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1. GENERAL INFORMATION ABOUT THE KVK The location of this Krishi Vigyan Kendra (Farm Science Centre) is in Sabour Block of Bhagalpur District which located in the Eastern part of Bihar. The district has an area of 2570 Sq. Km and lies between 2430"and 25 30" at North latitude and 8630" and 8730" East longitude at an elevation of around 55 Meter above the mean sea level (MSL). The economy of the district is characterized by agriculture and the main food crops grown in the area are Paddy, Wheat, Maize, Pulses and Oilseeds, engaging more than 70 % of the work force. Horticulture crops commonly grown are Mango, Banana, Litchi, Citrus, and Guava and among vegetables are Tomato, Potato, Brinjal, Cauliflower etc. 1.1. Name and address of KVK with phone, fax and e-mail Address Telephone E mail Office FAX KVK, Bhagalpur, Bihar Pin 813 210 0641 2451186 [email protected] 1.2 .Name and address of host organization with phone, fax and e-mail Address Telephone E mail Office FAX BAU, Bhagalpur, Bihar Pin 813 210 0641 2451605 0641 2451606 www.bausabour.ac.in 1.3. Name of the Programme Coordinator with phone & mobile No. Name Telephone / Contact Residence Mobile Email Dr. Vinod Kumar +91-9431645217 [email protected] 1.4. Year of sanction of KVK: 1 st April 2004 1.5. Total land with KVK (in ha): 10 ha. Sl. No. Item Area (ha) 1. Under Buildings 0.68 2. Under Demonstration Units 0.40 3. Under Crops 7.82 4. Orchard/Agro-forestry 0.80 5. Others with details 0.30 Total 10.00 Total area should be matched with breakup
Transcript
Page 1: 1. GENERAL INFORMATION ABOUT THE KVK - … · 1. GENERAL INFORMATION ABOUT THE KVK ... Staff Position (as on 1st April, 2016) Sl. ... poultry, fisheries etc. in the district

1. GENERAL INFORMATION ABOUT THE KVK

The location of this Krishi Vigyan Kendra (Farm Science Centre) is in Sabour Block of Bhagalpur

District which located in the Eastern part of Bihar. The district has an area of 2570 Sq. Km and lies between

2430"and 25 30" at North latitude and 8630" and 8730" East longitude at an elevation of around 55 Meter

above the mean sea level (MSL).

The economy of the district is characterized by agriculture and the main food crops grown in the area are

Paddy, Wheat, Maize, Pulses and Oilseeds, engaging more than 70 % of the work force. Horticulture crops

commonly grown are Mango, Banana, Litchi, Citrus, and Guava and among vegetables are Tomato, Potato,

Brinjal, Cauliflower etc.

1.1. Name and address of KVK with phone, fax and e-mail

Address Telephone E mail

Office FAX

KVK, Bhagalpur, Bihar

Pin – 813 210

0641 –

2451186

[email protected]

1.2 .Name and address of host organization with phone, fax and e-mail

Address Telephone E mail

Office FAX

BAU, Bhagalpur, Bihar

Pin – 813 210

0641 –

2451605

0641 – 2451606 www.bausabour.ac.in

1.3. Name of the Programme Coordinator with phone & mobile No.

Name Telephone / Contact

Residence Mobile Email

Dr. Vinod Kumar – +91-9431645217 [email protected]

1.4. Year of sanction of KVK: 1st April 2004

1.5. Total land with KVK (in ha): 10 ha.

Sl.

No.

Item Area (ha)

1. Under Buildings 0.68

2. Under Demonstration

Units 0.40

3. Under Crops 7.82

4. Orchard/Agro-forestry 0.80

5. Others with details 0.30

Total 10.00

Total area should be matched with breakup

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1

Organogram of the KVK

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1.6. Staff Position (as on 1st April, 2016)

Sl.

No. Sanctioned post Name of the incumbent Designation Discipline

Pay Scale

with present

basic

Date of

joining

Permanent

/Temporary

Category

(SC/ST/

OBC/

Others)

1 Programme

Coordinator Dr. Vinod Kumar PC

Extension

Education

15600-39000

46400 16.05.2013 Permanent OBC

2 Subject Matter

Specialist Smt. Anita Kumari SMS Home Science

15600-39000

27390 09.07.2007 Permanent OBC

3 Subject Matter

Specialist Er. Pankaj Kumar SMS Agril. Engg.

15600-39000

25810 10.06.2009 Permanent OBC

4 Subject Matter

Specialist Dr. Mamta Kumari SMS Horticulture

15600-39000

25810 10.06.2009 Permanent Others

5 Subject Matter

Specialist Dr. A. K. Mouriya SMS Agronomy

15600-39000

22950 02.09.2013 Permanent OBC

6 Subject Matter

Specialist Dr. Md. Zeaul Hoda SMS

Vety. & Animal

Science

15600-39000

22280 22.01.2013 Permanent OBC

7 Subject Matter Specialist - - - - - - -

8 Programme Assistant Sri Krishna Kant Dubey Programme Assistant

(Lab Technician) Plant Physiology

9300-34800

14760 30.10.2012 Permanent Others

9 Computer

Programmer Sri Rajesh Lal Programme Assistant Computer Science

9300-34800

14330 24.05.2013 Permanent SC

10 Farm Manager Sri Saksham Kumar Sinha Farm Manager Agriculture 9300-34800

14330 20.10.2012 Permanent OBC

11 Accountant/

Superintendent Sri Ishwar Chandra# Assistant –

9300-34800

14330 17.05.2013 Permanent Others

12 Stenographer Sri Shashi Kant Stenographer – 7810-20200

10520 04.07.2013 Permanent OBC

13. Driver Sri Satish Kumar Jeep Driver Metric 5200-20200

8460 09.05.2015 Permanent OBC

14. Driver Sri Rakesh Chandra Jha Tractor Driver Intermediate 5200-20200

8460 09.05.2015 Permanent Others

15. Supporting Staff - - - 5400 (Fixed) - Contractual -

16. Supporting Staff - - - 5400 (Fixed) - Contractual -

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3

1.7. Infrastructure Development: Details are given below

A) Buildings and others

Sl.

No.

Name of

infrastructure

Not

yet

started

Completed

up to

plinth level

Completed

up to lintel

level

Completed

up to roof

level

Totally

completed

Plinth

area

(sq.m)

Under

use or

not*

Source

of

funding

1. Administrative

Building 560 NATP

2. Farmers Hostel 500 ICAR

3. Staff Quarters

(6) 2000 ICAR

4. Piggery unit

5 Fencing 10000 ICAR

6 Rain Water

harvesting

structure

7 Threshing floor 60 ICAR

8 Farm godown 50 ICAR

9. Dairy unit 80 RKVY

10. Poultry unit 90

ICAR &

RKVY

11. Goatary unit 500 ICAR

12. Mushroom lab

13. Mushroom

production unit 100 RKVY

14. Shade house

15. Soil test Lab 30 ICAR

16. Others, Please

Specify

* If not in use then since when and reason for non-use

B) Vehicles

Type of vehicle Year of

purchase Cost (Rs.) Total km. Run Present status

Tractor 2002 61,440.00 13794 Hrs. Likely to be condemned

Jeep (BOLERO) 2009 85,932.00 102766 km Good working condition

C) Equipment & AV aids

Sl.

No. Name of equipment

Year of

purchase

Cost

(Rs.)

Present

status

Source

of fund

a. Lab equipment

1 Chemical balance (200 g) 2008 3,200.00 working ICAR

2 Micro controller based flame photometer 2008 38,400.00 Not working ICAR

3 Conductivity meter 2008 8,800.00 working ICAR

4 Double distillation unit (1.5 lit./hr) 2008 6,200.00 working ICAR

5 Deionizer 2010 25,438.00 working ICAR

6 Electronic balance (0.001 g) 2008 32,000.00 working ICAR

7 Hot air oven (14” x14” x14”) 2008 21,000.00 working ICAR

8 Kjeldahl digestion and distillation unit 2008 25,500.00 Not working ICAR

9 Rotary shaking machine 2008 22,500.00 working ICAR

10 Spectrophotometer 2008 45,900.00 working ICAR

11 Hot plate 2008 5,500.00 working ICAR

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4

12 Inverter and battery 2010 17,710.00 working ICAR

13 Voltage stabilizer 2010 32,917.00 working ICAR

14 Wooden pestle and flask 2010 2,500.00 working ICAR

15 Physical balance 2008 2,100.00 working ICAR

16 PH meter 2013 16,145.00 working ICAR

17 EC meter 2014 28,439.00 working ICAR

b. Audio Visual aids

18 PA amplifier 2007 6,290.00 working ICAR

19 Digital Camera 2007 15,990.00 working ICAR

20 Pump Set 2007 23,400.00 working NHM

21 Freeze with stabilizer 2007 16,850.00 working ICAR

22 LCD Projector 2008 61,751.00 working ICAR

23 Gator 2010 5,800.00 working MMP

24 Handy Cam 2010 23,990.00 working ICAR

25 Print, Fax, Copy and Colour Scan 2010 14,327.00 working ICAR

26 Power sprayer-cum-duster 2011 6,600.00 working ICAR

27 Photocopier Xerox (220) 2011 64,908.00 working ICAR

28 Honda Generator Prototype 2012 50,000.00 working ICAR

29 Generator (15 KVA) 2004 81,850.00 working ICAR

30 Papad making machine 2011 10,000.00 working ICAR

31 Sewing machine (5) 2011 31,088.00 working ICAR

32 Digital Camera 2013 21,000.00 working ICAR

c. Farm machinery

1 Ridger 3 Bottom 2003 5,235.84 working ICAR

2 Cultivator, 11 Tyne (Spring loaded) 2003 9,362.60 working ICAR

3 Land Leveller (Manual) 2003 5,254.00 working ICAR

4 Disc Harrow (7 + 7 = 14) 2003 15,380.00 working ICAR

5 Disc Harrow 7 + 7 = 14 2011 40,000.00 working ICAR

6 Cultivator, 11 tyne (spring loded) 2012 29,650.00 working RKVY

7 Multi crop thresher (d5 HP) 2012 99,750.00 working RKVY

8 Rotavator (6 feet) 2011 80,303.00 working RKVY

9 Laser glded land leveler 2011 3,76,000.00 working ICAR

10 Cultivator (Rigid type, 11 Tyne) 2011 21,000.00 working ICAR

11 Knap Sac Sprayer 2010 1,700.00 working MMP

12 Zero Tillage (Ferti-Seed drill) 2010 3,600.00 working RKVY

13 Zero Tillage (Ferti-Seed drill) (11 Tyne) 2013 56,000.00 working ICAR

14 Conoweeder 2014 6,300.00 working ICAR

15 Drum seeder 2013 9,000.00 working ICAR

16 Rice integrated rubber sheller holler 2012 2,17,615.00 working GoB

17 Groundnut decorticator 2013 95,142.00 working GoB

18 Motorised Mini dal meal 2012 33,300.00 working CIAE

19 Fruit & vegetable grader 2012 28,300.00 working CIAE

20 Rice puffing machine 2013 1,000.00 working GoB

21 Straw beller 2013 8,60,000.00 working GoB

22 Rotavator (5 feet) 2013 98,500.00 working ICAR

23 Reaper 2014 99,960.00 working ICAR

24 Paddy thresher 2014 99,960.00 working ICAR

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5

1.8. Details SAC meeting* conducted in the year

Sl.

No.

Date Number of

Participants

Salient Recommendations Action taken If not conducted,

state reason

1. 10.06.2015 35 *

* Salient recommendation of SAC in bullet form

Attach a copy of SAC proceedings along with list of participants

2.a. District level data on agriculture, livestock and farming situation (2015-16)

2.1. Major farming systems/enterprises (based on the analysis made by the KVK)

Sl. No Farming system/enterprise Fallow crops

1. Paddy – Wheat Dhaincha

2. Paddy – Maize Dhaincha

3. Maize – Wheat Lentil + Rye, Pea + Rye

4. Banana – Maize Potato – Onion

5. Paddy – Onion Cauliflower – Cucurbits

6. Pigeon Pea – Sorghum -

7. Paddy – lentil -

8. Paddy – Mustard -

9. Arhar (Pigeon Pea) + Sorghum -

10. Dairy, Goatery, Poultry, Fishery -

2.2. Description of Agro-climatic Zone (based on soil and topography)

Sl.

No.

Agro-climatic

Zone Characteristics

1. Zone – III B The climate of this zone, lying south of river Ganga is sub-humid, sub-tropical

monsoon type of climate with a well marked rainy season of four months

2. Zone – II

(Naugachhia

Sub-division)

The climate of this zone, lying north of river Ganga is Sub-humid, subtropical with

well marked rainy season. Climate is ranging from sub dry and sub-humid

conditions

Source – NARP

2.3. Description of agro ecological situations

Sl.

No

Agro ecological

situation Characteristics

1. Diara Low land diara is flooded every year for about four months (July – October). Medium

diara is generally flooded every year, however, upland diara flooded twice in five years for

shorter period (mid Aug – Mid Sept.). Uncertain onset & recession of flood causes

complete failure of early kharif crops and only one crop (rabi) in a year is certain

2. Tal The tal lands are basin shaped inundated and water retained for a very short period due to

fast depletion of soil moisture after recession of flood water, less time is available for land

preparation and sowing rabi crops

3. Alluvial Plains The land is almost levelled having slope of 0 – 3 % and the area is suited to rice

cultivation

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6

2.4. Soil types

Sl. No. Soil types Characteristics

1. Diara Light textured, well drained with free CaCO3 varying between 3 to 8 %

2. Tal Grey to dark grey in colour, poor in drainage medium to heavy in texture. Slightly to

moderately alkaline in reaction crack during summer – Sabour

3. Alluvial Plains Grey – Greyish yellow heavy textured soils with cracking

2.4. Area, Production and Productivity of major crops cultivated in the district

A. Crop Production

Sl. No Crop Area (ha) Production (MT) Productivity (Qt/ha)

1. Kharif

Paddy 29519.00 56697.00 19.21

Maize 16197.00 79763.00 49.45

Pulses 10271.00 11197.00 48.36

2. Rabi

Wheat 46947.00 127388.00 27.13

Maize 18475.00 141167.00 76.41

Pulses 4655.00 4405.00 56.74

Source : District Agriculture Office, Bhagalpur

B. Horticulture

Sl. No Crop Area (ha) Production (T) Productivity (T/ha)

1. Fruits

Mango 8686 86860.00 9.50

Guava 25 11.20 0.45

Banana 6523 296796.50 45.5

Source : District Horticulture Office, Bhagalpur

2.5. Weather data

Month

Rainfall

(mm)

Temperature °C Relative Humidity (%) Wind speed

KM/hr. Maximum Minimum 7 AM 2 PM

April’ 15

May’ 15

June’ 15

July’ 15

August’ 15

September’ 15

October’ 15

November’ 15

December’ 15

January’ 16

February’ 16

March’ 16

Source: Bihar Agriculture University, Sabour, Bhagalpur

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7

2.6. Production and productivity of livestock, poultry, fisheries etc. in the district

Sl. No. Category Population Production Productivity

1. Cattle

a) Crossbred 409838 NA NA

b) Indigenous 50500 NA NA

2. Buffalo 194438 NA NA

3. Sheep

a) Crossbred 499

NA NA

b) Indigenous NA NA

4. Goats 497520 NA NA

5. Pigs 7612 NA NA

6. Poultry 396766 NA NA

Source : DAHO, Bhagalpur

2.b. Details of operational area/villages (2015-16)

Sl.

No.

Name of

the block

Name of

the villages

Major crops &

enterprises

Major problems identified

(crop-wise)

Identified

Thrust Areas

1. Gopalpur,

Goradih

Kharba,

Malpur

Vegetable,

Paddy, Wheat,

Maize & Banana

Leaf curl disease in chilly

Non-judicial use of

pesticide in banana

ICM

IPM

INM

2. Shahkund,

Goradih

Bandhaw,

Barhari

Rice, Wheat,

Maize, Moong,

Lentil, Mustard,

Vegetables,

Dairy and

Goatery

Loose smut in wheat

Wilting in pulses crop

Stem borer in maize

Shoot and fruit borer in

brinjal

Late blight in potato

Non-judicious use of

fertilizers & pesticides

ICM

IPM

INM

3. Kharik Raghopur,

Tetri

Vegetables

particularly

pointed gourd and

nursery

development of

vegetables

Lack of quality seed of

vegetables

Lack of diversification

Imbalance application of

fertilizers and chemicals

Nursery

development

of vegetables

INM

Crop

diversification

4. Shahkund,

Goradih

Birnaudh,

Mohanpur

Paddy, Wheat,

Maize, lentil

Mustard, Gram,

Onion, Potato and

vegetables

Lack of irrigation facilities

Lack of advanced farm

machineries

Farm

mechanization

RCT

5. Sabour,

Pirpainti

Sardho,

Srinagar

Sugarcane,

Paddy, Wheat,

vegetables and

dairy animals

Poor variety of sugarcane

Malformation in Mango

orchard

Uktha in chilli, brinjal,

bottle gourd, cow pea

An-estrus and repeat

breeding in cattle

Lack of true breed of

animals

IPM

INM

Varietal

improvement

Disease

management

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8

2.c. Details of village adoption programme

(a) Name of the villages adopted by PC and SMS in 2015-16 for its development & action plan

(b) Sansad Adarsh Gram Yojona

Name of the village under Sansad Adarsha Gram Yojona: Bhittha (Ismailpur)

i) Contribution of KVK in the programme: Knowledge updating through training and extension

programmes

ii) Kisan Choupal, Training, Kisan Goshthi and awareness programmes has organized

iii) OFT and FLD programmes has also conducted

iv) Use of ICTs in dissemination of agricultural knowledge, recent advancements and weather related

informations

2.7 Priority thrust areas

Sl. No. Thrust area

1. Promotion of quality seed production through varietal improvement

2. Promotion of farm mechanization and resource conservation technologies

3. Sustainable agriculture development through IFS, ICM, INM and IPM

4. Entrepreneurship development through formation of SHG in agro based sector on dairy, poultry,

goat rearing, fruit and vegetables preservation, bee keeping, mushroom cultivation, handicrafts for

income generation

5. Nursery development and rejuvenation of orchard

6. Organic agriculture development through Bio-fertilizer, Organic manure and green manuring

Sl. No. Name of village Block Action taken for development

1. Gopalpur Malpur

Kisan Choupal, Training, Kisan Goshthi and

awareness programmes has organized

OFT and FLD programmes has also conducted

Use of ICTs in dissemination of agricultural

knowledge, recent advancements and weather

related informations

2. Goradih Kharba

3. Shahkund Bandhaw

4. Goradih Barhari

5. Kharik Tetri

6. Kharik Raghopur

7. Shahkund Mohanpur

8. Goradih Birnaudh

9. Sabour Sardho

10. Pirpainti Srinagar

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9

3. TECHNICAL ACHIEVEMENTS

3. A. Details of target and achievement of mandatory activities by KVK during 2015-16

OFT FLD

Number of OFTs Number of farmers Number of FLDs Number of farmers

Target Achievement Target Achievement Target Achievement Target Achievement

12 11 120 107 24 21 3000 3010

Training Extension activities

Number of Courses Number of Participants Number of activities Number of participants

Target Achievement Target Achievement Target Achievement Target Achievement

225 158 4945 6116 1678 2707 - 16945

Seed production (q) Planting material (Nos.)

Target Achievement Target Achievement

- Lentil – 7.00

Wheat – 5.00 19200 12554

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10 3.1 Achievements on technologies assessed and refined

OFT-1 (Home Science)

1. Title of On farm Trial Assessment of dehydration techniques of Mushroom

2. Problem diagnose Mushroom grower of operational area of KVK, Bhagalpur are not using proper dehydration

techniques of Mushroom causing wastage and farmers get economic loss.

3. Details of technologies selected for

assessment/refinement

Farmer’s practice: Drying in Sun

Technology option – I: Blanching + Drying in Sun

Technology option – II: Blanching + Conditional Drying in Sun

4. Source of Technology NRC, Solan (Himanchal Pradesh)

5. Production system and thematic area Value addition

6. Final recommendation for micro level situation Under process (One year completed)

7. Constraints identified and feedback for research Unavailability of quality spawn at the farmer doorstep

8. Process of farmers participation and their reaction Field visit, group discussion, PRA and willingness to conduct trial

Table: Performance of the Technology with performance indicators

Technology

option Colour

Development

of off flavour Taste

Appearance after

soaking

Keeping quality

(Month)

Selling price

(Rs./kg) Gross Cost

BC

ratio

FP Darken Slight Poor Not looking like fresh 3 - 4 1000 900 1.11

T. O. -I Off White No Good Looking like fresh 6 1200 925 1.29

T. O. -II White No Good Looking like fresh 6 1200 925 1.29

Results: T. O. –I (Blanching + Drying in Sun) and T. O. –II (Blanching + Conditional Drying in Sun) shows best result with white in colour, good taste, fresh

look after soaking in water and also not developing off flavour. The BCR of T. O. –I and T. O. –II are same but due to conditional sun drying, colour was found

white.

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11

OFT-2 (Home Science)

1. Title of On farm Trial Assessment of different artificial ripening practices on post harvest quality of Banana

2. Problem diagnose Health hazard of use of calcium carbide as a ripening agent causes health hazard and found to be

carcinogenic

3. Details of technologies selected for assessment/

refinement

Farmer’s practice : Use of calcium carbide @ 10 g/10 bunch/No use of pre-cooling

Tech. option – I: Hydro cooling + Ethrel treatment (150 ppm)

Tech. option – II: Ethrel treatment (Dipping whole bunch in 150 PPM solution of Ethrel)

Tech. option – III: Ethrel treatment (Coating of Conc. Ethrel solution on central stem @ 1ml/stem)

4. Source of Technology NRC on Banana, Tamilnadu

5. Production system and thematic area Value addition

6. Final recommendation for micro level situation Under process (One year completed)

7. Constraints identified and feedback for research To convince the farmers for adopting this technology as it is time consuming and less awareness

among consumers

8. Process of farmers participation and their

reaction

Farmers were indentified on the basis of discussion, PRA, personal visit to village and their

willingness to conduct trial

Table: Performance of the Technology with performance indicators

Technology

option Colour

Ripening time

(Days) Taste Firmness

Shelf life at

RT (Days)

Smell Gross

Cost

Selling price

(Rs./kg)

BC

ratio

FP Uniform yellow 1 - 2 Medium Overly soft 2 Smell of carbide 2120 4000 1.88

T. O. -I Green and yellow 5 - 6 Good Firm 5 - 6 Natural 2120 4800 2.26

T. O. -II Green and yellow 5 - 6 Good Firm 4 - 5 Natural 2120 4800 2.26

T. O. -III Green and yellow 4 - 8 Good Firm 5 - 6 Natural 2120 4800 2.26*

Result: Tech. Option I and II shows better result with BCR 2.26 and other attributes like good taste, more shelf life at RT, Natural smell and firmness. However,

ripening period was short and colour was found uniform in FP. It was found that banana ripened with carbide get detached from hand after ripening but remain

attached in case of ripened with ethrel. In case of Tech. Option III, it was found that ripening starts from upper hand i.e nearer to etharel coating and later goes on

lower side and takes 4-8 days in ripening. This provides opportunity to small sellers that they sell upper side ripened banana and provide more time.

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OFT-3 (Horticulture)

1. Title of On farm Trial Assessment of different methods of sowing of pointed gourd in Diarah

2. Problem diagnose Farmer’s do not develop their own nursery because vines drained off due to flood. If they save their

vines when water level rises in Ganga by transferring them in upland but, they would like to bring

planting material from WB and other parts of states on higher.

3. Details of technologies selected for assessment/

refinement

Farmer’s practice: Do not develop their own nursery and bring planting material from WB

Tech. Option – I: Sowing by eight figure methods

Tech. Option – II: Propagation by circle method

Tech. Option – III: Propagation by three node method

4. Source of Technology BAU, Sabour

5. Production system and thematic area Nursery development of vegetables

6. Final recommendation for micro level situation Three node method is the best for mass scale propagation of pointed gourd

7. Constraints identified and feedback for research Convince the farmer and onset of flood

8. Process of farmers participation and their

reaction

They have participated very actively and develop their own nursery

Table: Performance of the Technology with performance indicators

Technology option No. of trials Success rate (%) Cost of cultivation (Rs./ha.) Gross return (Rs./ha.) Net profit (Rs./ha.) B.C Ratio

FP

20

Vines of pointed gourd washed off and bring planting material from WB

T. O. -I 82 8500.00 17500.00 9000.00 2.06

T. O. -II 68 9600.00 13500.00 3900.00 1.40

T. O. -III 60 7800.00 16500.00 8700.00 2.11

Results: Three node method is the best for mass scale propagation of pointed gourd with the help of rootex hormones though eight node method gave maximum

success rate i.e. 82 % and feasible for small farmers.

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13

OFT-4 (Horticulture)

1. Title of On farm Trial Assessment of different leaf vegetables in Diarah land

2. Problem diagnose In diarah land, when flood water recede in September. Farmers cultivated pointed gourd with the

distance of 2x2 meter with no intercropping. The 70 % of land becomes unused or fallow for two

months

3. Details of technologies selected for assessment/

refinement

Farmer’s practice: Usually they start sowing pointed gourd

Tech. Option – I: Sowing of fenugreek Var. Pusa Early Bunching

Tech. Option – II: Sowing of coriander Var. Pant Haritima

Tech. Option – III: Sowing of beet leaves (All Green)

4. Source of Technology BAU, Sabour

5. Production system and thematic area ICM

6. Final recommendation for micro level situation Fenugreek has given highest return in respect of market price

7. Constraints identified and feedback for research Quality seeds availability is a problem

8. Process of farmers participation and their reaction Farmers participation was so nice they have active participated to implement this technology

Table: Performance of the Technology with performance indicators

Technology option No. of trials No. of cuttings Yield (q./ha.) Cost of cultivation (Rs./ha) Gross return Net return B.C ratio

FP - - 45.0 35,000.00 67,500.00 32,500.00 1.93

T. O. -I

20

2 39.0 15,600.00 1,56,000.00 1,40,400.00 10.00

T. O. -II 2 25.0 16,700.00 75,000.00 58,300.00 4.50

T. O. -III 3 32.0 14,800.00 48,000.00 33,200.00 3.24

Note: Average rate of Beet leaves – Rs. 15.00/Kg; Average rate of Fenugreek leaf Rs. 40.00/Kg; Average rate of Coriander leaf Rs. 30.00/Kg

Result: The conducted OFT data shows that the intercropping with fenugreek in cultivation of pointed gourd more remenerative, when farmer sell it as a leafy

vegetables. In all treatment, Technology Option 1 gave maximum B:C ratio i.e. 1:10 with the yield of fenugreek leaf 39.00 qt./ha. and farmers received net return

of Rupees 1,40,400.00/ha.

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14

OFT-5 (Agricultural Engineering)

1. Title of On farm Trial Comparative study of different Paddy harvesting equipment

2. Problem diagnose Untimely harvesting due to labour scarcity resulting grain and straw loss

3. Details of technologies selected for

assessment/refinement

Farmer’s practice: Manual harvesting using sickle

Tech. Option I: Harvesting by reaper

Tech. Option II: Harvesting by reaper cum binder

4. Source of Technology CIAE, Bhopal and BCS, Italy

5. Production system and thematic area Mechanized harvesting

6. Final recommendation for micro level situation Under process (One year completed)

7. Constraints identified and feedback for research Unavailability of machines due to financial conditions of farmers and lack of information about the

farm machineries

8. Process of farmers participation and their reaction Active participation

Table: Performance of the Technology with performance indicators

Results: The comparison was made between harvesting by self propelled reaper, and by Reaper-cum-Binder with the existing farmers practice of manual

harvesting, The B:C ratio was found maximum in case of harvesting by Reaper-cum-Binder as equal to 1.99, while it was little less for self propelled reaper and

was found equal to 1.95. B:C ratio for manual harvesting was found as 1.80. The cost of cultivation (Rs./ha) in case of Reaper-cum-Binder, Self Propelled Reaper,

and Manual harvesting was found as Rs. 51918.50, 54228.36 and 56291.00.

Technology

option

No. of trials Seasons of

trial

Disease/insect pest

Incidence (%)

Yield

(q/ha)

Cost of cultivation

(Rs./ha)

Gross return

(Rs/ha)

Net return

(Rs./ha)

BC ratio

FP

10 2014-15 10.0 56.00 57285.00 93400.00 36115.00 1.63

10 2015-16 09.0 53.37 56297.33 109432.00 53115.00 1.94

10 Avg. 09.5 54.69 56291.00 101416.00 44615.00 1.80

T. O. -I

10 2014-15 09.0 56.00 54045.00 93400.00 39355.00 1.72

10 2015-16 09.0 56.33 54411.72 118623.00 64211.00 2.18

10 Avg. 09.0 56.17 54228.36 106012.00 51783.00 1.95

T. O. -II

10 2014-15 08.5 56.00 51895.00 91400.00 39505.00 1.76

10 2015-16 10.0 56.16 51942.22 115128.00 63186.00 2.22

10 Avg. 9.25 56.08 51918.50 103264.00 51345.00 1.99

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15

OFT-6 (Agronomy)

1. Title of On farm Trial To assess the different herbicides to control weed flora in lentil

2. Problem diagnose Low yield of lentil due to heavy weed infestation

3. Details of technologies selected for

assessment/refinement

Farmers’ Practice: No hand weeding & No use of herbicide

Tech. Option I: Pendimethalin @ 1.0 kg a.i./ha as pre-emergence

Tech. Option II: Imezathypar 25g a.i./ha at 20 DAS

Tech. Option III: Pendimethalin @ 1.0kg/ha as pre-emergence + Imezathypar 25g a.i./ha at 20 DAS

4. Source of Technology BAU, Sabour

5. Production system and thematic area Rice base cropping system & Weed management

6. Final recommendation for micro level situation Application of Pendimethalin @ 1.0 kg/ha as pre- emergence followed by Imezathypar 25g a.i./ha at

20 DAS was most suitable for weed control in lentil crop and get higher yield

7. Constraints identified and feedback for research Unavailability of specialized nozzle for spray

8. Process of farmers participation & their reaction Visit to field with farmers and showed the problem, after result of trail he is very impressed

Table: Performance of the Technology with performance indicators (mean of two years)

Technology

option

No. of

trials

Weed population

/m2 at 40 DAS

Weed dry

wt. (g/m2)

at 40 DAS

Yield attributes Yield

(q/ha)

Cost of

cultivation

(Rs./ha)

Gross

return

(Rs/ha)

Net return

(Rs./ha)

B:C

ratio Branches/

plant

Pods/

plant

Seeds/

pod

Test

wt. (g) NLW BLW

FP

15

9.5 54.3 169.5 4.3 39.8 1.25 21.1 9.15 17,202 54,450 37,249 3.17

T. O. -I 4.1 13.5 51.6 5.8 63.7 1.45 22.1 11.95 18,821 70,010 51,190 3.72

T. O. -II 2.5 3.2 22.6 6.7 72.4 1.65 22.6 13.17 19,401 76,651 57,251 3.95

T. O. -III 2.2 2.7 20.9 7.1 73.5 1.65 22.6 13.89 20,846 81,248 60,403 3.89

CD (P=0.05) 0.4 1.4 3.2 0.4 3.2 0.22 0.6 0.85

Note: NLW-Narrow leaved weeds, BLW- Broad leaved weeds, Variety- KLS-218

Soil test pH EC OC P2O5 K2O

Pre Planting 6.72 0.40 0.28 38.1 197

Post Planting 6.70 0.42 0.28 38.4 195

Results: The result shows that the application of Pendimethalin @ 1.0 kg a.i./ha as pre- emergence recorded significantly lower weed population and their weight

as compare to FP. Application of Pendimethalin @ 1.0 kg/ha as pre- emergence + Imezathypar 25g a.i./ha at 20 DAS produced highest yield (13.89 q/ha) and

yield attributes in comparison to FP and only application of Pendimethalin during both the year (2014-15 and 2015-16). Highest B:C ratio (3.95) was calculated in

Imezathypar alone treated plots.

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16

OFT-7 (Agronomy)

1. Title of On farm Trial Performance of Different Herbicides to Control Weed Flora In Transplanted Rice

2. Problem diagnose In rainy season, Weed infestation as been identified as one of the most serious production

constraints in the rice field. In transplanted rice. Farmers of these areas are not using any herbicide

to control weed infestation

3. Details of technologies selected for assessment/

refinement

Farmers Practice : One hand weeding

Tech. Option I : Pretilachlor @ 0.75kg a.i./ha as pre-emergence

Tech. Option II : Bispyribac Sodium @25g a.i./ha as post emergence

Tech. Option III : Pretilachlor @ 0.75kg a.i./ha as pre-emergence followed by Bispyribac

Sodium @ 25g a.i./ha as post emergence

4. Source of Technology BAU, Sabour

5. Production system and thematic area Rice base cropping system & weed management

6. Final recommendation for micro level situation Application of Pretilachlor @ 0.75kg a.i./ha as pre-emergence followed by Bispyribac Sodium

@25g a.i./ha as post emergence was most effective to control weed flora

7. Constraints identified and feedback for research Low availability of herbicide and higher price

8. Process of farmers participation and their reaction Visit to field with farmers and showed the problem, after result of trial he is very impressed

Table: Performance of the Technology with performance indicators

Technology

option

WP (m-2

) at

harvest

WDw (gm-2

)

at harvest

Yield attributes Yield (qha-1

) Harvest

Index

(%)

Cost of

cultivation

(Rs/ha)

Gross

Return

(Rs/ha)

Net

Return

(Rs/ha)

B:C

ratio

BLW NLW BLW NLW PH

(cm)

ET/

hill

PL

(cm)

Spikelet

/panicle

Grains

/panicle

TW

(g)

Grain Straw

FP 29.1 34.50 35.2 18.2 123.7 11.7 26.5 13.5 211 20.91 48.95 73.07 40.02 28020.00 65057 37037 2.32

T. O. -I 20.9 24.10 26.8 10.3 130.8 12.4 28.0 14.6 222 21.62 52.81 79.22 40.00 27000.00 70305 42505 2.60

T. O. -II 19.5 16.40 20.0 8.5 132.0 13.0 28.9 15.1 227 21.74 53.83 80.39 40.11 28095.00 71582 42822 2.55

T. O. -III 9.90 7.20 10.4 5.8 135.9 14.0 29.5 15.4 234 22.55 55.82 84.43 39.80 28875.00 74254 44713 2.57

CD at 5% 1.4 1.5 1.5 0.7 6.2 0.9 1.5 1.3 14.4 1.71 2.8 5.46

Note: Variety –Sabour Sri (RAU 724); (WP- Weed population, WDw- Weed dry weight, BLW- Broad leaves weeds, NLW- Narrow leaves weeds, PH- Plant height, ET-

Effective tillers, PL- Panicle length, TW- Test weight)

Results: Among the different technology option, T. O. -III (Pretilachlor @0.75kg a.i./ha as pre-emergence followed by Bispyribac Sodium @25g a.i./ha as post

emergence) recorded lowest weed population i.e. 9.90/m2

and their dry weight during both the years and also produced the highest grain yield i.e 55.83 q/ha

(mean of both year), which was at par with Bispyribac Sodium @25g a.i./ha as post emergence alone . Whereas, maximum B:C was calculated in Pretilachlor @

0.75kg a.i./ha applied as pre-emergence alone due to high price of Bispyribac Sodium (approximate Rs. 650/8.0 g a.i ).

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17

OFT-8 (Agronomy)

1. Title of On farm Trial To identify the most productive forage crops in diarah land

2. Problem diagnose Farmers generally grow oat for green fodder, which contain only 6-7% crude protein and

leguminous group of forage contain nearly 20% crude protein, which increase the animal

production. Para grass can be survival in diara land due to some resistance to water stagnation

condition.

3. Details of technologies selected for assessment/

refinement

Farmer’s Practice: Oat

Tech. Option I: Berseem + Oat

Tech. Option II: Berseem + Mustard

Tech. Option III: Berseem + Para grass

4. Source of Technology BAU, Sabour

5. Production system and thematic area Flood condition in Kharif & Integrated crop management

6. Final recommendation for micro level situation Trail to grow in continue condition

7. Constraints identified and feedback for research Low availability of Para grass for propagating

8. Process of farmers participation and their reaction Visit to field with farmers and showed the problem, after result of trial he is very impressed

Table: Performance of the Technology with performance indicators

Technology

option

Green Fodder yield (q/ha) Cost of cultivation

(Rs/ha)

Gross Return

(Rs/ha)

Net Return

(Rs/ha)

B:C

ratio I

st

Cutting

IInd

Cutting

IIIrd

Cutting

IVth

Cutting

Vth

Cutting

FP 328 265 - - 593 Trail in growing condition

due to Para grass planted

in February month and now, it is in standing condition.

T. O. -I 325 300 235 125 985

T. O. -II 305 322 240 126 993

T. O. -III 150 330 242 126 848

CD at 5%

Results: Awaited

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18

OFT-9 (Animal Science)

1. Title of On farm Trial Evaluation of the occurrence of FMD in cross bred cattle

2. Problem diagnose Higher incidence rate of FMD and an average 0.5 lit milk loss/day/cow

3. Details of technologies selected for assessment/

refinement

Farmer’s Practice: Do not use vaccine

Tech. Option I: yearly vaccinated with FMD trivalent Vaccine (Dose: 2ml S/C or I/M)

Tech. Option II: Half yearly vaccinated with FMD trivalent Vaccine (Dose: 2ml S/C or I/M)

4. Source of Technology NDRI, Karnal

5. Production system and thematic area Disease management

6. Final recommendation for micro level situation Under IInd

year Trial

7. Constraints identified and feedback for research Unavailability of vaccine in rural area hampers the adoption technique among farmers.

8. Process of farmers participation and their reaction Training and Kisan Gosthies and Kisan Chaupal

The farmers were pleased to see the performance and benefits of vaccine.

Table: Performance of the Technology with performance indicators

Technology

option

Number of

trials

Number of animal

vaccinated

Incidence of occurrence of

disease in animals

Loss due to occurrence

(Rs./Lactaion i.e. 170 days)

Mortality

recorded

FP 12 0 3 7650.00 Nil

T. O. -I 12 12 2 5100.00 Nil

T. O. -II 12 12 0 0.00 Nil

Note – The loss is calculated on the basis of 0.5 lit. Milk/day for 170 days at the rate of Rs. 30 per liter; Figure in parenthesis indicates number of animals.

Result: Technology option II treated animals (Half yearly vaccinated with FMD trivalent Vaccine (Dose: 2ml S/C or I/M)) was not showing any occurrence of

FMD disease and no any losses in terms of mortality.

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19

OFT-10 (Animal Science)

Title of On farm Trial Effect of different dose of formulated feed on egg Productivity of Khaki Campbell duck

Problem diagnose Low egg production on an average 165 eggs were lossed by the farmer due to improper feeding

Details of technologies selected for assessment/

refinement

Farmers Practice: Farmers rearing duck in free range system

Tech. Option I: 75 gm formulated feed /day/ layer + foraging

Tech. Option II: 100 gm formulated feed /day/layer + mineral mixture 0.5 % of total feed + Foraging

Source of Technology ICAR, New Delhi

Production system and thematic area Livestock production

Table: Performance of the Technology with performance indicators

Technology

option

No. of

trials

No/of egg/

duck/annum

Gross return per

duck/annum

Cost of cultivation

per duck/annum

BC

Ratio

FP 06 111 333.00 273.75 1.21

T. O. -I 06 189 567.00 438.00 1.29

T. O. -II 06 265 795.00 584.00 1.36*

Note: Calculation is based on (i) Rs. 3/egg; (ii) Feed cost is 1.50/100 gm

Results: The highest B:C ratio (1.36) is recorded in Tech. option - II (100 gm formulated feed/day/layer + mineral mixture 0.5 % of total feed + Foraging)

because this group of ducks were supplemented with additional vitamins along with extra feeding.

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20 3.2 Achievements of Frontline Demonstrations

A. Details of FLDs conducted during 2015-16

Frontline demonstration on cereals

Sl.

No. Crop

Thematic

area

Technology Demonstrated with

detailed treatments

No. of

farmers

Area (ha) No. of farmers/demo. Reasons for

shortfall Proposed Actual SC/ST Others Total

1. Paddy ICM High Yielding Varieties (Shahbhagi) 07 8 2.6 1 6 7 -

2. Paddy INM Blue Green Algae (BGA) 50 20 15.0 10 40 50 Low rainfall at

application time

3. Paddy INM Brown Manuring 10 5 10.0 0 8 8 -

4. Paddy ICM DSR with Drum Seeder 15 15 12.0 0 6 6 -

5. Wheat ICM High Yielding Varieties (HD 2967) 15 5 4.5 2 13 15 Earlier terminal heat

from spike initiation

6. Wheat INM Azotobactor 10 5 5.0 11 14 25 Earlier terminal heat

from spike initiation

7. #Maize ICM Varietal (Maharaj) 15 - 32.8 15 67 82 -

#State Govt. of Bihar demonstration programme

Sl.

No. Crop

Thematic

area

Name of the

technology

demonstrated

No. of

farmer

Area

(ha)

Yield (q/ha)

%

increase

*Economics of demonstration

(Rs./ha) *Economics of check (Rs./ha)

Demo Check

Gross

Cost

Gross

Return

Net

Return

**

BCR

Gross

Cost

Gross

Return

Net

Return

**

BCR

1. Paddy ICM HYV 07 2.6 36.5 32.1 13.7 26650 49900 23250 1.87 26450 43310 16860 1.63

2. Paddy INM BGA 50 15 42.1 36.6 15.0 26000 56510 30510 2.17 27200 49760 22560 1.83

3. Paddy INM Brown

Manuring 08 10 40.4 37.2 8.60 26800 54290 27490 2.03 27400 50520 23120 1.84

4. Wheat ICM HYV 15 4.5 30.4 25.6 18.75 21900 59360 37460 2.71 20100 50240 30140 2.49

5. Wheat INM Azotobactor 25 5 27.2 25.5 6.67 19400 53280 33880 2.74 20100 49700 29600 2.47

6. Maize ICM HYV 82 32.8 30.2 27.8 9.3 17200 33220 16020 1.93 16800 30580 12780 1.82

Note: Paddy grain price-Rs. 1100/q, Wheat grain price – Rs. 1400/q & Wheat straw price – Rs. 400/q

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21 Frontline demonstration on cereals (2014-15)

Sl.

No. Crop

Thematic

area

Name of the

technology

demonstrated

No. of

farmer

Area

(ha)

Yield (q/ha) %

increase

*Economics of demonstration

(Rs./ha) *Economics of check (Rs./ha)

Demo Check

Gross

Cost

Gross

Return

Net

Return

**

BCR

Gross

Cost

Gross

Return

Net

Return

**

BCR

1. Wheat ICM Performance

of High Yield 30 6.0 33.1 26.5 24.91 21500 54650 33150 2.54 20300 41400 21100 2.04

2. Azotobactor

(wheat) INM

Performance

of High Yield 35 20 30.4 26.9 13.01 20600 46500 25900 2.26 20200 40100 19900 1.99

3. Thiram + Carboxyn

(Vitavax) wheat IPM

Performance

of High Yield 30 18 30.8 27.1 13.65 20900 46900 26000 2.24 20200 40500 20300 2.00

Frontline demonstration on pulse crops

Sl.

No. Crop

Thematic

area

Technology Demonstrated with

detailed treatments

No. of

farmers

Area (ha) No. of farmers/demo. Reasons for shortfall

Proposed Actual SC/ST Others Total

1. Gram INM Rhizobium 20 10 11 13 33 46 No rainfall at vegetative stage

& terminal heat from

flowering toward

2. Gram ICM High Yielding Varieties (P 256) 5 2 2 11 - 11

3. Gram IPM Pheromone Trap 10 5 20 02 22 24

4. Lentil ICM High Yielding Varieties (IPL 406) 15 5 5.1 13 14 27

5. #Green

Gram ICM High Yielding Varieties (SML 668) - - 86.4 37 179 216 -

Crop Thematic

Area

Name of the

technology

demonstrated

No. of

Farmers

Area

(ha)

Yield (q/ha) %

Increase

*Economics of demonstration

(Rs./ha)

*Economics of check

(Rs./ha)

Demo Check Gross

Cost

Gross

Return

Net

Return

**

BCR

Gross

Cost

Gross

Return

Net

Return

**

BCR

Lentil ICM HYV 27 5.1 10.4 9.1 14.2 17700 73220 55520 4.14 16900 64130 47230 3.79

Gram ICM HYV 11 2.0 9.8 8.7 12.6 18100 56150 38050 3.10 17500 49975 32475 2.86

Gram INM Rhizobium 46 11 9.1 8.4 8.3 17650 52300 34650 2.96 17500 48325 30825 2.76

Gram IPM Pheromone trap 10 20 9.7 8.4 15.5 18500 55600 37100 3.01 17500 48325 30825 2.76

Green

Gram ICM HYV 216 86.4 12.6 11.0 14.5 14400 58700 44300 4.07 13600 51500 37900 3.78

* Economics to be worked out based on total cost of production per unit area and not on critical inputs alone.

** BCR= GROSS RETURN/GROSS COST. #State Govt. of Bihar demonstration programme

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22

Details of farming situation

Crop Season Farming situation

(RF/Irrigated) Soil type

Status of soil (Kg/ha) Previous

crop

Sowing

date

Harvest

date

Seasonal

rainfall (mm)

No. of

rainy days N P2O5 K2O

Wheat Rabi Irrigated Alluvial 268 42 310 Paddy 18.11.2015 –

10.12.2015

08.04.2016 –

12.04.2016

- -

Paddy Kharif Irrigated Alluvial 251 56 298 Moong 20.06.2015 –

02.07.2015

29.10.2015 –

25.11.2015

- -

Gram Rabi Irrigated Alluvial 230 48 311 Paddy 28.10.2015 –

16.11.2015

19.03.2016 –

03.04.2016

- -

Lentil Rabi Irrigated Alluvial 247 53 286 Paddy 25.10.2015 –

15.11.2015

15.03.2016 –

28.03.2016

- -

In both the Tables, information of same crop should be provided. For example, if in Table 3.2A crops are mentioned as a, b, c, d etc., in the table for

Details of farming situation, the same crop should be mentioned in the identical sequence.

Other crops

Crop

Thematic

area

Name of the

technology

demonstrated

No. of

Farmer

Area

(ha)

Yield (q/ha) %

change

in

yield

Other

parameters

*Economics of demonstration

(Rs./ha)

*Economics of check

(Rs./ha)

Demonst

ration Check Demo Check

Gross

Cost

Gross

Return

Net

Return

**

BCR

Gross

Cost

Gross

Return

Net

Return

**

BCR

French

bean# ICM

Varietal

(Arka Komal) 10 1.0 55.00

New

Introduction 100 - - 56500 137500 81000 2.43 - - - -

Total 10 1.0 56000 137500 81000

# Rupees 25/kg of French bean

Fisheries

Category Thematic

area

Name of the

technology

demonstrated

No. of

Farmer

No.

of

units

Major parameters % change

in major

parameter

Other parameter *Economics of demonstration (Rs.) *Economics of check (Rs.)

Demonst

ration Check

Demonst

ration Check

Gross

Cost

Gross

Return

Net

Return

**

BCR

Gross

Cost

Gross

Return

Net

Return

**

BCR

Common carps

Mussels

Ornamental fishes

Total

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23 Livestock

Category Thematic

area

Name of the

technology

demonstrated

No. of

Farmer

No.of

units

Major parameters % change

in major

parameter

Other parameter *Economics of demonstration (Rs.) *Economics of check

(Rs.)

Demons

ration Check

Demons

tration Check

Gross

Cost

Gross

Return

Net

Return

**

BCR

Gross

Cost

Gross

Return

Net

Return

**

BCR

Dairy

Cow

Buffalo

Poultry

Rabbitry

Pigerry

Sheep

and goat

Disease

management PPR vaccines 810 1000 1000

New

Introduction 100 - - 3050.00 75000.00 71950.00 26.60 - - - -

Duckery

Total 810 1000 1000

Note: Economis of demonstration calculated on the 30% reduction in mortality after vaccination and an average price cost per goat is Rs. 2500.00.

* Economics to be worked out based on total cost of production per unit area and not on critical inputs alone.

** BCR= GROSS RETURN/GROSS COST

Other enterprises

Category

Name of the

technology

demonstrated

No. of

Farmer

No.

of

units

Major parameters % change

in major

parameter

Other parameter *Economics of demonstration

(Rs.) or Rs./unit

*Economics of check

(Rs.) or Rs./unit

Demonst

ration Check

Demonst

ration Check

Gross

Cost

Gross

Return

Net

Return

**

BCR

Gross

Cost

Gross

Return

Net

Return

**

BCR

Oyster mushroom

Cultivation of

Oyster

mushroom

84 06 Yield New

introduction 100 Income - 26000 60500 37500 2.33 New introduction

Button mushroom - - - - - - - - - - - - - - - -

Vermicompost - - - - - - - - - - - - - - - -

Sericulture - - - - - - - - - - - - - - - -

Apiculture - - - - - - - - - - - - - - - -

Others - - - - - - - - - - - - - - - -

Total 84 06

* Economics to be worked out based on total cost of production per unit area and not on critical inputs alone.

** BCR= GROSS RETURN/GROSS COST

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24 Women empowerment

Category Name of technology No. of demonstrations Observations

Remarks Demonstration Check

Farm Women - - - - -

Pregnant women - - - - -

Adolescent Girl - - - - -

Other women - - - - -

Children Wheat Daliya 18 Height, Weight, Frequency of get ill - Result Awaited

Neonatal - - - - -

Infants - - - - -

Farm implements and machinery

Name of the

implement Crop

Name of the

technology

demonstrated

No. of

Farmer

Area

(ha)

Grain Yield

(qt./ha) % change

in major

parameter

*Economics of demonstration

(Rs./ha)

*Economics of check

(Rs./ha)

Demo. Check Gross

Return

Gross

Cost

Net

Return

**

BCR

Gross

Return

Gross

Cost

Net

Return

**

BCR

Zero tillage Wheat RCT 12 05 33.5 30.2 10.90 58,590 23,500 35,090 2.49 53,360 26,800 26,560 1.99

Drum Seeder Paddy DSR 15 12 36.5 37.2 -1.90 49900 20400 29500 2.45 50670 26650 24020 1.90

* Economics to be worked out based on total cost of production per unit area and not on critical inputs alone.

** BCR= GROSS RETURN/GROSS COST

Demonstration details on crop hybrids

Crop Name of the

Hybrid

No. of

farmers

Area

(ha)

Yield (kg/ha) /major parameter Economics (Rs./ha)

Demo Local check % change Gross Cost Gross Return Net Return BCR

Cereals

Oilseeds

Pulses

Vegetable crops

Commercial crops

Fodder crops

Total

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25 Technical feedback on the demonstrated technologies

Sl.

No.

Crop Demonstrated technologies/

Varietal trials

Feed Back

1. Paddy Drum Seeder, Blue green algae, Brown

manuring, Sahbhagi

All technologies adpted well among farming

society of Bhagalpur and get benfitted.

2. French bean Arka Komal

3. Lentil IPL - 406

4. Mushroom Oyster and Button mushroom

5. Wheat Zero tillage, Azotobactor, HD – 2967,

Seed treatment with Thiram + Carboxyn

6. Goat PPR vaccines

7. Chick pea Pheromone trap, Rhizobium culture,

P - 256

8. Green gram SML - 668

Extension and Training activities under FLD

Sl.

No. Activity Date

No. of activities

organized

Number of

participants Remarks

1. Field days

06.11.2015, 29.10.2015,

06.11.2015, 18.01.2016,

08.03.2016, 09.03.2016,

10.03.2016, 11.03.2016,

14.03.2016, 15.03.2016,

17.03.2016, 29.03.2016

12

550

-

2. Farmers Training

07.07.2015, 25.08.2015,

26.08.2015, 07.10.2015,

08.10.2015, 16.10.2015,

17.10.2015, 19.10.2015,

01.12.2015, 04.12.2015,

18.01.2016

11

263

-

3. Media coverage - 18 - -

4. Training for extension

functionaries - - - -

Total 41 813

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26

3.3 Achievements on Training (Including the sponsored and FLD training programmes)

A) Farmers and farm women (on campus)

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

I. Crop Production

Weed Management

Resource Conservation

Technologies

Cropping Systems

Crop Diversification

Integrated Farming 1 26 4 30 0 0 0 0 0 0 26 4 30

Water management

Seed production 2 32 0 32 9 5 14 5 2 7 46 7 53

Nursery management

Integrated Crop Management 4 121 9 130 9 2 11 0 0 0 130 11 141

Fodder production

Production of organic inputs

Others, (cultivation of crops )

II. Horticulture

a) Vegetable Crops

Integrated nutrient management

Water management

Enterprise development

Skill development

Yield increment

Production of low volume and

high value crops

Off-season vegetables

Nursery raising

Export potential vegetables

Grading and standardization

Protective cultivation (Green

Houses, Shade Net etc.) 1 26 0 26 0 0 0 0 0 0 26 0 26

Others, if any (Cultivation of

Vegetable) 1 17 0 17 19 2 21 4 0 4 40 2 42

Training and Pruning

b) Fruits

Layout and Management of

Orchards

Cultivation of Fruit 1 17 0 17 1 0 1 2 0 2 20 0 20

Management of young

plants/orchards

Rejuvenation of old orchards 1 27 0 27 0 0 0 0 0 0 27 0 27

Export potential fruits

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27

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Micro irrigation systems of

orchards

Plant propagation techniques

Others, if any(INM)

c) Ornamental Plants

Nursery Management

Management of potted plants

Export potential of ornamental

plants

Propagation techniques of

Ornamental Plants

Others, if any

d) Plantation crops

Production and Management

technology

Processing and value addition

Others, if any

e) Tuber crops

Production and Management

technology

Processing and value addition

Others, if any

f) Spices

Production and Management

technology

Processing and value addition

Others, if any

g) Medicinal and Aromatic

Plants

Nursery management

Production and management

technology

Post harvest technology and value

addition

Others, if any

III. Soil Health and Fertility

Management

Soil fertility management

Soil and Water Conservation

Integrated Nutrient Management

Production and use of organic

inputs

Management of Problematic soils

Micro nutrient deficiency in crops

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28

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Nutrient Use Efficiency

Soil and Water Testing

Others, if any

IV. Livestock Production and

Management

Dairy Management

Poultry Management

Piggery Management

Rabbit Management

Disease Management

Feed management

Production of quality animal

products

Others, if any Goat farming 1 26 0 26 5 0 5 0 0 0 31 0 31

V. Home Science/Women

empowerment

Household food security by

kitchen gardening and nutrition

gardening

Design and development of

low/minimum cost diet

Designing and development for

high nutrient efficiency diet

Minimization of nutrient loss in

processing

Gender mainstreaming through

SHGs

Storage loss minimization

techniques

Enterprise development

Value addition 1 0 28 28 0 2 2 0 0 0 0 30 30

Income generation activities for

empowerment of rural Women 1 0 19 19 0 0 0 0 0 0 0 19 19

Location specific drudgery

reduction technologies

Rural Crafts

Capacity building

Women and child care

Mushroom production 8 145 100 245 0 5 5 1 0 1 146 105 251

Others, if any

VI. Agril. Engineering

Installation and maintenance of

micro irrigation systems 2 40 3 43 0 0 0 0 0 0 40 3 43

Use of Plastics in farming

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29

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

practices

Production of small tools and

implements 1 16 0 16 1 0 1 0 0 0 17 0 17

Repair and maintenance of farm

machinery and implements 6 128 34 162 35 21 56 31 21 52 194 76 270

Small scale processing and value

addition

Post Harvest Technology

Value chain management &

custom hiring 3 69 0 69 2 0 2 0 0 0 71 0 71

Others, if any

VII. Plant Protection

Integrated Pest Management

Integrated Disease Management

Bio-control of pests and diseases

Production of bio control agents

and bio pesticides

Others, if any

VIII. Fisheries

Integrated fish farming

Carp breeding and hatchery

management

Carp fry and fingerling rearing

Composite fish culture & fish

disease

Fish feed preparation & its

application to fish pond, like

nursery, rearing & stocking pond

Hatchery management and culture

of freshwater prawn

Breeding and culture of

ornamental fishes

Portable plastic carp hatchery

Pen culture of fish and prawn

Shrimp farming

Edible oyster farming

Pearl culture

Fish processing and value

addition

Others, if any

IX. Production of Inputs at site

Seed Production

Planting material production

Bio-agents production

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30

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Bio-pesticides production

Bio-fertilizer production

Vermi-compost production

Organic manures production

Production of fry and fingerlings

Production of Bee-colonies and

wax sheets

Small tools and implements

Production of livestock feed and

fodder

Production of Fish feed

Others, if any

X. Capacity Building and

Group Dynamics

Leadership development

Group dynamics

Formation and Management of

SHGs

Mobilization of social capital

Entrepreneurial development of

farmers/youths

WTO and IPR issues

Others, if any

XI. Agro-forestry

Production technologies

Nursery management

Integrated Farming Systems 1 19 0 19 4 0 4 1 0 1 24 0 24

Others (Pl. Specify)

TOTAL 35 709 197 906 85 37 122 44 23 67 838 257 1095

B) Rural Youth (on campus)

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Mushroom Production 2 24 19 43 4 0 4 1 0 1 29 19 48

Bee-keeping 1 18 0 18 7 0 7 2 0 2 27 0 27

Integrated farming

Seed production 1 24 0 24 2 0 2 0 0 0 26 0 26

Production of organic inputs

Integrated Farming 1 19 3 22 0 0 0 0 0 0 19 3 22

Planting material production

Vermi-culture

Sericulture

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31

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Protected cultivation of vegetable

crops

Commercial fruit production 1 8 3 11 9 0 9 0 0 0 17 3 20

Repair and maintenance of farm

machinery and implements 2 44 1 45 1 0 1 0 0 0 45 1 46

Nursery Management of

Horticulture crops

Training and pruning of orchards 1 19 2 21 1 0 1 0 0 0 20 2 22

Value addition 2 7 22 29 8 7 15 0 0 0 15 29 44

Production of quality animal

products

Dairying 1 12 10 22 1 1 2 0 0 0 13 11 24

Sheep and goat rearing

Quail farming

Piggery

Rabbit farming

Poultry production

Ornamental fisheries

Enterprise development

Para vets

Para extension workers

Composite fish culture

Freshwater prawn culture

Shrimp farming

Pearl culture

Cold water fisheries

Fish harvest and processing

technology

Fry and fingerling rearing

Small scale processing

Post Harvest Technology 1 24 6 30 0 0 0 0 0 0 24 6 30

Tailoring and Stitching 1 0 23 23 0 1 1 0 6 6 0 30 30

Rural Crafts 2 0 25 25 0 1 1 0 1 1 0 27 27

TOTAL 16 199 114 313 33 10 43 3 7 10 235 131 366

C) Extension Personnel (on campus)

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Productivity enhancement in field

crops

Value addition

Integrated Pest Management

Integrated Nutrient management

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32

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Rejuvenation of old orchards

Protected cultivation technology 3 73 4 77 4 0 4 1 0 1 78 4 82

Formation & Management of

SHGs

Group Dynamics and farmers

organization

Information networking among

farmers

Capacity building for ICT

application

Care and maintenance of farm

machinery and implements 2 44 2 46 11 0 11 2 0 2 57 2 59

WTO and IPR issues

Management in farm animals

Livestock feed and fodder

production

Household food security

Women and Child care

Low cost and nutrient efficient diet

designing

Production and use of organic

inputs 1 27 0 27 03 0 03 0 0 0 30 0 30

Gender mainstreaming through

SHGs

Mushroom Cultivation 2 17 3 20 2 0 2 0 0 0 19 3 22

Management of young orchard 1 22 0 22 0 0 0 0 0 0 22 0 22

TOTAL 9 183 9 192 20 0 20 3 0 3 206 9 215

D) Farmers and farm women (off campus)

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

I. Crop Production

Weed Management

Resource Conservation

Technologies 4 78 5 83 16 5 21 0 0 0 94 10 104

Cropping Systems

Crop Diversification

Integrated Farming

Water management

Seed production 5 115 14 129 9 4 13 0 0 0 124 18 142

Nursery management

Integrated Crop

Management 6 118 9 127 10 1 11 0 0 0 128 10 138

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33

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Fodder production

Production of organic

inputs

INM 5 91 15 106 8 6 14 0 0 0 99 21 120

Others, (cultivation of

crops )

II. Horticulture

a) Vegetable Crops

Integrated nutrient

management

Water management 2 75 4 79 3 0 3 0 0 0 78 4 82

Enterprise development

Skill development

Yield increment

Production of low volume

and high value crops

Off-season vegetables

Nursery raising 3 57 6 63 5 0 5 0 0 0 62 6 68

Export potential vegetables

Grading and

standardization

Protective cultivation

(Green Houses, Shade Net

etc.)

12 1305 5 1310 36 3 39 0 0 0 1341 8 1349

Others, if any (Cultivation

of Vegetable)

Training and Pruning

b) Fruits

Layout and Management of

Orchards

Cultivation of Fruit 1 25 0 25 0 0 0 0 0 0 25 0 25

Management of young

plants/orchards

Rejuvenation of old

orchards

Export potential fruits

Micro irrigation systems of

orchards

Plant propagation

techniques

Value Addition 1 0 26 26 0 0 0 0 3 3 0 29 29

Others, if any(ICM) 3 73 0 73 6 0 6 0 0 0 79 0 79

c) Ornamental Plants

Nursery Management

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34

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Management of potted

plants 1 22 0 22 0 0 0 0 0 0 22 0 22

Export potential of

ornamental plants

Propagation techniques of

Ornamental Plants

Others, if any

d) Plantation crops

Production and

Management technology

Processing & value

addition

Others, if any

e) Tuber crops

Production and

Management technology

Processing and value

addition

Others, if any

f) Spices

Production and

Management technology

Processing and value

addition

Others, if any

g) Medicinal and

Aromatic Plants

Nursery management

Production and

management technology

Post harvest technology

and value addition

Others, if any

III. Soil Health and

Fertility Management

Soil fertility management

Soil and Water

Conservation

Integrated Nutrient

Management

Production and use of

organic inputs

Management of

Problematic soils

Micro nutrient deficiency

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35

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

in crops

Nutrient Use Efficiency

Soil and Water Testing

Others, if any

IV. Livestock Production

and Management

Dairy Management 3 66 8 74 16 2 18 2 0 2 84 10 94

Poultry Management 2 57 5 62 10 0 10 0 0 0 67 5 72

Piggery Management

Rabbit Management

Disease Management 9 291 18 309 30 19 49 1 0 1 322 37 359

Feed management

Production of quality

animal products

Capacity building 1 20 7 27 4 1 5 0 0 0 24 8 32

Others, if any Goat farming

V. Home Science/Women

empowerment

Household food security by

kitchen gardening and

nutrition gardening

Design and development of

low/minimum cost diet

Designing and

development for high

nutrient efficiency diet

Minimization of nutrient

loss in processing

Gender mainstreaming

through SHGs

Storage loss minimization

techniques

Enterprise development

Value addition 5 15 52 67 8 16 24 40 11 51 63 79 142

Income generation

activities for empowerment

of rural Women

2 0 28 28 0 2 2 0 41 41 0 71 71

Location specific drudgery

reduction technologies

Rural Crafts

Capacity building

Women and child care 5 17 103 120 0 43 43 0 0 0 17 146 163

Mushroom Production 2 16 34 50 0 2 2 0 0 0 16 36 52

Others, if any

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36

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

VI. Agril. Engineering

Installation & maintenance

of micro irrigation systems 1 19 4 23 3 0 3 0 0 0 22 4 26

Use of Plastics in farming

practices 1 12 4 16 3 2 5 0 0 0 15 6 21

Production of small tools

and implements

Repair and maintenance of

farm machinery &

implements

7 248 25 273 31 8 39 33 10 43 312 43 355

Small scale processing and

value addition

Post Harvest Technology 2 31 5 36 5 1 6 0 0 0 36 6 42

Promotion of farm

machinery & resource

conservation technology

3 54 9 63 4 2 6 13 4 17 71 15 86

Others, if any

VII. Plant Protection

Integrated Pest

Management

Integrated Disease

Management

Bio-control of pests and

diseases

Production of bio control

agents and bio pesticides

Others, if any

VIII. Fisheries

Integrated fish farming

Carp breeding and hatchery

management

Carp fry and fingerling

rearing

Composite fish culture &

fish disease

Fish feed preparation & its

application to fish pond,

like nursery, rearing &

stocking pond

Hatchery management and

culture of freshwater prawn

Breeding and culture of

ornamental fishes

Portable plastic carp

hatchery

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37

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Pen culture of fish & prawn

Shrimp farming

Edible oyster farming

Pearl culture

Fish processing and value

addition

Others, if any

IX. Production of Inputs

at site

Seed Production

Planting material

production

Bio-agents production

Bio-pesticides production

Bio-fertilizer production

Vermi-compost production

Organic manure production

Production of fry and

fingerlings

Production of Bee-colonies

and wax sheets

Small tools and implements

Production of livestock

feed and fodder

Production of Fish feed

Others, if any

X. Capacity Building and

Group Dynamics

Leadership development

Group dynamics

Formation & Management

of SHGs

Mobilization of social

capital

Entrepreneurial

development of farmers/

youths

WTO and IPR issues

Others, if any

XI. Agro-forestry

Production technologies

Nursery management

Integrated Farming System

Others (Pl. Specify)

TOTAL 86 2805 386 3191 207 117 324 89 69 158 3101 572 3673

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38

E) Rural Youth (Off Campus)

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Mushroom Production

Bee-keeping

Integrated farming

Seed production

Production of organic inputs

Integrated Farming

Planting material production

Vermi-culture

Sericulture

Protected cultivation of

vegetable crops

Commercial fruit production

Repair and maintenance of farm

machinery and implements

Nursery Management of

Horticulture crops

Training & pruning of orchards 1 18 0 18 3 0 3 0 0 0 21 0 21

Value addition

Production of quality animal

products

Dairying

Sheep and goat rearing

Quail farming

Piggery

Rabbit farming

Poultry production 2 50 6 56 6 2 8 0 0 0 56 8 64

Ornamental fisheries

Para vets

Para extension workers

Composite fish culture

Freshwater prawn culture

Shrimp farming

Pearl culture

Cold water fisheries

Fish harvest and processing

technology

Fry and fingerling rearing

Small scale processing

Post Harvest Technology

Tailoring and Stitching

Rural Crafts

Others, if any

TOTAL 3 68 6 74 9 2 11 0 0 0 77 8 85

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39

F) Extension Personnel (Off Campus)

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Productivity enhancement in field

crops

Integrated Pest Management

Integrated Nutrient management 1 18 2 20 3 1 4 0 0 0 21 3 24

Rejuvenation of old orchards

Protected cultivation technology 5 77 0 77 0 0 0 0 0 0 77 0 77

Formation & Management of SHGs

Group Dynamics and farmers

organization

Information networking among

farmers

Capacity building for ICT

application

Care and maintenance of farm

machinery and implements

WTO and IPR issues

Management in farm animals

Livestock feed & fodder production

Household food security

Women and Child care

Low cost and nutrient efficient diet

designing

Production & use of organic inputs

Gender mainstreaming through

SHGs

Crop intensification

Seed Production 1 27 0 27 0 0 0 0 0 0 27 0 27

TOTAL 7 122 2 124 3 1 4 0 0 0 125 3 128

G) Consolidated table (ON and OFF Campus)

i. Farmers & Farm Women

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

I. Crop Production

Weed Management

Resource Conservation

Technologies 4 78 5 83 16 5 21 0 0 0 94 10 104

Cropping Systems

Crop Diversification

Integrated Farming 1 26 4 30 0 0 0 0 0 0 26 4 30

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40

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Water management

Seed production 7 147 14 161 18 9 27 5 2 7 170 25 195

Nursery management

Integrated Crop

Management 10 239 18 257 19 3 22 0 0 0 258 21 279

Fodder production

Production of organic

inputs

INM 5 91 15 106 8 6 14 0 0 0 99 21 120

Others, (cultivation of

crops )

II. Horticulture

a) Vegetable Crops

Integrated nutrient

management

Water management 2 75 4 79 3 0 3 0 0 0 78 4 82

Enterprise development

Skill development

Yield increment

Production of low volume

and high value crops

Off-season vegetables

Nursery raising 3 57 6 63 5 0 5 0 0 0 62 6 68

Export potential

vegetables

Grading and

standardization

Protective cultivation

(Green Houses, Shade Net

etc.)

13 1331 5 1336 36 3 39 0 0 0 1367 8 1375

Others, if any (Cultivation

of Vegetable) 1 17 0 17 19 2 21 4 0 4 40 2 42

Training and Pruning

b) Fruits

Layout and Management

of Orchards

Cultivation of Fruit 2 42 0 42 1 0 1 2 0 2 45 0 45

Management of young

plants/orchards

Rejuvenation of old

orchards 1 27 0 27 0 0 0 0 0 0 27 0 27

Export potential fruits

Micro irrigation systems

of orchards

Plant propagation

techniques

Value addition 1 0 26 26 0 0 0 0 3 3 0 29 29

Others, if any(ICM) 3 73 0 73 6 0 6 0 0 0 79 0 79

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41

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

c) Ornamental Plants

Nursery Management

Management of potted

plants 1 22 0 22 00 0 0 0 0 0 22 0 22

Export potential of

ornamental plants

Propagation techniques of

Ornamental Plants

Others, if any

d) Plantation crops

Production and

Management technology

Processing & value

addition

Others, if any

e) Tuber crops

Production and

Management technology

Processing and value

addition

Others, if any

f) Spices

Production and

Management technology

Processing and value

addition

Others, if any

g) Medicinal and

Aromatic Plants

Nursery management

Production and

management technology

Post harvest technology

and value addition

Others, if any

III. Soil Health and

Fertility Management

Soil fertility management

Soil & Water

Conservation

Integrated Nutrient

Management

Production and use of

organic inputs

Management of

Problematic soils

Micro nutrient deficiency

in crops

Nutrient Use Efficiency

Soil and Water Testing

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42

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Others, if any

IV. Livestock Production

and Management

Dairy Management 3 66 8 74 16 2 18 2 0 2 84 10 94

Poultry Management 2 57 5 62 10 0 10 0 0 0 67 5 72

Piggery Management

Rabbit Management

Disease Management 9 291 18 309 30 19 49 1 0 1 322 37 359

Feed management

Production of quality

animal products

Capacity building 1 20 7 27 4 1 5 0 0 0 24 8 32

Goat farming 1 26 0 26 5 0 5 0 0 0 31 0 31

V. Home Science/

Women empowerment

Household food security

by kitchen gardening and

nutrition gardening

Design and development

of low/minimum cost diet

Designing and

development for high

nutrient efficiency diet

Minimization of nutrient

loss in processing

Gender mainstreaming

through SHGs

Storage loss minimization

techniques

Enterprise development

Value addition 6 15 80 95 8 18 26 40 11 51 63 109 172

Income generation

activities for

empowerment of rural

Women

3 0 47 47 0 2 2 0 41 41 0 90 90

Location specific drudgery

reduction technologies

Rural Crafts

Capacity building

Women and child care 5 17 103 120 0 43 43 0 0 0 17 146 163

Mushroom production 10 161 134 295 0 7 7 1 0 1 162 141 303

Others, if any

VI. Agril. Engineering

Installation and

maintenance of micro

irrigation systems

3 59 7 66 3 0 3 0 0 0 62 7 69

Use of Plastics in farming

practices 1 12 4 16 3 2 5 0 0 0 15 6 21

Production of small tools 1 16 0 16 1 0 1 0 0 0 17 0 17

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43

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

and implements

Repair and maintenance of

farm machinery and

implements

13 376 59 435 66 29 95 64 31 95 506 119 625

Small scale processing

and value addition

Post Harvest Technology 2 31 5 36 5 1 6 0 0 0 36 6 42

Promotion of farm

machinery & resource

conservation technology

3 54 9 63 4 2 6 13 4 17 71 15 86

Value chain management

& custom hiring 3 69 0 69 2 0 2 0 0 71 0 71

Others, if any

VII. Plant Protection

Integrated Pest

Management

Integrated Disease

Management

Bio-control of pests and

diseases

Production of bio control

agents and bio pesticides

Others, if any

VIII. Fisheries

Integrated fish farming

Carp breeding and

hatchery management

Carp fry and fingerling

rearing

Composite fish culture &

fish disease

Fish feed preparation & its

application to fish pond,

like nursery, rearing &

stocking pond

Hatchery management and

culture of freshwater

prawn

Breeding and culture of

ornamental fishes

Portable plastic carp

hatchery

Pen culture of fish and

prawn

Shrimp farming

Edible oyster farming

Pearl culture

Fish processing and value

addition

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44

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Others, if any

IX. Production of Inputs

at site

Seed Production

Planting material

production

Bio-agents production

Bio-pesticides production

Bio-fertilizer production

Vermi-compost

production

Organic manures

production

Production of fry and

fingerlings

Production of Bee-

colonies and wax sheets

Small tools and

implements

Production of livestock

feed and fodder

Production of Fish feed

Others, if any

X. Capacity Building

and Group Dynamics

Leadership development

Group dynamics

Formation and

Management of SHGs

Mobilization of social

capital

Entrepreneurial

development of

farmers/youths

WTO and IPR issues

Others, if any

XI. Agro-forestry

Production technologies

Nursery management

Integrated Farming

Systems 1 19 0 19 4 0 4 1 0 1 24 0 24

Others (Pl. Specify)

TOTAL 121 3514 583 4097 292 154 446 133 92 225 3939 829 4768

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45

ii. Rural Youth (On and Off Campus)

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Mushroom Production 2 24 19 43 4 0 4 1 0 1 29 19 48

Bee-keeping 1 18 0 18 7 0 7 2 0 2 27 0 27

Integrated farming

Seed production 1 24 0 24 2 0 2 0 0 0 26 0 26

Production of organic inputs

Integrated Farming 1 19 3 22 0 0 0 00 0 0 19 3 22

Planting material production

Vermi-culture

Sericulture

Protected cultivation of vegetable

crops

Commercial fruit production 1 8 3 11 9 0 9 0 0 0 17 3 20

Repair and maintenance of farm

machinery and implements 2 44 1 45 1 0 1 0 0 0 45 1 46

Nursery Management of

Horticulture crops

Training and pruning of orchards 2 37 2 39 4 0 4 0 0 0 41 2 43

Value addition 2 7 22 29 8 7 15 0 0 0 15 29 44

Production of quality animal

products

Dairying 1 12 10 22 1 1 2 0 0 0 13 11 24

Sheep and goat rearing

Quail farming

Piggery

Rabbit farming

Poultry production 2 50 6 56 6 2 8 0 0 0 56 8 64

Ornamental fisheries

Enterprise development

Para vets

Para extension workers

Composite fish culture

Freshwater prawn culture

Shrimp farming

Pearl culture

Cold water fisheries

Fish harvest and processing

technology

Fry and fingerling rearing

Small scale processing

Post Harvest Technology 1 24 6 30 0 0 0 0 0 0 24 6 30

Tailoring and Stitching 1 0 23 23 0 1 1 0 6 6 0 30 30

Rural Crafts 2 0 25 25 0 1 1 0 1 1 0 27 27

TOTAL 19 267 120 387 42 12 54 3 7 10 312 139 451

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46

iii. Extension Personnel (On and Off Campus)

Thematic Area No. of

Courses

No. of Participants Grand Total

Other SC ST

M F T M F T M F T M F T

Productivity enhancement in field

crops

Integrated Pest Management

Integrated Nutrient management 1 18 2 20 3 1 4 0 0 0 21 3 24

Rejuvenation of old orchards

Protected cultivation technology 8 150 4 154 4 0 4 1 0 1 155 4 159

Formation and Management of

SHGs

Group Dynamics and farmers

organization

Information networking among

farmers

Capacity building for ICT

application

Care and maintenance of farm

machinery and implements 2 44 2 46 11 0 11 2 0 2 57 2 59

WTO and IPR issues

Management in farm animals

Livestock feed and fodder

production

Household food security

Women and Child care

Low cost and nutrient efficient

diet designing

Production and use of organic

inputs 1 27 0 27 03 0 03 0 0 0 30 0 30

Gender mainstreaming through

SHGs

Crop intensification

Seed Production 1 27 0 27 0 0 0 0 0 0 27 0 27

Mushroom Cultivation 2 17 3 20 2 0 2 0 0 0 19 3 22

Management of young orchard 1 22 0 22 0 0 0 0 0 0 22 0 22

TOTAL 16 305 11 316 23 1 24 3 0 3 331 12 343

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47

Please furnish the details of training programmes as Annexure in the proforma given below

Discipline

Cli

ente

le

Title of the training

programme

Duration

in days

Venue

(Off / On

Campus)

Number of

participants

Number of

SC/ST

M F T M F T

Agricultural

Engineering PF

Repair and Maintenance of

power tiller 2 OFF 22 0 22 2 0 2

Agricultural

Engineering PF

Use and Advantage of

sprinkler irrigation in rabi

crop

2 ON 18 3 21 0 0 0

Agricultural

Engineering PF

Repair and Maintenance of

farm machinery 3 ON 18 0 18 0 0 0

Agricultural

Engineering PF

Importance of low cost poly

house for small farmers 2 OFF 12 4 16 3 2 5

Agricultural

Engineering PF

Sowing of wheat through

zero tillage machine and

their calibration

2 OFF 25 1 26 3 2 5

Agricultural

Engineering PF

Sowing of wheat through

zero tillage machine and

their calibration

1 OFF 1 0 1 13 4 17

Agricultural

Engineering PF

Repair and maintenance of

irrigation equipment 1 OFF 1 0 1 14 8 22

Agricultural

Engineering PF

Sowing of wheat through

zero tillage machine and

their calibration

1 OFF 20 0 20 0 0 0

Agricultural

Engineering PF

Repair and maintenance of

spraying & dusting

equipment

1 ON 19 0 19 1 0 1

Agricultural

Engineering PF

Sowing of wheat through

zero tillage machine 1 OFF 55 22 77 18 6 24

Agricultural

Engineering PF

Sowing of wheat through

zero tillage machine 1 OFF 104 2 106 26 3 29

Agricultural

Engineering PF

Repair, maintenance &

operation of zero tillage

machine

1 OFF 28 8 36 1 0 1

Agricultural

Engineering EF

Repair, maintenance ,

operation and calibration of

zero tillage machine

2 ON 18 2 20 10 0 10

Agricultural

Engineering EF

Repair, maintenance and

operation of laser guided

land leveller machine

2 ON 26 0 26 3 0 3

Agricultural

Engineering PF

Benefits of micro irrigation

in horticultural crop 2 OFF 19 4 23 3 0 3

Agricultural

Engineering PF

Repair, maintenance and

field operation of land

shaping & develop

machinery

2 OFF 29 1 30 2 1 3

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48

Agricultural

Engineering RY

Repair & maintenance of

diesel engine pump set 6 ON 28 1 29 1 0 1

Agricultural

Engineering RY

Repair & maintenance of

diesel engine pump set 6 ON 16 0 16 0 0 0

Agricultural

Engineering PF

Repair, maintenance of

harvesting & threshing

equipments

2 OFF 17 0 17 2 0 2

Agricultural

Engineering PF

Post harvest management of

vegetables 1 OFF 16 2 18 2 1 3

Agricultural

Engineering PF

Repair, maintenance &

operation of post harvest

equipment

1 OFF 15 3 18 3 0 3

Agricultural

Engineering PF

Construction and

manufacturing of hand

operated weeder tools

1 ON 16 0 16 1 0 1

Agronomy PF

Seed production & their

cultivation of rabi oil seeds

and pulse crop

2 ON 25 0 25 0 0 0

Agronomy PF

Seed production & their

cultivation of rabi oil seeds

and pulse crop

2 OFF 19 6 25 1 0 1

Agronomy PF Use of bio fertilizer in field

crop 2 OFF 19 9 28 0 0 0

Agronomy PF Scientific cultivation of sun

flower 1 OFF 15 0 15 2 0 2

Agronomy PF

Resource conservation

technique in rice-wheat

cropping system

2 OFF 15 0 15 12 0 12

Agronomy PF Wheat variety HD 2967

Sowing with Zero Tillage 1 OFF 16 0 16 0 0 0

Agronomy PF

Sowing of lentil Variety

IPL 406 with Rhizobium

culture treatment

1 ON 19 0 19 0 0 0

Agronomy PF

Oilseed and pulse crops

crop production and their

seed production

1 OFF 34 9 43 3 1 4

Agronomy PF

Oilseed and pulse crops

crop production and their

seed production

1 OFF 14 0 14 3 0 3

Agronomy PF

Oilseed and pulse crops

crop production and their

seed production

1 OFF 21 0 21 2 0 2

Agronomy PF

Oilseed and pulse crops

crop production and their

seed production

1 OFF 14 0 14 0 0 0

Agronomy PF

Oilseed and pulse crops

crop production and their

seed production

1 ON 33 0 33 4 0 4

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49

Agronomy PF Seed Production of oil seed

and pulse crops 2 OFF 0 0 0 0 0 0

Agronomy PF Seed Production of Oilseeds

crop 2 OFF 15 3 18 3 2 5

Agronomy PF

Front line demonstration

training on Blue Green

Algae

1 OFF 9 5 14 2 2 4

Agronomy PF

Front line demonstration

training on Blue Green

Algae

1 OFF 23 0 23 2 0 2

Agronomy EF Quality seed production of

field crop 1 OFF 27 0 27 0 0 0

Agronomy PF

Direct seeding of rice

(Sahbhagi) through drum

seeder

1 OFF 27 0 27 2 1 3

Agronomy PF Importance of INM and use

in rice 2 OFF 15 1 16 2 4 6

Agronomy PF Brown manuring in rice 2 OFF 25 0 25 2 0 2

Agronomy PF Cultivation of maize crop 2 ON 45 9 54 5 2 7

Agronomy PF Seed production of mung &

their cultivation 2 OFF 39 1 40 3 2 5

Agronomy PF

Conservation agriculture

practices to meet challenges

of global warming

2 OFF 20 5 25 2 4 6

Agronomy PF Seed production techniques

of pulses 2 OFF 18 4 22 2 0 2

Agronomy EF Brown manuring in rice 1 OFF 18 2 20 3 1 4

Agronomy PF

Scientific cultivation of Till

& Sunflower 2 OFF 20 0 20 0 0 0

Agronomy PF

Scientific cultivation of

Zaid oilseed for Diarah land 2 ON 24 0 24 0 0 0

Animal

Science PF

Disease management in

goats 2 OFF 58 0 58 0 0 0

Animal

Science PF

Disease management in

goats 2 OFF 58 0 58 0 0 0

Animal

Science RY

Entrepreneurship

development in dairy 15 ON 12 10 22 1 1 2

Animal

Science PF

SHG formation and its

functioning 7 OFF 20 7 27 4 1 5

Animal

Science PF

Disease management in

animals 2 OFF 25 0 25 0 0 0

Animal

Science PF Dairy farming 2 OFF 22 0 22 6 0 6

Animal

Science PF

Control and management of

disease in pet animals 2 OFF 35 6 41 6 8 14

Animal

Science PF

Management of dairy

animals 2 OFF 19 6 25 7 2 9

Animal PF Prevention of disease in 2 OFF 21 3 24 2 4 6

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50

Science small ruminants

Animal

Science PF

Management of infections

and non infections disease 2 OFF 23 3 26 7 2 9

Animal

Science PF

Therapeutic preventive

measures against various

diseases of cattle

2 OFF 19 2 21 8 3 11

Animal

Science PF

Handling of animals in

ailing condition 2 OFF 26 1 27 5 1 6

Animal

Science PF Goat farming 1 ON 26 0 26 5 0 5

Animal

Science RY Poultry farming 2 OFF 26 2 28 3 0 3

Animal

Science PF Dairy farming 1 OFF 25 2 27 5 0 5

Animal

Science PF Goat farming 2 OFF 30 2 32 6 0 6

Animal

Science PF Goat farming 2 OFF 27 3 30 4 0 4

Animal

Science PF

Reproductive disorder in

cow 2 OFF 26 3 29 3 1 4

Animal

Science RY Poultry farming 2 OFF 24 4 28 3 2 5

Home

Science PF

Scientific method of daliya

making 1 OFF 0 8 8 0 18 18

Home

Science PF

Value addition of seasonal

commodity 1 OFF 0 27 27 0 5 5

Home

Science PF

Value addition of seasonal

vegetables 3 ON 0 28 28 0 2 2

Home

Science PF Mushroom cultivation 2 OFF 0 0 0 0 41 41

Home

Science PF

Value addition of seasonal

vegetables 1 OFF 4 8 12 8 9 17

Home

Science PF

Infection and disease

management of mushroom

production

1 ON 9 16 25 0 0 0

Home

Science PF

Scientific method of daliya

preparation 1 OFF 0 2 2 0 25 25

Home

Science PF

Scientific method of daliya

preparation 1 OFF 0 23 23 0 0 0

Home

Science PF

Scientific method of daliya

preparation 1 OFF 0 25 25 0 0 0

Home

Science PF Mushroom cultivation 1 ON 36 28 64 1 0 1

Home

Science RY

Mushroom production for

self employment 5 ON 11 18 29 1 0 1

Home

Science PF Mushroom production 1 ON 14 10 24 0 4 4

Home PF Mushroom production 1 OFF 16 11 27 0 0 0

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51

Science

Home

Science PF Mushroom production 1 ON 11 14 25 0 0 0

Home

Science PF Mushroom production 1 ON 19 21 40 0 0 0

Home

Science PF

Oyster mushroom

production 1 ON 15 10 25 0 0 0

Home

Science RY

Commercial mushroom

production 5 ON 13 1 14 4 0 4

Home

Science EF

Oyster mushroom

production 2 ON 17 3 20 2 0 2

Home

Science PF Mushroom production 3 OFF 0 28 28 0 2 2

Home

Science RY

Food processing and

entrepreneurship 6 ON 4 8 12 6 5 11

Home

Science RY

Fruit & vegetable

preservation 5 ON 3 14 17 2 2 4

Home

Science PF

Value addition of green

mango 2 OFF 7 13 20 0 2 2

Home

Science PF Diet for health 1 OFF 17 45 62 0 0 0

Home

Science PF

Cultivation, value addition

& storage of chilly 2 OFF 4 4 8 12 2 14

Home

Science PF

Value addition of locally

available resource 0 OFF 0 0 0 28 9 37

Home

Science RY

Embroidery for self

employment 6 ON 0 25 25 0 2 2

Home

Science RY

Tailoring stitching for self

employment 15 ON 0 23 23 0 7 7

Home

Science PF Mushroom production 2 OFF 0 23 23 0 2 2

Home

Science PF

Readymade garment

making 1 ON 0 19 19 0 0 0

Horticulture PF Onion cultivation 1 OFF 125 0 125 0 0 0

Horticulture RY

Processing, preserving and

value addition of vegetable

crops

5 ON 24 6 30 0 0 0

Horticulture RY Onion cultivation 3 ON 19 3 22 0 0 0

Horticulture PF

Nursery raising of

vegetables under poly

tunnel

3 ON 26 0 26 0 0 0

Horticulture PF

Construction of low cost

poly tunnel and nursery

raising of cucurbits

2 OFF 17 6 23 0 0 0

Horticulture PF Cultivation of French beans 1 OFF 20 3 23 1 0 1

Horticulture PF Rejuvenation of old orchard 4 ON 27 0 27 0 0 0

Horticulture PF Protected cultivation for 2 OFF 25 0 25 0 0 0

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52

high

Horticulture EF Scientific cultivation of

banana 2 ON 23 3 26 1 0 1

Horticulture EF Scientific cultivation of

banana 2 ON 25 1 26 3 0 3

Horticulture EF Scientific cultivation of

banana 2 ON 25 0 25 1 0 1

Horticulture PF Scientific cultivation of

banana 1 OFF 26 0 26 3 0 3

Horticulture PF Scientific cultivation of

banana 1 OFF 24 0 24 2 0 2

Horticulture PF Scientific cultivation of

banana 2 OFF 23 0 23 1 0 1

Horticulture RY Training and pruning of

orchard 5 ON 19 2 21 1 0 1

Horticulture PF Nursery development of

pointed gourd 2 OFF 20 0 20 5 0 5

Horticulture EF Training and punning of

orchard 2 ON 22 0 22 0 0 0

Horticulture PF Early cultivation of

vegetables 1 OFF 59 0 59 0 0 0

Horticulture PF Scientific cultivation of

onion 1 OFF 37 0 37 0 0 0

Horticulture PF Scientific cultivation of

onion 1 OFF 563 0 563 0 0 0

Horticulture PF Cultivation of kharif onion 1 OFF 50 0 50 0 0 0

Horticulture PF Cultivation of kharif onion 1 OFF 40 0 40 0 0 0

Horticulture PF Water management in

different crops 1 OFF 55 0 55 0 0 0

Horticulture EF Early cultivation of

vegetables 1 OFF 10 0 10 0 0 0

Horticulture EF Scientific cultivation of

onion 1 OFF 13 0 13 0 0 0

Horticulture EF Scientific cultivation of

onion 1 OFF 25 0 25 0 0 0

Horticulture EF Cultivation of kharif onion 1 OFF 9 0 9 0 0 0

Horticulture EF Cultivation of kharif onion 1 OFF 20 0 20 0 0 0

Horticulture RY Propagation of fruit crop for

generating employment 6 ON 8 3 11 9 0 9

Horticulture PF Value addition of seasonal

fruits 2 OFF 0 26 26 0 3 3

Horticulture RY

Management of young

orchard for quality

production

2 OFF 18 0 18 3 0 3

Horticulture PF

Nursery raising of pointed

gourd for quality planting 2 OFF 20 0 20 0 0 0

Horticulture PF Scientific cultivation of 2 OFF 22 0 22 0 0 0

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53

marigold

Horticulture PF

Scientific cultivation of

onion 1 OFF 10 2 12 35 3 38

Horticulture PF

Scientific cultivation of

onion 1 OFF 75 0 75 0 0 0

Horticulture PF

Scientific cultivation of

onion 1 OFF 85 0 85 0 0 0

Horticulture PF

Scientific cultivation of

onion 1 OFF 91 0 91 0 0 0

Horticulture PF

Scientific cultivation of

onion 1 OFF 150 0 150 0 0 0

Horticulture PF

Water management in

garma crop 1 OFF 20 4 24 3 0 3

Total 282

3684 675 4359 370 214 584

H) Vocational training programmes for Rural Youth

Details of training programmes for Rural Youth

Crop /

Enterprise

Identified Thrust

Area

Training

title*

Duration

(days)

No. of

Participants Self employed after training

No. of

persons

employed

else

where

M F T Type of

units

No.

of

units

No. of

persons

employed

Dairy Entrepreneurship

development

Entrepreneurship

development in

dairy

15 13 11 24 Dairy 03 03 02

Tailoring

and

stitching

Tailoring &

Stitching

Tailoring

stitching for self

employment

15 0 30 30

Homestead

Tailoring

shops

04 04 03

*training title should specify the major technology /skill transferred

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54 I) Sponsored Training Programmes

Sl.

No. Title Thematic area

Month

Du

rati

on

(da

ys)

Client

No

. o

f co

urs

es

No. of Participants

Sponsoring

Agency PF/

RY/

EF

Male Female Total

Others SC ST Others SC ST Others SC ST Total

1.

Production and

use of organic

inputs

Production and

use of organic

inputs

April 3 EF 1 27 3 0 0 0 0 27 3 0 30 ATMA,

Purnea

2. Vegetable seed

production Seed Production April 5 RY 1 24 2 0 0 0 0 24 2 0 26

KVK,

Khagaria

3. Integrated

farming system

Integrated

Farming System July 4 PF 1 26 0 0 4 0 0 30 0 0 30

ATMA,

Buxar

4.

Repair and

Maintenance of

farm machinery

Repair and

Maintenance of

farm machinery

August 1 PF 1 25 0 0 5 0 0 30 0 0 30 KVK,

Nalanda

5.

Importance of

new implements

in farming

system

Farm machinery

and implements September 1 PF 1 2 1 17 1 3 6 3 4 23 30

NGO

PRADAN,

Godda

6.

Value chain

management of

high value crop

& custom hiring

Custom hiring October 3 PF 1 25 0 0 0 0 0 25 0 0 25 NIAM,

Jaipur

7. Vegetable seed

production Seed Production October 5 PF 1 7 9 5 0 5 2 7 14 7 28

ATMA,

Purnea

8. Vegetable

production

Protected

cultivation of

vegetable

November 5 PF 1 17 19 4 0 2 0 17 21 4 42 ATMA,

Madhubani

9. Mushroom

production

Mushroom

production November 1 PF 1 28 0 0 1 1 0 29 1 0 30

DoEE, BAU,

Sabour

10.

Machinery

suitable for

custom hiring

Custom hiring December 4 PF 1 15 1 0 0 0 0 15 1 0 16 BAMETI,

Patna

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55

11. Fruit production Fruit production January 5 PF 1 17 2 1 0 0 0 17 2 1 20 ATMA,

Kishanganj

12. Integrated

farming system

Integrated

Farming System December 4 PF 1 19 4 1 0 0 0 19 4 1 24

ATMA,

Sheikhpura

13. Bee keeping Bee keeping December 5 RY 1 18 7 2 0 0 0 18 7 2 27 ATMA,

W. Champaran

14.

Use of drip

irrigation for

horticulture crop

Installation and

Maintenance of

micro irrigation

January 1 PF 1 22 0 0 0 0 0 22 0 0 22 BAMETI,

Patna

15.

Repair and

Maintenance of

farm machinery

Repair and

Maintenance of

farm machinery

February 2 PF 1 42 25 14 28 18 15 70 43 29 142 BAMETI,

Patna

16.

Mushroom

cultivation in

IFS

Integrated

Farming System February 1 PF 1 13 0 0 0 0 0 13 0 0 13

ATMA,

Bhojpur

17.

Fuel

conservation for

Agriculture

Fuel

conservation March 1 PF 1 22 0 0 8 0 0 30 0 0 30

PCRA,

Patna

18.

Farm

mechanisation

for custom

hiring

Farm machinery

and implements March 6 PF 1 29 0 0 1 0 0 30 0 0 30

DoEE, BAU,

Sabour

Total

57

18 378 73 44 48 29 23 426 102 67 595

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56 3.4. A. Extension Activities (including activities of FLD programmes)

B. Other Extension activities

3.5 Production and supply of Technological products

Village seed

Crop variety Quantity of seed (q) Value (Rs) Provided to number of farmers

Total

Nature of Extension Activity No. of

activities

Farmers Extension

Officials Total

M F T M F T M F T

Field Day 12 250 92 342 09 0 09 259 92 550

Kisan Mela 01 5200 2800 8000 21 15 36 5221 2815 8036

Kisan Ghosthi 15 875 235 1110 12 02 14 887 237 1124

Exhibition

Film Show (Kisan Gyan Rath) 09 - - - - - - - - 745

Method Demonstrations

Farmers Seminar

Workshop 02 45 16 61 03 01 04 48 17 65

Group meetings

Lectures delivered as resource persons 42 - - - - - - - - 1480

Advisory Services 1571 - - - - - - - - 1571

Scientific visit to farmers field 188 1052 451 1403 14 03 17 1066 454 1520

Farmers visit to KVK 835 632 236 868 - - - 632 203 835

Diagnostic visits 18 152 36 188 - - - 152 36 188

Exposure visits 02 - - - - - - - - 2312

Ex-trainees Sammelan 01 169 62 231 04 02 06 173 64 237

Soil health Camp

Animal Health Camp 08 - - - - - - - - 1884

Agri mobile clinic

Soil test campaigns

Farm Science Club Conveners meet 02 78 24 102 02 0 02 80 28 108

Self Help Group Conveners meetings

Mahila Mandals Conveners meetings

Celebration of important days (specify) 03 109 48 157 10 02 12 119 50 169

Any Other (Specify)

Total 2707 8562 4000 12462 75 25 100 8637 4029 16945

Sl. No. Nature of Extension Activity No. of activities

1. Newspaper coverage 152

2. Radio talks 18

3. TV talks 02

4. Popular articles 12

5. Extension Literature 05

Total 189

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KVK farm

Crop Variety Quantity of

seed (q)

Value

(Rs)

Provided to number

of farmers

Pea Azad Pea - 1, Azad Pea - 2 1.50 (FS) 22,500.00 35

Chick Pea P - 256 3.00 (FS) 23,400.00 45

Lentil KLS – 218, 1.50 (TL) 9,750.00 21

IPL - 406 7.00 (FS) 18,750.00 41

Wheat HD - 2733 5.00 (NS) 14,000.00 05

Elepahant Yams Gajendra Oal 10.00 25,000.00 12

Turmeric Rajendra Sonia 1.50 3000.00 -

Grand Total 1,16,400.00

Production of planting materials by the KVKs

Crop Variety

No. of

planting

materials

Value

(Rs)

Provided to

number of

farmers

Vegetable seedlings

Cauliflower

Cabbage

Tomato

Brinjal

Chilli

Onion

Spongue Gourd

Pumpkin

Okra

Others

Fruits

Mango

Amrapali, Bombay, Maldah,

Hemsagar, Jardalu, Mallika,

Dashhari

10000 No. 6,00,000.00 4523

Guava Allahabad Safeda, L – 49 1339 No. 4017.00 396

Lime

Purvi Kagzi, Pramalini, Vikram,

Shahi Sharbati 1130 No. 3390.00 456

Papaya

Banana

Others

Ornamental plants

Medicinal and Aromatic

Plantation

Spices

Turmeric Rajendra Sonia 1.5 Qt. 3000.00 -

Tuber

Elephant yams Gajendra Oal 10 Qt. 25,000.00

Fodder crop saplings

Forest Species

Flowers saplings Chandni, Ixora, Plumaria, Crotan 85 No. 850.00

Total 6,36,257.00

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Production of Bio-Products

Name of product Quantity

Value (Rs.) No. of Farmers Kg

Bio Fertilisers

Bio-pesticide

Bio-fungicide

Bio Agents

Others

Total

Production of livestock materials

Particulars of Live stock Name of the breed Number Value (Rs.) No. of Farmers

Dairy animals

Cows

Buffaloes

Calves

Goatery Black bengal 5 15,000.00 -

Poultry

Broilers Cob- 400 37.403 Qt. 3,07,310.00 45

Layers Sri Nidhi and Vanraja 40 No. 6,000.00 -

Duals (broiler and layer)

Japanese Quail

Turkey

Emu

Ducks Khaki Campbell 26 6500.00 -

Others (Pl. specify)

Piggery

Piglet

Others (Pl. specify)

Fisheries

Indian carp Rohu, Catla, Mrigal

155 lt.

(38750000 No.) 2,32,500.00 102

Exotic carp

Common carp, Grass

carp, Silver Carp

50 lt.

(12500000 No.) 75,000.00 35

Others (Pl. specify)

Grand Total 6,32,310.00

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59

3.6. (A) Literature Developed/Published (with full title, author & reference)

Item Title Authors name No. Circulation

Research paper

Seminar/conference/

symposia papers

Books

Bulletins

TIl ki kheti

Rai ki unnat kheti

A. K. Mouriya

and Vinod

Kumar

1000 Among Famers

News letter Paddy sowing by drumseeder Vinod Kumar 1000 Among Famers

Popular Articles

Book Chapter

Institutional role in Agrill. Based industry

will put in high industrial growth

(Industrialization of Bihar – Challenges

and issue ISBN 978-93-84686-09-2)

Suneel Kumar

and Mamta

Kumari

1000 -

Agricultural Engineering Pankaj Kumar

et. al.

- Bihar

Intermediate

Kheti me nayi takniki evam yantro ka

prayog

Pankaj Kumar 1000 Kisan Mela

2016

(Sauvenier) Plant Health Clinic: An introduction K.K.Dubey 1000

Extension

Pamphlets

/literature

Tikau kheti hetu mitti me gunvatta sudhaar

Vinay Kumar

and Vinod

Kumar

1000 Among Famers

Technical reports

Annual Action Plan & Progress Report

FLD Progress & Action Plan

SAC Report

Rabi Extension Council Report

Kharif Extension Council Report

Monthly Progress Report

National KVK Award report

Midterm Review Report

Kisan Chaupal Report

Monthly expenditure report

World Soil Day report

Tribal Sub-Plan Report

Review Report

Krishi Vaigyanik Apke Gaon Report

KVK Team 07

Copies

Directorate of

Extension

Education and

ATARI,

Kolkata

Electronic

Publication

(CD/DVD etc)

KVK Sabour : Ek Jhalak

IFS : Ek Jhalak

Button Mushroom Utpadan Takniki

Oyster Mushroom Utpadan Takniki

Polytunnel technique

Propagation of fruit plants

Banana cultivation

Mahila Sashaktikaran

Pointed gourd : Ek Pahal

Weeding through Cycle-Hoe

KVK Team 1000 Among farming

community

Note: Please enclose a copy of each. In case of literature prepared in local language please indicate the title in English

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(B) Details of HRD programmes undergone by KVK personnel

Sl.

No.

Name of

programme Name of course

Name of KVK

personnel and

designation

Date and

Duration Organized by

1. Training Integrated Pest

Management (IPM)

A. K. Mauriya

SMS (Agronomy)

16-18th, June

2015 (3 days)

ICAR-NCIPM,

New Delhi

2. Training Climate-Smart

Agriculture in Bihar

A. K. Mauriya

SMS (Agronomy)

27-29th, July

2015 (3 days)

DNS Regional

Institute of Co-

operative

Management,

Patna

3. Training Linking Farmers to

Market

A. K. Mauriya

SMS (Agronomy)

14-18th, Sep.

2015 (5 days)

DEE, BAU

Sabour

4. Workshop cum

Training

Oil seed and pulses

under cluster

demonstration

A. K. Mauriya

SMS (Agronomy)

8-10th, December

2015 (3 days)

ATARI

Kolkata

5. National Seminar IPR A. K. Mauriya

SMS (Agronomy)

22 - 23th, Dec.

2015 (2 days) BAU Sabour

6. Training

New advances in crop

production & soil health

management with

special reference to bio-

fertilizer

A. K. Mauriya

SMS (Agronomy)

8-12th, January

2016 (5 days)

DEE, BAU

Sabour

7. Training Mridaparikshak Krishna Kant Dubey

(Prog. Asstt. - LT)

23 – 24th,

January 2016 (2

days)

DEE, BAU

Sabour

Winter school

Entreprenureship among

rural community for

sustainable development

Anita Kumari

SMS (Home Science)

February 02-22nd

2016 (20 days)

ICAR

(MPUAT,

Udaipur)

8. Training Agriculture marketing Krishna Kant Dubey

(Prog. Asstt. - LT)

4 – 5th, March

2016 (2 days) NIAM, Jaipur

9. Training Boro Rice Production Krishna Kant Dubey

(Prog. Asstt. - LT)

8 – 9th, March

2016 (2 days)

DEE, BAU

Sabour

10. Training Farm Management Krishna Kant Dubey

(Prog. Asstt. - LT)

28 – 31st March,

2016 (04 days)

DEE, BAU

Sabour

11. Training Advantages in Vet. &

ani. Sc. & its adoptation

Md. Zeyaul Hoda

SMS (Animal Sc.) 05 days

DoEE, BAU,

Sabour

12. International

conference

International conference

on sustainable

innovation in dairying

Vinod Kunar (Prog.

Coord.) Md. Zeyaul

Hoda SMS (Animal

Sc.)

2 – 5th April,

2015 (02 days)

NDRI, Karnal

and

SGIDT, Patna

13. Training Hi-tech horticulture and

its application

Mamta Kumari SMS

(Horticulture) 5 days

DoEE, BAU,

Sabour

14. Training

A complete Value chain

of vegetable processing

for nutritional security

Mamta Kumari SMS

(Horticulture) 11 days IIVR, Varanasi

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61

3.7. Success stories/Case studies, if any (two or three pages write-up on each case with suitable action

photographs)

Smt. Preetam Devi

Husband : Shri Amit Singh

Education : Matric Pass

Vill. : Bisanpur Jichho

Block : Goradih

Mob. No. : 7549526309

Agricultural land : 0.43 acre

Smt. Preetam Devi was born in a farmer family & married in a farmer’s family. She was a

housewife devoting maximum time in household activities and assisting her family in vegetable

cultivation. Unfortunately, her husband become ill and her family faced economic problem. The need of

family was not meet out by farming. Then she opened a kirana store, but the sum earned was no enough

to sustain the family. In the mean time Jichho village was adopted by University on its first foundation

day and movement of scientist in the village increased. She came in contact of KVK scientist during Off

campus women training programme organized at Jichho village. She discussed her situation with

scientist. KVK scientist suggested her different types of women friendly enterprises and invited her to

KVK, Sabour. After that she participated along with other farm women of her village in on campus

training programme. After that she regularly used to visit KVK, Sabour and actively participated in the

programme of Kendra. She started to channelize her activities with expert advice of scientist like

growing of early vegetables, rearing milch animals as per technical advice. She got training in mushroom

farming value addition of fruit and vegetable and tailoring & stitching. She started homestead mushroom

farming and tailoring and stitching. At the time of adoption of village during PRA it was emerged that

there was no self help group in the village. KVK scientist motivated women to form SHG and as a result

first SHG namely, Laxmi SHG, was formed and Smt. Preetam Devi become the leader of group. Group

was tagged to Srijan Mahila Sahyog Samiti Ltd. And it was ready to market their finished goods. She

took loan from the Samiti for increasing her activity. Srijan provided her raw material for tailoring and

stitching and buy back finished item by paying her wages. Further she got appointed in Srijan and

presently, besides homestead tailoring and stitching. She also works in tailoring and stitching unit of

Srijan. Now her life is secure and she is happy. Presently, she is able to manage her home education of

her children (one daughter is in inter another is in matric and son is in class 03), medical expenses of

treatment of her husband and also saves about 15 thousand per annum for future.

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Smt. Sunita Goswami

Husband’s Name: Sri Pradeep Goswami

Education: Intermediate

Village: Manoharpur

Block: Nathnagar

District: Bhagalpur

Mob: 09430815847

Smt. Sunita Goswami is belonging to a well to do farm family. She is hard working ambitious

woman. She comes in contact of KVK, Sabour in search of avenues for establish her own identity

through her work. She also wants to work for the cause of development of women. KVK scientist

advised her to form self help group. She formed a SHG namely, Aadarsh SHG and selected as a secretary

of group. Initially her group was engage in saving and internal loaning. KVK scientist again intervenes

and motivated her to link the SHG to women friendly income generating activity. In the mean time, she

gone through various training programmes of KVK, Sabour and finally decided to start business of

readymade garment. With the help of KVK she prepared a project and DRDA financed a loan of Rs. 2.5

lakh. Her group started business of readymade garments. Presently she is tie-up with three companies.

Her group has 17 members and per member earns about Rs. 6000-8000 per month.

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Sri Dhirendra Prasad Singh

Father’s Name: Late Hari Mohan Singh

Village: Pakartalla

Block: Kahalgaon

District: Bhagalpur

Mob No: 09471477404

His major area of interest is field crop particularly rabi crops, because in kharif season Ganga’s

flood affect the people of Pakartalla village. He is visiting KVK regularly and adopting its technology.

Initially, he has done seed production of pulses (Lentil) but due to lack of marketing facility, registration,

packaging facility, he faced huge loss. Then, he adopted rabi onion cultivation, due to lack of storage

facility and low price of onion also discouraged him for its cultivation. Then he adopted kharif onion

cultivation var. Agrifound dark. This has ready to market at high price @ Rs. 30-35 per Kg. This has

encouraged him for cultivation in larger area. Due to price and no storage problem he is encouraging

number of farmer to grow kharif onion in Kahalgaon block of Bhagalpur district. He is also doing kharif

onion seed production of Agrifound Dark Red variety.

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64

Sri Rambahadur Singh

Father’s Name: Late Sri Surya Narayan Singh

Village: Lattipur

Block: Bihpur

District: Bhagalpur

Sri Rambahadur Singh has done his graduation in physics and is a progressive farmer. He is

doing fruit cultivation like Banana (25 acres) and litchi (03 acres). As we know farmers are not aware

about quality production due to balance use of fertilizer, proper disease management. The most

important thing is marketing of fruits. Since he is educated farmer he does not rely on the technology

whatever KVK scientist has depicted. Progressively he has verified or done a trial on his own field. Day

by day he has developed a trust on technology and he has developed a deep faith in KVK. This

development has lead him to attend different programmes conducted by KVK either at farmer field or at

KVK. Initially he has no use of seudostem of banana after training he used it as bio-composting. After

harvest of banana he has left the mother plant to provide nutrient progressively plant decomposes. After

decompose he has chopped the all banana seudostem in small pieces and spread it in whole banana

field along with chopped banana seudostem. He is also spread seudo-compost in the field. Worms

enriched the nutrition at status of soil and enhanced the quality of banana. By adopting the technology he

has done very good work of bio-composting in this way he has depleted the economics of Banana

cultivation given below:

After adoption Before adoption

Use seudostem and worms rich vermin-compost No practice

Decreases the use mineral fertilizer Using mineral fertilizer

Chopped banana seudostem + worms rich

vermin-compost (Rs. 05-10 Kg per seudostem)

400 gm urea + 250 gm DAP + 100 gm Potash (Rs.

35-40 per seudostem whole life)

200 gm urea + 100 gm DAP + 300 gm MOP (Rs.

12-15 per seudostem whole life)

Enhance quality with girth, keeping quality also There is no important in quality with poor keeping

quality

Cost of bunch Rs 250-300 Cost of bunch Rs. 125-175

If study the economics of Sri Singh banana cultivation, it is very economical and farmers

friendly. This type of new and innovative technology is spreading among all fruit cultivators particularly

banana. He is also irrigation Banana by drip irrigation.

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Sri Madan Kumar

Village: Raghopur

Block: Kharif

District: Bhagalpur

He grows only pointed gourd and maize. He is not getting return as per his desire. Major problem

with Mr. Madan was that Ganga’s flood engulfs his standing crop. Again for new planting material

brought from W.B @ 3500/- per genital. For planting in one ha of land only 14000 is required for

planting material. The most important thing in W.B they were selling their planting material without

proper male female ration. That is big problem of farmers of raghopur. This problem is not confined

only to raghopur but quality planting material was problem of also pointed growers. Initially nadaw has

no idea of preparing planting material, identification, male, female plants, proper ratio etc. Mr. Madan

has taken a bold step and decided to prepare pointed gourd saplings. Initially he is visiting KVK for

different training programme and for the purchase of different seeds. Krishi Vigyan Kendra also coperate

him and trained him Madan with other villagers have lifted the vines of pointed gourd and developed

planting material in poly Bag. Krishi Vigyan Kendra’s Scientist conducted a OFT on assessment of

different method of propagation of pointed gourd. KVK scientist conducted training, OFT is raghopur.

Visited diarah and try to bring awareness in all pointed gourd growers to same their won vines and

prepare planting material. Since Mr. Madan is young farmers and he has taken lead and developed their

own planting material with group of farmers. Initially he has provided free of cost planting material of

pointed gourd to the farmers. Progressively pointed gourd growers and other growers identify him and

purchase vine/sapling from Mr. Madan @ Rs. 5/ sapling. Pointed grower from other district like

Khagaria, Munger etc, they are contacting him and purchasing pointed gourd saplings. He has earned Rs.

50,000 from planting material of pointed gourd.

During 2015-16 KVK scientist has promoted them for spices cultivation like aizwan in Diarah

land in very small area of 20 acres. Due to availability of market with deccent price incouraged the

farmers in for its cultivation in large area and during 15-16 area increased from 20 acres to 150 acres.

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3.8. Give details of innovative methodology or innovative technology of Transfer of Technology

developed and used during the year

ICT & Mass Media (Video Conferencing)

Sl.

No.

Date Title of Video conferencing No. of

beneficiaries

Related KVK

1. 06.05.2015 Preparation of decorative items from locally available

materials

28 KVK, Katihar

2. 11.05.2015 Dairy management for self employment 27 KVK, Banka

3. 19.05.2015 Information, classification & clean grain cleaning

equipment

26 KVK, Munger

4. 21.05.2015 Summer Mushroom cultivation 27 KVK, Patna

5. 26.05.2015 Summer care of bovines 26 KVK, Munger

6. 28.05.2015 Scientific management for improvement in milk

production

28 KVK, Gaya

7. 29.05.2015 Nutritional Garden 25 KVK,

Nalanda

8. 29.05.2015 Small scale dairy management 26 KVK, Purnea

9. 08.06.2015 Care and management of poultry diseases 25 KVK, Banka

10

.

10.06.2015 Stitching embroidery work on cloth 27 KVK, Katihar

11. 15.06.2015 Animal husbandry 26 KVK, Araria

12. 19.06.2015 Diseases control in dairy animals 29 KVK, Purnea

13. 25.06.2015 Scientific management for improvement in milk

production

27 KVK, Gaya

14. 26.06.2015 Pond making for water harvesting 29 KVK, Purnea

15. 01.07.2015 Cultivation of different type of mushroom 26 KVK, Katihar

16. 07.07.2015 How to take care of chicks in the rainy session 26 KVK, Munger

17. 13.07.2015 Silage preparation 28 KVK, Banka

18. 22.07.2015 Role of women in family income generation 27 KVK, Saharsa

19. 23.07.2015 Feeding of dairy animals 25 KVK, Gaya

20. 24.07.2015 Common disease of dairy animals 26 KVK, Purnea

21. 27.07.2015 Cattle management 29 KVK, Araria

22. 28.07.2015 Importance & use of paddy transplanting machine 26 KVK, Munger

23. 31.07.2015 Drudgery reduction technique 29 KVK,

Nalanda

24. 05.08.2015 Importance & Management of Kitchen garden 26 KVK, Katihar

25. 10.08.2015 Goat farm management 28 KVK, Banka

26. 17.08.2015 Animal husbandry 27 KVK, Arirea

27. 18.08.2015 How to take care of chicks in the rainy session 26 KVK, Munger

28. 19.08.2015 Entrepreneurship development through poultry 27 KVK, Katihar

29. 21.08.2015 Scientific management of milch Animals in the rainy

session

26 KVK,

Nalanda

30. 25.08.2015 Mushroom cultivation 28 KVK,

Aurangabad

31. 27.08.2015 Small scale goat farming 27 KVK, Gaya

32. 28.08.2015 Control & Prevention of Mastitis 26 KVK, Purnea

33. 01.10.2015 Mushroom production 23 KVK, Gaya

34. 05.10.2015 Clean milk production 27 KVK,

Sheikhpura

35. 06.10.2015 Mushroom cultivation 26 KVK,

Aurangabad

36. 07.10.2015 Cultivation of different types of mushroom 30 KVK, Rohtas

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67

37. 09.10.2015 Scientific management of cross breed cow in winter

season

24 KVK,

Nalanda

38. 13.10.2015 Land preparation equipment information 29 KVK,

Lakhisarai

39. 19.10.2015 Animal husbandry 31 KVK,

Madhepura

40. 27.10.2015 How to care dairy buffaloes 24 KVK, Munger

41. 28.10.2015 Application of zero tillage techniques 26 KVK, Supaul

42. 29.10.2015 Techniques of productive enhancement of dairy

animals

26 KVK, Gaya

43. 30.10.2015 Backyard poultry farming 23 KVK, Purnea

44. 02.11.2015 Animal husbandry 26 KVK, Araria

45. 03.11.2015 Mushroom cultivation 30 KVK,

Aurangabad

46. 04.11.2015 Cultivation of different types of mushroom 24 KVK, Katihar

47. 10.11.2015 Mushroom cultivation 26 KVK, Munger

48. 23.11.2015 Oyster mushroom production 28 KVK,

Madhepura

49. 24.11.2015 Sowing of wheat under zero tillage and their calibration 24 KVK,

Lakhisarai

50. 25.11.2015 Mushroom production technology and management of

diseases

29 KVK, Saharsa

51. 27.11.2015 Scientific method of goat farming 24 KVK, Purnea

52. 01.12.2015 Management and control of reproductive disorder 30 KVK,

Aurangabad

53. 03.12.2015 Sowing of wheat under zero tillage and its necessities 29 KVK, Arwal

54. 07.12.2015 Goatery farming 26 KVK, Araria

55. 08.12.2015 Different methods of irrigation and technology to

minimize water losses

21 KVK,

Lakhisarai

56. 14.12.2015 Importance and scheduling of vaccination in poultry 21 KVK,

Sheikhpura

57. 15.12.2015 Repair and maintenance of irrigation equipments 25 KVK,

Aurangabad

58. 16.12.2015 Repair and maintenance of plant protection appliances 31 KVK, Saharsa

59. 22.12.2015 Care and maintenance of goat farming during winter

season

26 KVK, Munger

60. 31.12.2015 Management of common diseases in goats 29 KVK, Gaya

61. 05.01.2016 Therapeytic management and control of infectious &

non-infectious disease in cattle

26 KVK,

Aurangabad

62. 05.01.2016 Knowledge of various types of spray machine 26 KVK, Gaya

63. 06.01.2016 Importance of pig farming for rural youths/farmers 23 KVK, Purnea

64. 06.01.2016 Use of sprinkler irrigation in wheat crop for achieving

higher irrigation water use efficiency

26 KVK, Gaya

65. 08.01.2016 Considerable points for successful dairy farming 30 KVK,

Sheikhpura

66. 11.01.2016 Poultry farming 24 KVK,

Aurangabad

67. 12.01.2016 Repair and maintenance of farm machinery 26 KVK, Rohtas

68. 12.01.2016 Cultivation of Oyster mushroom 28 KVK,

Nalanda

69. 15.01.2016 Small scale dairy farming 24 KVK,

Lakhisarai

70. 19.01.2016 Mushroom cultivation 29 KVK,

Madhepura

71. 27.01.2016 Mushroom production technique 24 KVK, Munger

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68

72. 28.01.2016 Care and maintenance of calf in winter season 30 KVK, Supaul

73. 02.02.2016 Benefits of Sprinkler irrigation 29 KVK, Gaya

74. 15.02.2016 Animal husbandry 26 KVK, Purnea

75. 17.02.2016 Selection & Operation of improved Harvesting tools &

Machinery

21 KVK, Araria

76. 19.02.2016 Infection and disease management in mushroom

production

21 KVK,

Aurangabad

77. 22.02.2016 Infertility management in rural bovine 26 KVK, Katihar

78. 23.02.2016 Use and advantage of sprinkler irrigation in Rabi crops 26 KVK, Munger

79. 24.02.2016 Self-employment through Goatery 23 KVK,

Madhepura

80. 25.02.2016 Marketing opportunities of milky mushroom 26 KVK,

Lakhisarai

81. 01.03.2016 Care and maintenance of animals in summer season 30 KVK,

Aurangabad

82. 08.03.2016 Prevention and treatment of mastitis in cattle 24 KVK, Gaya

83. 18.03.2016 Commercial Broiler Farming 26 KVK, Purnea

84. 21.03.2016 Animal husbandry 28 KVK, Gaya

85. 28.03.2016 Important diseases of Goat and its control measure 24 KVK,

Sheikhpura

86. 29.03.2016 Operation of thresher & Important precaution during

operation

29 KVK,

Aurangabad

87. 31.03.2016 Management of common diseases in goats 24 KVK, Rohtas

Video conferencing programmes organized at KVK, Bhagalpur

Sl. No Date Subject Participants

1. 01.12.2015 Management and control of reproductive disorder 23

2. 08.12.2015 Different methods of irrigation and technology to minimize water losses 16

3. 15.12.2015 Repair and maintenance of irrigation equipments 20

4. 29.12.2015 Mushroom production technique 12

5. 05.01.2016 Therapeutic management and control of infectious & non-infectious

disease in cattle

23

6. 12.01.2016 Repair and maintenance of farm machinery 12

7. 19.01.2016 Mushroom cultivation 40

8. 02.02.2016 Production and storing technique of Potato and Onion 12

9. 09.02.2016 Value addition of seasonal vegetables 12

10. 16.02.2016 Scientific cultivation of Moong 31

11. 23.02.2016 Use and advantage of sprinkler irrigation in Rabi crops 23

12. 01.03.2016 Scientific cultivation of Commercial flowers in open condition & under

Poly house

15

13. 08.03.2016 Prevention and treatment of mastitis in cattle 14

14. 15.03.2016 Scientific cultivation of Moong 12

15. 29.03.2016 Value addition of seasonal vegetables 22

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69

3.9 Give details of indigenous technology practiced by the farmers in the KVK operational area which

can be considered for technology development (in detail with suitable photographs)

Sl. No. Crop / Enterprise ITK Practiced Purpose of ITK

1. Mastitis in animals leaf paste of Acacia lams

are used

Easy availability & cost effectiveness

2. Sucking pest &

resistance control

Pancha gavya Pancha gavya promotes the plant growth and offer

resistance towards disease

3. Almost all types

of plant disease and

pest

Matka khad Matka khad promotes the plant growth

4. Almost all types

of plant disease and

pest

Medicinal matka khad Medicinal Matka khad has a multifarious function.

It is effective against almost all types of plant

disease and pest. It can also be used for seed

treatment and promotes plant growth

5. Almost all crop Brahmastra It acts as an unfailed weapon, effective against

variety of diseases and insect pests in almost all

types of crops

6. Termite and insect

attack

Sowing of Banana plants

in Mango orchards

To check insect and termite infestation

7. Sponge gourd Sowing of Sponge gourd

with maize

Maize crop is working as a stacking to improve

quality

3.10 Indicate the specific training need analysis tools/methodology followed by KVKs

PRA

Group discussion

Field visits

Theme based questionnaire

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3.11. a. Details of equipment available in Soil and Water Testing Laboratory

Sl. No Name of the Equipment Qty.

1. Chemical balance (200 g) One

2. Conductivity meter One

3. Double distillation unit (1.5 lit./hr) One

4. Deionizer One

5. Electronic balance (0.001 g) One

6. Hot air oven (14” x14” x14”) One

7. Rotary shaking machine One

8. Hot plate One

9. Inverter and battery One

10. Voltage stabilizer One

11. Wooden pestle and flask One

12. Processor based PH

system One

13. Physical balance One

14. Spectrophotometer One

3.11.b. Details of samples analyzed so far

Details No. of Samples No. of Farmers No. of Villages Amount realized

Soil Samples 412 412 289 12,360.00

3.12. Activities of rain water harvesting structure and micro irrigation system

No of training programme No of

demonstrations

No of plant material

produced

Visit by the

farmers

Visit by the

officials

07 03 - 442 12

3.13 Technology week celebration

Type of activities No. of activities Number of participants Related crop/livestock technology

3.14. RAWE programme - is KVK involved?

No of student/ARS trained No of days stayed

3.15. List of VIP visitors (MP/MLA/DM/VC/Zila Sabhadipati/Other Head of Organization/Foreigners)

Date Name of the person Purpose of visit

14.12.2015 Sri Ratneshwari Prasad Singh, Member of Managing Board, ICAR,

New Delhi

To see the KVK activities

17.12.2015 Dr. Arun Kumar, Vice Chancellor, BAU, Sabour To Inaugurate a programme

20.01.2016 Dr. Ajoy Kumar Singh, Vice Chancellor, BAU, Sabour To Inaugurate a programme

30.03.2016 Sri Ratneshwari Prasad Singh, Member of Managing Board, ICAR,

New Delhi

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4.0 IMPACT

4.1. Impact of KVK activities (Not to be restricted for reporting period).

Name of specific technology/

skill transferred No. of participants

% of

adoption

Change in income (Rs.)

Before (Rs./Unit) After (Rs./Unit)

Low cost polytunnel 48 23 % 10000.00 45000.00

Tailoring and stitching 25 20 % - 3000 – 10000/month

Mushroom Production 1495 45 % New

introduction

23250.00

Propagation of fruit crops 532 35 % 10,000.00 50,000.00

Protected cultivation 265 20 % 5,000.00 35,000.00

Medicinal & aromatic

plants cultivation

50 10 % 7,000.00 25,000.00

Zero tillage 8950 45 % 1,200.00 7,200.00

Conoweeder 7845 40 % 29,100.00 30,500.00

NB: Should be based on actual study, questionnaire/group discussion etc. with ex-participants

4.2 Cases of large scale adoption (Please furnish detailed information for each case)

A. Mushroom production for nutrition and economic security

Mushroom farming is remunerative enterprise. It is an excellent source of protein, vitamins,

minerals, folic acids and is a good source of iron. Hence, it is an easy way to gain nutritional security.

Based on observation, a farmer/women/youth start this enterprise by bagging at 2.00 kg spawn per day

i.e. 10 bag/day for a month. He gets start earning Rs. 750 – 1000/day from one month onward. The

adoption rate of this technology is 30 %. Maa Lakshmi SHG, Jagriti SHG, Maa Gayatri SHG, Jay Maa

Ambe SHG, Maa Jagdamba SHG, Maa Durga SHG, Bhawani SHG, Ma Sharda SHG were formed.

Horizontal spread of technologies

Technology Horizontal spread

Immunization technique PPR: 1000; E.T : 600; FMD: 125

Artificial Insemination technique 80 % of total bovine population

High Density Orchard 32 ha.

Intercropping in different orchard 1600 ha.

Protected cultivation 12 Unit (1000 meter2)

Nursery Improvement 65 Unit

Mushroom Farming 100 groups (Each group have avg. members of 12)

Multitier vegetable production 50 ha.

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B. Adaptation of tissue cultured Banana G-9 cultivation in this region

Banana is an important crop and farmers are growing robusta or local preserved plant. This

increases the diseases attack cause low production with poor quality by continuous training, OFT and

other means of extension. Nowadays farmers had developed awareness about G – 9 variety of Banana.

Major cause is easy availability of planting material of G – 9 at BAU, Sabour. Almost 20 % farmers of

this region are growing G-9 Banana in place of robusta.

C. Zero tillage for resource conservation ensuring wheat production

Early sowing was done in low land, 10 days prior to the farmers sown by cultivator as prevailing in

the area, in the month of December, 2013 due to high moisture (30 % approx) and total area covered by

this was 75 acres. At the upland sites, due to draught situation prevailing in the area, prior irrigation was

done before zero tillage practice. Total area covered under upland situation was 30 acres.

D. Low cost poly house (polytunnel)

This technology is used for round the year vegetable cultivation and seedling raising. Farming

community of Bhagalpur are using this technology to develop nursery of vegetables like Cucurbitaceous

crops, Cole crops; flowers (Marigold, Chrysanthemum, Gerbera); fruits (papaya, Strawberry) and

forestry plants (Teak, Mahogani, Kadamb, Shesham). Almost 100 polyhouses were constructed and

covered 10 hectare area. 150 families are getting benefitted to this technique and earned 35,000.00 to

50,000.00 per season in a polyhouse.

E. Multi storied/ Multi species orchard

This pattern is used for fruit production like Mango, Gauva, Banana, and Litchi. To enhance the

intensity of land or to increase the productivity per unit area multi-storeyed cultivation of crops are

promoted. Almost 22% of cultivable land is covered by orchard of different crop, out of which 15.0 ha

land covered under multi storied farming. Farmers earned maximum profit i.e. 60,000.00 to 85,000.00

per hectare through multi storied farming. 350 families are getting benefitted by growing elephant foot

yam and turmeric in their orchard.

F. Vermicompost production as well as worm production technology is widely adopted by the

Farming community. They produced 312 tonnes Vermicompost and also produce 20 tonnes worm per

year. Approx. 5000 families are getting benefitted and livelihood security in Bhagalpur district. This

technology resulted that more than 6777 (5656 pakka unit and 1121 plastic unit) Vermicompost units

have been established.

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G. Farm Machine bank in Bihar established at Mohanpur, Shahkund block of Bhagalpur district. The

machines are available such as Zero till machine, Rotavator, M.B.Plough -3 bottom, Scraper, Wheat

thresher, 9 Tyne cultivator, power sprayer, Reaper-cum-Binder, power weeder, seed treater, 50 HP

tractor and paddy thresher. 12 members are facilitated the functioning of this Machine Bank and earned

Rs. 171286.00.

H. High density orchard, almost 450 farmers are using this technology and planted guava, Mango,

Litchi, pomegranate, Lemon. For example; in guava production from one ha land (1667 plants/ha) per

season is 41.67 quintal and earned Net profit of Rs. 60,000 ha of land.

I. Crop regulation of Guava for better remuneration, the farmers is regulating guava crop for better

yield in respect of market price. Now 20% farmers are using the spray 10% urea to regulate the flowering

from Mrig Bahar to Basant Bahar. 165 farm families are benefitted with this technology and improve

their livelihood security round the year. Farmers earned Rs. 67,500.00 per hectare in a season.

4.3 Details of impact analysis of KVK activities carried out during the reporting period

A. A group of 30 rural youth is trained against the self employmet generation and in animal Husbandry

and out of thirty the 4 trained worker acts as a para worker and gaining 6000/ rupee/month.

B. Farmers of Bhagalpur district are adopting goat farming as well as broiler farming as an enterprise

after the receiving support from the KVK

C. Farmers aware about the importance of vaccination

D. Farming communities of Bhagalpur district are doing mushroom production as homestead enterprise

and their livelihood security.

E. Farmers are started early cultivation of vegetables.

F. Farmers are adopting various techniques i.e. protected cultivation, canopy management and High

Density Orchard

4.4 Details of innovations recorded by the KVK

Thematic area Nursery developments of vegetables

Name of the Innovation Developed nursery on sandy beds with help of rootex

Details of Innovator Farmer

Back ground of innovation Flood affected area

Technology details -

Practical utility of innovation This provide farmers an employement and mode of income generation and it

will check the liquidity of money

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4.5 Details of entrepreneurship development

Name of the enterprise Dairy

Name & complete address of the

entrepreneur

Amit Sahu At + P.O: Sahu Prabatta, Block: Naugachia, Bhagalpur

Intervention of KVK with quantitative data

support

Training

Liasioning with DAHO, BGP

Project formulation

Time line of the entrepreneurship

development

9 month

Technical Components of the Enterprise Training and practical demonstration

Status of entrepreneur before and after the

enterprise

From zero to 24 cattle and 20 goats

Present working condition of enterprise in

terms of raw materials availability, labour

availability, consumer preference, marketing

the product etc. (Economic viability of the

enterprise)

Cattle – 23

Heifer – 05

Note – 100 lt. of milk/day sold to local market

Note – 3 Labours are engaged 365 days

Horizontal spread of enterprise 7 dairy farm (12 Cattles and 5 Heifers)

Name of the enterprise Seed production of Onion

Name & complete address of the

entrepreneur

Santosh Kumar At + P.O : Sajour, Block: Shahkund, Bhagalpur

Intervention of KVK with quantitative data

support

Training and KVK intervention

Time line of the entrepreneurship

development

Last two years

Technical Components of the Enterprise Training, visits and practical demonstration

Status of entrepreneur before and after the

enterprise

-

Present working condition of enterprise in

terms of raw materials availability, labour

availability, consumer preference, marketing

the product etc. (Economic viability of the

enterprise)

Need based enterprise

Horizontal spread of enterprise 15 ha.

Name of the enterprise Stitching and embroidary

Name & complete address of the

entrepreneur

Asha Devi At + P.O : Jiccho, Block: Goradih, Bhagalpur

Intervention of KVK with quantitative data

support

Training and SHG formation

Time line of the entrepreneurship

development

2011-2014

Technical Components of the Enterprise Training, visits and practical demonstration

Status of entrepreneur before and after the

enterprise

SHG formed and regularly in contact with KVK

Now they have two machines

Present working condition of enterprise in

terms of raw materials availability, labour

availability, consumer preference, marketing

the product etc. (Economic viability of the

enterprise)

Need based enterprise and presently earning about 2500 – 6000

per month

Horizontal spread of enterprise 04 SHG formed with seven members each.

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4.6 Any other initiative taken by the KVK

A. Integrated Farming System (IFS):

To promote integrated farming system (IFS) among farmers of Bhagalpur district as well as Bihar a model is being

developed at KVK farm with the following objectives:

1. To provide a basket of options for improving efficiency of prevailing farming systems of marginal, small

and medium categories of farmers by which they ensure their livelihood status.

2. Effective utilization of small land holdings.

3. To evolve need based scientific model for enhancement of productivity through the concentrated approach

and vertical expended farming system.

4. Economical evaluation of an IFS system round the year.

5. Training to the farmer and assessment of adoption of such system by the small and marginal farmers of

Bihar.

Achievements as so far:

For increasing the economics of the IFS system the fish seedling production is also introduced along with

fish cultivation. By this step the farmers of Bhagalpur as well as surrounding district is benefited and

dependency on West Bengal fish seedling is decreased by 40%.

Four training were given to 109 farmers of Bhagalpur district. As an impact of both training and model,

farmers are adopting it to increase their economy.

Ten (10) models of IFS are developed at farmer’s field.

By inspiration of goatery component at IFS five (15) commercial goat farms is established by the farmers

with the help of KVK assistant and it is gaining popularity.

After the introduction of IFS, the farmers moves towards the production of cash crop/enterprise like

vegetables, chilies, early cauliflower, tomato, fish cultivation, mushroom production, layer farming ,quail

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farming and commercial goat production than the traditional pattern of cropping system Rice –

Wheat/fallow – Wheat/Gram/Mustard changed to Rice – Potato – Wheat or Rice – Wheat – Green gram.

Duck Farming

Introduction of Sri Nidhi and Khaki Campbell as backyard poultry

B) KISAN CHOUPAL

Krishi Vigyan Kendra, Bhagalpur had started “Kisan Chaupal”(KC) on April 28, 2012 in village Birnaudh

of Block Goradih. The concept of Chaupal helps to solve agriculture related problems of the farmers and also

facilitate transfer of knowledge, apart from informing women about the new findings in the field of Home Science.

The Kisan Chaupal is being organized every Saturday in one village of the district. Scientists of Krishi

Vigyan Kendra Bhagalpur reply to the queries of the farmers. Films related to new methods and techniques in the

field of Agriculture & Allied areas are also screened through projector at the village. The objectives of KC are

mentioned as below:

Solving of the farmers’ problems through on spot experts advise

Active participation of villagers

Educating farmers about new advances in agriculture and allied areas

Empowering farm women

Reviving our tradition

Feedback of farmers regarding their problems

Besides, this programme was focused on creating awareness among farmers regarding various Centrally

Sponsored and State Sponsored Schemes in Agriculture & Allied Sector.

Work Plan

The programme is implemented in association with ATMA.

Participation of Panchayati Raj Institutions representatives is ensured.

Sufficient number of technical aids such as bulletins, information handbook for schemes in simple

vernacular language is circulated among the farmers as well as village leaders.

Arrangements are done to collect soil samples if the farmer wished so.

Date Village Block

No. of farmers

Questions asked

by farmers

Male Female Extension

Personnel

Total

04.04.2015 Vinayakpur Goradih 29 07 02 38 23

25.04.2015 Sindhiya kajha Sonahaula 18 04 01 23 17

02.05.2015 Bahatara Kharik 26 07 04 37 25

09.05.2015 Jagdishpur Jagdishpur 22 05 02 29 22

16.05.2015 Matuachak Nathnagar 35 09 01 45 30

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23.05.2015 Madwa Bihpur 16 05 06 27 23

06.06.2015 Bhitta Ismailpur 32 09 04 45 36

13.06.2015 Kasil Goradih 34 08 02 44 38

20.06.2015 Kapsauna Shahkund 61 15 02 78 53

27.06.2015 Bahdurpur Nathnagar 15 04 03 22 19

04.07.2015 Gorgama kajha Sonahaula 23 06 02 31 26

11.07.2015 Usmanpur Kharik 29 08 03 40 38

01.08.2015 Orachak Shahkund 21 06 04 31 24

08.08.2015 Ustupur Goradih 25 06 01 32 27

22.08.2015 Shermari Pirpainti 93 23 03 119 53

12.09.2015 Ekchari Kahalgaon 39 11 06 56 41

19.09.2015 Harnatpur Shahkund 17 06 08 31 23

26.09.2015 Kiranpur Shahkund 25 07 07 39 26

03.10.2015 Badluchak Goradih 23 06 03 32 21

10.10.2015 Harnath Shahkund 19 06 06 31 20

17.10.2015 Bakhadda Sanhaulla 17 05 06 28 23

31.10.2015 Uchagaon Sultanganj 38 10 04 52 26

07.11.2015 Katahara Sultanganj 26 06 02 34 29

14.11.2015 Marchinma Shahkund 24 07 04 35 23

21.11.2015 Singhia Makandpur Naugachiya 28 07 03 38 21

28.11.2015 Gadiyachak Sanhaulla 38 10 03 51 39

05.12.2015 Fulwariya Shahkund 27 07 02 36 31

12.12.2015 Dhruvganj Kharik 40 10 02 52 32

19.12.2015 Bath Sultanganj 31 08 03 42 21

26.12.2015 Gangania Sultanganj 21 05 02 28 21

02.01.2016 Tialkpur Sultanganj 33 08 03 44 19

09.01.2016 Fulwaria Shahkund 22 06 04 32 26

16.01.2016 Siyan Kahalgaon 33 08 01 42 36

23.01.2016 Abaratanpur Shahkund 28 07 03 38 23

30.01.2016 Ambasabe Kahalgaon 20 06 06 32 25

06.02.2016 Gadiyachak Sanhaulla 37 11 08 56 23

13.02.2016 Mirzapur Sabour 18 04 01 23 12

20.02.2016 Nayagaon Sultanganj 20 05 02 27 15

27.02.2016 Shankarpur Sabour 30 08 03 41 12

05.03.2016 Borba toal Naugachhia 26 07 04 37 18

12.03.2016 Ekchari Kahalgaon 35 09 01 45 14

19.03.2016 Disarath Sanhaulla 34 09 03 46 22

26.03.2016 Mirjafri Kharik 21 06 06 33 18

Total 1249 327 146 1722 1114

Outcome of Kisan Choupal of KVK, Bhagalpur

The Programme was grant success with the participation of 1576 farmers and 146 Extension Functionaries

across the 43 villages of Bhagalpur district. “Technical bulletins, Kisan Samachar & Information booklet on

schemes” (Bihar Kisan Guide) were distributed during the programme. The collected soil samples were analyzed

at KVK laboratory and the soil health cards were provided to the concerned farmers.

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5.0 LINKAGES

5.1 Functional linkage with different organizations

Sl. No. Name of organization Nature of linkage

1. Bameti, Patna Regarding assistance in training

2. ATMA, Bhagalpur Regarding assistance in training

3. UCO Bank, Sabour Financial assistance

4. C.D. Block, Sabour Regarding assistance in training

5. DRDA, Bhagalpur Regarding assistance in training

6. Deptt. of Agriculture, Bhagalpur Regarding assistance in training

7. Deptt. of Fishries, Bhagalpur Regarding assistance in training

8. Srijan Mahila Samiti, Sabour Regarding assistance in training

9. Deptt. of Animal Husbandry, Bhagalpur Regarding assistance in training

10. NABARD

Regarding assistance in training,

demonstration and refinement of technology

11. Panjab National Bank Financial assistance

12. State Bank of India Regarding assistance in training

13. Bank of India, Sabour Regarding assistance in training

14. National Horticultural Mission Financial assistance

15. IFFCO Regarding assistance in training

16. Fateh Help Society, Bhagalpur Regarding assistance in training

17. RKVY Financial assistance and technical assistance

18. NIAM, Jaipur Regarding assistance in training

19. District Industries Centre Regarding assistance in training

20. District Co-operative Office Regarding assistance in training

21. Mahila Vikas Nigam Regarding assistance in training

NB : The nature of linkage should be indicated in terms of joint diagnostic survey, joint implementation,

participation in meeting, contribution received for infrastructural development, conducting training programmes

and demonstration or any other

5.2. List of special programmes undertaken during 2015-16 by the KVK, which have been financed by

ATMA/ Central Govt./ State Govt./NABARD/NHM/NFDB/Other Agencies (information of previous years

should not be provided)

a) Programmes for infrastructure development

Name of the

programme/scheme Purpose of programme

Date/ Month of

initiation

Funding

agency Amount (Rs.)

Construction of

incubation pool

Strengthening of fish seed

production programme

29/12/2015 RKVY,DAFR,

Bihar 92,000.00

MMTBY Strengthening of nursery 25/11/2015 MMTBY,

Bihar 1,25,000.00

Total 2,17,000.00

(b) Programme for other activities (Training, FLD, OFT, Mela, Exhibition etc.)

Name of the programme/

scheme Purpose of programme

Date/ Month of

initiation Funding agency

Amount

(Rs.)

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6. PERFORMANCE OF INFRASTRUCTURE IN KVK

6.1 Performance of demonstration units (other than instructional farm)

Sl.

No.

Name of

demo

Unit

Year

of

estd.

Area

(Sq.mt)

Details of production Amount (Rs.)

Variety/breed Produce Quantity Cost of

inputs

Gross

income

1. Poultry 2012 139.36 Broiler – Cob - 400 Meat 37.40 Qt. 3,10,000.00 3,07,310.00

2. Goatery 2013 111.48 Black bengal Kids 05 15,000.00 -

3. Duckery 2013 7.43 Khaki campbell 125 26 7000.00 -

4. Fishery

2013 4046.87

Rohu, Katla, Naini,

Common carp,

Silver carp, Grass

carp

Fingerlings

and big

155 Lt. 20000.00

3,07500.00 5. Fish

hatchery

Fish spawn 50 Lt. 45000.00

6.2 Performance of instructional farm (Crops)

6.3 Performance of Production Units (bio-agents / bio pesticides/ bio fertilizers etc.,)

Sl.

No.

Name of the

Product Qty (Kg)

Amount (Rs.) Remarks

Cost of inputs Gross income

1. Vermicompost 125 Qt. 37,500.00 75,000.00 -

2. Mushroom

(Fresh)

6.0 Qt. 25,000.00 60,000.00 **

** Mushroom is very sensitive crop, as it a demonstration unit and groups of farmer/farmwomen/Rural youth daily

visits the unit which adversely effects the production

Name

of the

crop

Date of

sowing

Date of

harvest

Are

a (

ha) Details of production Amount (Rs.)

Rem

ark

s

Variety Type of

Produce

Qty.

(q)

Cost

of

inputs

Gross

income

Pea 10.12.2015 16.03.2016 1.00

Azad Pea

- 1, Azad

Pea - 2

FS 1.50 10000 22,500.00

Chick Pea 14.11.2014 15.05.2015 0.25 P - 256 FS 3.00 4000 23,400.00

Lentil 03.11.2015 25.02.2016 1.00

KLS –

218, TL 1.50

5000 9,750.00

IPL - 406 FS 7.00 18,750.00

Wheat 01.12.2014 05.04.2015 0.25

HD -

2733

Non

Seed 5.00 3000 14,000.00

Elepahant

Yams - - 0.20

Gajendra

Oal - 10.00

- 25,000.00

Turmeric - - 0.20

Rajendra

Sonia - 1.50

- 3000.00

Total 1,16,400.00

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6.4 Performance of instructional farm (livestock and fisheries production)

Sl.

No.

Name of the

animal/ bird

/aquatics

Details of production Amount (Rs.)

Remarks Breed

Type of

Produce Qty.

Cost of

inputs

Gross

income

1. Poultry Cob - 400 Broiler 37.40

Qt. 2,94,000.00 3,07,310.00 -

2. Fish Spawn

Exotic and

Indigenous

corps

Spawn/

Fingerlings

205

Lt. 55000.00 3,07500.00

Reduce 43%

dependency on

fish seed from

other state

3. Duck Khaki

Campbell

Ducklings/

Adult

26

No. 4500.00 - -

4. Goatery Black

Bengal Goat 05 15,000.00 - -

-

6.5 Utilization of hostel facilities

Accommodation available (No. of beds)

Months No. of trainees stayed Trainee days (days stayed) Reason for short fall (if any)

April, 2015 58 12 Successfully completed

May, 2015 121 25 Successfully completed

June, 2015 102 22 Successfully completed

July, 2015 83 18 Successfully completed

August, 2015 78 20 Successfully completed

September, 2015 67 14 Successfully completed

October, 2015 56 12 Successfully completed

November, 2015 45 15 Successfully completed

December, 2015 89 18 Successfully completed

January, 2016 78 16 Successfully completed

February, 2016 56 18 Successfully completed

March, 2016 92 22 Successfully completed

Total 935 212 -

(For whole of the year)

6.6 Utilization of staff quarters

Whether staff quarters has been completed: Eight completed and eight required

No. of staff quarters: 8 (Eight)

Date of completion: 2013

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Occupancy details: Occupied by employees and details are given below

Months Q I QII Q III QIV Q V QVI

April, 2015

May, 2015

June, 2015

July, 2015

August, 2015

September, 2015

October, 2015

November, 2015

December, 2015

January, 2016

February, 2016

March, 2016

7. FINANCIAL PERFORMANCE

7.1 Details of KVK Bank accounts

Bank account Name of the bank Location Account Number

Main Account UCO Bank Sabour 04870200060554

Revolving Account UCO Bank Sabour 04870100017661

7.2 Utilization of funds under FLD on Oilseed (Rs. In Lakhs)

Item Released by ICAR Expenditure

Unspent balance as on - Kharif Rabi Kharif Rabi

7.3 Utilization of funds under FLD on Pulses (Rs. In Lakhs)

Item

Released by ICAR Expenditure Unspent

balance as on

1st April 2013

Kharif

Rabi

Kharif

Rabi

7.4 Utilization of funds under FLD on Maize (Rs. In Lakh)

Item

Released by ICAR Expenditure Unspent

balance as on

1st April 2012

Kharif

Rabi

Kharif

Rabi

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7.5 Utilization of KVK funds during the year 2015-16 (Not audited)

Sl.

No. Particulars Sanctioned Released Expenditure

A. Recurring Contingencies

1 Pay & Allowances 82.74 82.74

2 Traveling allowances 1.00 1.00

3 Contingencies

A Stationery, telephone, postage and other expenditure on

office running, publication of Newsletter and library

maintenance (Purchase of News Paper & Magazines)

5.00 5.00 B POL, repair of vehicles, tractor and equipments

C Meals/refreshment for trainees (ceiling upto

Rs.40/day/trainee be maintained)

3.75 3.75

D Training material (posters, charts, demonstration material

including chemicals etc. required for conducting the training)

E Frontline demonstration except oilseeds and pulses

(minimum of 30 demonstration in a year) 2.50 2.50

F On farm testing (on need based, location specific and newly

generated information in the major production systems

of the area) 1.25 1.25

G Maintenance of buildings 0.50 0.50

H Establishment of Soil, Plant & Water Testing Laboratory

I Library

TOTAL (A) 96.74 96.74

B. Non-Recurring Contingencies

1 Works

2 Equipments including SWTL & Furniture

3 Vehicle (Four wheeler/Two wheeler) 1.20 1.20

4 Library (Purchase of assets like books & journals)

TOTAL (B)

C. REVOLVING FUND

GRAND TOTAL (A+B+C) 97.94 97.94

7.6. Status of revolving fund (Rs. in lakh) for last three years

Year Opening balance

as on 1st April

Income during

the year

Expenditure

during the year

Net balance in hand as on 1st April

of each year (Kind + cash)

2013-14 16,69,181.80 15,95,385.00 18,02,646.00 14,61,920.80

2014-15 14,61,920.80 15,44,919.00 14,98,909.00 15,07,930.80

2015-16 15,07,930.00 31,78,985.00 13,67,410.00 33,19,505.80

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7.6.(i) Number of SHGs formed by KVKs (ii) association of KVKs with SHGs formed by other

organizations indicating the area of SHG activities

Sl.

No.

Name enterprise Group Name

1. Mushroom farming Samridhi Mushroom Utdpadak Samuh

2. Repair & fabrication of Agricultural Implements & equipments Shree Shambhu Industries, Sabour

3. Commercial perseveration of fruit & vegetable Jaymata SHG

4. Commercial perseveration of fruit & vegetable Maa Gayatri SHG

5. Commercial perseveration of fruit & vegetable Jay Maa Sharaswati

6. Agarbatti making & Bindi making Srijan Mahila Vikas Sahyog Samiti

7. Tailoring & stitching Shivshakti SHG

8. Tailoring & stitching Laxmi SHG

9. Tailoring & stitching Durga SHG

10. Mushroom farming Maa Lakshmi Self Help Group

11. Mushroom farming Jagriti Self Help Group

12. Mushroom farming Maa Gayatri Self Help Group

13. Mushroom farming Jay Maa Ambe Self Help Group

14. Mushroom farming Maa Jagdamba Self Help Group

15. Mushroom farming Maa Durga Self Help Group

16. Mushroom farming Bhawani Self Help Group

17. Mushroom farming Ma Sharda Self Help Group

7.7 Details of marketing channels created for the SHGs

Disha Gramin Vikash Manch, Bhagalpur

Freedom Mission, Bhagalpur

Srijan Mahila Sahyog Samati, Sabour, Bhagalpur

Fateh Help Society, Bhagalpur

Fraternal Awareness Development Society

Krishak Hitkari Samuh, Kharik

Durga Sabji Utpadak Samuh, Murli, Rangrachowk

7.8. Special programme on Food and Nutrition :

Sl.

No.

Date Title of the training No. of beneficiery

Male Female Total

1. 07.04.2015 Diet for health 17 45 62

2. 01.09.2015 Nutritional awareness programme 37 15 52

3. 03.09.2015 Nutritional awareness programme 02 72 74

4. 04.09.2015 Nutritional awareness programme 20 32 52

5. 07.09.2015 Nutritional awareness programme 07 20 27

6. 12.01.2016 Scientific method of daliya preparation 0 27 27

7. 14.01.2016 Scientific method of daliya preparation 0 23 23

8. 15.01.2016 Scientific method of daliya preparation 0 25 25

9. 25.01.2016 Scientific method of daliya preparation 0 26 26

Total 83 285 368

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7.9. Joint activity carried out with line departments and ATMA

Name of activity No. of activity Season With line department With ATMA Both

SRI Maha Abhiyaan

(Sub-divisional meeting) 02

Kharif - ATMA, Bhagalpur No

SRI Mahaabhiyaan

(District level meeting) 02

Kharif - ATMA, Bhagalpur No

Kharif Mahotsava 05 Kharif - ATMA, Bhagalpur No

Nursery Training (SRI) 05 - ATMA, Bhagalpur No

Ropanhar Training (SRI) 05 Kharif - ATMA, Bhagalpur No

Drought Campaign 80 DAO, Bhagalpur - No

SRI Maha Abhiyaan 04 Kharif - ATMA, Bhagalpur No

Visit nursery 01 DHO, Bhagalpur - No

Training 03 Kharif

& Rabi DAO, Bhagalpur - No

Rabi Maha Abhiyan 05 Rabi DAO, Bhagalpur ATMA, Bhagalpur Yes

Agri. Mechanization Fair 01 Kharif

& Rabi - ATMA, Bhagalpur No

Beej Gram 14 Kharif

& Rabi DAO, Bhagalpur ATMA, Bhagalpur Yes

Hari Chadar Yojna 06 Rabi DAO, Bhagalpur ATMA, Bhagalpur Yes

Diagnostic visit 05 Kharif

& Rabi DAO, Bhagalpur ATMA, Bhagalpur Yes

8. Other information

8.1. Prevalent diseases in Livestock/Crops/Fishery

8.2. Nehru Yuva Kendra (NYK) Training

Title of the training programme Period No. of the participant Amount of Fund Received (Rs)

From To Male Female

8.3. PPV & FR Sensitization training Programme

Date of organizing

the programme

Resource Person No. of participants Registration (crop wise)

Name of crop No. of registration

Name of the

disease

Crop/animal Date of outbreak Number of death/ %

commodity loss

Number of animals

vaccinated

PPR Goat 27.11.2015 35 % 1000

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8.4. SMS PORTAL

Date of start of functioning of SMS portal: 22 November, 2013

No. of

messages

No. of

calls

No. of

farmers

covered

Types of messages (No.)

Crop Livestock Weather Marketing Awareness Other

404 5662 5662 102 89 - 42 156 15

8.5 Observation of Swacha Bharat Programme

Date of Observation Activities undertaken

119.07.2015 Dustbin formation

8.6 Observation of National Science day

Date of Observation Activities undertaken

8. 7.Programme with Seema Suraksha Bal (BSF)

Title of Programmes Date No. of participants

8.8 Agriculture Knowledge in rural school:

Name and address of school Date of visit to school Areas covered Teaching aids used

8.9. Details of Kharif and Rabi Sammelan (Information should be provided in two separate tables – one for

Kharif and another for Rabi Sammelan)

Name

of the

state

Name of

district/KVK

Date on

which

conducted

Number of

participants

Name of

public

representative

Details of Technology

Demonstrated and other

programmes organized Farmers Others

8.10. Details of Pradhan Mantri Fasal Bima Yojana programme

Name

of the

state

Name of

district/KVK

Date on

which

conducted

Number of

participants

Name of

public

representative

Details of awareness

created and other

programmes organized Farmers Others

Bihar Bhagalpur 03.04.2016 732 35 03 03

8.11. Contingent crop planning

Name of

the state

Name of

district/

KVK

Thematic

area

Number of programmes

organized

Number of

Farmers

contacted

A brief about contingent

plan executed by the KVK

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8.12. Report on Citizens’ Client Charter (attending the requests seeking guidance on agricultural

technology and technology products)

Sl.

No.

Services/

Transaction

Process Service

Standard

No. of such services

attended by KVKs

and ATICs during the

year

No. of such services

pending with KVK/

ATIC beyond 30 days

1. Guidance on

Agricultural

technology

and

technology

products

Personal contact by

the Service Sectors

with the responsible

person of

KVK/ATIC

100 days 1571 No

8.13. Community Radio Station

Date of establishment:

Amount of fund received year wise :

Source of fund:

Achievements:

Sl.

No

Community Radio Stations (CRS)

No of

programmes in

the year

Total

broadcast hrs

in a month

Please specify

details of the

broadcasts

A.

B.

Agricultural broadcasts

Talks/interviews/discussions with experts, PG

students/ and farmers on Agricultural technologies

Agro-climatic conditions, weather and marketing

advisory

Phone–in programme of interface with experts

Phone-in programme with interface of

progressive/innovative farmers

Success stories of progressive farmers

Success stories in FLD/OFT/ Trainings /Extension

activities

Women in agriculture programme

Discussions on current issues in agriculture and allied

sectors

KVK happenings

Agricultural University professors

Any other (please specify)

Community development broadcasts

Please specify the programmes like rural development,

educational, health, environment, public service

broadcasts, sports etc

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8.14 No. of Progressive/Innovative/Lead farmer identified (category wise)

Sl.

No.

Type of

farmer

(Innovative/

Progressive/

Lead )

District Block Name of the farmer

Gen

der

Ag

e

Address Tel. No.

1 Progressive Bhagalpur Sabour Sri Rakesh Kushwaha M 41 Sardho 8804890797

2 Progressive Bhagalpur Sabour Md. Naseem M 38 Rajpur

3 Progressive Bhagalpur Sabour Md. Nasrul M 39 Rajpur 9931007628

4 Progressive Bhagalpur Goradih Sri Sanjay Gupta M 29 Birnaudh

5 Innovative Bhagalpur Naugachhia Sri Amit Sahu M 31 Sahu parwatta 7782960873

6 Innovative Bhagalpur Sabour Md. Inamul M 30 Rajpur

7 Progressive Bhagalpur Sabour Sri Rajendra Mandal M 40 Dhankar

8. Lead Bhagalpur Sabour Md. Abu M 42 Rajpur 9939943983

9. Progressive Bhagalpur Shahkund Sri Sharwan Kumar Singh M 25 Amba 9661812398

10. Progressive Bhagalpur Sanhaula Sri Shekhar Kumar M 27 Maheshpur 9102930670

11. Progressive Bhagalpur Kahalgaon Sri Sandipam Kumar M 31 Shiv narayanpur 9204610730

12. Progressive Bhagalpur Nathnagar Sri Neeraj M 38 Mansar 7546070873

13. Progressive Bhagalpur Gopalpur Sri Sonu Kumar Paswan M 23 Sabour 9546334976

14. Progressive Bhagalpur Naugachhia Sri Rakesh Kumar M 37 Sindhia makandpur 9546605914

15. Progressive Bhagalpur Kahalgaon Sri Nayan Kumar M 35 Mathurapur 9939033653

16. Innovative Bhagalpur Sultanganj Pawan Kumar Paswan M 25 Fatehpur 9097270881

17. Innovative Bhagalpur Shahkund Santosh Kumar M 27 Sajour 9006475017

18. Progressive Bhagalpur Pirpainti Naval Kishor Singh M 42 Sevaiyya 9771302807

19. Innovative Bhagalpur Kharik Chatish Kumar M 38 Khairpur 7254065996

20. Progressive Bhagalpur Kharik Awadesh Kumar Nirala M 42 Chorhar 8407091196

21. Progressive Bhagalpur Kharik Madan Kumar M 24 Raghopur 8298989108

22. Lead Bhagalpur Bihpur R. B. Singh M 41 Lattipur 9199819518

23. Progressive Bhagalpur Shahkund Akhilesh Kumar M 50 Amba 9470070504

24. Progressive Bhagalpur Kharik Anil Mandal M 37 Raghopur 9934482326

8.15 HRD programmes organized by the KVK

Training programme/ Seminar/

Symposia/ Workshop etc attended

Duration Name of the

participants

Designation Organizer of the

training Programme

8.16. Revenue generation:

Sl. No. Name of Head Income(Rs.) Sponsoring agency

1. IFS and Nursery development 15,23,325.00 -

8.17. Resource Generation:

Sl.

No.

Name of the

programme

Purpose of the

programme

Sources of fund Amount

(Rs. lakhs)

Infrastructure

created

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8.18. Performance of Automatic Weather Station in KVK

Date of establishment Source of funding i.e. IMD/ICAR/Others Present status of functioning

2009 IMD Functioning

8.19. IPNI Trail (Applicable for KVKs identified under IPNI trial)

I. Name of Crop

II. No. of farmers involved

III. Area (ha.)

IV. Date of sowing

V. Crop Season

VI. Result of trial with photographs however detailed results/observation should be sent as per

performance after crop harvest

VII. Amount Spent

9. Achievement under TSP Project

Name of the village

adopted under TSP

Block Population of the

village

ST Population of the

village

Percentage of ST

population

to total population M F T M F T

Kaajha Sanhaula 723 694 1417 173 176 349 24.63

Gokulpur Sanhaula 409 414 823 397 396 793 96.35

Laksmipur bela Sanhaula 408 358 766 245 236 481 62.79

Asset created under TSP: Nil

Fund received under TSP in 2015-16: Rs. 20,000.00 ( Rupees Twenty thousand)

Sl. No. Name of the Programme No. of the Programme Area (Ha.) No. of beneficiery

1. Off campus training 05 - 137

2. Kisan Choupal 03 108

3. Promotion of HDP of Mango 04 4.0 49

4. Front line demonstration Chick pea

Azotobactor

Lentil

Wheat

Rhizobim

1.5

3.0

2.0

1.5

3.0

10

07

12

03

10

5. Chilli seed production 02 4.0 50

6. Soil sampling campaign 02 - 49

10. PROGRESS REPORT OF NICRA KVK (Technology Demonstration component) 2015-16

(Applicable for KVKs identified under NICRA)

Natural Resource Management

Name of intervention

undertaken

Numbers

under taken

No of

units

Area

(ha)

No of farmers covered /

benefitted

Remarks

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Crop Management

Name of intervention undertaken Area (ha) No of farmers covered / benefitted Remarks

Livestock and fisheries

Name of intervention

undertaken

Number of

animal covered

Number

of units

Area

(ha)

No of farmers

covered/benefitted

Remarks

Institutional interventions

Name of intervention

undertaken

No of

units

Area (ha) No of farmers covered /

benefitted

Remarks

Capacity building

Thematic area No. of

Courses

No. of beneficiaries

Males Females Total

Extension activities

Thematic area No. of

activities

No. of beneficiaries

Males Females Total

Detailed report should be provided in the circulated Performa

11. National Initiative on Fodder Technology Demonstration (Applicable for KVKs identified under

NIFTD)

Name of the

fodder crop

Date of

sowing

Area

(ha)

No. of farmers

involved

Demonstration Yield (q/ha) Check Yield %

increase H L A H L A

Economic of Demonstration

Name of the fodder crop Demonstration Cost/Rs/ha Check Cost (Rs/ha)

Gross cost Gross return BC ratio Gross cost Gross return BC ratio

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12. Awards/Recognition received by the KVK

Sl.

No.

Name of the Award Year

Conferring

Authority Amount Purpose

1. Best Jhanki in Republic Day 2016 BAU, Sabour,

Bhagalpur Certificate

Demonstration of KVK

Activities

2. Extension Scientist Award

( Dr. Md. Zeyaul Hoda) 2016

BAU, Sabour,

Bhagalpur Certificate Best Extension Work

3. Extension Scientist Award

( Er. Pankaj Kumar) 2016

BAU, Sabour,

Bhagalpur Certificate Best Extension Work

Award received by Farmers from the KVK district

Sl.

No.

Name of the

Award

Name of the

Farmer

Year Conferring Authority Amount Purpose

1. Innovative

farmer award Miss Juli Kumari 2016 BAU, Sabour - Goat farming

2.

Krishi Samrat

Samman (East

Zone)

Sri Amitabh

Anand 2015

Mahindra Samridhi India

Agri Award –2015 51,000.00

Mechanized

farming

13. Any significant achievement of the KVK with facts and figures as well as quality photograph

Drum seeder: better system for rice wheat mechanization

Drum seeder is a modern farm machine, made of plastic, used for sowing of sprouted paddy seeds. A drum seeder

consists of 4-6 drums, fixed on an axle and two numbers of wheels for the movement of machine. The whole setup

is pulled by a labor through an attached handle per hectare/day. Local farmers were habitual of manual sowing

methods of paddy, resulting labour problems and low production. Keeping this in view, KVK Bhagalpur initially

conducted OFT for two consecutive

years (2011-2012) and found that

Drum Seeding requires low labour

requirement as well as more

production with increased B:C ratio.

One major benefit has been found

that, the paddy can be harvested

about 7 days earlier. As a result, it

allows farmers to timely sowing of

wheat. By seeing, the benefits of

Drum Seeder after experimentation

in OFT, the Drum Seeder were used on large scale on farmer’s field of Birnaudh, Barhadi, Ramchanderpur,

Mohanpur, Kotwali, Narayanpur, Tetariya, Harpur and Araar villages of Goradih, Shahkund, Kahalgaon, Sabour

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blocks of Bhagalpur district through FLD. KVK Bhagalpur has also recommended this technology to district

agriculture office and ATMA. The comparative study sowing for 1 ha area is shown below in tabular form-

Method

of sowing

Cost of

cultivation (Rs.)

Yield (q) & value

(Rs.)

Straw (q) & value (Rs.) Total (Rs.) B:C

Ratio

Manual

(Rajendra

Subhashini)

46,200.0

52.5 q @ Rs. 1200.0

Rs. 63,000.00

31.5 q @ Rs. 108.00

Rs. 8,500.00

71,500.0

1.55

Drum Seeder

(Rajendra

Subhashini)

32,725.0

60.0 q @ Rs. 1200.0

Rs. 72,000.00

36.0 q @ Rs. 108.00

Rs. 9,750.00

81,750.0

2.50

Management of Sigatoka disease

Bhagalpur district has large area approximately 6284 acres of land under Banana. From last 2-3 year a

disease named siga toka disease is spreading. By end of August- September it takes a form of epidemic. Krishi

Vigyan Kendra programme coordinator, Scientist and BAU scientist have visited regularly in Banana field of

Naugachhia, Kharik, Narayanpur, Bihpur, Gopalpur and trained farmers for disease management. Extension

functionaries of all fire block were trained on scientific cultivation of Banana so that they can act in time of same

the crops.

Pheromone trap for management of pod borer in pulses

KVK interveined pheromone trap for controlling pode borers in chickpea and pea with coverage of 81.00

ha area. From last 2-3 years, KVK demonstrated this technology in Mohanpur, Pakartalla, Disarath, Maheshpur,

Ghanshyamchak etc. with area coverage of chickpea 60.00 ha. alongwith 600 traps and area coverage of pea 21.00

ha. alongwith 210 traps. Krishi Vigyan Kendra programme coordinator, Scientist and BAU scientist have visited

regularly. Extension functionaries of all block were trained on IPM in pulses so that they can act in time of same

the crops. This technology reduces the insect infestation upto 30 %. Farmers are very much acquainted with this

technology and decrease the cost of cultivation.

Salient Achievement

- Standardization of fertilizer in Banana replacing DAP by potash. Continuous training, OFT and

Training of extention functionaries in this regard against management of singa toka Disease in Banana

ground area like Bihpur, Kharik, Naugachhia and Narayanpur.

- Introduction of Kharif onion in Bhagalpur district Kharif onion is very remunerative crop. Farmers are

trained to cultivate Kharif onion by both seedling method and thus sets method. Last year 2015-16 farmers

have stauted Kharif onion vau Agrifound park red in 15 ha of land in Bhagalpur.

- Development of nursery of pointed gourd on sandy bed for mass multiplication. Singnitificat

achievement is now they are planting own method thus, check the mingration of money from Diarah land

to other states.

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14. Any other programme organized by KVK not covered above

News in Happening at BAU: KVK Bhagalpur has

published articles in BAU weekly online magazine namly

“Happening at BAU Sabour”. In which, On & off campus

trainings, Kisan goshthies, Field days, other extensión

activities Programmes are organized at KVK, those are

published as NEWS and articles in this.

Kisan Gyan Rath: Important means to provide expert guidance to the farmers at their doorsteps along with

instant soil testing facilities. KVK Bhagalpur has reached every block of Bhagalpur to disseminate agricultural

technologies through audio visual aids. It also includes package of practices of agricultural and horticultural crops.

National Nutritional Week: On the occasion of national nutrition week (01-07 September) KVK,

Bhagalpur has conducted an “Awareness-cum-training programme on nutrition” in various operational area of

KVK with participation of 2023 farmers and farm women. KVK helped them to cope up malnutrition among girls,

pregnant lady, children and Lactating mother. Programmes to cope up malnutrition are -

Knowledge up gradation of Village and Panchayat level extension workers.

Training to making of low cost nutritional food products.

Popularization of mushroom production in rural areas to secure household nutritional security.

Establish nutritional garden to sustain dietary status of their family.

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This programme has organized in Raghopur, Kharba, Bandhav, Mahdatpur, Sardho, Barhari and Birnaudh

village respectively benefitting 375 female and 116 male. Participants has awared about cause for the wide

prevalence of Malnutrition i.e. ignorance of the nutritive value of different food stuffs, lack of knowledge of the

dietary requirements, food fads and faulty food habits. Information on the nutritive value of the locally available

cereals, pulses and leafy vegetables is being given to participants.

Training on formulation of low cost balanced diets based on locally available cereals, pulses, nuts and green

leafy vegetable is imparted to trainees. They were motivated to established nutrition garden, rearing of milch

animal, goatery and backyard poultry so that they can get fruit, vegetable, egg, milk in their diet.

Tribal Sub-Plan: Major interventions provided by KVK are Mushroom production, Bee keeping,

Backyard poultry, Goatery, Duckery, Horticultural production and Value addition of agri-produce. In operational

villages, each family has been provided 10 chicks, 2 Mango Saplings, 5 Tissue cultured Banana sapling, 2

Drumstick saplings and 5 packet of mushroom spawn for livelihood security among tribal villages.

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World Soil Day: World Soil Day was commemorated at Auditorium of Bihar Agricultural University,

Sabour, on 5th December 2015 with

collaboration of Krishi Vigyan Kendra,

Bhagalpur, District agriculture office,

Bhagalpur and BAU, Sabour. Mrs.

Kahkashan Parveen, Member of Parliament

(Rajya Sabha), Government of India; Mr.

Ajay Kumar Mandal, Member of

Legislative Assembly, Bihar Government,

Dr. A. K. Roy, Pro-Vice Chancellor, TMB

University, Bhagalpur, Renowned

Scientists from different corners and a

large number of Progressive farmers were also present to embellish the commemoration.

Two hundred fifty soil health cards were distributed amongst farmers by KVKs falling under the jurisdiction

of the University. The purpose of distributions was to sensitize farmers about the health concern of the soil and use

of balanced manure and fertilizer accordingly. Bihar Government has enacted a scheme to avail Soil Health cards

to each and every farmers of the state. The distributions of cards were done in the follow-up of the aforesaid

scheme. During this event, Director Research BAU, Sabour, DEE, BAU, Sabour, Dr. M. Kumar, Dean (Ag.) and

Prof. B. B. Mishra, Associate Dean-cum-Principal and Programme coordinator, KVK, Bhagalpur and Staffs of

KVK Bhagalpur were present.

Parthenium Awareness Week: To make farmer and general public aware about the menace of Parthenium

KVK, Sabour has spread the message among the public through Kisan Chaupal, training, meeting with

Government officials and Parthenium uprooting in field, side of road. KVK also organised activities with BAU,

Sabour like student’s rallies. During the activities farmers/students/ Government official were informed about the

health related problems in human as well as our animals. Information regarding its ill effect on environment and

soil fertility were also discussed.

Sl. No. Activities No. of event No. of participant

1. Kisan Chaupal 01 51

2. Students rallies 01 68

3. Parthenium uprooting programme 01 35

4. Meeting with farmer & Government officials 02 52

Total 05 206

Jai Kisan Jai Vigyan: Krishi Vigyan Kendra, Sabour, Bhagalpur has organized “Kisan Goshthi” to

celebrate the “Jay Kisan Jay Vigyan” programme on 23.12.2015. This programme has planned at village West

Bhittha, Ismailpur block. This Goshthi has inaugurated by Village head man (Mukhia ji) of village Sri Manohar

Kumar and Sarpanch Sri Mand Lal Sharma. Programme Coordinator welcome all the farmers and discussed the

extension activities performed by KVK, Bhagalpur and various skill oriented training programmes viz. Mushroom

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95

Production, Goat farming, Dairy, Poultry, vermi-composting etc. for entrepreneurship development. On this

occasion, 68 farmers & farms women were present along with KVK Team.

During technical session, farmers are advised on farm machineries & resource conservation, orchard &

nursery development and animal health care, vaccination and artificial insemination by KVK scientists.

International Women Day: On the occasion of international women day Krishi Vigyan Kendra,

Bhagalpur organised Mahila Gosthi in the Habibpur village of Jagdishpur block on 08.03.2016. The theme of

Goshthi was women empowerment through entrepreneurship development. Women informed about different

schemes, Yojna launched by Government for their empowerment. KVK scientist motivated them to establish small

enterprise like papad, Badi, Pickle, dehydrates, sattu, Besan, Masala powder, Jam, Jelly, Murrabba, squash etc

making. They are also motivated to start mushroom farming, Beekeeping, scientific Goatery unit, backyard

poultry with improved breed, soft toys making, tailoring stitching & embroidery. By establishing any of these

economic ventures they can earn a handsome income. Economic contribution of women in family income will

enhance her say to decision making and respect in the family as well as her own self confidence. Besides

discussing about economic venture they also informed about their right & laws for their protection. Emphasis was

also given on eradicate child marriage, female feticide and promote girls education. In this programme altogether

86 women were participated.

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96

Annexure – I

izLrko vuqikyu

izLrko la- & 01- ekufp= ds

ek/;e ls vc rd dsUnz dk

dk;Z {ks= jgs xk¡oksa dks iznf”kZr

fd;k tk;A

vaxhd`r xk¡oksa dh lwph ¼vuqlwph&d½ layXuA

izLrko la- & 02- ^^i”kqvksa ds

larqfyr vkgkj** ls lacaf/kr

d`’kd [ksr ij ijh{k.k rS;kj

dj funs”kd izlkj f”k{kk]

fcñd`ñfofoñ] lckSj ls

vuqeksnuksijkUr dkjokbZ

lqfuf”pr fd;k tk;

dsUnz ds fo’k; oLrq fo”ks’kK ¼i”kq foKku½ us larqfyr vkgkj ls lacaf/kr fuEu

d`’kd [ksr ij ijh{k.k gsrq rS;kj fd;kA

fo’k;% i”kqvksa ds nw/k esa olk % dh c<+ksÙkjh gsrq larqfyr vkgkj dk ewY;kaduA

fdlkuh fof/k% vlarqfyr vkgkj dk iz;ksxA

rdñfoñ 1 % larqfyr vkgkj + lrkoj 40 xzkñ@fnu@i”kq +

okbikl olk 150 xzkñ@fnu@i”kq

rdñfoñ 2 % larqfyr vkgkj + [kfut feJ.k 50xzkñ@fnu@i”kq

rdñfoñ 3% larqfyr vkgkj + okbikl olk 150xzkñ@fnu@i”kq

fuf/k ds vHkko esa dk;Z ugha fd;k tk ldk tks bl foÙkh; o’kZ 2015&16 esa

;Fkk”kh/kz vuqeksnuksijkUr dk;Z izkjaHk dj fn;k tk;sxkA

lw{e

flapkbZ iz.kkyh gsrq p;fur

fdlkuksa dh lwph ds fy, iqu%

ftyk m|ku inkf/kdkjh]

Hkkxyiqj dks i= izsf’kr fd;k

tk; rFkk lwph izkIr gksus ij

lgHkkfxrk ls dk;Z “kq: fd;k

tk;A

lg funs”kd m|ku] Hkkxyiqj dks i= ds ek/;e ls p;fur fdlkuksa dh

lwph dh ek¡x dh xbZ gS ysfdu vcrd vizkIr gS dsUnz ds fo’k; oLrq fo”ks’kK

d`f’k vfHk;a=.k ,oa m|ku us la;qDr :i ls lw{e flapkbZ iz.kkyh dk lapkyu]

ns[kHkky ,oa j[kj[kko fo’k; ij [ksfrgj fdlkuksa ds chp 04 ¼pkj½ izf”k{k.k

Øe”k% xzke rsy?kh] yÙkhiqj ¼[kjhd½] eM+ok ¼fogiqj½ ,oa dsfj;k ¼dgyxk¡o½

djk;k x;kA ftlesa izeq[k :i ls ikbZi ds tke gksus dh leL;k lkeus vkbZA

lesfdr

d`f’k iz.kkyh ,oa ubZ rduhdh

yhQysV iw.kZ fooj.k ds lkFk

izdkf”kr fd;k tk;

lesfdr d`f’k iz.kkyh ,oa ubZ rduhdh yhQysV gsrq iw.kZ fooj.k rS;kj gSA

fuf/k vHkko esa NikbZ dk;Z ugha fd;k tk ldkA ftls bl foÙkh; o’kZ

2015&16 esa izdkf”kr fd;k tk;sxkA

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97

5 20 gsDVs;j

{ks=Qy esa thjks fVyst ds

iz;ksx dk vfxze iafDr izR;{k.k

lqfuf”pr fd;k tk;] lkFk gh

thjks fVyst ij dk;Z”kkyk@

izf”k{k.k dk vk;kstu fd;k

d`f’k foKku dsUnz ,oa d`f’k foHkkx ds la;qDr iz;kl ls bl foÙkh; o’kZ

2015&16 esa ^^thjks fVyst ;a= ds lek;kstu ,oa ejEer** fo’k; ij izf”k{k.k

[ksfrgj fdlkuksa ds fy, vk;ksftr fd;k x;kA lkFk gh lkFk ,d dk;Z”kkyk

fnukad 21-11-2014 ,oa ekg ebZ 2015 esa izlkj dk;Zdrkvksa ds fy, izf”k{k.k Hkh

vk;ksftr fd;k x;k gSA

i”kq

mRiknksa@d`f’k ;a=ksa ij vfxze

iafDr izR;{k.k djk;k tk;

i”kqvksa ds j[kj[kko] ckM+s dk izca/ku] chekjh ,oa vU; laØe.k ls cpko ds

mik; ds vk;keksa dks tksM+rs gq, Øe”k% eqxhZikyu] cdjh ikyu] lesfdr d`f’k

iz.kkyh ij o`r fp= fo”ofo|ky;] lckSj }kjk rS;kj fd;k x;k ftlesa dsUnz ds

fo’k; oLrq fo”ks’kKksa us rduhdh tkudkjh miyC/k djk;hA lkFk gh d`f’k ;a=ksa

ij vxzhe iafDr izR;{k.k Øe”k% thjks fVyst] vukt ykok e”khu] jkbl jcj

gkWyj] ÝqV xzsMj] eq¡xQyh NqM+kbZ ;a= ij djkbZ xbZA

tSfod

[ksrh@tSo vk/kkfjr [ksrh fo’k;

ij 03&04 izf”k{k.k &lg&

tkx:drk dk;ZØe dk

vk;kstu fd;k tk;A

dsUnz ds fo’k; oLrq fo”ks’kK ¼”kL; foKku½ ds }kjk tSo vk/kkfjr [ksrh

fo’k; ij dqy 05 izf”k{k.k &lg& tkx:drk dk;ZØe d`f’k foKku dsUnz]

lckSj ,oa vkRek] Hkkxyiqj ds lg;ksx ls fd;k x;kA bl fn”kk esa xzke

vdcjiqj] vkyeiqj iz[k.M dgyxk¡o esa tSo vk/kkfjr [ksrh Qly Øe”k%

I;kt] Qy o`{k ,oa lCth ds fy, djk;k tk jgk gSA

izLrko la- & 09- thfodk]

Hkkxyiqj }kjk Hkqxrku ds

vk/kkj ij tk¡pksijkUr e`nk

LokLF; dkMZ izfrosnu

miyC/krk gsrq lacaf/kr dk;Z{ks=

ds enk uewuk ,d= dj df’k

foKku dsUnz] lckSj dks miyC/k

djk;k tk; ,oa vius dk;Z{ks=

ds xk¡o dks df’k foKku dsUnz]

Hkkxyiqj ls leUo; LFkkfir

dj e”k:e xk¡o ds :i esa

fodflr fd;k tk;A

thfodk] Hkkxyiqj }kjk bl fn”kk esa dksbZ lkdkjkRed igy ugha fd;k x;k

gSA

d’kd [ksr

ij ijh{k.k&^^fofHkUu izdkj ds

gLr pkfyr fudkSuh ;a= dk

rqyukRed fo”ys’ku** dk v/;{k

egksn; }kjk vuqeksfnr ,oa

lacaf/kr fo’k; oLrq fo”ks’kK dks

vko”;d dkjokbZ dk funsZ”kA

^^fofHkUu izdkj ds gLr pkfyr fudkSuh ;a= dk rqyukRed fo”ys’ku** gsrq

d`’kd [ksr ij ijh{k.k fd;k x;kA

rñfoñ izfr oxZ

ehñ izHkkoh

dYyksa dh

lañ

izfr

Likbd

dYyksa

dh lañ

izfr Likbd

LikbDysV

dh lañ

mit

¼fDoñ@gsñ½

ykxr

fooj.k

¼:ñ@gsñ½

ykHk

ykxr

vuqikr

fdlkuh fof/k 224-5 49-9 19-7 31-4 37003-50 1-36

nks ifg;k gks

ds }kjk fudkbZ 258-5 51-3 20-4 34-7 31950-00 1-74

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98

Lkkbfdy gks

}kjk fudkbZ 263-4 52-8 20-5 35-3 30930-00 1-83*

ifj.kke ds vk/kkj ij vuq”kalk fn;k x;k fd lkbfdy pkfyr fudkSuh

;a= 1-83 ykHk ykxr vuqikr ds lkFk mÙke ik;k x;k] lkFk gh izfr Likbd

nkuksa dh la[;k ,oa izfr oxZ ehVj dYyksa dh la[;k esa o`f) ik;h x;hA

^^lCth

Qly** ij vfxze iafDr

izR;{k.k djk;k tk;

lCth Qly esa [kjhQ I;kt dk vxzhe iafDr izR;{k.k 01 gsñ {ks=Qy esa xzke

jUuwpd ¼ukFkuxj½] vkyeiqj] uUnykyiqj ¼dgyxk¡o½ esa fd;k x;kA izkIr

ifj.kke esa 7-50 fDoaVy dUn ¼Sets½ rS;kj gS tks ekg vxLr ls iqu% jksiuh

dh tk;sxhA bl foÙkh; o’kZ 2015&16 ds [kjhQ ekSle esa Qly >haxk ¼izHksn&

Lo.kZ lkHkh½ 01 gsDVs;j {ks=Qy ds fy, fd;k tk;sxkA pw¡fd d`f’k foKku dsUnz

}kjk dh tkus okyh ;g ubZ igy gSA vr% psd IykWV ifj.kke miyC/k ugha gSA

eNyh thjk

mRiknu** fo’k; ij izf”k{k.k

&lg& tkx:drk dk;ZØe dk

vk;kstu ftyk eRL;

inkf/kdkjh] Hkkxyiqj ds

lg;ksx ls fd;k tk;

eNyh thjk mRiknu gsrq iztuu dk vuqdwy le; “kq: gks x;k gSA izf”k{k.k

&lg& tkx:drk dk;ZØe ftyk eRL; inkf/kdkjh] Hkkxyiqj ds lg;ksx ls

fd;k tkuk gS ysfdu mDr dk;ZØe gsrq fdlkuksa dh lwph dsUnz dks vcrd

vizkIr gSA

ftyk

m|ku inkf/kdkjh] ftyk

i”kqikyu inkf/kdkjh ,oa

thfodk] Hkkxyiqj ls izkIr

fdlku dh lwph dks tksM+rs gq,

ekg ekpZ] 2015 rd eksckbZy

lans”k lsok ds ykHkkfFkZ;ksa dh

la[;k 5000 fd;k tk;A

dsUnz }kjk eksckbZy lans”k lsok ds ykHkkfFkZ;ksa dh la[;k 5150 la/kkj.k fd;k

tk pqdk gSA fdlh Hkh lacaf/kr foHkkx ls fdlkuksa dh lwph bl lsok ls tksM+us

gsrq izkIr ugha gq, gSA ;fn fdlkuksa dks lsok ls tksM+us dk vkxzg vkrk gS rks

;g la[;k dks vkSj vkxs Hkh c<+k;k tk;sxkA

lHkh fo’k;

oLrq fo”ks’kK] d`f’k foKku dsUnz]

lckSj vius vaxhd`r xk¡o dk

iath la/kkj.k djsaxsA

dsUnz ds lHkh fo’k; oLrq fo”ks’kKksa }kjk vius&vius vaxhd`r xk¡o ij fd;s

tkus okys dk;ZØeksa ls lacaf/kr iath vyx&vyx la/kkj.k fd;k tk jgk gSA

xk¡o dh leL;k ,oa mudh vko”;drk ds vuq:i mudh miyC/k lalk/kuksa ds

vkWdyu ds mijkUr gh dk;Z fd;k tk jgk gSA

^^cht

HkaMkj.k ,oa mlds j[kj[kko**

fo’k; ij izf”k{k.k djk;k tk;

^^cht HkaMkj.k ,oa mlds j[kj[kko** fo’k; ij dqy 1135 fdlkuksa ds lkFk

izf”k{k.k djk;k x;kA ftlesa ftys ds 10 iz[k.Mksa esa 20 izf”k{k.k vkRek]

Hkkxyiqj ds lkFk feydj ,oa 02 d`f’k foKku dsUnz ds }kjk vk;ksftr fd;k

x;kA


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