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Culturing techniques Microbiology owes its roots and much information we know about some organisms...

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Culturing techniques • Microbiology owes it’s roots and much information we know about some organisms from culturing techniques • Culturing generally attempts to develop an isolate (not always of course) • Choose medium, environment (chemical and physical) – innoculate and grow… • Plating or streak culturing – smear a sample so it becomes diluted…
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Page 1: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

Culturing techniques• Microbiology owes it’s roots and much

information we know about some organisms from culturing techniques

• Culturing generally attempts to develop an isolate (not always of course)

• Choose medium, environment (chemical and physical) – innoculate and grow…

• Plating or streak culturing – smear a sample so it becomes diluted…

Page 2: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

Most Probable Number (MPN)• Culturing technique that provides both cell

density information and function (grouped into cells that can metabolize a certain way)

http://www.i2workout.com/mcuriale/mpn/index.html

Page 3: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

Environmental Sampling• As soon as you remove organisms from their

surroundings, they DO NOT just stop acting – often changing function and ecology quickly

• ‘Fixing’ is the technique of preserving the cells as close to their actual distribution as possible– Physical (freezing)– Chemical (additives to arrest function)– These techniques kill all, or at least most, cells

• Preservation – most also preserve the material you are after until you get to the lab

Page 4: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

Materials

• Fixation:– Freezing – How fast? Dry ice-ethanol, liquid nitrogen– Chemical – Ethanol, Glutaraldehyde,

Parafomaldehyde

• Preservation– Freezing– Ethanol– RNAlater– Salts, buffers

Page 5: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

Sterile technique

• When should we be MOST concerned with maintaining sterile technique?– SEM samples– PCR samples– FISH samples– MPN samples– Culture samples– Shotgun samples

Page 6: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

Primer Selection

• For any process, the primer selected for use in PCR to amplify some piece of DNA is the first point that determines what sort of information you will be working with

• Universal for ID, targeted for group selection, gene group targeting (NOT necessarily expressed though)

Page 7: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

Bias

• Bias occurs for any reaction – some organisms will be selected over others in a way that changes their apparent abundance

• PCR – selects for organisms in higher abundance (not good to ID organisms at 0.x-5%, roughly) some organisms hybridize to primers faster, conditions through PCR reaction can affect…

Page 8: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

RFLP• Restriction Fragment Length Polymorphism

• Cutting a DNA sequence using restriction enzymes into pieces specific enzymes cut specific places

Starting DNA sequence:5’-TAATTTCCGTTAGTTCAAGCGTTAGGACC3’-ATTAAAGGCAATCAAGTTCGCAATAATGG

Enzyme X5’-TTC-3”-AAG-

Enzyme X5’-TTC-3”-AAG-

5’-TAATTT3’-ATTAAA

5’-CCGTTAGTT3’-GGCAATCAA

5’-CAAGCGTTAGGACC3’-GTTCGCAATAATGG

Page 9: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

RFLP• DNA can be processed by RFLP either directly (if

you can get enough DNA from an environment) or from PCR product

• T-RFLP (terminal-RFLP) is in most respects identical except for a marker on the end of the enzyme

• Works as fingerprinting technique because different organisms with different DNA sequences will have different lengths of DNA between identical units targeted by the restriction enzymes– specificity can again be manipulated with PCR primers

Liu et al. (1997) Appl Environ Microbiol 63:4516-4522

Page 10: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

Electrophoresis

• Fragmentation products of differing length are separated – often on an agarose gel bed by electrophoresis, or using a capilarry electrophoretic separation

Page 11: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.
Page 12: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

DGGE• Denaturing gradient gel electrophoresis

– The hydrogen bonds formed between complimentary base pairs, GC rich regions ‘melt’ (melting=strand separation or denaturation) at higher temperatures than regions that are AT rich.

• When DNA separated by electrophoresis through a gradient of increasing chemical denaturant (usually formamide and urea), the mobility of the molecule is retarded at the concentration at which the DNA strands of low melt domain dissociate. – The branched structure of the single stranded moiety of the

molecule becomes entangled in the gel matrix and no further movement occurs.

– Complete strand separation is prevented by the presence of a high melting domain, which is usually artificially created at one end of the molecule by incorporation of a GC clamp. This is accomplished during PCR amplification using a PCR primer with a 5' tail consisting of a sequence of 40 GC.

Run DGGE animation here – from http://www.charite.de/bioinf/tgge/

Page 13: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

RFLP vs. DGGEDGGE

• Advantages– Very sensitive to variations in

DNA sequence– Can excise and sequence

DNA in bands• Limitations

– Somewhat difficult– ”One band-one species” isn’t

always true– Cannot compare bands

between gels– Only works well with short

fragments (<500 bp), thus limiting phylogenetic characterization

RFLP• Advantages

– Relatively easy to do– Results can be banked for

future comparisons• Limitations

– Less sensitive phylogenetic resolution than sequencing

– Each fragment length can potentially represent a diversity of microorganisms

– Cannot directly sequence restriction fragments,making identification indirect

Page 14: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

RFLP/DGGE info• Grouped into sequences with SIMILARITY,

not necessarily identical!• Operational Taxonomic Units (OTU) is the

simplest grouping• Can compare these sequences to others

prepared in same way (same primers for PCR, same restriction enzyme(s) )– http://www.oardc.ohio-state.edu/trflpfragsort/– http://mica.ibest.uidaho.edu/digest.php

Page 15: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

FISH• Fluorescent in-situ hybridization

– Design a probe consisting of an oligonucleotide sequence and a tag

– Degree of specificity is variable!– Hybridize that oligonucleotide sequence to the

rRNA of an organism – this is temperature and salt content sensitive

– Image using epiflourescence, laser excitation confocal microscopy

• Technique DIRECTLY images active organisms in a sample

Page 16: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

16S gene

16S rRNA

CellCellmembranemembrane

DNA

16S gene**

*

*

* *

Fluorescent in situ hybridisation(FISH) using DNA probes

TAGCTGGCAGTAUCGACCGUCACGU

Fluorescein

AU

ProbeProbe(( 20 bases) 20 bases)

Fluorescent in site hybridization

Page 17: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

10 µm

DAPI FER656

B Drift Slime Streamer

Page 18: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.
Page 19: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

Oligunucleotide design

Page 20: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

FISH variations

• FISH-CARD – instead of a fluorescent probe on oligo sequence, but another molecule that can then bond to many fluorescent probes – better signal-to-noise ratio

• FISH-RING – design of oligo sequence to specific genes – image all organisms with DSR gene or nifH for example

Page 21: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

FISH-MAR

• Combine FISH to tag specific organisms with autoradiography

• FISH ID’s the organism based on oligo hybridization

• Isotopically labelled substrates are incorporated into the organism showing metabolism

Page 22: Culturing techniques Microbiology owes its roots and much information we know about some organisms from culturing techniques Culturing generally attempts.

Single cell DNA extraction

• Using laser calipers, possible to isolate and move a single cell, lyse, and extract DNA from just that cell for amplification…


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