT GRIS
KUMEU 'VILLAGE' CHARDONNAY
VILLA SANDI PROSECCO
KUMEU 'VILLAGE' PINOT NOIR
ARRIBA TEMPRANILLO
$48 PER BOTTLE, $10 PER GLASS
BEER
ASAHI - $8
GARAGE PROJECT FUGAZI 2.2% LOW ALCOHOL - $8
GARAGE PROJECT 'BEER' & HAPI DAZE - $10
GOOD GEORGE APPLE CIDER - $10
NON-ALCOHOLIC
KARMA COLA, LEMMY LEMONADE, GINGERELLA GINGER ALE
$5 EACH
MIXED DRINKS
HOUSE SPIRITS WITH A MIXER
$12 EACH
T
