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Market Insider
SPICESMARKET INSIDER
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Market Insider
SpicesReport prepared for ITCs Market insider by: Peter Jaeger
Building awareness and assisting developing countries with access to trade and market informationhas been at the heart of the International Trade Centre (ITC) work. The Market Insider is a newlybranded global public goods service built on a "blog" interface to provide just-in-time content onmarket prices and industry developments focusing on forward-looking intelligence in anticipation ofmarket opportunities, market dynamics, quality issues, trade events and sector-specific intelligenceon commodities of interest to developing countries.
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Market Insider information is available free of charge to trade support institutions, enterprises and
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Copyright Market Insider/ITC 2014. All rights reserved
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INDEX
SPICES NEWS AND UPDATES......................................................................................................... 4MARKET DYNAMICS ......................................................................................................................... 6PRICES IN THE MARKET PLACE ..................................................................................................... 6
Spices .............................................................................................................................................. 6PRICES IN THE MARKET PLACE ..................................................................................................... 6
Herbs ............................................................................................................................................... 6STATISTICAL INFORMATION AND RELATED RESOURCES ........................................................ 7EVENTS .............................................................................................................................................. 6
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Spices News and Updates
Jain Irrigation SystemsThe Economic Times of India report that Jain Irrigation Systems, the India based multinationalagribusiness, is proposing to add spices to its wide basket of products. "We have taken a decisionto enter the spice processing business. To begin with, we will export and eventually enter themarket," said Jain Irrigation MD Anil Jain.
The company will be launching major spices from black pepper, turmeric, ginger, cumin and chilli.The world's largest mango processor already sells dehydrated onion and vegetable products, fruitpurees, concentrates, clarified juices and frozen products under the Farm-Fresh brand name inIndia and overseas.
With an investment of Rs 50 crore (about USD8.3mn), a spice processing unit would be set up at
Nashik by next year. In the medium-to long term, the company plans to set up another spiceprocessing centre in Alwar in Rajasthan and a third in Udumalpet in Tamil Nadu, reported TheEconomic Times.
Source:http://articles.economictimes.indiatimes.com/2014-02-26/news/47705487_1_jain-irrigation-systems-major-spices-processing
Olam complesd the expansion of its spice processingfacility
In January this year, Olam Spices & Vegetable Ingredients (Olam SVI) reported the completed
expansion of its spice processing facility in Ho Chi Minh City, Vietnam. The expansion more thandoubles its previous production capacity and output of pepper, ginger, cinnamon and nutmeg.
The 85,300-sq.-ft spice processing facility will enhance cleaning and storage processes for blackpepper, and adds capabilities to process cinnamon, ginger and nutmeg products. Upgrades to theVietnam facility include cryogenic milling using liquid nitrogen; a pepper cleaning line; a Plant HTSTsteam sterilisation and pasteurisation system; and new pepper milling lines. Olam SVI has addedclimate control for balancing water activity in the processed products and expanded physicalstorage capabilities. New pepper, ginger, cinnamon and nutmeg grinding lines and equipment willmore than double production capacity and output for those products.
The expansion augments the facilitys existing separators, sifters and two steam sterilisers thatclean the spices and reduce microbial contamination. The facility
is one of the largest in the world in its category and employs more than 400 people. Olam SVIsefforts to improve quality standards of spices produced in Vietnam includes farmer training topromote safe agricultural practices. Structured courses are offered through learning centres andextension providers, and model farms have been established.
Source:http://olamonline.com/news/olam-spices-vegetable-ingredients-announces-expansion-of-its-vietnam-facility-enhancing-production-and-safety-of-its-black-pepper-and-spices/#sthash.r2fTfVzQ.dpuf
http://articles.economictimes.indiatimes.com/2014-02-26/news/47705487_1_jain-irrigation-systems-major-spices-processinghttp://articles.economictimes.indiatimes.com/2014-02-26/news/47705487_1_jain-irrigation-systems-major-spices-processinghttp://articles.economictimes.indiatimes.com/2014-02-26/news/47705487_1_jain-irrigation-systems-major-spices-processinghttp://articles.economictimes.indiatimes.com/2014-02-26/news/47705487_1_jain-irrigation-systems-major-spices-processinghttp://olamonline.com/news/olam-spices-vegetable-ingredients-announces-expansion-of-its-vietnam-facility-enhancing-production-and-safety-of-its-black-pepper-and-spices/#sthash.r2fTfVzQ.dpufhttp://olamonline.com/news/olam-spices-vegetable-ingredients-announces-expansion-of-its-vietnam-facility-enhancing-production-and-safety-of-its-black-pepper-and-spices/#sthash.r2fTfVzQ.dpufhttp://olamonline.com/news/olam-spices-vegetable-ingredients-announces-expansion-of-its-vietnam-facility-enhancing-production-and-safety-of-its-black-pepper-and-spices/#sthash.r2fTfVzQ.dpufhttp://olamonline.com/news/olam-spices-vegetable-ingredients-announces-expansion-of-its-vietnam-facility-enhancing-production-and-safety-of-its-black-pepper-and-spices/#sthash.r2fTfVzQ.dpufhttp://olamonline.com/news/olam-spices-vegetable-ingredients-announces-expansion-of-its-vietnam-facility-enhancing-production-and-safety-of-its-black-pepper-and-spices/#sthash.r2fTfVzQ.dpufhttp://olamonline.com/news/olam-spices-vegetable-ingredients-announces-expansion-of-its-vietnam-facility-enhancing-production-and-safety-of-its-black-pepper-and-spices/#sthash.r2fTfVzQ.dpufhttp://olamonline.com/news/olam-spices-vegetable-ingredients-announces-expansion-of-its-vietnam-facility-enhancing-production-and-safety-of-its-black-pepper-and-spices/#sthash.r2fTfVzQ.dpufhttp://olamonline.com/news/olam-spices-vegetable-ingredients-announces-expansion-of-its-vietnam-facility-enhancing-production-and-safety-of-its-black-pepper-and-spices/#sthash.r2fTfVzQ.dpufhttp://articles.economictimes.indiatimes.com/2014-02-26/news/47705487_1_jain-irrigation-systems-major-spices-processinghttp://articles.economictimes.indiatimes.com/2014-02-26/news/47705487_1_jain-irrigation-systems-major-spices-processing7/26/2019 Market Insider Spices March 2014
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IPC - The International Pepper Community announced theappointment of Mr. Tran Kim Long.
IPC- The International Pepper Community announced the appointment of Mr. Tran Kim Long,
Director General of International Cooperation Department, Ministry of Agriculture and RuralDevelopment of the Government of Vietnam, as the Chairman of the International PepperCommunity. Mr. Tran Kim Long assumed the office of the Chairman of the IPC from Datin NurmalaAbd. Rahim of Malaysia, who was the Chairperson of the IPC for the period of 2012/2013.
Mr. Tran Kim Long is currently the Director General of the International Cooperation Division underthe Ministry of Agriculture and Rural Development. His principal areas of responsibilities are on theDevelopment economics; participatory monitoring and evaluation; rural area development, projectimplementation and management, institutional and policy development, project planning andtraining.
World Spice Congress-The 12th World Spice Congress, a global platform for spices business, washeld in Cochin, India during February. The biennial event is organised jointly by the Spices Board
and the All India Spice Exporters Forum (AISEF). A statement issued by the Spices Board saidmore than 700 delegates from more than 40 countries were participating in the congress. A spicesexhibition was also inaugurated after the launch of the Spices Congress, the press release added.Over 50 companies, farmers, exporters and producers exhibited various spices and products at theevent. The meeting has stressed the need for driving quality up to the grass root level producers aspart of sustainability initiatives.
Margaret Hamburg, the US Food and Drug Administration Commissioner, called for collaborationsto enhance the safety of products that are exported to to the USA. Hamburg was on her firstofficial visit to India and had met drugs and food industry representatives in New Delhi, Mumbai andKochi to drive the point.Hamburg stated that the ongoing Indo-US collaboration is designed to enhance systematicresponses for addressing challenges related to food safety and the spice industry.
Regulatory
Codex Alimentarius holds its first session in Kerala, India
The Codex Committee on Spices and Culinary Herbs (CCSCH) held its First Session in Kochi(Cochin), Kerala, India from 11 to 14 February 2014.
The Committee agreed to the proposals from a working group on new work on the development ofstandards for black, white and green pepper, brown cumin, oregano, and thyme
A proposal for paprika was held pending further clarification from other committees as to whether itwas already in their work plans. Proposals for nutmeg, rosemary and saffron were to be revisedand resubmitted for consideration by the Committee at its next session.
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Market Dynamics
CorianderRain damage to the Indian crop has added to supply concerns following a poor crop inEastern Europe last year. Although the higher oil content of Eastern European coriander is oftenpreferred, availability here has tightened, and, according to trade sources, buyers are lookingtowards south Asia. Prices in Europe are now around the US$1900/tonne level, up from a moretypical US$1500/tonne.
PepperThe New Year opened with a softer market for a short while, which then firmed up intothe lunar New Year and the Tet holidays. Lately, the Vietnamese Pepper Association (VPA) hasreportedly encouraged farmers to hold back pepper in order to maintain the steady tone in themarket.
According to the Ministry of Agriculture and Rural Development in January Vietnam exported19,000 tonnes of pepper worth US$132 million, down 8% in volume and 5.5% in value versus the
same period last year. The VPA is anticipating a current crop of some 120,000125,000 tonneswhile other observers suggest that annual production of the order of 150,000 tonnes is more likely.
The International Pepper Community (IPC) reported domestic prices in producing countries asfollows:
Producer Prices in US$ / tonne*
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6Market Insider
Spices
Prices in the market place
Spices
All prices are quoted in US$/Kg
MARKET USA JAPAN EUROPE KUWAIT
PRODUCT GRADE PRICE GRADE PRICE GRADE PRICE GRADE PRICE
ThisWeek
2 Monthago
1 YearAgo
ThisWeek
2 Monthago
1 YearAgo
ThisWeek
2 Monthago
1 YearAgo
ThisWeek
2 Monthago
1 YearAgo
Black Pepper
Spot 8.05 Sarawak 9.20 FAQ 500g/l 7.15
TellicherryExtra Bold
11.02 Mal MG-1 9.75 FAQ 550g/l 7.80 MG1
NearbyDelivery
7.61 LampungSteamTreated550g/l
FAQ Vietnam
Brazil
White Pepper
Muntok FAQspot
12.68 MuntokMuntok FAQspot
11.65 FAQ
Muntoknearby
Brazil Brazilian spot
Sarawak 16.00Steam treatedMuntok spot
Vietnam 10.36 Vietnam 10.50
Aniseed
Whole Chinastar
6.83 China Star 7.60
Turkish 40.8 Syrian 1% 3.85
Caraway
Canadian 2.20 FAQ
Dutch Dutch 1.97
CardamomFancy Green 2.76 India AGS1 MYQ 5.75 No 1
Mixed Green India AGS Bold 13.23 No 2
Cassia
Korintji A3.00ML/SVO
2.47 China wholeKorintji B Br &Cl
Vera C/W 4.52 China broken 2.90 Vera AA China broken
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7Market Insider
Spices
All prices are quoted in US$/Kg
MARKET USA JAPAN EUROPE KUWAIT
PRODUCT GRADE PRICE GRADE PRICE GRADE PRICE GRADE PRICE
ThisWeek
2 Monthago
1 YearAgo
ThisWeek
2 Monthago
1 YearAgo
ThisWeek
2 Monthago
1 YearAgo
ThisWeek
2 Monthago
1 YearAgo
AA
Vietnamese5ML/SVO
Vietnam QNV 3.15
CeleryIndian spot Indian Indian 99%
Chili
Indian S4 2.54IndianSannam
S4 gradeIndianpowder
Africanfukien
3.97 ChineseMalawi BirdsEye
5.00Pakistanpowder
CinnamonCeylon H2 10.36
Sri Lanka C5SP
Sri Lanka c5cut
Cloves
Sri Lankahand picked
17.90 Madagascar 15.75Comores /Madagascar
13.80
Zanzibar Zanzibar
Indo stems
CorianderBulgarian
98% EastEuropean
1.97 Indian
Canadian 1.87
Cumin
Turkish 2.76 Turkish 98%
Syrian Syrian 99% 3.05 Iran
Indian Indian Indian 99% Indian
Dill Indian Indian 99%
Fennel
FancyEgyptian
Egyptian99%
Indian ASTA Indian Indian 99% Indian
Fenugreek Turkey 1.10 Indian 99% 0.86 Indian
Garlic
Ch. Powder 2.38 Flakes 2.48
Ch. Graned 2.60 Powder 2.09
Granules 2.34
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8Market Insider
Spices
All prices are quoted in US$/Kg
MARKET USA JAPAN EUROPE KUWAIT
PRODUCT GRADE PRICE GRADE PRICE GRADE PRICE GRADE PRICE
ThisWeek
2 Monthago
1 YearAgo
ThisWeek
2 Monthago
1 YearAgo
ThisWeek
2 Monthago
1 YearAgo
ThisWeek
2 Monthago
1 YearAgo
Ginger
Cochin 5.29 Cochin Cochin 4.30
Chinesesliced
Chinesesliced
Chinese sliced Chinese
Chinesepeeled
463Chinesewhole
Chinese peeled 4.98
Nigerian 3.20 Nigerian 2.25
MaceSiauw No 2siftings
35.27 Siauw whole 22.50 PNG Whole 16.00
Indonesian
Mustard
No 1 YellowCanadian
1.57 Canada Yellow 1.36
Brownoriental
1.54 Canada Brown 1.31 Indian
India
Nutmeg
E.I. ABCDs 20.39 Indo 110's 20.50 Indonesian SS 15.20
E.I. cracked 18.19 WI 110's 16.90
EI ABCDs
OnionEgypt pow Powder
India pow Flakes
Paprika
Spanish 120ASTA
5.18
Spanish
visual
Spanish 80
ASTA2.70
Hungarian 6.83Hungarian 100ASTA
Peru ASTA 2.09Peru HT90ASTA
Pimento
Mexico/Guatemala
4.30 Mexican 5.00Mexico/Guatemala
4.45
Jamaica 6.95 Jamaica Jamaica 6.50
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9Market Insider
Spices
All prices are quoted in US$/Kg
MARKET USA JAPAN EUROPE KUWAIT
PRODUCT GRADE PRICE GRADE PRICE GRADE PRICE GRADE PRICE
ThisWeek
2 Monthago
1 YearAgo
ThisWeek
2 Monthago
1 YearAgo
ThisWeek
2 Monthago
1 YearAgo
ThisWeek
2 Monthago
1 YearAgo
PoppyDutch Dutch
Australian Turkey
Sesame
IndianNatural
CentralAmericanhulled
Indianhulled Indian Hulled Indian Hulled
Turmeric
Alpey 5.25
curcuminMadrasfingers
Madras fingers
Alpey 5.0curcumin
Alleppeyfingers
Powder
Indianground
IndianRajapuri
Madraspowder
Vanilla! Bourbon Bourbon1Vanilla the prices given here are indicative of the value of bulk sales at origin. Selling prices within Europe are substantially higher as they reflect much smaller quantities that may be specially packaged.
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Prices in the market place
Herbs
All prices are quoted in US $/Kg
USA EUROPE
PRODUCT GRADE PRICE GRADE PRICEThis
Week
2 MonthAgo
1YearAgo
This
Week
2 MonthAgo
1YearAgo
Basil
Egyptian FAQ 3.09 Egypt 2.91
Egyptian Extra Fancy Egypt fines
Bay leaves
Turkish Fancy FAQ
Turkish semi select 3.86 Turkishsemi-select5.15
Chervil German
Dill weed
Egyptian 1.85 Cut 2.71
Californian
MarjoramEgypt Fancy 3.97 Egypt 3.88
Mint
Peppermint 5.07
Spearmint 6.50 Egyptian 6.12
Oregano Turkish 30# 6.28 Turkish 3.45
Parsley
Israeli 6.50European
2mm6.81
RosemaryMorocco 1.96 Morocco 2.17
Spanish Spanish 2.17
SaffronSpanish Iranian
Sage Albanian 5.07 Turkish 6.46
SavouryAlbanian 3.53 German 5.35
TarragonFrench 27.56 French 24.67
ThymeSpanish 3.88 Spanish 3.20
Moroccan 3.88 Moroccan 3.20
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Statistical information and related resources
Update of EU Spice Imports
0
20,000
40,000
60,000
80,000
Jan.-Dec.
2008
Jan.-Dec.
2009
Jan.-Dec.
2010
Jan.-Dec.
2011
Jan.-Dec.
2012
Jan.-Dec.
2013
Tonnes
EU 27 Imports of Pepper
PEPPER OF THE GENUS PIPER, CRUSHED OR GROUND
PEPPER OF THE GENUS PIPER, NEITHER CRUSHED NOR GROUND
0
20,000
40,000
60,000
80,000
Jan.-Dec.
2008
Jan.-Dec.
2009
Jan.-Dec.
2010
Jan.-Dec.
2011
Jan.-Dec.
2012
Jan.-Dec.
2013
Tonnes
EU 27 Imports of Pepper by origin
Vietnam Brazil Indonesia India EU27 Extra
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0
20,000
40,000
60,000
80,000
Jan.-Dec.
2009
Jan.-Dec.
2010
Jan.-Dec.
2011
Jan.-Dec.
2012
Jan.-Dec.
2013
Tonnes
EU 27 Imports of Ginger
PERU
THAILAND
INDIA
NIGERIA
BRAZIL
CHINA
TOTAL
0
500
1,000
1,500
2,000
2,500
Jan.-Dec.
2009
Jan.-Dec.
2010
Jan.-Dec.
2011
Jan.-Dec.
2012
Jan.-Dec.
2013
Ton
nes
EU 27 Imports of Cardamoms
INDIA
GUATEMALA
TOTAL
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0
500
1,000
1,500
2,000
2,500
3,000
3,500
Jan.-Dec.
2009
Jan.-Dec.
2010
Jan.-Dec.
2011
Jan.-Dec.
2012
Jan.-Dec.
2013
Tonn
es
EU 27 Imports of Cloves
VIETNAM
BRAZIL
SRI LANKA
INDONESIA
COMOROS
MADAGASCAR
TOTAL
0
2,000
4,000
6,000
8,000
10,000
12,000
14,000
Jan.-Dec.
2009
Jan.-Dec.
2010
Jan.-Dec.
2011
Jan.-Dec.
2012
Jan.-Dec.
2013
Tonnes
EU 27 Imports of Coriander
ARGENTINA
SYRIA
TURKEY
EGYPT
MOROCCO
RUSSIA
INDIA
UKRAINE
TOTAL
0
2,000
4,000
6,000
8,000
10,000
12,000
Jan.-Dec.
2009
Jan.-Dec.
2010
Jan.-Dec.
2011
Jan.-Dec.
2012
Jan.-Dec.
2013
Tonnes
EU 27 Imports of Cumin
TURKEY
INDIA
SYRIA
TOTAL
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0
200
400
600
800
1,000
1,200
1,400
Jan.-Dec.
2009
Jan.-Dec.
2010
Jan.-Dec.
2011
Jan.-Dec.
2012
Jan.-Dec.
2013
To
nnes
EU 27 Imports of Mace
INDIA
SRI LANKA
GRENADA
VIETNAM
INDONESIA
TOTAL
0
1,000
2,000
3,000
4,000
5,000
Jan.-Dec.
2009
Jan.-Dec.
2010
Jan.-Dec.
2011
Jan.-Dec.
2012
Jan.-Dec.
2013
Tonnes
EU 27 Imports of Nutmeg
SRI LANKA
INDIA
VIETNAM
GRENADA
INDONESIA
TOTAL
0
500
1,000
1,500
2,000
2,500
Jan.-Dec.
2009
Jan.-Dec.
2010
Jan.-Dec.
2011
Jan.-Dec.
2012
Jan.-Dec.
2013
Tonnes
EU 27 Imports of Vanilla
UGANDA
COMOROS
JAMAICA
INDONESIA
INDIA
MADAGASCAR
TOTAL
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Events
Event Start Date End Date Country City URL
Barcelona Alimentaria 31/03/2014 03/04/2014 Spain Barcelona www.alimentaria-bcn.com
Prodamach Frost Upak 01/04/2014 04/04/2014 Belarus Minsk www.minskexpo.com
Natural & Organic Products
Europe
13/04/2014 14/04/2014 UK London www.naturalproducts.co.uk
WorldFood Uzbekistan 20/04/2014 04/04/2014 Uzbekistan Tahkent www.ite-uzbekistan.uz
Food Ingredients Istanbul 24/04/2014 26/04/2014 Turkey Istanbul www.foodingredientsglobal.com/istanbul/home
Thaifex World of Food Asia 21/05/2014 25/05/2014 Thailand Bangkok www.worldoffoodasia.com
Food Ingredients Vietnam 21/05/2014 23/05/2014 Vietnam HCMC www.foodingredientsglobal.com/vietnam/home
Mexico Alimentaria 03/06/2014 05/06/2014 Mexico Mexico City www.alimentaria-mexico.com
IFT 21/06/2014 24/06/2014 USA New Orleans www.am-fe.ift.org
International Pepper Conclave 24/06/2014 25/06/2014 UAE Dubai www.ipcnet.org/
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Event Start Date End Date Country City URL
Food Ingredients South
America
05/08/2014 07/08/2014 Brazil Sao Paulo www.foodingredientsglobal.com/southamerica/home
Inprodmash 09/09/2014 11/09/2014 Ukraine Kiev www.inprodmash.ua
Brazil Alimentaria 15/09/2014 18/09/2014 Brazil Sao Paulo www.alimentariabrasil.com.br
World Food Moscow 15/09/2014 18/09/2014 Russia Moscow www.world-food.ru
Natural Products Expo East 17/09/2014 20/09/2014 USA Baltimore www.expoeast.com
Annapoorna World of Food
India
24/09/2014 26/09/2014 India Mumbai www.worldoffoodindia.com
Food Ingredients India 29/09/2014 01/10/2014 India Mumbai www.foodingredientsglobal.com/india/home
Agroprodmash 06/10/2014 10/10/2014 Russia Moscow www.agroprodmash-expo.ru
Food Ingredients Asia 15/10/2014 17/10/2014 Indonesia Jakarta www.foodingredientsglobal.com/asia-indonesia/home
SIAL 19/10/2014 23/10/2014 France Paris www.sialparis.com
World Food Kazakhstan 05/11/2014 07/11/2014 Kazakhstan Astana www.worldfood.kz
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Event Start Date End Date Country City URL
Gulfood Manufacturing 09/11/2014 11/11/2014 UAE Dubai www.gulfoodmanufacturing.com
World of Food Beijing 26/11/2014 28/11/2014 China Beijing www.worldoffoodbeijing.com
Horecava 12/01/2015 15/01/2015 Netherlands Amsterdam www.horecava.nl/
Gulfood 08/02/2015 12/02/2015 UAE Dubai www.gulfood.com
Prod Expo 09/02/2015 13/02/2015 Russia Moscow www.prod-expo.ru
International Food & Drink
Event
22/03/2015 25/03/2015 UK London www.ife.co.uk
Food Ingredients Asia 09/09/2015 11/09/2015 Thailand Bangkok www.foodingredientsglobal.com/asia-thailand/home
IBA 12/09/2015 17/09/2015 Germany Munich www.messe-duesseldorf.de
ANUGA 10/10/2015 14/10/2015 Germany Cologne www.anuga.de
Food Ingredients Europe 01/12/2015 03/12/2015 France Paris www.foodingredientsglobal.com/europe/home
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9Market News Service
Spices