10ixtapagrille.net

Sept 27 - October 2

RESTAURANT WEEK MENU

Prix Fixe All-Day Menu$28.99

Catering for All Ocassions

RESTAURA VEGETARIANK DRINK SVEGGIE FIESTAOne enchilada, one burrito, and one chili relleno, all filled with cheese and served with black beans.VEGGIE GREEN BURRITOOnions, peppers, mushrooms, rice, black beans and lettuce wrapped in a flour tortilla, topped with pico de gallo, cheese, sour cream, guacamole and salsa verde. SPINACH ENCHILADASTwo enchiladas filled with sauteéd spinach served wtih white rice and black beans.

VEGGIE CHIMICHANGAOnions, peppers, and mushrooms all wrapped in a flour tortilla and fried to perfection. Topped with salsa verde and jack cheese, served with rice and beans. VEGGIE QUESADILLAGrilled flour tortilla with melted jack cheese, spinach with mix vegetables,lettuce, tomato, sour cream and guacamole on the side.

SUBS (TORTAS)Sandwich on a french roll, served with french fries.

GRILLED CHICKEN TORTASavory grilled chicken with melted jack cheese,mayonnaise, lettuce, tomato and avocado served on a toasted bun with french fries. TORTA UNIONFilled with shredded beef and refried beans, topped with lettuce, mayonnaise, tomato and avocado slices served on a toasted bun with french fries.

FAJITA MELTYour choice of marinated chicken or steak with melted jack cheese, mayonnaise and peppers and onions. Served on a toasted bun with french fries. BIG BURGERTwo quarter pound patties customizable with your choice: Served with french fries.

MARGARITASPINA COLADA & STRAWBERRY COLADA

Our house blend colada mix made with fresh- coconut cream and rum.PRESIDENTE MARGARITAFresh orange and lime juice, triple sec, orange curacao, Jose Cuervo tequila and a splash of our house margarita.CADILLAC MARGARITA House margarita, triple sec, gold tequila and a floated of Garnd Marnier.BLACKJACK MARGARITAHouse margarita, Jose Cuervo tequila and splash of Chambord Liquor.ROSARITA MARGARITAHouse margarita, Jose Cuervo tequila and a splash of cranberry juice.BLUE MOONLIGHT MARGARITAHouse margarita, triple sec, gold tequila and a floater of Blue Curacao.CUCUMBER MARGARITA1800 Tequila, cuucumber,lime juice, triple sec, grand marnier.CORORITAHouse maregarita with a corona extra.

SANGRIAHomemade red sangria, made with red wine, rum, cinnamon tequila, brandy, pineapple juice and apple juice.TEQUILA SUNRISETequila, orange juice and a floater of grenadine.ULTIMATE MARGARITAFresh orange and lime juice, triple sec, orange liquor, choice of top shelf tequila and a splash of our house margarita.JALEPEÑO MARGARITAFresh orange and lime juice, triple sec, orange curacao, Jose Cuervo tequila, splash of house margarita and slices of fresh jalapeño.HOUSE MARGARITA Our own blend of juices and tequila 10 flavors to choose from: Strawberry, Blackberry, Blueberry, Raspberry, Kiwi, Melon, Mango, Banana, Watermelon, or Peach.MOJITOClub soda, simple syrup, white rum, lime juice, mint leaves.

ixtapagrille.net

10% OFF on your FirstOrder Online at

2547 Whitney ave Hamden CT 203.230.2586

TAKE OUT MARGARITAS

ENTRÉE (continued)APPETIZERChoose One:

DESSERTChoose One:

churros A traditional Mexican crispy pastry coated with cinnamon sugar.

deep fried ice creamVanilla ice cream in a crispy coating topped with chocolate sauce and whipped cream.

brownie sundaeA warm fudge brownie topped with vanilla ice cream and chocolate sauce.

SUPER NACHOSHouse made tortilla chips, melted jack cheese, beans with your choice chicken, ground beef, or shredded beef. Topped with onions,tomatoes,sour cream and guacamole.

QUESO DIPOur creamy rich cheese sauce with a little kick of jalapeños.

ENTREE

TACOSAMERICAN TACOS Choice of hard or soft tacos. Ground beef or chicken with lettuce, tomato, cheese. Served with refried beans and rice. CHICKEN FLAUTASSeasoned shredded chicken wrapped in a corn tortilla and deep fried until crispy. Served with rice and refried beans and topped with a savory salsa roja and cotija cheese.

IXTAPA TACOS Three tacos Grilled chicken or marinated Steak with melted Jack cheese and caramelized onions. Topped with pico de gallo and guacamole. Serve with rice and beans.

TAQUITO BITESRolled and deep fried corn tortilla filled with your choice of chicken or shredded beef. Topped with a savory salsa roja and cotija cheese.

CHICKEN WINGSBuffalo Wings with bone, Ranch dressing with hot salsa on the side.

Choose One

ENCHILADASENCHILADAS SUIZASYour choice of chicken, ground beef, shredd beef, or pork wrapped in soft corn tortillas topped with melted jack cheese and tomatillo sauce served with refried beans and rice. MOLE ENCHILADATwo chicken enchiladas smothered in our special mole sauce made with Tia Maria, a dash of sesame seeds and served with rice and beans. ENCHILADAS RANCHERASTwo corn tortillas, cheese and red sauce with your choice of protein chicken, ground beef, shredd beef or pork; served with rice and beans.

BURRITOS

IXTAPA BURRITOYour choice of chicken, ground beef, shredded beef or pork with rice and refried beans wrapped together in a large flour tortilla. Topped with our savory salsa roja, shredded cheese, lettuce, tomatoes, guacamole and sour cream.

COLORADO BURRITOSavory braised beef cooked in a salsa roja with a blend of Mexican herbs and spices. Wrapped in a flour tortilla with rice and refried beans, topped with scallions, lettuce, cheese, and sour cream. STREET BURRITOA street-style burrito with everything inside: whole black beans, rice, guacamole, cheddar cheese, sour cream and pico de gallo. Grilled chicken ,marinated Steak, or pork carnitas BURRITO BOWLGrilled chicken, steak, Veggies or shrimp bowl served with Spanish rice, black beans, corn, pico de gallo, shredded cheese, lettuce, guacamole and sour cream. Chicken,Veggies or Steak

CHIMICHANGASCANCUN CHIMICHANGAYour choice of chicken, ground beef, shredded beef, or pork wrapped in a flour tortilla and fried to perfection. Topped with lettuce, tomatoes, sour cream, and guacamole. Served with rice and beans. TEXANA CHIMICHANGAYour choice of chicken, ground beef, shredded beef, or pork wrapped in a flour tortilla fried to perfection. Topped with melted cheese and salsa roja. Served with lettuce, tomatoes, sour cream.Rice and beans.

CHIMICHANGA EL PASOTopped with chile con queso sauce and sour cream. Deep-fried until golden brown and served with Spanish rice and refried beans.