SPANISH OMELETTE by Ane Ruiz

Post on 23-Dec-2014

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SPANISH OMELETTE

INGREDIENTS

· 5 Eggs· 5 Potatoes · Salt· Oil

INGREDIENTS

UTENSILS

· Plate · Apron· Pan · Whisk· Bowl ·Chopping Board·Knife·Fork·Peeler

UTENSILS

1. INSTRUCTION

First, peel the potatoes with peeler and wash, then chop the potatoes in pieces

2.INSTRUCTION

Second, put the oil in the pan and wait 3 minutes.

3.INSTRUCTION

Third, put the small pieces in the pan and wait.

4.INSTRUCTION

Fourth, put the 5 eggs and salt in the bowl and mix very well.

5.INSTRUCTION

Fifth, add the fried potatoes to the bowl with the eggs.

6.INSTRUCTION

Sixth, put the potatoes and eggs in the pan.

Then, wait.

7.INSTRUCTION

Seventh, to the plate, turn over the omelette and…

BUALAAA!! SPANISH OMELETTE!!

Don´t forget the use apron and wash the hands before cooking. Thanks for read this recipe.

THE END