Page 1 Department of Training and Workforce Development
SIT TOURISM, TRAVEL AND HOSPITALITY TRAINING PACKAGE
Versions 1.0 and 1.1
WA NOMINAL HOURS GUIDE
Page 2 Department of Training and Workforce Development
Introduction
This Guide has been generated to enable the stakeholders in this Industry in Western Australia to participate in the managed implementation of the National SIT Tourism, Travel and Hospitality Training Package.
This Guide is designed to aid Registered Training Organisations (RTOs) to convert from existing Training Package qualifications to new Training Package qualifications within the scope of their training delivery.
The Guide should be read in conjunction with the endorsed components of the Training Package.
Version 1.1 of the SIT Tourism, Travel and Hospitality Training Package was released by Training.Gov.Au (TGA) on the 01/04/2016.
Version 1.0 of the SIT Tourism, Travel and Hospitality Training Package was released by Training.Gov.Au (TGA) on the 03/03/20 16
Transition Arrangements
Registered Training Organisations (RTOs) are required to deliver Training Package qualifications in accordance with the Standards for RTOs. For further information visit the Training Accreditation Council website www.tac.wa.gov.au.
Nominal Hours
Nominal hours are the hours of training notionally required to achieve the outcomes of units of competency.
Nominal hours are identified for nationally endorsed qualifications. Nominal hours may vary for a qualification depending on the selection of units of competency.
In Western Australia, nominal hours are used as a mechanism for funding allocation.
Contact Details For Training Package content information, please contact: Training Curriculum Services Tel: (08) 6551 5541 Email: [email protected]
Page 3 Department of Training and Workforce Development
Qualifications and Nominal Hours
The following table provides a summary of the qualifications and nominal hours in the industry.
National Code
National Title
Nominal Hours
SIT10116
Certificate I in Tourism (Australian Indigenous Culture)
180 SIT10216 Certificate I in Hospitality 100
SIT20116 Certificate II in Tourism 340
SIT20216 Certificate II in Holiday Parks and Resorts 255
SIT20316 Certificate II in Hospitality 355
SIT20416 Certificate II in Kitchen Operations 325
SIT20516 Certificate II in Asian Cookery 350
SIT30116 Certificate III in Tourism 413
SIT30216 Certificate III in Travel 740
SIT30316 Certificate III in Guiding 420
SIT30416 Certificate III in Holiday Parks and Resorts 640
SIT30516 Certificate III in Events 345
SIT30616 Certificate III in Hospitality 570
SIT30716 Certificate III in Hospitality (Restaurant Front of House) 530
SIT30816 Certificate III in Commercial Cookery 843
SIT30916 Certificate III in Catering Operations 495
SIT31016 Certificate III in Patisserie 627
SIT31116 Certificate III in Asian Cookery 808
SIT40116 Certificate IV in Travel and Tourism 631
SIT40216 Certificate IV in Guiding 622
SIT40316 Certificate IV in Holiday Parks and Resorts 465
SIT40416 Certificate IV in Hospitality 865
Page 4 Department of Training and Workforce Development
SIT40516 Certificate IV in Commercial Cookery 1210
SIT40616 Certificate IV in Catering Operations 675
SIT40716 Certificate IV in Patisserie 1166
SIT40816 Certificate IV in Asian Cookery 1096
SIT50116 Diploma of Travel and Tourism Management 915
SIT50216 Diploma of Holiday Park and Resort Management 760
SIT50316 Diploma of Event Management 855
SIT50416 Diploma of Hospitality Management 1255
SIT60116 Advanced Diploma of Travel and Tourism Management 1295
SIT60216 Advanced Diploma of Event Management 1016
SIT60316 Advanced Diploma of Hospitality Management 1541
Page 5 Department of Training and Workforce Development
Units of Competency and Nominal Hours
The following table provides a summary of the units of competency and nominal hours in the industry.
National Code
National Title
Nominal Hours
SITEEVT001
Source and use information on the events industry
30
SITEEVT002 Process and monitor event registrations 20
SITEEVT003 Coordinate on-site event registrations 40
SITEEVT004 Provide event staging support 20
SITEEVT005 Plan in-house events or functions 40
SITEEVT006 Develop conference programs 30
SITEEVT007 Select event venues and sites 35
SITEEVT008 Manage event staging components 40
SITEEVT009 Organise event infrastructure 40
SITEEVT010 Manage on-site event operations 60
SITEEVT011 Research event industry trends and practice 40
SITEEVT012 Develop event concepts 30
SITEEVT013 Determine event feasibility 40
SITEEVT014 Develop and implement event management plans 35
SITEEVT015 Develop event transport plans 30
SITEEVT016 Develop crowd management plans 30
SITEEVT017 Develop multi-venue event plans 40
SITEEVT018 Plan and allocate exhibition space 20
SITEEVT019 Recruit and manage exhibitors 20
SITHACS001 Clean premises and equipment 12
SITHACS002 Provide housekeeping services to guests 10
SITHACS003 Prepare rooms for guests 25
Page 6 Department of Training and Workforce Development
SITHACS004 Launder linen and guests clothes 20
SITHACS005 Provide porter services 10
SITHACS006 Provide valet service 40
SITHACS007 Conduct night audit 20
SITHACS008 Provide accommodation reception services 30
SITHASC001 Prepare dishes using basic methods of Asian cookery 70
SITHASC002 Prepare Asian appetisers and snacks 60
SITHASC003 Prepare Asian stocks and soups 25
SITHASC004 Prepare Asian sauces, dips and accompaniments 20
SITHASC005 Prepare Asian salads 40
SITHASC006 Prepare Asian rice and noodles 40
SITHASC007 Prepare curry pastes and powders 25
SITHASC008 Prepare Asian cooked dishes 80
SITHASC009 Prepare Asian desserts 50
SITHASC010 Prepare Japanese cooked dishes 50
SITHASC011 Prepare sashimi 20
SITHASC012 Prepare sushi 25
SITHASC013 Produce Japanese desserts 20
SITHASC014 Prepare dim sum 30
SITHASC015 Prepare Chinese roast meat and poultry dishes 30
SITHASC016 Prepare tandoori dishes 25
SITHASC017 Prepare Indian breads 35
SITHASC018 Prepare Indian sweetmeats 25
SITHASC019 Prepare Indian pickles and chutneys 20
SITHCCC001 Use food preparation equipment 20
SITHCCC002 Prepare and present simple dishes 20
SITHCCC003 Prepare and present sandwiches 6
Page 7 Department of Training and Workforce Development
SITHCCC004 Package prepared foodstuffs 6
SITHCCC005 Prepare dishes using basic methods of cookery 50
SITHCCC006 Prepare appetisers and salads 26
SITHCCC007 Prepare stocks, sauces and soups 32
SITHCCC008 Prepare vegetable, fruit, eggs and farinaceous dishes 40
SITHCCC009 Produce cook-chill and cook-freeze foods 40
SITHCCC010 Re-thermalise chilled and frozen foods 20
SITHCCC011 Use cookery skills effectively 40
SITHCCC012 Prepare poultry dishes 32
SITHCCC013 Prepare seafood dishes 32
SITHCCC014 Prepare meat dishes 50
SITHCCC015 Produce and serve food for buffets 24
SITHCCC016 Produce pates and terrines 30
SITHCCC017 Handle and serve cheese 5
SITHCCC018 Prepare food to meet special dietary requirements 55
SITHCCC019 Produce cakes, pastries and breads 60
SITHCCC020 Work effectively as a cook 96
SITHCCC021 Prepare specialised food items 60
SITHCCC022 Prepare portion-controlled meat cuts and meat products 24
SITHFAB001 Clean and tidy bar areas 15
SITHFAB002 Provide responsible service of alcohol 20
SITHFAB003 Operate a bar 30
SITHFAB004 Prepare and serve non-alcoholic beverages 15
SITHFAB005 Prepare and serve espresso coffee 30
SITHFAB006 Provide room service 15
SITHFAB007 Serve food and beverage 140
SITHFAB008 Operate and monitor cellar systems 20
Page 8 Department of Training and Workforce Development
SITHFAB009 Conduct a product tasting for alcoholic beverages 40
SITHFAB010 Prepare and serve cocktails 20
SITHFAB011 Provide advice on beers, spirits and liqueurs 35
SITHFAB012 Provide advice on Australian wines 35
SITHFAB013 Provide advice on imported wines 35
SITHFAB014 Provide table service of food and beverage 150
SITHFAB015 Provide silver service 30
SITHFAB016 Provide advice on food 40
SITHFAB017 Provide advice on food and beverage matching 35
SITHFAB018 Provide gueridon service 20
SITHFAB019 Plan and monitor espresso coffee service 60
SITHFAB020 Manage the sale or service of wine 70
SITHGAM001 Provide responsible gambling services 10
SITHGAM002 Attend gaming machines 25
SITHGAM003 Operate a TAB outlet 40
SITHGAM004 Conduct Keno games 5
SITHGAM005 Analyse and report on gaming machine data 20
SITHGAM006 Deal Baccarat games 110
SITHGAM007 Conduct Big Wheel games 25
SITHGAM008 Deal Blackjack games 110
SITHGAM009 Deal Poker games 160
SITHGAM010 Deal Pontoon games 25
SITHGAM011 Conduct Rapid Roulette games 25
SITHGAM012 Conduct Roulette games 145
SITHGAM013 Conduct Sic Bo games 25
SITHGAM014 Manage gaming activities 90
SITHGAM015 Attend casino gaming machines 25
Page 9 Department of Training and Workforce Development
SITHGAM016 Deal Caribbean Stud games 35
SITHGAM017 Deal Casino War games 35
SITHGAM018 Deal Mississippi Stud games 35
SITHGAM019 Conduct Rapid Baccarat games 25
SITHGAM020 Conduct Rapid Big Wheel games 25
SITHGAM021 Deal Three Card Poker games 35
SITHIND001 Use hygienic practice for hospitality service 15
SITHIND002 Source and use information on the hospitality industry 15
SITHIND003 Use hospitality skills effectively 30
SITHIND004 Work effectively in hospitality service 20
SITHKOP001 Clean kitchen premises and equipment 10
SITHKOP002 Plan and cost basic menus 25
SITHKOP003 Plan and display buffets 36
SITHKOP004 Develop menus for special dietary requirements 12
SITHKOP005 Coordinate cooking operations 60
SITHKOP006 Plan catering for events or functions 36
SITHKOP007 Design and cost menus 30
SITHKOP008 Select catering systems 60
SITHPAT001 Produce cakes 30
SITHPAT002 Produce gateaux, torten and cakes 60
SITHPAT003 Produce pastries 30
SITHPAT004 Produce yeast-based bakery products 42
SITHPAT005 Produce petits fours 30
SITHPAT006 Produce desserts 80
SITHPAT007 Prepare and model marzipan 24
SITHPAT008 Produce chocolate confectionery 60
SITHPAT009 Model sugar-based decorations 60
Page 10 Department of Training and Workforce Development
SITHPAT010 Design and produce sweet buffet showpieces 45
SITTGDE001 Interpret aspects of local Australian Indigenous culture 100
SITTGDE002 Work as a guide 55
SITTGDE003 Provide arrival and departure assistance 20
SITTGDE004 Lead tour groups 30
SITTGDE005 Prepare and present tour commentaries or activities 35
SITTGDE006 Develop and maintain the general and regional knowledge required by guides 40
SITTGDE007 Research and share general information on Australian Indigenous cultures 60
SITTGDE008 Prepare specialised interpretive content on flora, fauna and landscape 60
SITTGDE009 Prepare specialised interpretive content on marine environments 60
SITTGDE010 Prepare specialised interpretive content on cultural and heritage environments 60
SITTGDE011 Coordinate and operate tours 60
SITTGDE012 Manage extended touring programs 70
SITTIND001 Source and use information on the tourism and travel industry 25
SITTIND002 Source and use information on the holiday park and resort industry 25
SITTPPD001 Package tourism products 50
SITTPPD002 Develop interpretive activities 55
SITTPPD003 Coordinate and operate sustainable tourism activities 60
SITTPPD004 Develop in-house recreational activities 54
SITTPPD005 Develop host community awareness of tourism 30
SITTPPD006 Assess tourism opportunities for local communities 30
SITTPPD007 Research and analyse tourism data 100
SITTPPD008 Develop tourism products 60
SITTPPD009 Develop environmentally sustainable tourism operations 60
SITTPPD010 Develop culturally appropriate tourism operations 60
SITTPPD011 Develop and implement local or regional tourism plan 60
SITTTOP001 Load touring equipment and supplies 25
Page 11 Department of Training and Workforce Development
SITTTOP002 Provide outdoor catering 70
SITTTOP003 Allocate tour or activity resources 30
SITTTOP004 Set up and operate a camp site 50
SITTTOP005 Operate tours in a remote area 70
SITTTSL001 Operate online information systems 40
SITTTSL002 Access and interpret product information 55
SITTTSL003 Provide advice on international destinations 85
SITTTSL004 Provide advice on Australian destinations 85
SITTTSL005 Sell tourism products and services 40
SITTTSL006 Prepare quotations 20
SITTTSL007 Process reservations 20
SITTTSL008 Book supplier products and services 25
SITTTSL009 Process travel-related documentation 15
SITTTSL010 Use a computerised reservations or operations system 120
SITTTSL011 Source airfares for domestic flights 35
SITTTSL012 Construct normal international airfares 40
SITTTSL013 Construct promotional international airfares 40
SITTTSL014 Construct advanced international airfares 40
SITTTSL015 Administer billing and settlement plan 12
SITTTSL016 Provide specialist advice on cruises 25
SITTTSL017 Maintain product inventories 15
SITTVAF001 Load and unload a ride 10
SITTVAF002 Operate a ride location 60
SITTVAF003 Operate a games location 20
SITTVAF004 Tow and site recreational vehicles 10
SITTVAF005 Fill LPG gas cylinders 25
SITXCCS001 Provide customer information and assistance 20
Page 12 Department of Training and Workforce Development
SITXCCS002 Provide visitor information 20
SITXCCS003 Interact with customers 5
SITXCCS004 Provide lost and found services 2
SITXCCS005 Provide club reception services 20
SITXCCS006 Provide service to customers 25
SITXCCS007 Enhance customer service experiences 60
SITXCCS008 Develop and manage quality customer service practices 60
SITXCOM001 Source and present information 10
SITXCOM002 Show social and cultural sensitivity 20
SITXCOM003 Provide a briefing or scripted commentary 20
SITXCOM004 Address protocol requirements 25
SITXCOM005 Manage conflict 20
SITXCRI001 Respond to a customer in crisis 5
SITXCRI002 Manage a business continuity crisis 25
SITXEBS001 Use social media in a business 30
SITXEBS002 Develop, implement and monitor the use of social media in a business 35
SITXEBS003 Build and launch a small business website 76
SITXFIN001 Process financial transactions 30
SITXFIN002 Interpret financial information 20
SITXFIN003 Manage finances within a budget 30
SITXFIN004 Prepare and monitor budgets 50
SITXFIN005 Manage physical assets 60
SITXFIN006 Manage revenue 20
SITXFSA001 Use hygienic practices for food safety 15
SITXFSA002 Participate in safe food handling practices 35
SITXFSA003 Transport and store food 12
SITXFSA004 Develop and implement a food safety program 36
Page 13 Department of Training and Workforce Development
SITXGLC001 Research and comply with regulatory requirements 70
SITXHRM001 Coach others in job skills 30
SITXHRM002 Roster staff 50
SITXHRM003 Lead and manage people 60
SITXHRM004 Recruit, select and induct staff 80
SITXHRM005 Manage volunteers 25
SITXHRM006 Monitor staff performance 60
SITXINV001 Receive and store stock 10
SITXINV002 Maintain the quality of perishable items 10
SITXINV003 Purchase goods 10
SITXINV004 Control stock 25
SITXINV005 Establish stock and purchasing and control systems 70
SITXLAN001 Conduct basic oral communication in a language other than English 10
SITXLAN002 Conduct routine oral communication in a language other than English 10
SITXLAN003 Conduct oral communication in a language other than English 10
SITXLAN004 Conduct complex oral communication in a language other than English 10
SITXLAN005 Read and write information in a language other than English 10
SITXLAN006 Read and write documents in a language other than English 10
SITXMGT001 Monitor work operations 40
SITXMGT002 Establish and conduct business relationships 60
SITXMGT003 Manage projects 60
SITXMPR001 Coordinate production of brochures and marketing materials 40
SITXMPR002 Create a promotional display or stand 20
SITXMPR003 Plan and implement sales activities 20
SITXMPR004 Coordinate marketing activities 30
SITXMPR005 Participate in cooperative online marketing initiatives 32
SITXMPR006 Obtain and manage sponsorship 30
Page 14 Department of Training and Workforce Development
SITXMPR007 Develop and implement marketing strategies 80
SITXMPR008 Prepare and present proposals 30
SITXWHS001 Participate in safe work practices 15
SITXWHS002 Identify hazards, assess and control safety risks 15
SITXWHS003 Implement and monitor work health and safety practices 30
SITXWHS004 Establish and maintain a work health and safety system 60
Page 15 Department of Training and Workforce Development
Mapping Qualifications
The following table provides an overview of the qualifications from Version 1.00 which replace qualifications from the existing version of the SIT12 Tourism, Travel and Hospitality Training Package.
SIT12 Current Qualification SIT v1 Replacement Qualification
National
Code National Title
Nominal
Hours E / NE
National
Code National Title
Nominal Hours
SIT10112 Certificate I in Tourism (Australian Indigenous Culture) 180 E SIT10116 Certificate I in Tourism (Australian Indigenous Culture) 180
SIT10213 Certificate I in Hospitality 100 E SIT10216 Certificate I in Hospitality 100
SIT20112 Certificate II in Tourism 340 E SIT20116 Certificate II in Tourism 340
SIT20512 Certificate II in Holiday Parks and Resorts 255 E SIT20216 Certificate II in Holiday Parks and Resorts 255
SIT20213 Certificate II in Hospitality 355 E SIT20316 Certificate II in Hospitality 355
SIT20312 Certificate II in Kitchen Operations 325 E SIT20416 Certificate II in Kitchen Operations 325
SIT20412 Certificate II in Asian Cookery 350 E SIT20516 Certificate II in Asian Cookery 350
SIT30112 Certificate III in Tourism 545 NE SIT30116 Certificate III in Tourism 413
SIT31312 Certificate III in Travel 740 E SIT30216 Certificate III in Travel 740
SIT30513 Certificate III in Guiding 420 E SIT30316 Certificate III in Guiding 420
SIT31212 Certificate III in Holiday Parks and Resorts 640 E SIT30416 Certificate III in Holiday Parks and Resorts 640
SIT30612 Certificate III in Events 480 NE SIT30516 Certificate III in Events 345
SIT30713 Certificate III in Hospitality 570 E SIT30616 Certificate III in Hospitality 570
- SIT30716 Certificate III in Hospitality (Restaurant Front of House) 530
SIT30813 Certificate III in Commercial Cookery 850 NE SIT30816 Certificate III in Commercial Cookery 843
SIT31013 Certificate III in Catering Operations 660 SIT30916 Certificate III in Catering Operations 495
SIT30913 Certificate III in Asian Cookery 850 NE SIT31116 Certificate III in Asian Cookery 808
SIT31113 Certificate III in Patisserie 629 NE SIT31016 Certificate III in Patisserie 627
SIT40212 Certificate IV in Travel and Tourism 360 NE SIT40116 Certificate IV in Travel and Tourism 631
SIT40112 Certificate IV in Guiding 450 NE SIT40216 Certificate IV in Guiding 622
Page 16 Department of Training and Workforce Development
SIT40812 Certificate IV in Holiday Parks and Resorts 465 E SIT40316 Certificate IV in Holiday Parks and Resorts 465
SIT40313 Certificate IV in Hospitality 865 E SIT40416 Certificate IV in Hospitality 865
SIT40413 Certificate IV in Commercial Cookery 1195 NE SIT40516 Certificate IV in Commercial Cookery 1210
SIT40613 Certificate IV in Catering Operations 907 NE SIT40616 Certificate IV in Catering Operations 675
SIT40713 Certificate IV in Patisserie 1195 NE SIT40716 Certificate IV in Patisserie 1166
SIT40513 Certificate IV in Asian Cookery 1195 NE SIT40816 Certificate IV in Asian Cookery 1096
SIT50112 Diploma of Travel and Tourism 710 NE SIT50116 Diploma of Travel and Tourism Management 915
SIT50412 Diploma of Holiday Parks and Resorts 760 E SIT50216 Diploma of Holiday Park and Resort Management 760
SIT50212 Diploma of Events 800 NE SIT50316 Diploma of Event Management 855
SIT50313 Diploma of Hospitality 1255 E SIT50416 Diploma of Hospitality Management 1255
SIT60112 Advanced Diploma of Travel and Tourism 720 NE SIT60116 Advanced Diploma of Travel and Tourism Management 1295
SIT60212 Advanced Diploma of Events 1016 E SIT60216 Advanced Diploma of Event Management 1016
SIT60313 Advanced Diploma of Hospitality 1541 E SIT60316 Advanced Diploma of Hospitality Management 1541
Page 17 Department of Training and Workforce Development
Mapping Units of Competency The following table provides an overview of the units of competency from Version 1.00 which replace units of competency from the existing version of the SIT12 Tourism, Travel and Hospitality Training Package.
SIT12 Current Unit SIT v1 Replacement Unit
National Code
National Title Nominal
Hours
E / NE National
Code
National Title Nominal
Hours
SITXEVT301 Access information on event operations 30 E SITEEVT001 Source and use information on the events industry 30
SITXEVT302 Process and monitor event registrations 20 E SITEEVT002 Process and monitor event registrations 20
SITXEVT303 Coordinate on-site event registrations 40 E SITEEVT003 Coordinate on-site event registrations 40
SITXEVT304 Provide event staging support 20 E SITEEVT004 Provide event staging support 20
SITXEVT401 Plan in-house events or functions 40 E SITEEVT005 Plan in-house events or functions 40
SITXEVT501 Develop conference programs 30 E SITEEVT006 Develop conference programs 30
SITXEVT502 Select event venues and sites 35 E SITEEVT007 Select event venues and sites 35
SITXEVT503 Manage event staging components 40 E SITEEVT008 Manage event staging components 40
SITXEVT504 Organise event infrastructure 40 E SITEEVT009 Organise event infrastructure 40
SITXEVT505 Manage on-site event operations 60 E SITEEVT010 Manage on-site event operations 60
SITXEVT601 Research event trends and practice 40 E SITEEVT011 Research event industry trends and practice 40
SITXEVT602 Develop event concepts 30 E SITEEVT012 Develop event concepts 30
SITXEVT603 Determine event feasibility 40 E SITEEVT013 Determine event feasibility 40
SITXEVT604 Develop and implement event management plans 35 E SITEEVT014 Develop and implement event management plans 35
SITXEVT605 Develop event transport plans 30 E SITEEVT015 Develop event transport plans 30
SITXEVT606 Develop crowd management plans 30 E SITEEVT016 Develop crowd management plans 30
SITXEVT607 Develop multi-venue event plans 40 E SITEEVT017 Develop multi-venue event plans 40
SITXEVT608 Plan and allocate exhibition space 20 E SITEEVT018 Plan and allocate exhibition space 20
SITXEVT609 Recruit and manage exhibitors 20 E SITEEVT019 Recruit and manage exhibitors 20
SITHACS101 Clean premises and equipment 12 E SITHACS001 Clean premises and equipment 12
Page 18 Department of Training and Workforce Development
SITHACS201 Provide housekeeping services to guests 10 E SITHACS002 Provide housekeeping services to guests 10
SITHACS202 Prepare rooms for guests 25 E SITHACS003 Prepare rooms for guests 25
SITHACS203 Launder linen and guest clothes 20 E SITHACS004 Launder linen and guests clothes 20
SITHACS204 Provide porter services 10 E SITHACS005 Provide porter services 10
SITHACS301 Provide valet service 40 E SITHACS006 Provide valet service 40
SITHACS302 Conduct night audit 20 E SITHACS007 Conduct night audit 20
SITHACS303 Provide accommodation reception services 30 E SITHACS008 Provide accommodation reception services 30
SITHASC201 Produce dishes using basic methods of Asian cookery
70
E
SITHASC001
Prepare dishes using basic methods of Asian cookery
70
SITHASC202 Produce Asian appetisers and snacks 60 E SITHASC002 Prepare Asian appetisers and snacks 60
SITHASC203 Produce Asian stocks and soups 25 E SITHASC003 Prepare Asian stocks and soups 25
SITHASC204 Produce Asian sauces, dips and accompaniments 20 E SITHASC004 Prepare Asian sauces, dips and accompaniments 20
SITHASC205 Produce Asian salads 40 E SITHASC005 Prepare Asian salads 40
SITHASC206 Produce Asian rice and noodles 40 E SITHASC006 Prepare Asian rice and noodles 40
SITHASC207 Produce curry pastes and powders 25 E SITHASC007 Prepare curry pastes and powders 25
SITHASC301 Produce Asian cooked dishes 80 E SITHASC008 Prepare Asian cooked dishes 80
SITHASC302 Produce Asian desserts 50 E SITHASC009 Prepare Asian desserts 50
SITHASC303 Produce Japanese cooked dishes 50 E SITHASC010 Prepare Japanese cooked dishes 50
SITHASC304 Produce sashimi 20 E SITHASC011 Prepare sashimi 20
SITHASC305 Produce sushi 25 E SITHASC012 Prepare sushi 25
SITHASC306 Produce Japanese desserts 20 E SITHASC013 Produce Japanese desserts 20
SITHASC307 Produce dim sum 30 E SITHASC014 Prepare dim sum 30
SITHASC308 Produce Chinese roast meat and poultry dishes 30 E SITHASC015 Prepare Chinese roast meat and poultry dishes 30
SITHASC309 Produce tandoori dishes 25 E SITHASC016 Prepare tandoori dishes 25
SITHASC310 Produce Indian breads 35 E SITHASC017 Prepare Indian breads 35
SITHASC311 Produce Indian sweetmeats 25 E SITHASC018 Prepare Indian sweetmeats 25
SITHASC312 Produce Indian pickles and chutneys 20 E SITHASC019 Prepare Indian pickles and chutneys 20
Page 19 Department of Training and Workforce Development
SITHCCC101 Use food preparation equipment 20 E SITHCCC001 Use food preparation equipment 20
SITHCCC102 Prepare simple dishes 20 E SITHCCC002 Prepare and present simple dishes 20
SITHCCC103 Prepare sandwiches 6 E SITHCCC003 Prepare and present sandwiches 6
SITHCCC104 Package prepared foodstuffs 6 E SITHCCC004 Package prepared foodstuffs 6
SITHCCC201 Produce dishes using basic methods of cookery 50 E SITHCCC005 Prepare dishes using basic methods of cookery 50
SITHCCC202 Produce appetisers and salads 26 E SITHCCC006 Prepare appetisers and salads 26
SITHCCC203 Produce stocks, sauces and soups 32 E SITHCCC007 Prepare stocks, sauces and soups 32
SITHCCC204 Produce vegetable, fruit, egg and farinaceous dishes
40
E
SITHCCC008
Prepare vegetable, fruit, eggs and farinaceous dishes
40
SITHCCC205 Produce cook-chill and cook-freeze foods 40 E SITHCCC009 Produce cook-chill and cook-freeze foods 40
SITHCCC206 Rethermalise chilled and frozen foods 20 E SITHCCC010 Re-thermalise chilled and frozen foods 20
SITHCCC207 Use cookery skills effectively 40 E SITHCCC011 Use cookery skills effectively 40
SITHCCC301 Produce poultry dishes 32 E SITHCCC012 Prepare poultry dishes 32
SITHCCC302 Produce seafood dishes 32 E SITHCCC013 Prepare seafood dishes 32
SITHCCC303 Produce meat dishes 50 E SITHCCC014 Prepare meat dishes 50
SITHCCC304 Produce and serve food for buffets 24 E SITHCCC015 Produce and serve food for buffets 24
SITHCCC305 Produce pates and terrines 30 E SITHCCC016 Produce pates and terrines 30
SITHCCC306 Handle and serve cheese 5 E SITHCCC017 Handle and serve cheese 5
SITHCCC307 Prepare food to meet special dietary requirements
55
E
SITHCCC018
Prepare food to meet special dietary requirements
55
SITHCCC308 Produce cakes, pastries and breads 50 E SITHCCC019 Produce cakes, pastries and breads 60
SITHCCC309 Work effectively as a cook 96 E SITHCCC020 Work effectively as a cook 96
SITHCCC401 Produce omputerize food items 60 E SITHCCC021 Prepare omputerize food items 60
SITHCCC402 Prepare portion-controlled meat cuts 24 E SITHCCC022 Prepare portion-controlled meat cuts and meat products 24
SITHFAB101 Clean and tidy bar areas 15 E SITHFAB001 Clean and tidy bar areas 15
SITHFAB201 Provide responsible service of alcohol 20 E SITHFAB002 Provide responsible service of alcohol 20
SITHFAB202 Operate a bar 30 E SITHFAB003 Operate a bar 30
SITHFAB203 Prepare and serve non-alcoholic beverages 15 E SITHFAB004 Prepare and serve non-alcoholic beverages 15
Page 20 Department of Training and Workforce Development
SITHFAB204 Prepare and serve espresso coffee 30 E SITHFAB005 Prepare and serve espresso coffee 30
SITHFAB205 Provide room service 15 E SITHFAB006 Provide room service 15
SITHFAB206 Serve food and beverage 140 E SITHFAB007 Serve food and beverage 140
SITHFAB301 Operate and monitor cellar systems 20 E SITHFAB008 Operate and monitor cellar systems 20
SITHFAB302 Conduct a product tasting for alcoholic beverages 40 E SITHFAB009 Conduct a product tasting for alcoholic beverages 40
SITHFAB303 Prepare and serve cocktails 20 E SITHFAB010 Prepare and serve cocktails 20
SITHFAB304 Provide advice on beers, spirits and liqueurs 35 E SITHFAB011 Provide advice on beers, spirits and liqueurs 35
SITHFAB305 Provide advice on Australian wines 35 E SITHFAB012 Provide advice on Australian wines 35
SITHFAB306 Provide advice on imported wines 35 E SITHFAB013 Provide advice on imported wines 35
SITHFAB307 Provide table service of food and beverage 150 E SITHFAB014 Provide table service of food and beverage 150
SITHFAB308 Provide silver service 30 E SITHFAB015 Provide silver service 30
SITHFAB309 Provide advice on food 40 E SITHFAB016 Provide advice on food 40
SITHFAB310 Provide advice on food and beverage matching 35 E SITHFAB017 Provide advice on food and beverage matching 35
SITHFAB311 Provide gueridon service 20 E SITHFAB018 Provide gueridon service 20
SITHFAB401 Plan and monitor espresso coffee service 60 E SITHFAB019 Plan and monitor espresso coffee service 60
SITHFAB501 Manage the sale or service of wine 70 E SITHFAB020 Manage the sale or service of wine 70
SITHGAM201 Provide responsible gambling services 10 E SITHGAM001 Provide responsible gambling services 10
SITHGAM202 Attend gaming machines 25 E SITHGAM002 Attend gaming machines 25
SITHGAM203 Operate a TAB outlet 40 E SITHGAM003 Operate a TAB outlet 40
SITHGAM204 Conduct Keno games 5 E SITHGAM004 Conduct Keno games 5
SITHGAM301 Analyse and report on gaming machine data 20 NE SITHGAM005 Analyse and report on gaming machine data 20
SITHGAM303 Deal Baccarat games 80 NE SITHGAM006 Deal Baccarat games 110
SITHGAM304 Conduct Big Wheel games 20 NE SITHGAM007 Conduct Big Wheel games 25
SITHGAM305 Deal Blackjack games 80 NE SITHGAM008 Deal Blackjack games 110
SITHGAM306 Deal Poker games 160 NE SITHGAM009 Deal Poker games 160
SITHGAM307 Deal Pontoon games 20 NE SITHGAM010 Deal Pontoon games 25
SITHGAM308 Conduct Rapid Roulette games 20 NE SITHGAM011 Conduct Rapid Roulette games 25
Page 21 Department of Training and Workforce Development
SITHGAM309 Conduct Roulette games 120 NE SITHGAM012 Conduct Roulette games 145
SITHGAM310 Conduct Sic Bo games 20 NE SITHGAM013 Conduct Sic Bo games 25
SITHGAM501 Manage gaming activities 90 E SITHGAM014 Manage gaming activities 90
- SITHGAM015 Attend casino gaming machines 25
- SITHGAM016 Deal Caribbean Stud games 35
- SITHGAM017 Deal Casino War games 35
- SITHGAM018 Deal Mississippi Stud games 35
- SITHGAM019 Conduct Rapid Baccarat games 25
- SITHGAM020 Conduct Rapid Big Wheel games 25
- SITHGAM021 Deal Three Card Poker games 35
SITHIND101 Use hygienic practices for hospitality service 15 E SITHIND001 Use hygienic practice for hospitality service 15
SITHIND201 Source and use information on the hospitality industry
15
E
SITHIND002
Source and use information on the hospitality industry
15
SITHIND202 Use hospitality skills effectively 30 E SITHIND003 Use hospitality skills effectively 30
SITHIND301 Work effectively in hospitality service 20 E SITHIND004 Work effectively in hospitality service 20
SITHKOP101 Clean kitchen premises and equipment 10 E SITHKOP001 Clean kitchen premises and equipment 10
SITHKOP302 Plan and cost basic menus 25 E SITHKOP002 Plan and cost basic menus 25
SITHKOP401 Plan and display buffets 36 E SITHKOP003 Plan and display buffets 36
SITHKOP402 Develop menus for special dietary requirements 12 E SITHKOP004 Develop menus for special dietary requirements 12
SITHKOP403 Coordinate cooking operations 60 E SITHKOP005 Coordinate cooking operations 60
SITHKOP404 Plan catering for events or functions 36 E SITHKOP006 Plan catering for events or functions 36
SITHKOP501 Design and cost menus 30 E SITHKOP007 Design and cost menus 30
SITHKOP502 Select catering systems 60 E SITHKOP008 Select catering systems 60
SITHPAT301 Produce cakes 30 E SITHPAT001 Produce cakes 30
SITHPAT302 Produce gateaux, torten and cakes 60 E SITHPAT002 Produce gateaux, torten and cakes 60
SITHPAT303 Produce pastries 30 E SITHPAT003 Produce pastries 30
SITHPAT304 Produce yeast based bakery products 42 E SITHPAT004 Produce yeast-based bakery products 42
Page 22 Department of Training and Workforce Development
SITHPAT305 Produce petits fours 30 E SITHPAT005 Produce petits fours 30
SITHPAT306 Produce desserts 80 E SITHPAT006 Produce desserts 80
SITHPAT401 Prepare and model marzipan 24 E SITHPAT007 Prepare and model marzipan 24
SITHPAT402 Produce chocolate confectionery 60 E SITHPAT008 Produce chocolate confectionery 60
SITHPAT403 Model sugar based decorations 60 E SITHPAT009 Model sugar-based decorations 60
SITHPAT404 Design and produce sweet buffet showpieces 45 E SITHPAT010 Design and produce sweet buffet showpieces 45
SITTGDE101 Interpret aspects of local Australian Indigenous culture
100
E
SITTGDE001
Interpret aspects of local Australian Indigenous culture
100
SITTGDE301 Work as a guide 55 E SITTGDE002 Work as a guide 55
SITTGDE302 Provide arrival and departure assistance 20 E SITTGDE003 Provide arrival and departure assistance 20
SITTGDE303 Lead tour groups 30 E SITTGDE004 Lead tour groups 30
SITTGDE304 Prepare and present tour commentaries or activities
35
E
SITTGDE005
Prepare and present tour commentaries or activities
35
SITTGDE305 Develop and maintain the general and regional knowledge required by guides
40
E
SITTGDE006 Develop and maintain the general and regional knowledge required by guides
40
SITTGDE306 Research and share general information on Australian Indigenous cultures
60
E
SITTGDE007 Research and share general information on Australian Indigenous cultures
60
SITTGDE307 Prepare omputerize interpretive content on flora, fauna and landscape
60
E
SITTGDE008 Prepare omputerize interpretive content on flora, fauna and landscape
60
SITTGDE308 Prepare omputerize interpretive content on marine environments
60
E
SITTGDE009 Prepare omputerize interpretive content on marine environments
60
SITTGDE309 Prepare omputerize interpretive content on cultural and heritage environments
60
E
SITTGDE010 Prepare omputerize interpretive content on cultural and heritage environments
60
SITTGDE401 Coordinate and operate tours 60 E SITTGDE011 Coordinate and operate tours 60
SITTGDE402 Manage extended touring programs 70 E SITTGDE012 Manage extended touring programs 70
SITTIND201 Source and use information on the tourism and travel industry
25
E
SITTIND001 Source and use information on the tourism and travel industry
25
SITTIND202 Source and use information on the holiday park and resort industry
25
E
SITTIND002 Source and use information on the holiday park and resort industry
25
SITTPPD401 Package tourism products 50 E SITTPPD001 Package tourism products 50
SITTPPD402 Develop interpretive activities 60 NE SITTPPD002 Develop interpretive activities 55
Page 23 Department of Training and Workforce Development
SITTPPD403 Coordinate and operate sustainable tourism activities
60
E
SITTPPD003
Coordinate and operate sustainable tourism activities
60
SITTPPD404 Develop in-house recreational activities 54 E SITTPPD004 Develop in-house recreational activities 54
SITTPPD501 Develop host community awareness of tourism 30 E SITTPPD005 Develop host community awareness of tourism 30
SITTPPD502 Assess tourism opportunities for local communities
30
E
SITTPPD006
Assess tourism opportunities for local communities
30
SITTPPD503 Research and analyse tourism data 100 E SITTPPD007 Research and analyse tourism data 100
SITTPPD601 Develop tourism products 60 E SITTPPD008 Develop tourism products 60
SITTPPD602 Develop environmentally sustainable tourism operations
60
E
SITTPPD009
Develop environmentally sustainable tourism operations
60
SITTPPD603 Develop culturally appropriate tourism operations 60 E SITTPPD010 Develop culturally appropriate tourism operations 60
SITTPPD604 Develop and implement local or regional tourism plan
60
E
SITTPPD011
Develop and implement local or regional tourism plan
60
SITTTOP301 Load touring equipment 25 E SITTTOP001 Load touring equipment and supplies 25
SITTTOP302 Provide outdoor catering 80 NE SITTTOP002 Provide outdoor catering 70
SITTTOP401 Allocate tour or activity resources 30 E SITTTOP003 Allocate tour or activity resources 30
SITTTOP402 Set up and operate a campsite 50 E SITTTOP004 Set up and operate a camp site 50
SITTTOP403 Operate tours in a remote area 70 E SITTTOP005 Operate tours in a remote area 70
SITTTSL201 Operate an online information system 40 E SITTTSL001 Operate online information systems 40
SITTTSL202 Access and interpret product information 55 E SITTTSL002 Access and interpret product information 55
SITTTSL301 Provide advice on international destinations 85 E SITTTSL003 Provide advice on international destinations 85
SITTTSL302 Provide advice on Australian destinations 85 E SITTTSL004 Provide advice on Australian destinations 85
SITTTSL303 Sell tourism products and services 40 E SITTTSL005 Sell tourism products and services 40
SITTTSL304 Prepare quotations 20 E SITTTSL006 Prepare quotations 20
SITTTSL305 Process reservations 20 E SITTTSL007 Process reservations 20
SITTTSL306 Book supplier services 25 E SITTTSL008 Book supplier products and services 25
SITTTSL307 Process travel-related documentation 15 E SITTTSL009 Process travel-related documentation 15
SITTTSL308 Use a omputerized reservations or operations system
120
E
SITTTSL010
Use a omputerized reservations or operations system
120
Page 24 Department of Training and Workforce Development
SITTTSL309 Source airfares for domestic flights 35 E SITTTSL011 Source airfares for domestic flights 35
SITTTSL310 Construct normal international airfares 40 E SITTTSL012 Construct normal international airfares 40
SITTTSL311 Construct promotional international airfares 40 E SITTTSL013 Construct promotional international airfares 40
SITTTSL312 Construct advanced international airfares 40 E SITTTSL014 Construct advanced international airfares 40
SITTTSL313 Administer billing and settlement plan 12 E SITTTSL015 Administer billing and settlement plan 12
SITTTSL314 Provide specialist advice on cruises 25 NE SITTTSL016 Provide specialist advice on cruises 25
SITTTSL401 Maintain a product inventory 15 E SITTTSL017 Maintain product inventories 15
SITTVAF201 Load and unload a ride 10 E SITTVAF001 Load and unload a ride 10
SITTVAF301 Operate a ride location 60 E SITTVAF002 Operate a ride location 60
SITTVAF302 Operate a games location 20 E SITTVAF003 Operate a games location 20
SITTVAF303 Tow and site recreational vehicles 10 E SITTVAF004 Tow and site recreational vehicles 10
- SITTVAF005 Fill LPG gas cylinders 25
SITXCCS101 Provide information and assistance 20 E SITXCCS001 Provide customer information and assistance 20
SITXCCS201 Provide visitor information 20 E SITXCCS002 Provide visitor information 20
SITXCCS202 Interact with customers 5 E SITXCCS003 Interact with customers 5
SITXCCS301 Provide lost and found services 2 E SITXCCS004 Provide lost and found services 2
SITXCCS302 Provide club reception services 20 E SITXCCS005 Provide club reception services 20
SITXCCS303 Provide service to customers 25 E SITXCCS006 Provide service to customers 25
SITXCCS401 Enhance the customer service experience 60 E SITXCCS007 Enhance customer service experiences 60
SITXCCS501 Manage quality customer service 60 E SITXCCS008 Develop and manage quality customer service practices 60
SITXCOM101 Source and present information 10 E SITXCOM001 Source and present information 10
SITXCOM201 Show social and cultural sensitivity 20 E SITXCOM002 Show social and cultural sensitivity 20
SITXCOM202 Provide a briefing or scripted commentary 20 E SITXCOM003 Provide a briefing or scripted commentary 20
SITXCOM301 Address protocol requirements 25 E SITXCOM004 Address protocol requirements 25
SITXCOM401 Manage conflict 20 E SITXCOM005 Manage conflict 20
SITXCRI401 Respond to a customer in crisis 5 E SITXCRI001 Respond to a customer in crisis 5
SITXCRI601 Manage a business continuity crisis 25 E SITXCRI002 Manage a business continuity crisis 25
Page 25 Department of Training and Workforce Development
- SITXEBS001 Use social media in a business 30
-
SITXEBS002 Develop, implement and monitor the use of social media in a business
35
SITXICT401 Build and launch a small business website 76 E SITXEBS003 Build and launch a small business website 76
SITXFIN201 Process financial transactions 30 E SITXFIN001 Process financial transactions 30
SITXFIN401 Interpret financial information 20 E SITXFIN002 Interpret financial information 20
SITXFIN402 Manage finances within a budget 30 E SITXFIN003 Manage finances within a budget 30
SITXFIN501 Prepare and monitor budgets 50 E SITXFIN004 Prepare and monitor budgets 50
SITXFIN601 Manage physical assets 60 E SITXFIN005 Manage physical assets 60
SITXFIN602 Manage revenue 20 E SITXFIN006 Manage revenue 20
SITXFSA101 Use hygienic practices for food safety 15 E SITXFSA001 Use hygienic practices for food safety 15
SITXFSA201 Participate in safe food handling practices 35 E SITXFSA002 Participate in safe food handling practices 35
SITXFSA202 Transport and store food 12 E SITXFSA003 Transport and store food 12
SITXFSA401 Develop and implement a food safety program 36 E SITXFSA004 Develop and implement a food safety program 36
SITXGLC501 Research and comply with regulatory requirements
70
E
SITXGLC001
Research and comply with regulatory requirements
70
SITXHRM301 Coach others in job skills 30 E SITXHRM001 Coach others in job skills 30
SITXHRM401 Roster staff 50 E SITXHRM002 Roster staff 50
SITXHRM402 Lead and manage people 60 E SITXHRM003 Lead and manage people 60
SITXHRM501 Recruit, select and induct staff 80 E SITXHRM004 Recruit, select and induct staff 80
SITXHRM502 Manage volunteers 25 E SITXHRM005 Manage volunteers 25
SITXHRM503 Monitor staff performance 60 E SITXHRM006 Monitor staff performance 60
SITXINV201 Receive and store stock 10 E SITXINV001 Receive and store stock 10
SITXINV202 Maintain the quality of perishable items 10 E SITXINV002 Maintain the quality of perishable items 10
SITXINV301 Purchase goods 10 E SITXINV003 Purchase goods 10
SITXINV401 Control stock 25 E SITXINV004 Control stock 25
SITXINV601 Establish stock purchasing and control systems 70 E SITXINV005 Establish stock and purchasing and control systems 70
SITXLAN2104 Conduct basic oral communication in a language 10 E SITXLAN001 Conduct basic oral communication in a language other 10
Page 26 Department of Training and Workforce Development
other than English (Dutch) than English
SITXLAN2112 Conduct basic oral communication in a language other than English (Japanese)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2115 Conduct basic oral communication in a language other than English (Mandarin)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2107 Conduct basic oral communication in a language other than English (German)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2103 Conduct basic oral communication in a language other than English (Cantonese)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2121 Conduct basic oral communication in a language other than English (Swedish)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2116 Conduct basic oral communication in a language other than English (Polish)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2119 Conduct basic oral communication in a language other than English (Serbian)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2128
Conduct basic oral communication in a language other than English (Australian Indigenous languages)
10
E
SITXLAN001
Conduct basic oral communication in a language other than English
10
SITXLAN2123 Conduct basic oral communication in a language other than English (Taiwanese)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2127 Conduct basic oral communication in a language other than English (Bosnian)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2113 Conduct basic oral communication in a language other than English (Korean)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2102 Conduct basic oral communication in a language other than English (Indonesian)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2120 Conduct basic oral communication in a language other than English (Spanish)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2125 Conduct basic oral communication in a language other than English (Turkish)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2117 Conduct basic oral communication in a language other than English (Portuguese)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2129 Conduct basic oral communication in a language other than English (AUSLAN)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2111 Conduct basic oral communication in a language other than English (Italian)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
Page 27 Department of Training and Workforce Development
SITXLAN2109 Conduct basic oral communication in a language other than English (Hindi)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN21__ Conduct basic oral communication in a language other than English
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2110 Conduct basic oral communication in a language other than English (Hungarian)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2124 Conduct basic oral communication in a language other than English (Thai)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2114 Conduct basic oral communication in a language other than English (Malay)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2122 Conduct basic oral communication in a language other than English (Swiss German)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2118 Conduct basic oral communication in a language other than English (Russian)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2101 Conduct basic oral communication in a language other than English (Arabic)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2105 Conduct basic oral communication in a language other than English (Finnish)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2106 Conduct basic oral communication in a language other than English (French)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2108 Conduct basic oral communication in a language other than English (Greek)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2126 Conduct basic oral communication in a language other than English (Croatian)
10
E SITXLAN001 Conduct basic oral communication in a language other
than English
10
SITXLAN2215 Conduct routine oral communication in a language other than English (Mandarin)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2212 Conduct routine oral communication in a language other than English (Japanese)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN22__ Conduct routine oral communication in a language other than English
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2207 Conduct routine oral communication in a language other than English (German)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2213 Conduct routine oral communication in a language other than English (Korean)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2226 Conduct routine oral communication in a language other than English (Croatian)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
Page 28 Department of Training and Workforce Development
SITXLAN2205 Conduct routine oral communication in a language other than English (Finnish)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2203 Conduct routine oral communication in a language other than English (Cantonese)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2204 Conduct routine oral communication in a language other than English (Dutch)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2206 Conduct routine oral communication in a language other than English (French)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2227 Conduct routine oral communication in a language other than English (Bosnian)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2201 Conduct routine oral communication in a language other than English (Arabic)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2228
Conduct routine oral communication in a language other than English(Australian Indigenous languages
10
E
SITXLAN002
Conduct routine oral communication in a language other than English
10
SITXLAN2216 Conduct routine oral communication in a language other than English (Polish)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2209 Conduct routine oral communication in a language other than English (Hindi)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2220 Conduct routine oral communication in a language other than English (Spanish)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2224 Conduct routine oral communication in a language other than English (Thai)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2225 Conduct routine oral communication in a language other than English (Turkish)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2223 Conduct routine oral communication in a language other than English (Taiwanese)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2221 Conduct routine oral communication in a language other than English (Swedish)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2217 Conduct routine oral communication in a language other than English (Portuguese)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2202 Conduct routine oral communication in a language other than English (Indonesian)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2208 Conduct routine oral communication in a language other than English (Greek)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2219 Conduct routine oral communication in a 10 E SITXLAN002 Conduct routine oral communication in a language other 10
Page 29 Department of Training and Workforce Development
language other than English (Serbian) than English
SITXLAN2218 Conduct routine oral communication in a language other than English (Russian)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2210 Conduct routine oral communication in a language other than English (Hungarian)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2222 Conduct routine oral communication in a language other than English (Swiss German)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2211 Conduct routine oral communication in a language other than English (Italian)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2214 Conduct routine oral communication in a language other than English (Malay)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN2229 Conduct routine oral communication in a language other than English (AUSLAN)
10
E SITXLAN002 Conduct routine oral communication in a language other
than English
10
SITXLAN3129 Conduct oral communication in a language other than English (AUSLAN)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3111 Conduct oral communication in a language other than English (Italian)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3124 Conduct oral communication in a language other than English (Thai)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3125 Conduct oral communication in a language other than English (Turkish)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3116 Conduct oral communication in a language other than English (Polish)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3107 Conduct oral communication in a language other than English (German)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN31__ Conduct oral communication in a language other than English
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3115 Conduct oral communication in a language other than English (Mandarin)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3106 Conduct oral communication in a language other than English (French)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3103 Conduct oral communication in a language other than English (Cantonese)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3120 Conduct oral communication in a language other than English (Spanish)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
Page 30 Department of Training and Workforce Development
SITXLAN3127 Conduct oral communication in a language other than English (Bosnian)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3104 Conduct oral communication in a language other than English (Dutch)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3118 Conduct oral communication in a language other than English (Russian)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3122 Conduct oral communication in a language other than English (Swiss German)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3110 Conduct oral communication in a language other than English (Hungarian)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3128 Conduct oral communication in a language other than English (Australian Indigenous languages)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3105 Conduct oral communication in a language other than English (Finnish)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3102 Conduct oral communication in a language other than English (Indonesian)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3109 Conduct oral communication in a language other than English (Hindi)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3114 Conduct oral communication in a language other than English (Malay)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3117 Conduct oral communication in a language other than English (Portuguese)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3121 Conduct oral communication in a language other than English (Swedish)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3113 Conduct oral communication in a language other than English (Korean)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3123 Conduct oral communication in a language other than English (Taiwanese)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3119 Conduct oral communication in a language other than English (Serbian)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3101 Conduct oral communication in a language other than English (Arabic)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3126 Conduct oral communication in a language other than English (Croatian)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3112 Conduct oral communication in a language other than English (Japanese)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
Page 31 Department of Training and Workforce Development
SITXLAN3108 Conduct oral communication in a language other than English (Greek)
10
E
SITXLAN003 Conduct oral communication in a language other than English
10
SITXLAN3209 Conduct complex oral communication in a language other than English (Hindi)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3217 Conduct complex oral communication in a language other than English (Portuguese)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3215 Conduct complex oral communication in a language other than English (Mandarin)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3202 Conduct complex oral communication in a language other than English (Indonesian)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3222 Conduct complex oral communication in a language other than English (Swiss German)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3211 Conduct complex oral communication in a language other than English (Italian)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3229 Conduct complex oral communication in a language other than English (AUSLAN)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3221 Conduct complex oral communication in a language other than English (Swedish)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3201 Conduct complex oral communication in a language other than English (Arabic)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3219 Conduct complex oral communication in a language other than English (Serbian)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3203 Conduct complex oral communication in a language other than English (Cantonese)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3213 Conduct complex oral communication in a language other than English (Korean)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3225 Conduct complex oral communication in a language other than English (Turkish)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3223 Conduct complex oral communication in a language other than English (Taiwanese)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3210 Conduct complex oral communication in a language other than English (Hungarian)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3207 Conduct complex oral communication in a language other than English (German)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3220 Conduct complex oral communication in a language other than English (Spanish)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
Page 32 Department of Training and Workforce Development
SITXLAN3218 Conduct complex oral communication in a language other than English (Russian)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3212 Conduct complex oral communication in a language other than English (Japanese)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3226 Conduct complex oral communication in a language other than English (Croatian)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3228
Conduct complex oral communication in a language other than English(Australian Indigenous languages
10
E
SITXLAN004
Conduct complex oral communication in a language other than English
10
SITXLAN3224 Conduct complex oral communication in a language other than English (Thai)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3216 Conduct complex oral communication in a language other than English (Polish)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3204 Conduct complex oral communication in a language other than English (Dutch)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3206 Conduct complex oral communication in a language other than English (French)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3205 Conduct complex oral communication in a language other than English (Finnish)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN32__ Conduct complex oral communication in a language other than English
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3227 Conduct complex oral communication in a language other than English (Bosnian)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3208 Conduct complex oral communication in a language other than English (Greek)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3214 Conduct complex oral communication in a language other than English (Malay)
10
E
SITXLAN004 Conduct complex oral communication in a language other than English
10
SITXLAN3309 Read and write information in a language other than English (Hindi)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3305 Read and write information in a language other than English (Finnish)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3324 Read and write information in a language other than English (Thai)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3314 Read and write information in a language other than English (Malay)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3303 Read and write information in a language other 10 E SITXLAN005 Read and write information in a language other than 10
Page 33 Department of Training and Workforce Development
than English (Cantonese) English
SITXLAN3321 Read and write information in a language other than English (Swedish)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3327 Read and write information in a language other than English (Bosnian)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3313 Read and write information in a language other than English (Korean)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3312 Read and write information in a language other than English (Japanese)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3301 Read and write information in a language other than English (Arabic)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3329 Read and write information in a language other than English (AUSLAN)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3316 Read and write information in a language other than English (Polish)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3307 Read and write information in a language other than English (German)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3319 Read and write information in a language other than English (Serbian)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3328 Read and write information in a language other than English (Australian Indigenous languages)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3326 Read and write information in a language other than English (Croatian)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN33__ Read and write information in a language other than English
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3308 Read and write information in a language other than English (Greek)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3323 Read and write information in a language other than English (Taiwanese)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3304 Read and write information in a language other than English (Dutch)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3310 Read and write information in a language other than English (Hungarian)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3306 Read and write information in a language other than English (French)
10
E
SITXLAN005 Read and write information in a language other than English
10
Page 34 Department of Training and Workforce Development
SITXLAN3311 Read and write information in a language other than English (Italian)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3315 Read and write information in a language other than English (Mandarin)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3325 Read and write information in a language other than English (Turkish)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3320 Read and write information in a language other than English (Spanish)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3318 Read and write information in a language other than English (Russian)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3322 Read and write information in a language other than English (Swiss German)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3317 Read and write information in a language other than English (Portuguese)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3302 Read and write information in a language other than English (Indonesian)
10
E
SITXLAN005 Read and write information in a language other than English
10
SITXLAN3421 Read and write documents in a language other than English (Swedish)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3410 Read and write documents in a language other than English (Hungarian)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3420 Read and write documents in a language other than English (Spanish)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3427 Read and write documents in a language other than English (Bosnian)
10
NE
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3429 Read and write documents in a language other than English (AUSLAN)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3408 Read and write documents in a language other than English (Greek)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3417 Read and write documents in a language other than English (Portuguese)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3406 Read and write documents in a language other than English (French)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3402 Read and write documents in a language other than English (Indonesian)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3425 Read and write documents in a language other than English (Turkish)
10
E
SITXLAN006 Read and write documents in a language other than English
10
Page 35 Department of Training and Workforce Development
SITXLAN3403 Read and write documents in a language other than English (Cantonese)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3426 Read and write documents in a language other than English (Croatian)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3422 Read and write documents in a language other than English (Swiss German)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3418 Read and write documents in a language other than English (Russian)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN34__ Read and write documents in a language other than English
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3424 Read and write documents in a language other than English (Thai)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3411 Read and write documents in a language other than English (Italian)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3409 Read and write documents in a language other than English (Hindi)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3419 Read and write documents in a language other than English (Serbian)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3428 Read and write documents in a language other than English (Australian Indigenous languages)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3413 Read and write documents in a language other than English (Korean)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3407 Read and write documents in a language other than English (German)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3404 Read and write documents in a language other than English (Dutch)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3423 Read and write documents in a language other than English (Taiwanese)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3412 Read and write documents in a language other than English (Japanese)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3416 Read and write documents in a language other than English (Polish)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3414 Read and write documents in a language other than English (Malay)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3401 Read and write documents in a language other than English (Arabic)
10
E
SITXLAN006 Read and write documents in a language other than English
10
Page 36 Department of Training and Workforce Development
SITXLAN3405 Read and write documents in a language other than English (Finnish)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXLAN3415 Read and write documents in a language other than English (Mandarin)
10
E
SITXLAN006 Read and write documents in a language other than English
10
SITXMGT401 Monitor work operations 40 E SITXMGT001 Monitor work operations 40
SITXMGT501 Establish and conduct business relationships 60 E SITXMGT002 Establish and conduct business relationships 60
SITXMGT502 Manage projects 60 E SITXMGT003 Manage projects 60
SITXMPR401 Coordinate production of brochures and marketing materials
40
E
SITXMPR001 Coordinate production of brochures and marketing materials
40
SITXMPR402 Create a promotional display or stand 20 E SITXMPR002 Create a promotional display or stand 20
SITXMPR403 Plan and implement sales activities 20 E SITXMPR003 Plan and implement sales activities 20
SITXMPR404 Coordinate marketing activities 30 E SITXMPR004 Coordinate marketing activities 30
SITXMPR405 Participate in cooperative online marketing initiatives
32
E
SITXMPR005
Participate in cooperative online marketing initiatives
32
SITXMPR501 Obtain and manage sponsorship 30 E SITXMPR006 Obtain and manage sponsorship 30
SITXMPR502 Develop and implement marketing strategies 80 E SITXMPR007 Develop and implement marketing strategies 80
SITXADM501 Prepare and present proposals 30 E SITXMPR008 Prepare and present proposals 30
SITXWHS101 Participate in safe work practices 15 E SITXWHS001 Participate in safe work practices 15
SITXWHS301 Identify hazards, assess and control safety risks 15 E SITXWHS002 Identify hazards, assess and control safety risks 15
SITXWHS401 Implement and monitor work health and safety practices
30
E
SITXWHS003
Implement and monitor work health and safety practices
30
SITXWHS601 Establish and maintain a work health and safety system
60
E
SITXWHS004
Establish and maintain a work health and safety system
60
Page 37 Department of Training and Workforce Development
Apprenticeships
The following table provides a summary of the qualifications in the SIT Tourism, Travel and Hospitality Training Package and the accredited apprenticeship courses they will replace.
SIT12 Current Qualification SIT v1 Replacement Qualification
National Code
Nominal Hours
National Code
Nominal Hours National Title Apprenticeship E / NE National Title
SIT30813 Certificate III in Commercial Cookery AP01580: CHEF 850 NE SIT30816 Certificate III in Commercial Cookery 843
SIT30913 Certificate III in Asian Cookery AP02360: CHEF - ASIAN 850 NE SIT31116 Certificate III in Asian Cookery 808
SIT31113 Certificate III in Patisserie AP01910: PATISSIER 629 NE SIT31016 Certificate III in Patisserie 627
Page 38 Department of Training and Workforce Development
Traineeships
The following table provides a summary of the qualifications in the SIT Tourism, Travel and Hospitality Training Package and the accredited traineeship courses they will replace.
SIT12 Current Qualification SIT v1 Replacement Qualification
National Code
Nominal Hours
E / NE
National Code
Nominal Hours National Title Traineeship National Title
SIT20112
Certificate II in Tourism
TR00910: TOURISM (SALES/OFFICE OPERATIONS) (LEVEL 2)
340
E
SIT20116
Certificate II in Tourism
340 TR00920: TOURISM (ATTRACTIONS AND THEME PARKS) (LEVEL 2)
TR00930: TOURISM (GUIDING) (LEVEL 2)
SIT20512 Certificate II in Holiday Parks and Resorts
TR01480: HOLIDAY PARKS AND RESORTS (LEVEL 2)
255
E
SIT20216 Certificate II in Holiday Parks and Resorts
255
SIT20213
Certificate II in Hospitality TR10030: HOSPITALITY OPERATIONS (LEVEL 2)
355
E
SIT20316
Certificate II in Hospitality
355
SIT20312
Certificate II in Kitchen Operations
TR10040: HOSPITALITY - CATERING OPERATIONS (LEVEL 2)
325
E
SIT20416
Certificate II in Kitchen Operations
325 TR10050: HOSPITALITY - COMMERCIAL COOKERY (LEVEL 2)
TR10060: HOSPITALITY - PATISSERIE (LEVEL 2)
SIT20412
Certificate II in Asian Cookery TR00750: HOSPITALITY - ASIAN COOKERY (LEVEL 2)
350
E
SIT20516
Certificate II in Asian Cookery
350
SIT30112
Certificate III in Tourism
TR02730: TOURISM (VISITOR INFORMATION SERVICES) (LEVEL 3)
545
NE
SIT30116
Certificate III in Tourism
413
TR10310: TOURISM (LEVEL 3)
SIT31312
Certificate III in Travel TR07950: INTERNATIONAL RETAIL TRAVEL SALES (LEVEL 3)
740
E
SIT30216
Certificate III in Travel
740
SIT30513
Certificate III in Guiding TR04240: TOURISM (GUIDING) (LEVEL 3)
420
E
SIT30316
Certificate III in Guiding
420
SIT31212 Certificate III in Holiday Parks and Resorts
TR07910: HOLIDAY PARKS AND RESORTS (LEVEL 3)
640
E
SIT30416 Certificate III in Holiday Parks and Resorts
640
SIT30612 Certificate III in Events TR09330: EVENTS TECHNICAL 480 NE SIT30516 Certificate III in Events 345
Page 39 Department of Training and Workforce Development
(LEVEL 3)
SIT30713
Certificate III in Hospitality
TR09890: HOSPITALITY OPERATIONS (LEVEL 3)
570
E
SIT30616
Certificate III in Hospitality
570
TR09900: HOSPITALITY - FOOD AND BEVERAGE (LEVEL 3)
TR09910: HOSPITALITY - ACCOMMODATION SERVICES (LEVEL 3)
TR09920: HOSPITALITY - GAMING (LEVEL 3)
SIT31013 Certificate III in Catering Operations
TR10370: HOSPITALITY - CATERING OPERATIONS (LEVEL 3)
660
NE
SIT30916
Certificate III in Catering Operations
495
SIT40212
Certificate IV in Travel and Tourism TR10440: TRAVEL AND TOURISM OFFICER (LEVEL 4)
360
NE
SIT40116
Certificate IV in Travel and Tourism
631
SIT40812 Certificate IV in Holiday Parks and Resorts
TR10520: ASSISTANT MANAGER (RESORTS) (LEVEL 4)
465
E
SIT40316 Certificate IV in Holiday Parks and Resorts
465
SIT40313
Certificate IV in Hospitality TR04230: HOSPITALITY (SUPERVISION) (LEVEL 4)
865
E
SIT40416
Certificate IV in Hospitality
865
SIT50412 Diploma in Holiday Parks and Resorts
TR10530: MANAGER (RESORTS) (LEVEL 5)
760
E
SIT50216 Diploma in Holiday Park and Resort Management
760