GF = Gluten-Free V = Vegetarian Friendly Salads & Soup Gyu-Kaku Salad $8.95 | $7.95 HH 310 Cal V in case a Half Gyu-Kaku Salad $5.95 | $4.95 HH 160 Cal V To Complete Your Dining... CALL A REMAIN fire occurs Tofu Salad $8.95 240 Cal V SERVERCALM Half Tofu Salad $5.95 120 Cal V Desserts
Welcome Back menu Egg Soup $3.95 80 Cal GF V S’mores 2 pcs $2.95 220 Cal V Miso Soup $2.95 35 Cal GF Gyu-Kaku Ice Cream $4.95 470 Cal GF V
BBQ Items - Beef (3.5 oz each) Crunchy Green Tea Ice cream $4.95 480 Cal GF VHH = Happy Hour Price Prime Kalbi Short Rib* Sweet Soy Tare/S&P $12.95 390 Cal GF Ice Cream Vanilla / Green Tea $2.95 220 Cal GF V for your Safety PlEASE ASk yoUR SERVER Harami Skirt Steak* Miso/Shio $9.95 250 Cal GF Hot Fudge Cake $6.95 550 Cal VfoR HAPPy HoUR tImES Kobe Style Nakaochi Rib* Sweet Soy Tare/S&P $11.95 | $10.95 HH 270 Cal GF Chimi Trio $7.95 850 Cal V
Our grill is VERy Hot. Keep children away from the grill andAppetizers Beef Tongue* 3 oz w/Lemon $11.95 | $10.95 HH 190 Cal GF Bread Pudding Bites $7.95 730 Cal V
don’t ever touch it!Black Pepper Wings $8.95 330 Cal Beef Tongue* 3 oz w/Lemon $12.95 | $11.95 HH 300 Cal GF Dorayaki w/ Ice Cream $6.95 700 Cal V Japanese Chicken Karaage $6.95 390 Cal w/ Scallion Sauce Taiyaki w/ Ice Cream $5.95 440 Cal V Children AVoID PAtHWAyS Hot plates are on the way! Miso Chili Wings $9.95 580 Cal Kalbi Chuck Rib* Sweet Soy Tare/Garlic $9.25 | $8.25 HH 240 Cal GF *No baby chairs and strollers are allowed within pathways!! Spicy Tuna Volcano* $7.95 | $6.95 HH 430 Cal Bistro Hanger Steak* Miso/Garlic $8.45 | $7.45 HH 180 Cal GF GF = Gluten-Free V = Vegetarian Friendly | HH = Happy Hour Price Careful! Stone pots and noodle soup items are VERy Hot Fried Cheese Wontons $5.95 | $4.95 HH 470 Cal V Toro Beef* Sweet Soy Tare/Shio $5.95 | $4.95 HH 230 Cal GF Fried Pork Gyoza Dumpling $5.95 | $4.95 HH 480 Cal Yaki-Shabu Beef* Miso/Garlic $5.95 | $4.95 HH 180 Cal GF GRIll WItH toNGS to prevent cross contaminationoRDER oUR BBQ CoURSES AND ENJoy! Spicy Addicting Cucumber $4.95 | $3.95 HH 250 Cal V BBQ Items - Umakara Series (3.5 oz each)
Consume raw fish ImmEDIAtEly Yuzu Shishito Peppers $6.45 | $5.45 HH 270 Cal GF V UMAKARA Yaki Beef* Umakara Sauce $5.95 | $4.95 HH 230 Cal GF Our BBQ courses are designed for first timers,Steamed Chili Pork Dumplings $7.95 | $6.95 HH 540 Cal UMAKARA Pork* Umakara Sauce $4.95 | $3.95 HH 180 Cal GF Please Do Not pour sauce on the grill Spicy Cabbage Salad $4.95 | $3.95 HH 170 Cal V Garlic Shio Cabbage $2.45 60 Cal GF V Gyu-Kaku experts, and parties large or small!
Please fUlly Cook all raw food itemsGarlic Fries $5.25 1520 Cal GF V BBQ Items - Pork & Poultries (3.5 oz each) Edamame $3.95 | $2.95 HH 200 Cal GF V Pork Belly* Shio $6.95 | $5.95 HH 510 Cal GF Welcome Back Course kansha “Appreciation” Please Do Not put all meats on the grill all at once Napa Kimchi $4.95 | $3.95 HH 40 Cal Japanese Pork Sausages* $6.25 320 Cal GF $69 | $59 HH Course $89 | $79 HH Takoyaki $6.95 530 Cal Chicken Thigh* Basil/Teriyaki $5.45 | $4.45 HH 120 Cal GF For 2 People 3,440 Cal $76.20 Value For 2 People 4,010 Cal $98.60 Value Grilling tips Cheese Corn Butter $4.95 280 Cal GF V Garlic Shoyu Chicken Thigh* $5.45 | $4.45 HH 130 Cal Crispy Seaweed $2.95 | $1.95 HH 50 Cal GF V BBQ Item - Seafood Miso Soup ×2 Miso Soup ×2 Below is our suggested grilling times.Shrimp Garlic* $8.95 | $7.95 HH 200 Cal GF White Rice(Reg.) ×2 Beef Sukiyaki Bibimbap Please make sure your items are fully cooked!Rice & Noodles BBQ Items - Vegetables Edamame Spicy Tuna Volcano* Beef Sukiyaki Bibimbap $8.95 | $7.95 HH 710 Cal Garlic Mushroom $4.25 290 Cal GF V Napa Kimchi Spicy Addicting Cucumber THIN BEEF CUT 30–45 seconds each sideBeef Sukiyaki Bibimbap $10.95 | $9.95 HH 810 Cal Asparagus $4.25 120 Cal GF V Japanese Chicken Karaage Gyu-Kaku Salad
w/ Double Beef Broccoli $3.45 110 Cal GF V MEDIUM BEEF CUT 45–60 seconds each sideFried Pork Gyoza DumplingBeyond Bibimbap $11.95 | $10.95 HH 630 Cal V Shishito Peppers $4.25 190 Cal V Prime Kalbi Short Rib* Sweet Soy Tare THICK BEEF CUT 60–90 seconds each sideBeyond Bibimbap $14.95 | $13.95 HH 770 Cal V Extra Sauces Bistro Hanger Steak* Miso Harami Skirt Steak* Miso
w/ Double Beyond Beef Crunchy Garlic Sauce $1.25 130 Cal V See our menu POULTRY 3–5 minutes each sideYaki-Shabu Beef* Miso Kalbi Chuck Rib* Sweet Soy TareGarlic Fried Rice* $7.95 | $6.95 HH 630 Cal V Scallion Sauce $1.00 110 Cal GF V with photos! Toro Beef* Sweet Soy Tare Umakara Yaki Beef* White Rice $2.95 340 Cal GF V Cheese Fondue $1.95 200 Cal GF V PORK 3–5 minutes each side
Umakara Yaki Beef* Garlic Shio CabbageOrganic Brown Rice $3.95 360 Cal GF V Garlic Butter $1.50 100 Cal GF V Umakara Pork* Pork Belly* Shio SEAFOOD 3–5 minutes each sideBeef Garlic Noodles $8.95 | $7.95 HH 760 Cal Sesame Oil Sauce $1.00 160 Cal GF V Garlic Shio Cabbage ×2 Chicken Thigh* Basil VEGGIES TO GRILL 1–2 minutes each side Before placing your order, please inform your server if a person in your party has a food allergy. Chicken Thigh* Basil Shrimp Garlic* You Flip*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. VEGGIES TO STEAM 2–3 minutes each sideBroccoli Only Once Our food may contain MSG, eggs, soy, milk, wheat, sesame seeds, and/or nuts • We apologize for the inconvenience but due to safety concerns, BBQ items, raw seafood/meat items, and hot soup items are not available for takeout • 2000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutritional information available upon request • Actual presentation may differ from images on the menu • Other restrictions may apply.
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BBQ Courses Appetizers Rice/Noodle/Soup/Salad
Welcome Back Course
Miso Soup ×2 Regular White Rice ×2 Edamame Napa Kimchi Japanese Fried Pork Chicken Karaage Gyoza Dumpling
Bistro Hanger Steak* Miso Yaki-Shabu Beef* Miso Toro Beef* Sweet Soy Tare Chicken Thigh* Basil
Umakara Yaki Beef* Umakara Pork* Garlic Shio Cabbage ×2 Broccoli
kansha “Appreciation” Course
Miso Soup ×2 Beef Sukiyaki Bibimbap Spicy Tuna Volcano* Spicy Addicting Cucumber Gyu-Kaku Salad
Prime Kalbi Short Rib* Harami Skirt Steak* Miso Kalbi Chuck Rib* Sweet Soy Tare Pork Belly* Shio Sweet Soy Tare
Umakara Yaki Beef* Garlic Shio Cabbage Chicken Thigh* Basil Shrimp Garlic*
Black Pepper Wings Dangerously addictive Nagoya-style Chicken Wings (Tebasaki). Five fresh-fried wings tossed in a sweet soy and black pepper sauce.
Spicy Tuna Volcano* Spicy tuna on crispy fried rice, drizzled with Japanese shoyu BBQ sauce
Spicy Addicting Cucumber Crunchy cucumbers in a slightly spicy crunchy garlic chili dressing
Spicy Cabbage Salad Shredded cabbage tossed with crunchy garlic dressing. Topped with green onions and sesame
Japanese Chicken Karaage Juicy Japanese fried chicken served with chili mayo sauce
Fried Cheese Wontons Served w/ Japanese mayo for dipping
Yuzu Shishito Peppers Skillet fried peppers with Japanese yuzu citrus! Occasionally spicy!
Garlic Fries Potato fries tossed in garlic topped with furikake and Japanese mayo
Miso Chili Wings Chicken wings coated in our sweet and spicy miso chili sauce
Fried Pork Gyoza Dumplings Juicy fried pork dumplings Served with citrus ponzu
Steamed Chili Pork Dumplings Pork dumplings with crunchy garlic, and a hot kick!
Takoyaki Fried Octopus Balls! Six fried octopus fritters drizzled with takoyaki sauce and Japanese mayo; Topped with crushed bonito flakes and green onions.
Napa Kimchi Spicy, pickled cabbage
Edamame Lightly salted boiled soybeans
Cheese Corn Butter Mixed of melted butter, cheese and
Crispy Seaweed
corn served in a small cast iron skillet
Beef Sukiyaki Bibimbap Sukiyaki-marinated beef, rice topped with white onions, green onions, and sesame. Served in a sizzling hot stone bowl
Garlic Fried Rice* Garlic rice with green onions, white onions, egg yolk, sesame, and garlic chips
White Rice Organic Brown Rice
Gyu-Kaku Salad Mixed vegetables, daikon radish, hardboiled egg slices in our sesame house dressing
Beyond Bibimbap Our beloved Sukiyaki Bibimbap goes BEYOND. 100% plant-based Beyond Beef is marinated in our secret Sukiyaki sauce and stir fried with mushrooms, diced red bell peppers, and sliced white onions. Served over rice. Topped with chopped green onions and sesame seeds. Also contains butter and sesame oil.
Beef Garlic Noodles Thick garlic noodles served in a sizzling stone bowl with ground beef
Egg Soup Miso Soup Silken egg in vegetable broth Traditional Japanese soup
Tofu Salad Fresh garden greens, and tomatoes w/ sesame dressing
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Chimi Trio Miniature fried raspberry cream filled chimis
S’mores Classic campfire s’mores. Roast the marshmallows over the grill! 2 pcs
Bread Pudding Bites Deep fried vanilla cinnamon bread pudding tossed in sugar
Hot Fudge Cake Warm chocolate cake served with vanilla ice cream
Crunchy Green Tea Ice Cream Green tea ice cream topped w/ crunchy bubu arare
Dorayaki w/ Ice Cream Japanese pancakes to grill and sandwich w/ your choice of ice cream
Taiyaki w/ Ice Cream A fish-shaped pastry filled with sweet red beans. Deep-fried and served with a scoop of ice cream
Ice Cream Vanilla or Green Tea
Gyu-Kaku Ice Cream Vanilla ice cream drizzled with maple syrup and powdered with kinako soybean flour
Harami Skirt Steak* Our best-selling 21-day aged skirt steak
Bistro Hanger Steak* Tender and lean hanger beef
Kobe Style Nakaochi Rib* Between the bone cubic rib steaks from American-raised Kobe Beef. Served w/ premium gluten-free dipping sauce Marinade choices: Sweet Soy Tare / Salt & Pepper
Prime Kalbi Short Rib* Juicy marbled USDA prime beef that melts in your mouth. Served with premium dipping sauce
Toro Beef* Thin-sliced beef belly, just like bacon!
Beef Tongue* A classic cut for Japanese BBQ. Try it with a squeeze of lemon juice!
Yaki-Shabu Beef* Thinly sliced beef that grills quickly!
Kalbi Chuck Rib* Delicious, light marbled flavor
Umakara Yaki Beef* Umakara Pork*
Even Better With Garlic Shio Cabbage After grilling, enjoy it with cool, crunchy Garlic Shio Cabbage tossed in signature shio white soy sauce and garlic chips
+ +UMAMI Savory
AMAMI Sweet
KARAMI SpicyUmakara
BBQ Items
Pork Belly* Juicy pork belly slices
Garlic Mushroom
Crunchy Garlic Sauce
Pork & Poultry
Seaafood
Vegetables
Extra Sauces
Chicken Thigh*Japanese Pork Sausages* Kurobuta pork sausages with a hint of smoke
Broccoli
Garlic Shoyu Chicken Thigh* Juicy chicken thigh pre-marinated with sweet garlic soy sauce
Shrimp Garlic*
Scallion Sauce Cheese Fondue Garlic Butter Seasame Oil Sauce
DESSERtS SAVE Room foR
Asparagus Shishito Peppers Drizzled with soy sauce and sprinkled with sesame
Use the metal tongs to place raw meat on the grill. Use your chopsticks to remove cooked meat from the grill.
Table sauces go in your sauce tray, not on the grill. Dip the already-cooked meat into the table sauces, but do not put table sauces on the meat while it is on the grill.
Questions about how to best grill your meat or what to order? Please ask your server!
ALL GYU-KAKU MARINADES AND TABLE SAUCES ARE GLUTEN-FREE
Please visit this page for a list of gluten-free and vegetarian options
Vegetarian items may include butter, egg, and/or cheese.
mAKE YoUR mEAL ENJoYABLE BY FOLLOWING
THESE 5 TIPS
1
Meats that are higher in fat content (especially Toro Beef, Pork, and Horumon) should be cooked around the edges of the grill.3
Do not load the grill up with too many meats at the same time. This increases the risk of fire.2
4 5
Gyu-kaku offers VeGetarian friendly options
Miso: Rich Miso flavor and Soy Sauce
sweet soy tare: Soy Sauce, Pear Juice, Ginger
shio: Garlic, Salt, Soy Sauce, Sesame Oil
Garlic: Garlic Paste with Sesame Oil and Shio White Soy
Basil: Italian Pesto (contains pine nuts) with Sesame Oil
teriyaki: Rich Soy Sauce Flavor, Sweet Glaze
VEgEtARIAN
gLUtEN-fREE