CHEFBAKERS PRESENTED

BY FRANKLIN(10MBA16)

WELCOME TO OUR SITE

Chef bakers was established in January 2007,by Gnanasekar, Vishnu Das & John James in Doddanekkundi, adjacent to Marthahalli and Krishnarajapuram outer Ring Road Bangalore-560037.

ABOUT US

We have a team of specially selected Chefs bound by their passion to create the finest of products under the guidance and Innovative production management methods. Our list of regular customers stands testimony to our commitment. Equipments being used are best and the latest technology in the field of Bakery and confectionery.

The idea The thought is to cater freshly baked products and rich confectionery products, by a team of professionals in the field of hospitality services.

The Organization The operations of the bakery unit and the services will be handled by Chef Bakers, with the vision of ”providing services from the heart”.

THE OBJECTIVES

To prepare genuine and fresh from oven products to the customer not only in bakery and confectionery but also to do our expertise in bringing international delicacies to India with our own variation in spices and menu researches under most hygienic conditions. To develop creative and varied choices from dining. The Chef Bakers overall goal is to create the image of light satisfying and still nutritious food.

THE OPERATIONS

Chef Bakers will implement International array in Desserts and Pastries with inputs from Chef Colleagues around the world. Chef Bakers would set a benchmark in creating unique menus. It would be a combination of experiences from the trio of partners in the venture exhibiting strengths in each field and managing skills.

MANAGEMENT

The core member of Chef Bakers consists of three – members team, committed and dedicated professionals specialized in catering technology having wide experience in this respective field. Each member has rich and extensive working knowledge with necessary skills to operate the unit in a successful manner with overwhelming guest satisfaction.

TRADE & MARKET

Many businesses view marketing and advertising as an added expense, but they should be viewed as an investment. Even in times of slow sales, promoting a bakery contributes to the overall success of the business. These basic guidelines can help a bakery owner effectively promote his business.

HOME BAKERY BUSINESS PLAN

When combined with super baking skills and a sound business plan, a home bakery business can be quite fruitful. A bakery business plan should calculate projected sales as well as estimated costs, such as for supplies, utilities and packaging. Also, the plan should describe marketing efforts that will be used to promote the bakery business.

PREPARE A BAKERY MENU

Anyone who has smelled the tempting aromas that linger in the air outside of a bakery understands the appeal of these little shops. While delicious baked goods, a desirable location and a charming shop are critical factors in a bakery's success, there are other important details. With some planning, bakery owners can prepare a menu for their bakery that will keep customers coming back for more.

TOOLS OF THE BAKERY INDUSTRY

Bakeries around the globe bake bread and create cakes, muffins and other desserts. Large bakeries use machines for production while smaller bakeries work with smaller equipment. Confectioneries focus on creativity. The components or basic elements and ingredients of the bakery industry cover the entire parameters of small and large bakeries worldwide.

TOOLS USED BY BAKERIES

From baking bread to making cakes and cookies, bakeries require a wide variety of tools to make their products. Bakery equipment is often large industrial-sized versions of household kitchen tools. However, bakeries also use a various specialty items that are not typically found in most kitchens.

CAKE POPS FOR VALENTINE'S DAY

Cake pops are sweet bite-sized treats that are usually decorated with candies or other items. When Valentine's Day rolls around, consider making themed cake pops for the people in your life. Cake pops are easy for novice bakers to make because they are simply crumbled cake mixed with frosting and rolled into balls. Get creative and put your own spin on a batch of Valentine's Day cake pops.

BAKERY BUSINESS FROM HOME

Many independently-owned bakery businesses throughout the state that are as successful, and in many cases more so, than chain bakeries You cannot bake food for sale to the public or sell food from home no exceptions. However, as long as you follow the guidelines, you can bake in a commercial kitchen and then run the business side of the bakery from your home.

THANK YOU