StartersOut-of-the-Blue Crab NachosSautéed blue crab claw meat resting atop flash-fried corn tortilla chips with fresh made queso blanco. Topped off with hand cut romaine lettuce, red onion, tomato and pickled jalapeños 14.95

Pineapple Shrimp SkewersSix Key West pinks and juicy pineapple marinated then grilled to perfection and served on a bed of rice 12.95

Killer Conch FrittersHand selected conch, tenderized in house and mixed with the freshest hand-cut vegetables, deep fried to a fluffy golden brown and served with Key Lime honey mustard 9.95

Seafood QuesadillaKey West spiny lobster, blue crab, red bell pepper, red onion, tomato and Swiss cheese melted between flour tortillas, until golden brown. Served with house made scallion aioli sour cream 9.95

Fish DipDelicious smoked mahi-mahi served with flash-fried Parisian toast points and pickled red onion rounds 6.95

CalamariFresh cut calamari tossed in a Dijon buttermilk batter then tossed in spiced flour and flash fried to perfection 8.95

Toasted Sesame TunaMarinated cucumbers with toasted sesame and white peppercorn encrusted ahi tuna loin served on a bed of baby greens with rice wine vinaigrette 12.95

Crab CakesBlue crab claw meat kneaded by hand with fresh bell pepper, onion and celery. Fried to crispy perfection and served with Key Lime honey mustard 9.95

Overboard Jumbo WingsPlump chicken wings deep fried crispy golden brown and tossed in your choice of Mild Buffalo, Hot Sauce, BBQ, Teriyaki, Butter & Garlic, Lemon Pepper, Wasabi or Overboard! Served with celery and choice of dressing 8.95

Conch CevicheTenderized hand ground conch, fresh caught local yellowtail snapper, ahi tuna loin and succulent bay scallops with jalapeños, red onion and tomato. Marinated in a calypso citrus emulsion and served with flash-fried Parisian toast points 9.95

Coconut ShrimpKey West pinks dipped in shaved coconut and fluffy homemade batter coat these before they’re deep fried to perfection and served with a pineapple colada sauce for dipping 6.95

Sides & Odds

Side House Salad 5.95 (Add 1.50 to sub as a side)Creamy Mashed Potatoes 3.95

Red Beans and Rice 3.95

Vegetable of the Day 2.95

Crispy French Fries 3.95

Seasoned Sweet Potato Fried 3.95

Coleslaw 1.95

Sweet EndingsKey Lime PieOur homemade pie and a Key West tradition 5.95

Homemade Daily SpecialsAsk your server for details 5.95 to 6.95

OnesKid’s Chicken FingersWith French fries 5.95

Kid’s Grilled Cheese 5.95

Kid’s Shrimp 6.95

Kid’s Pasta and Cheese 5.95

Kids’ Fish 6.95

OystersGulf Coast OystersHand shucked to order and served raw or

steamed with cocktail sauce and horseradish. 1/2 dozen 5.95 dozen 10.95 Baked Overboard, Rockefeller

or Laffite with cocktail sauce and horseradish 12.95 for 6

Gold Band Select OystersHand shucked to order and served raw or steamed with cocktail sauce and horseradish 1/2 dozen 9.95 Dozen 18.95

Overboard Oyster SamplerOur fresh Gulf coast oysters consisting of three of the

following, Overboard, Rockefeller and Spicy Laffite 14.95

The SurfKey West Spiny LobsterFresh caught local lobster, butter filleted, stuffed with house made crab cake stuffing and broiled

to perfection Market

Whole Yellow Tail SnapperLocally caught yellow tail snapper stuffed with our delicious crab cake stuffing and flash-fried to a crisp perfection and drizzled with a zesty mango chutney bur blanc 22.95

Diver ScallopsSucculent juicy scallops pan seared and lightly broiled resting in a bacon blue cheese crème sauce 16.95

King, Snow or Soft Shell CrabJuicy king, tender snow or crisp flash-fried soft shell crabs cooked to order and served with drawn butter Market / Availability

Fresh Catch Fillet Ask your server about our selection; available blackened, grilled, fried or poached 15.95

Blue Crab Pot PieScallions, shallots, carrots, celery, tender blue crab meat pocketed under flakey pastry crust. Truly unique! Must try 14.95

Key West Pink Shrimp Platter A pound and a half of our local shellfish cooked to your preference; boiled, steamed, fried, grilled or blackened 14.95

Overboard Crab CakesDelicious, tender blue crab claw meat and Cajun inspired miriquox make up our house recipe 14.95

SandwichesTempura Lobster ClubFlorida spiny lobster tail meat pounded and battered in light fluffy tempura, flash-fried to perfection served with bacon, Swiss cheese and scallion aioli 13.95

Tempura Conch SandwichSweet juicy conch steaks tenderized and battered with light tempura,flash-fried to perfection and served with a scallion aioli 12.95

Buffalo Shrimp Po’ BoyPlump Key West pink shrimp battered, flash-fried and tossed in a buffalo sauce. Served on toasted French bread with coleslaw and a scallion aioli 9.95

Island Chicken ClubMarinated, boneless. skinless chicken breast hand cut, grilled and topped with smoked Cheddar and apple smoked bacon 9.95

Island BurgerJuicy 1/3 lb. Angus burger grilled to preference and topped with American, Cheddar, Swiss or Provolone cheese 8.95

Steak and Swiss MeltThinly sliced steak is poached in our house au jus and layered atop toasted French bread with melted Swiss cheese. Served with au jus for dipping 12.95

Today’s Fresh Catch SandwichFreshly filleted fish of your choice prepared grilled, blackened or fried with scallion aioli. Served with French fries and coleslaw 14.95

Served with two sides and grilled garlic butter Parisian bread

Turf

8 oz. Organic SirloinJuicy, delicious and tender, hormone free cut of beef grilled to order and assembled either straight, kiss of lime, blackened or black and blue. Served with house au jus and horsey sauce 14.95

12 oz. New York StripJuicy, beautifully marbled and grilled to your order. Served with au jus and horsey sauce 22.95

Bahamian Pork Loin8 oz. of pork loin marinated in a ginger lager and grilled to perfection.Topped with a Bohemian glaze and roasted veggies 16.95

Roasted Chicken Breast8 oz. chicken breast is seasoned and roasted. Juicy and succulent, served with pan gravy 12.95

All turf can be paired with any surf per your request

SaladsOverboard House Salad

Delicious blend of fresh baby greens with cherry tomatoes, cucumber wedges, shaved red onion, shaved carrot, julienned red pepper, alfalfa sprouts and croutons 5.95

Classic Caesar SaladCrisp romaine lettuce tossed in tangy Caesar dressing topped with shredded Parmesan cheese and homemade croutons 5.95

Spinach SaladCrispy baby spinach, shaved red onion, hard boiled egg, cucumber wedges, julienned red bell pepper and shaved carrots 6.95

Sesame Cucumber SaladToasted sesame seed and soy sauce vinaigrette marinated cucumbers resting atop a bed of fresh baby greens and feshly minced scallions 6.95

Pasta Orange Sesame Chicken BowlToasted sesame seeds, fresh red pepper, celery and Spanish onion stir fried with a marinated chicken breast and tossed with a honey sesame glaze 11.95

Roasted Garlic Alfredo Pan roasted freshly peeled garlic melded with delicate Parmesan and heavy cream sauce tossed with made daily linguine and served with grilled garlic butter Parisian bread 11.95

Roasted Red Pepper Parmesan Steak Tip Pasta Fire-roasted bell peppers blended with garlic, fresh Parmesan and a delicious cream sauce tossed with sautéed New York steak tips, shaved red onion and tomato. Served on linguine with garlic butter Parisian toast points 16.95

Creamy PiccataZesty lemon, fresh capers, garlic and cream in this classic piccata

sauce tossed with linguine and served with garlic butter Parisian toast points 11.95

Orange Sesame Chicken Stir FryMarinated chicken breast with fresh cut sweet Spanish onion and

celery. Seared with toasted sesame seeds, garlic, ginger and freshly squeezed orange juice. Served in sweet and salty pan sauce on a

bed of rice 13.95

Seafood DiavoloKey West pink shrimp, bay scallops, calamari and mahi-mahi sautéed with

garlic diced tomatoes tossed with a blend of house Alfredo and homemade marinara atop a bed of angel hair pasta served with grilled garlic butter

Parisian bread 14.95

Seafood Scampi Key West pink shrimp, bay scallions and blue crab claw meat sautéed with pan roasted garlic and white wine sauce served over angel hair pasta with garlic butter Parisian toast points 14.95