an outstanding dining

experience savouring the

delights of Indian and

Bangladeshi Cuisine awaits you

We warmly welcome you to the Curry Mahal – a family run multi award-winning restaurant. Our chefs have been expertly creating the finest dishes for our vast and loyal clientele since 1976. Whilst the face of our restaurant has changed over the

years, our exceptional food and impeccable service have remained constant and of the utmost importance to us.

Our menu incorporates the renowned traditions of Sylheti cookery, and we pride ourselves on creating exquisite and innovative Indian and Bangladeshi dishes for

you to enjoy. We are pleased to offer our clientele a unique culinary experience as keen advocates of ‘avant-garde’ cuisine by showcasing a selection of exclusively-

created dishes along with our ‘classic’ dishes which are the very foundations of our restaurant and much loved by our loyal clientele.

Whatever your choice, each dish offers a distinctive and intricate range of flavours carefully prepared by our head chef, expertly combining select herbs and exotic

spices with fresh ingredients of the highest quality.

Whether you prefer spiced, aromatic or mild dishes or perhaps want to sample something completely different, we are confident that we can create the perfect dish to suit your tastes. If there is a dish you would like to try that you cannot see on our

menu, please ask a member of staff and we will endeavour to create it for you.

Thank you for joining us at the Curry Mahal. We hope you enjoy your meal.

starters

non-veg:

Veg:Onion Bhaji £3.50Aloo Chat Puree (G) £3.90Chilli Paneer (D) £4.50Masala Chips £4.90Vegetable Roll (G) £3.50Vegetable Cutlet (G) £3.50Paneer Tikka (D) £3.90Vegetable Platter (D) (G) £11.90(Onion Bhaji, Aloo Chat Puree, Vegetable Rolls, Chilli Paneer)

Seafood:Prawn Puree (G)

£4.50King Prawn Puree (G)

£5.90Prawn Cocktail

£3.90Salmon Tikka (D) £5.90King Prawn Butterfly (G)

£5.90Masala Fish (Telapia)Seafood Platter (D,G)

(Prawn Puree, King Prawn Butterfly, Fish Tikka, Masala Fish)

£4.90£14.90

Chicken Tikka (D)

Lamb Tikka (D)

Sheek KebabChicken Chat Puree (D) (G)

Tandoori Wings (D)

Tandoori Lamb Chops (D)

Meat Samosa (G)

Chilli Chicken Tikka (D)

Tandoori Chicken (D)

Non-Veg Platter (D, G)

(lamb chop, tandoori chicken, sheek kebab, chicken chat puree)

£4.50£4.90£3.90£4.50£3.90£4.90£3.50£4.50£3.90£12.90

N: Nut, D: Dairy, G: Gluten, E: Egg, (S): Shellfish

Signature Dishes

tandoori dishes

masala dishesServed with Pilau rice

special thali

house specialities

fish dishes

Chicken TikkaLamb TikkaTandoori Chicken (half)Tandoori Mixed Grill (Served with Nan) (G)

Chicken ShashlikLamb ShashlikKing Prawn Shashlik (S)

Paneer ShashlikTandoori Lamb ChopsTandoori Fish (Boneless Trout)Tandoori King Prawn (S)

All Tandoori dishes contains dairy products

Chicken Tikka Masala (N,D)

Chicken Makhani (N,D)

Chicken Tikka Badami (N,D)

Tandoori Murghi Masala (N,D)

Jeera Chicken (dry) (D)

King Prawn Tikka Masala (N,D)

Paneer Tikka Masala (N,D)

Mix Vegetable Masala (N,D)

Non-Vegetarian Thali (G,N,D)

Ch Tikka Masala, Lamb Bhuna, Dry Veg, Sheek Kebab, Rice and Nan.

Tandoori Thali (G,D)

Tandoori Chicken, Chicken and Lamb Tikka, Sheek Kebab, Rice and Nan

Vegetarian Thali (G,N)

Sag Aloo, Dry Veg, Brinjal Bhaji, Onion Bhaji, Rice and Nan

£14.90

£14.90

£13.90

Salmon BhunaTrout Bhuna (Boneless)Special Fish Bhuna (Tilapia)

Lamb Shank XacutiWell seasoned lamb shank slow cooked in a thick sauce withhome ground spices

AK SpecialFillet chicken, pan cooked in an exotic sweet and sour sauce

Chicken or Lamb Reshmi (D)

Grilled chicken or tender lamb cooked in a thick and spicy sauce,served in a sizzling karahi

Chicken or Lamb Naga (D)

Grilled chicken or tender lamb cooked with the exclusive Bangladeshi Naga Pepper, Saucy, hot and aromatic, served in a sizzling karahi

Chicken or Lamb Manchurian (D)

Grilled chicken or tender lamb in an Indo-Chinese fusion sauce. Tangy to taste, with a slight sweet and spicy finish.

Shahi Lamb Chops (N,D)

Masala lamb chops simmered in a rich shahi sauce,garnished with coriander

Chef ’s Special ChickenDiced chicken cooked with the chef ’s special sauce & spices

Chicken Butter Chilli (N,D)

Chicken strips marinated in a masala yoghurt, grilled and cooked ina rich butter sauce topped with fresh green chillies

Chicken Rezala (N,D)

Grilled chicken cooked in a mild yoghurt and basil sauce,garnished with lemon and coriander

Salmon Sizzler (N,D)

Salmon fillet cooked in an aromatic thick sauce using medium spicesand served in a sizzling karahi

Mahal Special King Prawn (N,S)

King prawn simmered in a medium organic honey based sauce,topped with peppers and garnished with coriander

£12.90

£10.90

£10.90

£10.90

£10.90

£11.90

£9.90

£9.90

£10.90

£11.90

£15.90

£8.90£9.90£6.90£11.95£10.95£11.95£11.95£9.90£10.90£9.90£10.90

£10.90£10.90£10.90£10.90£10.90£12.90£9.90£9.90

Balti - Cooked With Balti Spices and Garam MasalaKarahi - Thick Sauce with Peppers and OnionsJalfrezi - Fairly Hot Cooked with Onions Peppers Tomatoes (N,D)

Salli - Garnished With Chopped PotatoesGarlic - Fairly Hot Cooked With Fresh GarlicShatkora - Exclusive Sylheti Vegetable Slightly BitterPassanda - Mild and Creamy Almond Sauce (N,D)

Butter – Rich Masala Butter Sauce (N,D)

ChickenLambFishKing Prawn (S)

Some of The Above Dishes Available In Vegetarian

£8.90£9.50£10.90£11.90

£11.90£10.90£10.90

N: Nut, D: Dairy, G: Gluten, E: Egg, (S): Shellfish

curry mahal classics

biryani dishesChicken Biryani

£9.50

Lamb Biryani

£9.90Prawn Biryani

£9.50

King Prawn Biryani

£11.90Vegetable Biryani

£8.90

Chicken Tikka Biryani (D)

£10.90Curry Mahal Special Biryani (E,N) £10.90

vegetable main dishesSpecial Vegetable Bahar (N,D) £7.90Butter Paneer (D,N) £7.90Karahi Vegetable £7.50Vegetable Dansak £7.50Vegetable Korma (D) £7.50Paneer Pasanda (N,D) £7.90Methi Aloo £7.50Tarka Daal £7.50Saag Paneer Masala (N,D) £7.90Vegetable Masala (N,D) £7.50Paneer Chilli Masala (N,D) £7.90Egg Masala (N,D,E) £7.50

1

Vegetable Side DishesBombay Potato or Sag Aloo Vegetable Curry or Dry Veg Aloo Gobi or Cauliflower Bhaji Saag Paneer or Saag Bhaji Tarka Dall or Dall Masala (D) Mushroom or Green Pepper Bhaji Bhindi or Brinjal Bhaaji Kaboli Chana or Chana Masala (D) Corn Bhuna or Aloo PeasAll Side Dishes £4.50

Rice & Sundries

* We still recommend you ask a memeber of staff for futher details regarding all allergens. We do not accept cheques. There will be a surcharge for card payments below £10.Minimum £10 charge per person, management reserve the right to refuse serviceWe use gentically modified soya oil for frying purposes.All prices inclusive of VAT.

N: Nut, D: Dairy, G: Gluten, E: Egg, (S): Shellfish

All Biryani Dishes (except Veg Biryani) includes boiled egg

Plain or Pilao Rice (D)

Mushroom or Vegetable Pilao (D)

Peas Pilao or Special Fried Rice (E,D)

Keema Rice (D)

Masala ChipsPlain Nan (D,G,E)

Garlic or Peshwari Nan (D,G,E,N)

Keema or Cheese Nan (D,G,E)

Plain Paratha (G,D)

Stuffed Paratha (G)

Tandorri Roti (G)

Chapati or Puree (G)

Plain or Spicy PapdumChutney & Pickle (Per Person)Plain or Cucumber Raitha (D)

Mixed Salad

£2.95£3.95£3.95£4.50

£4.90£2.10£3.10£3.30£2.25£2.75£1.90£1.50

£0.70£0.70£1.90£2.10

Korma - Mild Rich Creamy Coconut Sauce (D)

Bombay - Medium spiced with potatoRogan - Garnished with TomatoesBhuna - Thick Sauce Medium SpicedDhansak - Sweet Sour and Hot with LentilsMadras - Hot and Slightly TangyVindaloo - Very Hot with Thick SauceDo-Piaza - Medium with Onions and PeppersCeylon - Hot And Spicy in Coconut SauceBengal - Medium Spiced with EggSaag - With Fresh SpinachPathia - Sweet and Hot with hint of Coconut

ChickenLambFishKing Prawn (S) All above dishes available in Tikka meat or Vegetarian

£7.90£8.50£10.90£11.90