Michelin Starred Restaurants in Cumbia Allium at Askham Hall Askham, Penrith CA10 2PF www.askhamhall.co.uk/restaurant-dining The emphasis is on the food, offering an imaginative and creative dining style, using produce locally sourced from the 800 year old Lowther Estate. The cycle of life in the gardens and fields dictate our menus - we work with the seasons to grow, source and preserve the produce from our surrounding farms and woodland. With modern furnishings and fresh decor, whilst carefully retaining the charm and character of this historic house, Askham Hall is somewhere you can kick off your wellies at the front door and relax in down to earth, comfortable surroundings. "makes great use of produce from its gardens and estate" 5 course tasting menu - £70pp For more information on activities and attractions in Cumbria visit www.golakes.co.uk/winter This information is brought to you by Cumbria Tourism’s #theplacetobe campaign this winter Cumbria is not only known for it's natural beauty but also for food. The recent unveiling of the 2020 Michelin Guide saw three restaurants in our area receiving their first star, bringing our total up to seven! So what better way to spend a cold winters day than to indulge in a meal at one of our outstanding restaurants.
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M i c h e l i n S t a r r e d R e s t a u r a n t s i n C u m b i a
Allium at Askham HallAskham, Penrith CA10 2PFwww.askhamhall.co.uk/restaurant-dining The emphasis is on the food, offering an imaginative andcreative dining style, using produce locally sourced fromthe 800 year old Lowther Estate. The cycle of life in thegardens and fields dictate our menus - we work with theseasons to grow, source and preserve the produce fromour surrounding farms and woodland. With modern furnishings and fresh decor, whilstcarefully retaining the charm and character of thishistoric house, Askham Hall is somewhere you can kickoff your wellies at the front door and relax in down toearth, comfortable surroundings. "makes great use of produce from its gardens and estate" 5 course tasting menu - £70pp
For more information on activities and attractions in Cumbriavisit www.golakes.co.uk/winter
This information is brought to you by Cumbria Tourism’s#theplacetobe campaign this winter
Cumbria is not only known for it's natural beauty but also for food. The recentunveiling of the 2020 Michelin Guide saw three restaurants in our area receivingtheir first star, bringing our total up to seven! So what better way to spend a cold
winters day than to indulge in a meal at one of our outstanding restaurants.
Old Stamp HouseChurch Street, Ambleside LA22 0BUwww.oldstamphouse.com Restaurant located in the former work place of WilliamWordsworth, serving food inspired by Cumbria, specializingin Cumbrian sourced produce. The Old Stamp House teamaim to offer you a unique and unprecedented experience ofthe food culture our county has to offer. The team use theiroutstanding local knowledge to provide a truly localspectacle. They not only promote local produce but uselocal suppliers like the small fishing fleets in Barrow. "the sweet, intimate Old Stamp House" Tasting menu from £55pp The Cottage in the Wood Whinlatter Pass, Braithwaite, Keswick CA12 5TWwww.thecottageinthewood.co.uk/restaurant The Cottage in the Wood Country Hotel and restaurantis a former 17thC coaching inn situated in the heart ofthe Whinlatter forest near Keswick, in one of the mostbeautiful and dramatic areas of the Lake DistrictNational Park. Head chef Ben Wilkinson is passionateabout local produce, especially those ‘off the beatentrack’ flavors the forest so obligingly yields. "hidden gem The Cottage in the Wood" Taste Cumbria Menu - £70
For more information on activities and attractions in Cumbriavisit www.golakes.co.uk/winter
This information is brought to you by Cumbria Tourism’s#theplacetobe campaign this winter
M i c h e l i n S t a r r e d R e s t a u r a n t si n C u m b i a
For more information on activities and attractions in Cumbriavisit www.golakes.co.uk/winter
This information is brought to you by Cumbria Tourism’s#theplacetobe campaign this winter
M i c h e l i n S t a r r e d R e s t a u r a n t si n C u m b i a
L'Enclume Cavendish Street, Cartmel, Grange-over-Sands LA11 6PZwww.lenclume.co.uk Contemporary restaurant with 7 luxury rooms, set in aconverted blacksmiths. Award-winning 2 Michelin starredrestaurant food by Simon Rogan. Expect the best seasonaland local ingredients, handled with passion and creativity.Organic vegetables, herbs, fruits and flowers grown on ourvery own farm take centre stage, along with the finestproduce from the surrounding Cumbrian countryside. Tasting menu - £155pp
Rogan & CoDevonshire Square, Cartmel, Cumbria, LA11 6QDwww.roganandco.co.uk Using exceptional Cumbrian, as well as home-grown,ingredients that are harvested in their prime. Celebratingthe Lake District’s best produce and inspired by flavoursfrom around the world.The menus are regularlyreimagined, featuring comfort food that is made withcarefully sourced ingredients from trusted growers inthe region, whilst some of them are nurtured by hand onSimon’s farm in the Cartmel Valley.
M i c h e l i n S t a r r e d R e s t a u r a n t si n C u m b i a
This information is brought to you by Cumbria Tourism’s#theplacetobe campaign this winter
For more information on activities and attractions in Cumbriavisit www.golakes.co.uk/winter
Hrishi at Gilpin Hotel & Lake House Crook Road, Windermere LA23 3NEwww.thegilpin.co.uk/eat-and-drink/hrishi In the Michelin starred main restaurant, ‘HRiSHi’,Hrishikesh Desai combines great Lake District produceand classic methods to deliver unbelievable textures andflavours – modern British cuisine with a twist. With afascinating history as a centre of the spice trade,Cumbrian cuisine has a rich heritage, and localspecialities have long included exotic spices withfavorites such as Cumberland sausage, potted shrimps,Grasmere gingerbread, and of course, sticky toffeepudding Tasting menu - £90pp
