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Spa Grill Menu August2019 · Michelada | 9 Wine Spritzer | 9 Mimosa | 10 Hibiscus | 10 Red or White...

Date post: 30-Sep-2020
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2017 Sauvignon Blanc | 30/9 2017 Merlot Rose | 30/9 2017 Riesling | 30/9 2016 Verdelho | 30/9 2017 Reference Chardonnay | 34/10 2015 Grenache | 30/9 2017 Romanza | 30/9 (Red, White, or Pink) 2014 Group Therapy | 38/12 2015 WHP Cabernet Sauvignon | 47/13 2016 Ruby Cuvee | 30/9 2017 Brut | 32/10 2018 Pinot Grigio | 36/10 Beers Coors Lite | 8 Corona Extra | 8 805 Blonde Ale | 8 Ballast Point Sculpin IPA | 8 Blue Moon Belgian White | 8 Specialties Michelada | 9 Wine Spritzer | 9 Mimosa | 10 Hibiscus | 10 Red or White Sangria | 10 GrapeSeed Spa Sippy Cup | 15 Non-Alcoholic Soda | Lemonade | Iced Tea Bottled Water | Sparkling Cider Assorted Juices 3.50
Transcript
Page 1: Spa Grill Menu August2019 · Michelada | 9 Wine Spritzer | 9 Mimosa | 10 Hibiscus | 10 Red or White Sangria | 10 GrapeSeed Spa Sippy Cup | 15 Non-Alcoholic Soda | Lemonade | Iced

2017 Sauvignon Blanc | 30/9

2017 Merlot Rose | 30/9

2017 Riesling | 30/9

2016 Verdelho | 30/9

2017 Reference Chardonnay | 34/10

2015 Grenache | 30/9

2017 Romanza | 30/9 (Red, White, or Pink)

2014 Group Therapy | 38/12

2015 WHP Cabernet Sauvignon | 47/13

2016 Ruby Cuvee | 30/9

2017 Brut | 32/10

2018 Pinot Grigio | 36/10

Beers

Coors Lite | 8

Corona Extra | 8

805 Blonde Ale | 8

Ballast Point Sculpin IPA | 8

Blue Moon Belgian White | 8

Specialties

Michelada | 9

Wine Spritzer | 9

Mimosa | 10

Hibiscus | 10

Red or White Sangria | 10

GrapeSeed Spa Sippy Cup | 15

Non-Alcoholic

Soda | Lemonade | Iced Tea

Bottled Water | Sparkling Cider

Assorted Juices

3.50

Page 2: Spa Grill Menu August2019 · Michelada | 9 Wine Spritzer | 9 Mimosa | 10 Hibiscus | 10 Red or White Sangria | 10 GrapeSeed Spa Sippy Cup | 15 Non-Alcoholic Soda | Lemonade | Iced

Appetizers

Avocado Toast | 11 Toasted wheat bread with a fresh avocado spread, tomatoes, goat cheese, and salt & pepper. Served with a side of fruit.

Breakfast Sandwich | 12 Your choice of sausage or bacon served on a croissant with an egg patty and cheddar cheese. Served with a side of fruit.

Add Avocado $2

Chips, Salsa, and Guacamole | 12 Crunchy tortilla chips served with fresh salsa and guacamole.

Chip refill $2

Hummus Platter | 12 A smooth and creamy blend of fresh chickpeas, imported sesame tahini, Lemon Juice, and Soy Bean Oil. Served with fresh celery, carrots, peppers, and pita chips.

Fruit and Cheese Plate | 18 A variety of cheeses and seasonal fruits.

Salads

Grapeseed Cobb | 15 Mixed greens, grilled chicken, bacon, tomato, hard-boiled egg, blue cheese crumbles, and avocado. Served with ranch dressing.

Vineyard Salad | 11 Mixed greens, grapes, tomato, cucumber, goat cheese, pecans, and dried cranberries. Served with balsamic vinaigrette. *Tossed Upon Request

Add Chicken $4

Lunch

Spicy Ahi Poke Bowl | 15 Fresh Ahi tuna mixed with avocado, green onion, cucumber, jalapeño, and sesame seeds tossed in soy sauce.

GrapeSeed Club | 15 Sliced turkey, bacon, lettuce, tomato, avocado, and mayo on wheat bread. Served with your choice of chips or fresh fruit.

Pesto Chicken Sandwich | 15 Grilled chicken on a brioche bun topped with fresh pesto, tomato, provolone cheese, romaine lettuce, and bacon. Served with your choice of chips or fresh fruit.

Add Avocado $2

GrapeSeed Wrap | 15 Mixed greens, grilled chicken, grapes, red onion, celery, pecans, and our yogurt vinaigrette wrapped in a flour tortilla. Served with your choice of chips or fresh fruit.

Caprese Avocado Wrap | 11 Fresh basil, avocado, tomato, and mozzarella cheese drizzled with balsamic glaze wrapped in a spinach tortilla. Served with your choice of chips or fresh fruit.

Add Chicken $4

Turkey & Cheese Panini | 15 Sliced Turkey, cheddar cheese, tomato, and pesto served on sourdough bread. Served with your choice of chips or fresh fruit.

Add Bacon $2

GrapeSeed Burger | 18 Grilled beef patty served on a brioche bun with cheddar cheese, bacon, tomato, lettuce, avocado, and thousand island. Served with your choice of chips or fresh fruit.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.


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