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Go at Nutrition 0107

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    Goat Nutrition

    Feeds & Feeding

    by Shelby Filley and Amy Peters

    Oregon State University Extension Service

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    The Nutrition Puzzle

    MAINTENANCE

    GROWTH

    PREGNANCY

    PRODUCTION

    FEED ANIMALNUTRIENTS REQUIREMENTS

    PROTEIN

    ENERGY

    M

    INER

    ALS

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    Factors Effecting the

    Nutrient Requirements of Goats

    Animal Productivity

    Maintenance and activity level

    Stage of Pregnancy, kidding rate

    Stage of lactation/milk production Growth or weight gain

    Animal Biotype Meat, Dairy, Fiber

    Full blood or crossbred

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    These animals have different needs

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    Other Factors Important in Assessing

    Animal Needs

    Weight

    Maturity

    Sex

    Body Condition

    Goals

    Market

    Breeding

    Showing

    Pet

    NRC Goats 1981 (2006 in press)

    http://newton.nap.edu/catalog/30.html#toc

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    Animal Requirements

    Animals need to eat the

    proper amount ofnutrients

    Monitor feed intake andnutrient content offeeds. Poor qualityfeeds can limit intake.

    Dont be misled bypercentages

    nutrients arerequired aslbs or units

    In ration balancing

    we use percentages,but

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    Requirements: Mature Does

    Maintenance, 110 vs. 132 lb

    0.171.323.2132

    0.151.172.2110

    Protein(%)

    Protein(lb/day)

    Energy

    % TDN(%)

    Energy

    as TND(lb/day)

    Feed

    Intake(lb/day)

    Body

    Weight(lb)

    Source: Nutrient Requirements of Small Ruminants (NRC 2006)

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    Requirements: Mature Does

    Maintenance, 110 vs. 132 lb

    5.30.1741.31.323.2132

    6.80.1553.21.172.2110

    Protein(%)

    Protein(lb/day)

    Energy

    % TDN(%)

    Energy

    as TND(lb/day)

    Feed

    Intake(lb/day)

    Body

    Weight(lb)

    Source: Nutrient Requirements of Small Ruminants (NRC 2006)

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    Important Points

    Smaller does eat less, therefore require feeds

    higher in protein and energy on a percentagebasis than larger does.

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    Requirements: mature does (132 lb) at

    different productivity levels

    5.70.2353.72.24.1Early

    Lactation(twins)

    11.00.4765.12.84.3

    LatePregnancy

    (twins)

    5.30.1740.61.33.2Maintenance

    Protein

    (%)

    Protein

    (lb/d)

    Energy

    as TDN(%)

    Energy

    as TDN(lb/d)

    Feed

    Intake(lb)

    Productivity

    Source: Nutrient Requirements of Small Ruminants. NRC 2006)

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    Nutrition of Newborn Kids

    Colostrum first milk produced by doe

    Within first hour after birth; gut closure at 6 hr

    Contains passive immunity

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    Important Points

    The highest nutrient

    requirement time for thedoe is late pregnancy.

    This is different than with the ewe and thecow.

    Watch feed intake carefully with pregnantdoes.

    Dont let does get too fat.

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    Requirements: 275 lb Mature Buck at

    Maintenance and Pre-breeding

    6.50.3552.92.915.5Pre-breeding

    6.40.3252.92.655.0Maint.

    Protein

    (%)

    Protein

    (lb/day)

    Energy

    as TDN(%)

    Energy

    as TND(lb/day)

    Feed

    Intake(lb/day)

    Activity

    Source: Nutrient Requirements of Small Ruminants. NRC 2006)

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    Requirements: Growing Doelings and

    Male Castrates gaining 0.22 lb/day

    10.00.2748.31.272.6577

    15.30.2167.80.971.4344

    Protein

    (%)

    Protein

    (lb/day)

    Energy

    as TDN(%)

    Energy

    as TND(lb/day)

    Feed

    Intake(lb/day)

    Body

    Weight(lb)

    Source: Nutrient Requirements of Small Ruminants. NRC 2006)

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    Requirements: Growing Doelings and

    Male Castrates gaining 0.45 lb/day

    16.20.3967.11.632.4377

    23.40.3489.41.301.4644

    Protein

    (%)

    Protein

    (lb/day)

    Energy

    as TDN(%)

    Energy

    as TND(lb/day)

    Feed

    Intake(lb/day)

    Body

    Weight(lb)

    Source: Nutrient Requirements of Small Ruminants. NRC 2006)

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    Important points

    Percent protein and energy required in the

    diet are lower for larger animals.

    Total pounds of protein and energy required

    by the animal are higher for larger goats.

    Higher amounts of protein and energy arerequired for higher rates of gain (both on apercentage basis and as total pounds).

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    0

    5

    10

    15

    20

    25

    Protein(%)

    44 77

    Kid Weight (lb)

    Protein requirement of growing doelings

    and male castrates (yellow = .22, red = .45 lb/day gain)

    Protein (lb/d) = 0.21 0.27 0.34 0.39

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    Technical Notes on Protein Requirements

    Not all proteins are created equal.

    Different protein sources (feeds) influenceamount of protein required in the diet.

    To accurately balance rations, protein sourceneeds to be considered.

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    Technical Notes on Protein Requirements

    Requirements listed here are for crude

    protein based on a ration containing alfalfahay and corn.

    Pasture-based diets will require greateramounts of crude protein for the animal.

    Soy-corn based diets will require lesseramounts of crude protein for the animal.

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    The Nutrition Puzzle

    MAINTENANCE

    GROWTH

    PREGNANCY

    PRODUCTION

    ANIMALREQUIREMENTS

    PRO

    TEIN

    ENERGY

    M

    INER

    ALS

    FEED VALUE

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    Grass/Clover Hay

    LOW-PROTEIN

    (5-8.9%CP)

    MID-

    PROTEIN

    (9-11.9%CP)

    HIGH-

    PROTEIN

    (12-16%CP)

    CRUDE

    PROTEIN

    (%) 6.9 9.9 12.5

    TOTAL

    DIGESTIBLE

    NUTRIENTS

    (%)56 58 60

    % OF SAMPLES 64 28 8

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    Grass/Alfalfa Hay

    ALFALFA/

    GRASS MIX

    ALFALFA

    CRUDE

    PROTEIN

    (%)

    17 - 20 16 - 24TOTAL

    DIGESTIBLE

    NUTRIENTS

    (%)

    59 - 61 56 - 65

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    Hay Values

    Test your hay!

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    Pasture Grasses

    MATURITY CP TDNVEG-BOOT >18 70 - 85

    BOOT-EARLY HEAD 13-18 65 -70

    HEAD-MILK 8-12 60 65

    DOUGH

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    Forage Value

    & Plant Maturity

    As plants mature:

    Fiber increases

    Protein & energy decrease

    Digestibility decreases

    Feed intake decreases

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    Herbage and Browse

    Utilization

    Preference for shrubs & tree leaves & grassheads

    Select from a wide array of plants Will eat more of preferred species

    Browse (leaves & twigs) contain higher levels

    of protein & phosphorous during growingseason than grasses

    Some browse is unpalatable

    High lignin, silica, essential oils, etc.

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    Nutrient Content of Browse

    59

    72

    17

    9

    Bamboo

    Grapevine leaves

    -

    45

    7.8

    16.2

    Elm

    Mesquite

    -

    70

    11 - 17

    9

    Oak

    Myrtle

    72

    73

    8.6

    8.2

    Blackberry - J uly

    - Sept

    Energy(%TDN)

    Protein (%)Browse

    Source: Nutrient Requirements of Small Ruminants (NRC 2006)

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    Protein Supplements

    Varies (see tag)Blocks

    Varies (see tag)Pellets

    8625Peas

    8444Soybean meal

    8046Cottonseed meal

    60 - 6518 - 24Alfalfa hay

    Energy (TDN%)Protein %Description

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    Energy Supplements

    COB

    8412Barley

    7613Oats

    889Corn

    Energy

    (TDN%)

    Protein

    %

    Grain

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    Other Nutrient Sources

    Minerals areprovided throughfeeds &

    supplement mixes(loose or blocks)

    Especially check

    for selenium andcopper included

    Grass hay alsocontributes someprotein, energy,

    and minerals tothe diet

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    Trace Mineral Supplements

    A complete goat mineral, trace mineralized salt withselenium, should be offered free choice year-around.

    Trace minerals are involved in vital processes &functions in the body

    Copper Selenium

    Manganese

    Cobalt

    Iodine

    Zinc

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    The Nutrition Puzzle

    MAINTENANCE

    GROWTH

    PREGNANCY

    PRODUCTION

    FEED ANIMAL

    NUTRIENTS REQUIREMENTS

    PROTEIN

    ENERG

    Y

    MINE

    RALS

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    Pasture in Peak Growing Season

    Vegetative growth,

    sufficient quantity Meets requirements for

    Protein

    Energy

    Vitamins

    Usually low cost

    Feed mineral

    supplement Goats prefer browse to

    grass

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    Steps to effective grazing management

    Graze to desired stubbleheight

    Allow adequate rest

    periods for grass regrowth Dont regraze pastures

    until your key species has

    reached the desiredheight

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    Feed

    Low quality grass haywill not meet nutrientrequirements ofpregnant, lactating, orgrowing goats

    Supplementation! Clean, fresh water

    available at all times

    Weigh feed to knowhow much yourefeeding

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    Balancing the Ration

    Langston University

    Goat Research Extension

    http://www2.luresext.edu

    Click on goats

    Click on nutrient calculators

    ~ or~

    Pearson Square method to balance ration

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    Example Ration for Late

    Pregnancy Doe (132 lb.)

    1.25 lb/dayCorn

    0.6 lb/dayGrass hay

    0.5 lb/day

    As fed

    Alfalfa hay

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    Example Ration for Weight Gain55 lb Doeling gaining 0.22 lb/day

    Langston University Goat Research and Extension

    0.5 lb/dayCorn

    0.0 lb/dayGrass hay

    1.8 lb/dayAs fed

    Alfalfa hay

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    Bucks Protein

    Over feeding 1 lb grain/day plus forages

    Adjust grain to body condition

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    Changing Feed Any changes should be done slowly

    Changing type or amount feed takes time Introduce new feeds lb/day

    Rumen microbes need time to adapt

    Feed at the same time each day

    Feed twice per day

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    Nutrition impacts on Reproduction

    Nutrition affects

    Ovulation rate - flushing

    Embryo survival continue flushing

    Fetal health Kid survivability

    Kid health

    Kid weaning weight

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    Flushing Feed breeding age

    goats extra protein

    and/or energy 30 daysbefore & afterintroduction of bucks

    Improves fertility &

    increases conceptionand multiple births

    Dependent on quantityand quality of availableforage and condition ofdoes

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    Body Condition Scoring A measure of energy reserves

    Refers to fleshiness of an animal Scale of 1 5 (emaciated to obese)

    Effectiveness of feeding management

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    Feel for the spine in the center of the animal's back, behind

    its last rib and in front of its hip bone.

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    Feel for the tips of the transverse processes

    .

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    Feel for fullness of muscle and fat cover.

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    Condition 1 (Emaciated): Spinous processes are sharp and prominent.Loin eye muscle is shallow with no fat cover.

    Transverse processes are sharp; one can pass fingers under ends. It is

    possible to feel between each process.

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    Condition 3 (Average) Spinous processes are smooth and rounded andone can feel individual processes only with

    pressure. Transverse processes are smooth and well covered, and firm

    pressure is needed to feel over the ends. Loin eye muscle is full with

    some fat cover.

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    Condition 5 (Obese): Spinous processes cannot be detected. There is adepression between fat where spine would

    normally be felt. Transverse processes cannot be detected. Loin eye

    muscle is very full with a very thick fat cover.

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    Ovulation

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    The better the body condition score

    the higher the ovulation rate

    the higher the potential kidding percentage

    BCS > 4 at breeding

    tend to have a higher incidence of barrenness

    BCS < 3 at breeding

    more responsive to flushing than those with 3.0-

    3.5 at mating

    Ovulation

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    Body Condition Doe body condition

    score at kidding has an

    effect on total pounds ofkid weaned per doe

    Does with a body

    condition score of 3 to 4at kidding lose feweroffspring and weanmore pounds of kid than

    those with a conditionscore of 2.5 or less

    Suggested Condition Scores

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    Suggested Condition Scores

    for Goats

    Production Cycle Optimum Score

    Breeding 3 - 4

    Early - Mid Gestation 2.5 - 4Kiddingsingles 3.0 - 3.5

    twins 3.5 - 4Weaning 2 or higher

    http://oregonstate.edu/dept/animal-sciences/sheepext.htm

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    Summary

    Identify nutritional needs of animal

    Remember that nutritional needs changethroughout the production cycle

    Match animal requirements to nutrient valueof feeds

    Use body condition score to fine tune nutritionprogram

    Always have minerals and fresh water

    available


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