M E D I T E R R A N E A N C H I C K E N W R A P Marinated Seared Chicken, Olive Tapanade, Feta Cheese, Mixed Greens, Sweet Peppers,
Sun-dried Tomato Wrap | 16
KO B E B U R G E R SL I D E R S Pickle Chips, Choice of Cheese | 16
O Z. CH E E S E BU RG E R | 13.75
Cherrywood Bacon | add 1.75 Vegetarian Burger & Gluten Free Bun available upon request
FI S H TA C O S
Ancho Chili Seasoned Mahi Mahi, Pico de Gallo, Queso Fresco, Cabbage, Guacamole | 17.5
FR E N C H DI P
Roast Beef, Ciabatta Roll, Jus | 16 Cheese | add 1
AV O C A D O TO A S T
Avocado Spread, Basil Marinated Tomato Bruschetta, Poached Eggs, Roasted Pepper Aioli, Crostini | 11
CH I C K E N SA N D W I C H
Pepper Jack Cheese, Cherrywood Smoked Bacon, Tomatoes, Avocado Slices, Ranch Dressing | 13.5
TU R K E Y C L U B
Turkey Breast, Cherrywood Bacon, Avocado Slices, Lettuce, Tomato, Choice of Bread | 13.5
HA L F DE L I SA N D W I C H W I T H
SO U P O R SA L A D Choice of Turkey, Roast Beef, or Tuna Salad
with Cup of Soup of the Day, Mixed Green Salad, or Caesar Salad | 10
your choice of french fries, eggplant fries, sweet potato fries, or potato chips
SANDWICHES
SALADS
LO B S T E R TA C O G F Sweet Lobster Meat, Black Beans, Diced Tomato, Scallions, Avocado,
Roasted Red Peppers, Diced Mango, Chiffonade of Bibb Lettuce, Cilantro-Lime Vinaigrette, Red Tortilla Crisps
Half Size | 20, Full Size | 23
MI X E D SU M M E R BE R R Y G F V Strawberries, Black Berries, Raspberries, Blueberries,
Goat Cheese, Spiced Almonds, Citrus Vinaigrette Half Size | 13.5, Full Size | 16.5
ME D I T E R R A N E A N FA R R O V
Farro, Olives, Tomato, Cucumber, Red Onion, Roasted Peppers, Feta Cheese, Red Wine Vinaigrette
Half Size | 13.5, Full Size | 16.5
CL A S S I C CA E S A R Romaine Hearts, Parmesan Cheese, Herb Croutons,
Parmesan Tuile, Caesar Dressing Half Size | 9, Full Size | 12
OR C H A R D SA L A D V
Mixed Greens, Seasonal Apples and Pears, Almonds, Goat Cheese, Sun‐dried Cranberries, Pomegranate Vinaigrette
Half Size | 13.5, Full Size | 16.5
SA L A D AD D-O N S G F Chicken | 5
Salmon | 7 Shrimp | 8
THE MCBRIDE HOUSE at Indian Trail Club
FR E N C H ON I O N V Bowl | 8
SO U P O F T H E DA Y
Cup | 5 Bowl | 8
FLATBREADS
WI L D MU S H R O O M V / G F Caramelized Onions, Ricotta, Mozzarella,
Cauliflower Crust | 12
MA R G A R I T A V San Marzano Tomato, Fresh Mozzarella, Basil | 12
V = Vegetarian , GF = Gluten Free Please make your server aware of any food allergies
or special dietary needs. Any add-ons will be an additional cost.
BA K E D C R A B D I P Old Bay Seasoned House Fried Potato Chips | 16
H O U S E M A D E BU F F A L O C H I C K E N SP R I N G R O L L S
Bleu Cheese Dressing, Celery & Carrot Sticks, Red Chili Sauce | 11
LO C A L OY S T E R S O N T H E HA L F SH E L L G F Classic Cocktail Sauce, Tarragon Mignonette | 18
HA W A I I A N PO K E BO W L
Diced Tuna, Avocado, Pineapple, Wakame, Toasted Macadamia Nuts, Wonton Chips, Sticky Rice, Sriracha Aioli, Ginger Soy Dressing | 18
BU R R A T A
Herb Pesto, Baby Arugula, Sliced Prosciutto, Crostini | 12
BA V A R I A N PR E T Z E L V Bavarian Mustard, IPA Beer Cheese Sauce | 9
PU L L E D CH I C K E N QU E S A D I L L A
Adobo Seasoned Braised Chicken, Pico de Gallo, Guacamole, Sour Cream | 12.5
FR I E D CH I C K E N WI N G S
Choice of Frank’s Hot Sauce, Smokey Chipotle Barbecue, or Garlic Parmesan
Celery & Carrot Sticks, Blue Cheese Dressing | 12.5
CH I L L E D SH R I M P CO C K T A I L G F Classic Cocktail Sauce, Lemon Wedges | 16
BO U R B O N BR O W N SU G A R GL A Z E D
PE T I T PO R K RI B S G F Manzano Pepper Apple Slaw | 14.5
SMALL PLATES
SOUPS