Starters
Gastro ClassicsScotched egg - 8
Pork and Caramelised onion Scotched egg, with Coronation mayo
Tripple cooked Westcountry pork belly pieces in an Asian
marinade served with our sweet chilli sauce
Shredded duck in Hoisin served with plum sauce
Served with a peri peri chilli vinegar and sea salt
Served with a rich plum sauce and salad garnish
Vegetable spring rolls - 6
Duck bonbons - 7
Deep fried ‘Popcorn’ Cockles - 7
Table SnacksSeelection of nuts 5
Baked Camenbert & Breads 11Bread and oils - 5
Smoked Salmon Flatbread - 14Smoked Salmon & cream cheese on a warm flatbread, served with a
Dill and Radish salad.
Ham & Eggs- 12
Thai Beef Salad - 13
Shish Kebab - 15
Home roasted Ham, Fried eggs and chunky chips.
Cod & Chips - 14Freshly battered hand cut cod and chips. Served with peas and
homemade tartare sauce
Strips of Sirloin marinated in our own Thai sauce, served with salad
Classic lamb kebab, naan bread with tzatziki & sweet chilli sauce
SidesChunky Steak Chips - 4
Skinny Fries - 3
Sweet Potato Fries - 4
Dirty Chips - 7BBQ Pulled pork, Cheddar Cheese and BBQ Mustard
Garlic Bread Sharer - 4
Side Salad - 4
Please ask to see our Desserts Menu
*Please advise a team member of any allergens and they
will be happy to help you select an appropriate meal
Pork Belly Bites - 7
Burgers
Full Moon - 148oz Steak Burger,Cheddar, maple glazed bacon & onion chutney
6oz Southern fried burger with garlic mayo, salad & Onion rings
Southern fried chicken burger with bbq pulled pork cheese & bacon
Oriental Vegan burger served with salad and sweet chilli sauce
Hunters Chicken- 14
Bangkok Bad Boy - 10
Southern Fried Chicken - 10
Dirty Pig - 138oz Steak Burger with BBQ pulled pork and BBQ Mustard
Steaks12oz Rump - 21 Generous West country steak, served with Garlic and parsley
butter, chunky chips and Asparagus
The ultimate steak for steak lovers, served with Dauphinoise
asparagus and blue cheese sauce
6oz Grass Fed Fillet - 31
Sous Vide Duck Breast - 19 Sous vide Duck Served with port and pomegranate jus
Douphinoise, bacon wrapped Asparagus
Slow Roasted Short Rib - 21Slow Roasted Short rib with a rich port jus,
Dauphinnoise potato and asparagus All Served in a gourmet bun with skinny fries and slaw
GF - Gluten Free GFA - Gluten Free Available, Please askvg - Veganv - Vegetarian
GF
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GF
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GFA
Served with a plum sauce and Salad Garnish
Fig & Goats Cheese Parcels - 7 v
Served with a cheese sauce and salad garnish
Haddock & Cheddar Fish Cakes- 6
Stuffed Chicken - 15Goats cheese and sundried tomato stuffed chicken breast wrapped in
bacon served with new potatoes and Green Beans, and cheese sauce
Pesto Pasta - 12Fusilli pasta coated in green pesto, served with parmesan and Garlic bread
Dorset Fire - 128oz Steak Burger with Spicy Dorset Naga Ketchup, Chillis
and onion Rings
Served with a Marie rose sauce
Mug of shell on Prawns - 7
GF
GF