GRATIS FREE NUUS NEWS Tel: 021 872 3880 [email protected]www.awsum.co.za AWSUM News HIGH SCHOOL HOËRSKOOL MAY 2014 HELDERBERG Entrust your car to a trained, competent technician, for all vehicle servicing and repairs, which will give you peace of mind Call Peter, or come and chat to him on the premises of Silverton Radiators. WHAT TO FIND INSIDE In the house School News Lifestyle AWSUM! AWSUM! AWSUM! AWSUM! WIN with your selfie 1ste Verj rsdag In Mei 2013 het ‘n handjie vol skole in die Boland vir die eerste keer AWSUM-nuus gekry. Nou, op ons eerste verjaarsdag is ons trots en dankbaar om te sê dat AWSUM deur sy tandekry-fase is en groei dat die biesies bewe. Ons bedien nou 64 laerskole en 56 hoërskole in 6 streke. Baie dankie vir elke leser, student, adverteerder en ieder en elk wat deel het aan ons sukses. Hier is wat ‘n paar lesers sê oor AWSUM: • Baie baie dankie vir die pragtige advertensie in die Februarie uitgawe, so by die editorial! Dit is ons eerste verjaarsdag, en ons sê dankie! • As ouer van ‘n leerder by een van ons plaaslike skole, het ek onlangs julle AWSUM koerantjie ontvang. Dit is ‘n pragtige kreatiewe konsep en ek dink dit verskaf fantastiese blootstelling aan skole. • I have just had the pleasure of reading your AWSUM newspaper! It is great! • Eerstens wil ek u bedank en loof vir die uitstekende skoolkoerant wat AWSUM is. Ek geniet dit baie en vind dit baie interessant. • Ek hou van die resepte, artikels en insetsels oor die verskillende skole in die Helderberg en omliggende area, dis baie interessant om te sien waar jou eie skool staan in vergelyking. Die FOMO-kalender is ook tops! Ek voel so bevoorreg en begunsdig, oorweldig en dankbaar. Ek is oortuig dat julle die perfekte platform bied vir my om te adverteer en my hart en passie te deel met die huishoudigs waar kinders is. • Uitstekend! Julle is voorwaar AWSUM!!! • Ek sien uit na elke volgende uitgawe in 2014. P3 Use crates for book shelves P3 Understand your brain.. P3 Use crates for book shelves P4 - P8 School NEWS P2 DID YOU KNOW? Wine Facts P4 AWSUM Kombuis Advertise in this newspaper - Contact: Liza Schreuder - (076) 614 2317 - [email protected]Michelle van Zyl - (083) 414 6948 - [email protected]Discover Robertson page 2!
Entrust your car to a trained,competent technician,for all vehicle servicing
and repairs, which will give youpeace of mind
Call Peter, or come and chat to him on the premises of Silverton Radiators.
WHAT TO FIND INSIDE
In thehouse
SchoolNews
Lifestyle
AWSUM!
AWSUM!
AWSUM!AWSUM!
WIN with
your selfie
1ste Verj rsdagIn Mei 2013 het ‘n handjie vol skole in die Boland vir die eerste keer AWSUM-nuus gekry.
Nou, op ons eerste verjaarsdag is ons trots en dankbaar om te sê dat AWSUM deur sy tandekry-fase is en groei dat die biesies bewe.
Ons bedien nou 64 laerskole en 56 hoërskole in 6 streke. Baie dankie vir elke leser, student, adverteerder en ieder en elk wat deel het aan ons sukses.
Hier is wat ‘n paar lesers sê oor AWSUM:
• Baie baie dankie vir die pragtige advertensie in die Februarie uitgawe, so by die editorial!
Dit is ons eerste verjaarsdag, en ons sê dankie!• As ouer van ‘n leerder by een van ons plaaslike skole, het ek onlangs julle AWSUM koerantjie ontvang. Dit is ‘n pragtige kreatiewe konsep en ek dink dit verskaf fantastiese blootstelling aan skole.
• I have just had the pleasure of reading your AWSUM newspaper! It is great!
• Eerstens wil ek u bedank en loof vir die uitstekende skoolkoerant wat AWSUM is. Ek geniet dit baie en vind dit baie interessant.
• Ek hou van die resepte, artikels en insetsels oor die verskillende skole in die Helderberg en omliggende area, dis baie interessant om te sien waar jou eie skool staan in vergelyking. Die FOMO-kalender is ook tops!
Ek voel so bevoorreg en begunsdig, oorweldig en dankbaar. Ek is oortuig dat julle die perfekte platform bied vir my om te adverteer en my hart en passie te deel met die huishoudigs waar kinders is.
• Uitstekend! Julle is voorwaar AWSUM!!!
• Ek sien uit na elke volgende uitgawe in 2014.
P3 Use crates for book shelves
P3 Understand
your brain..
P3Use crates forbook shelves
P4 - P8SchoolNEWS
P2DID YOU KNOW?
Wine Facts
P4AWSUM
Kombuis
Advertise in this newspaper - Contact:Liza Schreuder - (076) 614 2317 - [email protected]
Adres: Klaasvoogdswes pad (tussen Robertson en Ashton op die R60)
Tel: 023 626 4133
Besigheidsure: Ma - Do: 8h00 - 17h00 Vry/Sat en Vakansiedae: 8h00 - 16h00
Situated between the Langeberg Mountains and the Breede River,
Robertson (or better known as the small town with the big heart) is the gateway to Route 62.
This friendly town may be best known for its wines, as it forms part of the longest wine route in the world. But Robertson is bursting at the seams with attractions, activities, accommodation, and culinary delights to suit any traveller’s budget and taste.
Guests can visit wineries and game reserves, tribal art, cultural tours, museums and for the more adventurous: hiking trails and mountain climbing, 4x4 routes, canoeing, horse riding, even ostrich riding, fishing and caving.
For foodies, the local farm stalls overflow with fresh produce, dried fruit and freshly made breads, homemade jams and preserves. This combined with spectacular scenery makes it a fabulous getaway ensuring visitors an unforgettable stay.
Welcome to the heart of Route 62!
DID YOU KNOW?Five facts about wine.
www.delish.com
MAY 20142
NEWS / NUUS
Lifestyle - Rediscover Robertson
ON
R31
7
ROBE
RTSO
N The Bruwer family combine their experience, personal attention and love for wine to produce a selection of the country’s
finest wines.
Tel: 023 626 4178www.boncourage.co.za
BonCourage.indd 1 2014/05/20 9:02 AM
When next you host a dinner party for friends, drop a few facts about your vino and impress your guests!
Cork vs. ScrewMove over, cork, and make
way for screw caps. Today, screw caps are replacing corks on more than just inexpensive bottles. Currently, screw caps seal 75 percent of Australian wines and 93 percent of New Zealand wines, and they’re gaining popularity in all countries, including here in S.A.
To Age or Not to Age?It is a common misconception
that all wines improve with age. In fact, more than 90 percent of all wines should be consumed within one year.
Use Your “Nose”• The term bouquet refers to the
total scent of the wine. • Aroma is the scent of the grapes. • When wine tasters want to describe the bouquet and the aroma together, they use the term nose.
What Colour Tells YouAs white wines age, they gain
color. Red wines, on the other hand, lose colour as they age. To analyze your glass of wine, hold the glass on an angle in front of a white background, such as a napkin or tablecloth. White wines can range from a pale yellow-green to a brownish hue. Reds begin at purple and scale all the way to brown.
Drink to Your Health!According to Dietary Guide-
lines, there are 100 calories in a glass of wine (compared to 150 calories in a beer). Plus wine is a fat-free and cholesterol-free drink. Cheers!
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Build it .indd 1 2014/05/19 11:52 AM
www.delish.comTo mount the crate book shelves onto the wall, use nylon wall plugs and screws. Use in kids room / study for books etc or in the kitchen for receipe books.
How to create practical book shelves by using ordinary pine crates.
Use crates for book shelves
Using a few pieces of 10 x 44mm PAR pine that you can buy, you can make up your own crates for this project - and make them so that they don’t need to be cut in half or you can buy ready made crates at Spiro’s Mica.
Paint the crates with two coats of water-based enamel. Note: Although this is mentioned at the beginning of the project, I would leave the painting until the end if you are going to cut ready-made crates in half.
Just below any handle holes - if there are any - attach two keyhole brackets. Note: Use a pencil to mark the hole for the bracket, use an 8mm wood bit to drill out and then screw the bracket in place.Paint to the desired colour.
MAY 20144
NEWS / NUUS
AWSUM Kombuis
wingerddie
kos wyn kuier
Die Wingerd is a lovely relaxing restaurant, a true Winelands hospitality experience. A perfect venue to kick back after a hard days work or to bring the family and kids for a fun lled day.
Have a mouth watering feast of our a La carte menu for you to delight, as well as delicious gourmet pizzas, and a unique baunique barrel menu that will make you come backfor more.
All of this is complemented by our extensive wine list that will satisfy every palate.
Die Wingerd restaurant atProtea Hotel Stellenbosch,Techno Avenue, Techno Park.Tel +27 (0)21 880 9559 ore-mail: [email protected]: www.phstellenbosch.com
Sweet Wine and Vanilla Jelly with Pomegranate Seeds. Serves 8
3 cups dessert wine (Muscat or similar style)¼ cup white wine2/3 cup caster sugar1 vanilla bean split lengthways8 sheets or 5 tsps. gelatine powder¼ cup boiling waterPomegranate seeds
SPICE of the month!
The French Affair!I met Jan Hendrik in France on the French Rivera, in Nice to be exact while I was filming my new TV series for Food Network called Jenny Morris Cooks The Rivera’s. Jan Hendrik told me that he had a love affair with France and its culture of good food, and was so inspired by the fresh produce from local markets and the meals he has been inspired by on his travels through these epicurean surroundings, he
decided to write a book called The French Affair. This lovely book is a feast for the eyes and nourishment for the soul, reflecting Jan Hendrik’s passion. The French Affair is a collection of recipes collected by author, chef and photographer Jan Hendrik van der Westhuizen on his life journey that took him from a farm in South Africa to the French Riviera and Paris.
Let’s Cook!
Place the wines, sugar and vanilla in a saucepan on medium heat and stir for 5 minutes or until the sugar has dissolved. Bring to the boil and cook for about 2 minutes until the syrup thickens. Remove the vanilla bean and reserve for garnishing. Soak the gelatine and water in a large heat-proof jug and whisk until the gelatine has dissolved. Stir the wine mixture into the gelatine mixture. Divide a small amount of the
liquid among eight glasses or moulds of your choice. (Jan Hendrik uses martini glasses for a more classic look) Refrigerate until set , then top with fresh pomegranate seeds and the rest of the gelatine liquid. If the leftover liquid has set slightly, reheat quickly to fill the rest of the moulds. To finish off, top with another layer of pomegranate seeds. Cut the discarded vanilla bean in quarters and use as a garnish.
VanillaVanilla is the second most expensive spice after saffron, and is highly valued for its flavor, which described in The Book of Spices as “pure, spicy, and delicate”.
As a result, vanilla is widely used in both commercial and domestic baking, perfume manufacture and aromatherapy.
Vanilla is an aromatic spice that benefits the nervous system. It also contains high levels of antioxidants which are valuable for reducing free-radicals in your body, which are the waste products from normal as well as harmful metabolic processes.
Excess free radicals may cause diseases, including cancer.
Learning is characterized by 3 steps:1. Receiving information2. Processing the received information3. Giving feedback on the processed information
Different parts of the Neo Cortex (thinking part of the brain) is involved in this process. The brain basically has 3 sets of areas involved in this task. Each set consist of 2 parts. Like with every other part in the body, where there is two of a kind, one will naturally take the lead and the other will follow. Even though you have easy access and usage of both hands, naturally you tend to write with one hand, without giving it much thought. The same goes for your feet. Walking happens automatically without a conscious decision as to which foot should start the process. In the exact same manner one part in every set in the brain, will naturally take the lead when information is processed; and the other will follow.
If we can understand the nature of each part of the brain and the senses involved in the learning process, we will be able to determine HOW to present information in a way that naturally makes sense, is easy understandable and easy to learn. Different parts of the brain has different learning needs. A vast amount of study methods are available, all in aid to make study easier and hopefully fasten the process of learning, limiting the time
Understanding just how your unique brain learns, might be the key to easier and faster study...
spent in front of the books. As this is very helpful, it is possible that your child might just be trying to study using a method not in congruence with his/her natural learning process and preference.
It is widely known that the right side of the brain enjoys pictures and colours whereas the left side easily make use of structures, words and lists. The front section (frontal lobes) need constant output as part of the thinking proses. Naturally the front dominant child will have to talk in order to process information, whereas the back (occipital lobes) prefer silence and time lapse in order to process information. The back dominant learner needs to plan and manage time effectively allowing this processing function to take place. Knowing your child’s brain-profile will not only open a door for understanding the way he/she thinks, acts and instinctively responds to the environment; it allows room to make the best decision in relation to study methods and techniques.
The combination and impact of the different brain areas are legion. Why not discover your child’s own, unique profile, enabling and allowing him/her to flourish, succeed and understand why learning and thinking pose the challenges it does. Find a more excellent way of introducing work and subject matter, the way that makes sense to the natural learning needs of your
child’s unique brain design.
By Heather Montgomery / www.everydayfamily.com
As winter arrives, you may be dreading the colds, flu, and general icky-ness, that seems to accompany it. Here are six
tips to help you and your children stay healthy this winter.
Wash Your Hands It’s estimated that children with proper hygiene miss 2 days of school each year, while children who do not practice proper hygiene miss 3 days a year. Teach your children to wash their hands well, and often. This includes before and after meals, after coughing or sneezing, after using the restroom, and when they come home from school. You can also use alcohol-based wipes or gels when a water source is not readily available.
Keep Warm Make sure you and your children are dressed appropriately for the colder weather. Jackets, gloves, and hats are all important clothing pieces to protect against the elements and keep your body in tip top shape.
Eat Well Make sure your children get well-balanced meals. Give your family the vitamins and minerals they need, so their bodies have the energy to stay healthy.
SleepSleep is one of the most important things we can do to give our
6 Ways to Keep Your Kids Healthy this Winter
body a leg up against sickness this winter. Each member of your family should get at least 7 hours of restful sleep each night, more for your younger children (10-13 hours).
Food SafetyAs you prepare your holiday meals, wash your hands often when handling food. Keep any raw meats, poultry, and eggs away from food that is ready to eat or already prepared. Invest in a quality food thermometer to check the temperature of all of your cooked meals, make sure they are at least at the proper eating temperature. Do not use the same knives, cutting boards, or utensils to prepare raw foods and ready-to-eat foods.
QuarantineIf you still get sick after taking precautions, quarantine the family members. Do not allow your children to return to school until they are 24-hours free of fevers or vomiting. Wipe all surfaces with disinfectant, as well as washing clothing and bedding in hot, soapy water. Consider getting your children a flu shot this year to give you a leg up against sickness.
MAY 20146
NEWS / NUUS
Hoërskool Stellenbosch
Link your brand to a schoolEmail - [email protected] or phone - 021 872 3880
Present this voucher and we will give you 15% discount on ANY hairdo!
Kultuur-week WintersportdagHoërskool Stellenbosch het vanaf 12 - 16 Mei ‘n hoogs suksesvolle Kultuur-week aangebied. Die kommentaar was oordonderend positief. Die afgelope naweek het Hoërskool Stellenbosch teen HS Vredenburg,
wintersportdag gehad. Die kompetisie was sterk en HSS presteer besonder goed. Die eerste rugbyspan en 29 - 8.
Op dieselfde dag het Nicol Visagie uitstekende spel op die hokkieveld gelewer tydens hul wedstryd waar HSS ‘n oorwinning behaal het.
Dit was ‘n baie goeie dag gewees vir al die netbalspanne. Vredenburg was sterk kompetisie maar HSS se wil om te wen was groot en veral die uitslag van die 0/18 A span en die konstante verdediging en samespel getuig van baie talent onder die HSS netbaldogters.
Janke Mostert, die wenner van Stellies se “Homegrown 2014” - HSS se talentkompetisie
Pieter Matthee in die kombuis staan reg met die voorbereiding van die kos.
HSS bied tydens die kultuurweek ‘n restaurant-aand aan. Daniel Erasmus en Michell Jacobs tree as kelners op.
André van Schalkwyk op die aanval tydens die wedstryd.
Dean Olivier tree op by Toneel-aand gedurende HSS se kultuurweek.
Tydens die “Awesome Foursome” tree die kore van Hoërskool Stellenbosch, Paul Roos Gimnasium, Bloemhof en Rhenish op. ‘n Hoogs suksesvolle aand waar die kunste gevief word!
NEWS / NUUS
Hoërskool Bloemhof7MAY 2014
Link your brand to a schoolEmail - [email protected] or phone - 021 872 3880
Viva Italia! Atletiek
Tennis Hokkie
Kuns
Ses Bloemhoffers, wat by Stellenbosch Academy of Dance dans, is vir die Cape Town Dance Team (22 lede) gekies wat SA gedurende Junie-vakansie by die World Dance Movement kompetisie, teen 15 ander lande, in Italië gaan verteenwoordig (modern danse en hip hop). Hul gaan eers ‘n kort kulturele toer na Rome, Florence en Sorrento onderneem en daarna gaan hul vir ‘n week na Castellena Grotto waar hul elke dag verskeie werkswinkels gaan doen wat deur Internasionale choreograwe aangebied word. Die kompetisie vind plaas op die einde van hierdie week. Hierdie dansers moes vir oudisies gaan en die span oefen reeds vanaf Januarie, elke Saterdag in Pinelands. Op 25 Mei om 18:00 kan die groep gesien word in die vertoning “Dance & flight” in die Baxter teater.
Me Mandie Brandt neem oorsee deel. Me Mandie Brandt, Bloemhof se sportbesturuder, gaan binnekort in Europa aan verskeie atletiekbyeenkomste deelneem. Sy sal aan die volgende byeenkomste deelneem: 1. IFAM Meeting, Oordegem, BEL (31 Mei) – 800m2. Josef Odlozil Memorial, Prague, CZE (09 Junie) – 800m3. Goteborg GP, Goteborg, SWE (14 Junie) – 800m4. Reunion Internacional De Atletismo “Villa De Bilbao”, Bilbao, ESP (21 Junie) – 800m5. EAP International meeting, Nivelles, Belgium (28 Junie) – 800m
Baie geluk aan Bloemhof se eerste tennisspan wat oor die naweek die skool trots gemaak deur die Amanda Coetzer-tennistoernooi in Bloemfontein vir die 11de keer in 17 jaar te wen! Hoewel Oranje die gunsteling was om die titel huis toe te vat, het die Bloemhoffers die gasheerskool van ‘n driekuns in dié toernooi ontneem. Rouxanne Janse van Rensburg, Bloemhof se nommer een speler, is as die voorste speler van die toernooi aangewys. Rouxanne, Lienkie van der Merwe, Nicola Steenkamp en Brieta Pienaar het weggestap as vier van die sewe waardevolste spelers van die toernooi. Die finale puntestand is as volg: 1. Bloemhof; 2. Oranje; 3. Waterkloof; 4. Hoërskool Stellenbosch; 5. Menlopark; 6. Clarendon; 7. Paarl Gimnasium; 8. Affies.
Bloemhof het op Saterdag 10 Mei nege van hulle tien hokkiewedstryde teen Paarl Gimnasium gewen en in een gelykop gespeel. Bloemhof se o.14A’s het die dag afgeskop met ‘n pragtige wen van 4-1. Die res van die tellings is as volg: o.14B’s wen 4-0 o.16D’s wen 2-1 o.16C’s wen 2-0 o.16B’s wen 1-0 o.16A’s speel gelykop 1-1 o.19D-span wen 5-0 o.19C’s wen 3-0 o.19B’s wen 3-0. Bloemhof se o.19A-span het vir die eerste maal sedert die laat 90’s vir Paarl Gimnasium in ‘n baie aanskoulike wedstryd geklop. Die finale telling was 3-1.
Die wêreldbekende kunskenner en afslaer, Stephan Welz, het op 19 Mei by die Hoër Meisieskool Bloemhof kom gesels oor die verskeie kunstenaars en werke wat in Bloemhof se persoonlike kunsversameling te siene is. Van die kunstenaars onder bespreking was Maggie Loubser en Marlene Dumas, beide oud-Bloemhoffers, wat albei beskou word as van Suid-Afrika se belangrikste en toonaangewende kunstenaars wat wêreldwyd erkenning geniet.
Mnr Welz saam met sy vrou, Carmen (links van hom), me Wilna van Heerden (skoolhoof, regs van hom) en Bloemhof se kunskomitee.
KultuurnuusDie Accelerando Koor het Dinsdagaand aan die Tygerberg Eisteddfod deelgeneem. Dié jong koor, wat oorwegend uit graad 8’s en 9’s bestaan, het pragtig gesing en ‘n gemiddeld van 89% behaal.
ATKV-debatSes seniorspanne en vier juniorspanne het die op 9 en 10 Mei aan die eerste rondte van die ATKV-se strawwe debatkompetisie deelgeneem. Drie seniorspanne en een juniorspan het na die semi-finaal deurgedring wat op 24 Mei in die Paarl plaasvind.
Seniorspanne:Bianca Lucas en Olivia ViljoenJehané de Beer en Reina FroelichMarina Smuts en Claudia Kilbourn
Juniors:Jana Lötz, Maryke van Schalkwyk, Gabby Smuts
Baie geluk aan al die presteerders!
!!! AWSUM !!!
Somerset College
MAY 20148
NEWS / NUUS
Hoërskool Parel Vallei
Hokkie-Trots Welcome Schenck Family!28 leerders van Parel Vallei is vanjaar gekies om Boland te verteenwoordig by die verskillende nasionale en streekstoernooie. Dis die meeste spelers in die skool se geskiedenis wat in een seisoen gekies is vir Bolandspanne! Baie geluk aan elkeen van die PV-hokkiespelers. Ons is trots op julle!
As our school motto states, “Excellence in a changing world”, all Parel Valleiers embraced change on the 1st of May when we welcomed our new principal, Mr David Schenck and his family. Mr Schenck was born and raised in Cape Town and matriculated from Wynberg Boys’ High School in 1985. After graduating from UCT, he completed his National Service and then took up his first teaching position at Queen’s College Boys’ High School, in Queenstown. He returned to Cape Town and spent 14 years at his Alma Mater teaching a variety of subjects, coaching rugby and waterpolo and running the school’s disciplinary
From left to right: Back: Nicholas (17), currently a Grade 11 learner at Kingswood College; Jonathan (20), a student at Rhodes University. Front: Mr Schenck’s wife, Lynn; their twins, Timmy and Matthew (12), Grade 6 learners at Beaumont Primary; Mr David Schenck.
Link your brand to a schoolEmail - [email protected] or phone - 021 872 3880
Somerset College students to represent the province in hockey Mathematician heading to KoreaSomerset College hockey players have again done well at the recent provincial trials. Twenty eight students have been selected to represent Boland at National and Regional Tournaments during the June/July holidays. “We are extremely proud of these players’ achievements
and we wish them well for their tournaments! This is an exciting time for College hockey as we near the completion of our new Astroturf and look forward to growing our hockey in the years to come,” commented Mr Alwyn Brink, Head of Sport at Somerset College.
Back row – Jason Raubenheimer (U18A IPT Captain), Henry Rahmann (U18B IPT), Phillip Carstens (U18A IPT), Chris Goudvis (U18 Regional), William Sendin (U16A IPT).Row 3 – Sarah Wilmans (U16B IPT), Jade Batchelor (U18A IPT), Matthew Greaver (U18B IPT), Mark Reuter (U18B IPT), Franco Carstens (U16A IPT), Marcus Nel (U16 Regional).Row 2 – Kaylin Strydom (U14 Regional), Meghan Johnstone (U16B IPT), Frances Carstens (U16A IPT), Megan Donald (U18 Regional), Lisa Rahmann (U16A IPT), Ambar van der Wath (U18B IPT), Anne Turner (U16 Regional), Tanagh Breytenbach (U14 Regional).Row 1 – Ingrid Badenhorst (U16 Regional), Tarryn Walker (U16 Regional), Carlotta Wright-McMahon (U18B IPT), Pierre du Plessis (U18 Regional), Tyler Oliver (U16A IPT), Natasha Furness (U18B IPT), Ryan Hunter (U14 Regional).Absent – Vezikuhle Mntungwe (U16 Regional), Sinead van Eeden (U18B IPT).
A Grade 9 student from Somerset College, Joshua Putterill, has been invited to join the South African delegation of senior school students to attend the 2014 International Mathematics Competition in Korea in July. Participation in the competition is by invitation. Any invited city or country is entitled to send up to 2 teams to participate in each division. The objectives of the competition: To organize an international mathematics competition for upper primary education and lower secondary education students. To motivate teachers and students to improve the teaching and learning of mathematics with emphasis on developing the high-order thinking skills. To establish cooperation with networks for the improvement of mathematics at the international level. To provide students from participating countries with opportunities to exchange mathematics knowledge and cultural experiences. To upgrade mathematics curriculum in school to be at par with the international standards. We are extremely proud of Joshua and wish him well for the competition.
programme. He moved into co-ed education at Pinelands High School as a Deputy Headmaster in 2007 and in 2010 he was appointed as the Vice-Principal and Head of Student Affairs at Kingswood College, in Grahamstown. Ons glo dat meneer Schenck vir ons gestuur is en dat hy sal voortbou op die uitnemendheid wat alreeds by Parel Vallei bestaan, omdat hy ‘n man is wat glo in die volgende tradisionele waardes: respek en betrokkenheid. Namens al die Parel Valleiers verwelkom ons graag die Schenck-gesin by Parel Vallei, hulle nuwe TUISTE! Ons sien uit na die groei en nuwe uitdagings wat ons saam gaan aanpak!
NEWS / NUUS
Rhenish High School9MAY 2014
Link your brand to a schoolEmail - [email protected] or phone - 021 872 3880
Karate Rhenish Breaks the Ground on New Infrastructure Developments
Rhenish Recognised for Excellence by US
SA Open Championship
Rhenish Old Girls’ Union Annual Luncheon
Anke Smit, a Grade 11 learner at Rhenish Girls’ High, competed in the First Edwin Ward International Tournament in Belgium. Anke competed in Kata and Kumite and won two Gold medals. Anke attended a gushku (karate training camp) while in Germany and Belgium and had a training session with Junior Lefevre, a well know kumite champion and then competed in the tournament. The tour was an opportunity to improve her karate and to interact with various karateka doing her style from Australia, New Zealand, Germany and Belgium.
On Tuesday 6 May 2014 Rhenish Girls’ High Principal, Ms Helmien Slabber officiated at the ground-breaking ceremony to mark the start of the building at the school. Over the next few months, 8 new classrooms will be added to replace the old prefabricated classrooms that served the school for over 25 years. The school also intends building a new school hall – the current hall is no longer able to house all the girls in one assembly. The girls are also excited about the establishment of their own Astro Turf. The grass for this has already been lifted and work will begin on this shortly. Present at the Ground Breaking Ceremony were Mrs Kim Weiderman (SGB, sport), Ms Helmien Slabber (Principal) and Mr William de Villiers (SGB, Infrastructure Development).
Over the weekend of 9 – 11 May 2014, Rhenish athlete and star pole vaulter, Kaitlyn Sparks, took part at the SA Open Championship which took place in Potchefstroom. Kaitlyn won the gold with another great height of 3.80m.
On 23 April 2014, Ms Slabber and four of our top matric candidates and their parents were invited to a special function at the University of Stellenbosch. The function was to honour the top 20 schools in the Western Cape (based on the matric results of 2014) together with a number of schools that had produced outstanding results in spite of serious disadvantages.Lijan van Zyl, Lara du Plessis, Lisa Uys and Nicole Taylor were honoured to represent Rhenish in this way and they were especially proud to applaud Ms Slabber who was presented with a Certificate of Excellence by the Chancellor of the university.
The Rhenish Old Girls’ Union (ROGU) held their annual luncheon at the Rhenish Hostel on 10 May 2014. Nearly 90 old girls returned to the alma mater and enjoyed an afternoon of catching up with friends and developments at
their old school. Three reunion groups were also present – the class of 1974, the class of 1969 and the class of 1989, celebrating their 40th, 45th and 25th reunions.
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MAY 201410
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Hoërskool Paul Roos
Dit lyk of PRG stadig maar seker besig is om hom weer as een van die heel voorste rugbyskole in Suid-Afrika te begin vestig.
Matt Gallow van PRG druk sy drie teen Wynberg.
Paul Roos het, soos die reën, die grond onder die Paarliete se voete weggespoel en hulle op hul knieë laat terugsak aarde toe.
Joa Swart van Paul Roos breek deur teen Wynberg.
Roelof Temmingh (heel links) tree op saam met Musica Perpetua.
Voor: Aidan Lewis, Janke van der Walt, Jeani Heyns, Elrie van Rensburg, Francois Roux. Agter: Rijk de Wet, Laureen le Roux, Gustav Smit, Lydia Randewijk en Brink Bestbier
Michael Lord (second from the right), new SA Junior Triathlon Champion, on the podium with other medallists at Buffelspoort.
Musica Perpetua slaan drie cum laudes los! Paul Roos wys wie’s baas
VALENTYN tref die bull’s eye
Lord of Buffelspoort!
Paul Roos Gimnasium se ensemble het op Saterdag 17 Mei nie minder nie as drie cum laudes by die Stellenbosch-eisteddfod losgeslaan – ’n buitengewone prestasie vir enige orkes! Daarbenewens was die beoordelaars erg beïndruk met die feit dat die orkes een van hul eie lede, Roelof Temmingh, se komposisie Overture gespeel het – dis uitsonderlik dat die werk van ’n hoërskoolleerder uitgevoer word deur die einste orkes waarvan hy lid is!Die erkennings is as volg:
Paul Roos het op Saterdag 10 Mei vir ’n groot sporthoogtepunt gesorg deur Paarl se Hoërskool Gimnasium met ’n oortuigende 16-10 op laasgenoemde se tuisveld plat te loop. Dit is die eeste keer sedert 2011 dat Paul Roos vir Gim kon troef. PRG het dit ook reggekry om Wynberg Seuns Hoër op 17 Mei met 24-22 in die stof te laat byt.
Uittreksels uit KYK!-teaterblad se resensie oor Valentyn Rika Vermeulen
Afrikaanse Musiekblyspel; geskryf deur Stephan Bezuidenhout (van Paul Roos Gimnasium) en Gustav Smit; regie deur Stephan Bezuidenhout; musiekregie deur Ronella van Rensburg(Paul Roos) met leerders van Paul Roos Gimnasium, HMS Bloemhof en Hoërskool Stellenbosch. In die Japie Krige saal, PRG, Stellenbosch.
VALENTYN is bewonderenswaardig bymekaar gebring – in sewe dae (!) – deur Gustav Smit en Stephan
Deelname aan die Orkes-kategorie (Ope afdeling): Cum Laude (Hier is Roelof se komposisie gespeel – ’n baie moeilike werk. Deelname aan Orkes-kategorie (Ope afdeling): Cum Laude saam met Bloemhof Hoër Meisieskool se Stringendo-strykorkesDeelname aan Jazz-orkeskategorie (Ope afdeling): Cum Laude – en volgens die beoordelaars die beste optrede van die dag.
Bezuidenhout en is ’n uiters genotvolle blyspel, byna foutloos, en in die kol.Die sangers-spelers is almal in Graad 8–11, met die uitsondering van Gustav Smit wat self die manlike hoofrol vertolk. Ieder en elk van hulle, of dit ’n klein rolletjie of hoofrol is, het ’n juweel gemaak met wat hulle gegee is om te doen. Deurgaans is dié tien spelers ook goeie sangers en heerlik om na te luister.In die kol aan die regisseur (Stephan Bezuidenhout) vir die ontginning van talente en die slim wyse waarop hy deurgaans iets laat gebeur en nooit geyk of vervelig raak nie.
Michael Lord of Paul Roos Gimnasium recently won the Junior Men’s Section (500m swim, 14km MTB ride and 5km trail run) of the 2014 SA Cross Thiathlon Championships, making him South African Champion as well as Africa Champion for 2014. Michael will represent South Africa in Germany at the World Cup in August this year. Michael was representing WP at the SA Championships. The race included the African Triathlon Cup and was therefore an international event. Michael was congratulated by means of a letter from the President of Triathlon South Africa, dr. Debbie Alexander: “On behalf of the TSA Executive Committee, herewith please accept our heartfelt congratulations with your sterling performance at the 2014 Buffelspoort ATU Cross Triathlon African Championships.”
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Hoërskool Hottentots Holland11MAY 2014
PJ Olivier Kunssentrum
MONDAY - EISBEIN - R35750g Eisbein and Chips for only R35.
TUESDAY - Burger ManiaBeef/Chicken/Rib Burgers(Chips and Sauce included) for only R26250g Rump, E250g Rump, Egg & Chips only R34
WEDNESDAY: Give Away Spare Ribs R34450g Spare Ribs and Chips only R34
During 2013, Hottentots-Holland High School collected Pick & Pay till slips to the value of R1 000 000 to win R10 000. It was an interclass competition, which was won by Liezl Bekker’s
Miguel Cyster, vleuel van die o.19A rugbyspan van die Hoërskool Hottentots-Holland, breek weg vir nog ‘n drie teen die span van Somerset College. HHH het die wedstryd met ‘n telling van 26-5 teen Somerset College beklink. Drieë is gedruk deur Miguel Cyster, Dylan Scholtz, Chadé Levendal en Dylan November. Dylan Scholtz het drie doelskoppe oorgeskop.
Graham Hendricks, skrumskakel van die Hoërskool Hottentots-Holland, plaas sy span op die aanval vir nog ‘n drie tydens die wedstryd teen Somerset College. HHH het die wedstryd met 26-5 gewen. Graham is in die finale oefengroep vir die WP Cravenweek Rugbyspan.
Die eerste netbalspan van die Hoërskool Hottentots-Holland het die span van Somerset College goed afgeransel. Die eindtelling was 28-5 in die guns van HHH.
Lamees Daniels, graad 8–leerder van die Hoërskool Hottentots-Holland, is ‘n o.14 lid van die SA Gewigoptelspan. Sy het onlangs, tydens die Afrika Spele, in Tunisië deelgeneem en 3 silwer medaljes verower.
Nelis Koegelenberg, Prinsipaal van die Kunssentrum PJ Olivier en 2 personeellede, Ilana Maree en Maghriet Beukes was bevoorreg om vir Stephan Welz, Besturende Direkteur van Strauss Auctioneers, by die Hoër Meisieskool Bloemhof te ontmoet. Mnr Welz het die Bloemhofleerders toegespreek oor kunswaardering en die waarde van die Bloemhof Kunsversameling .
Die Kunssentrum PJ Olivier deel in ‘n gesamentlike Uitstalling van die Kunssentras as deel van die Kaapstad, Ontwerpstad, 2014 vieringe.Hierdie trotse skoupel met werke van Visuele- en Ontwerpleerders is tans te besigtig by die Tygerberg Kunssentrum tot 30 Mei.
In the photo f.l.t.r.: Wilma Habelgaarn (Customer Service Manager), Inga Ketsiwe, Mila Potelwa, Wilna Courtenay (educator at HHH and co-ordinator of the project), Regina Jansen (Admin Manager), Liezl Bekker, Bianca Walters, Lysandra Dube and Geoff van der Voort (principal at HHH). The learners are all in grade 9G this year.
Agter: Fransonette Swart From Tygerberg Art Centre Marina Louw Principal Of Beau Soleil In Kenilworth, Mnr Frolic, Richard Ellman From Hugo Naude In Worcester , Kapil Misra From Battswood In Grassy Park, Redewan Larney. Middel: Vaughan Pietersen, Principal Of Frank Pietersen Paarl, Ellenè Louw, Anina Lundi, Liesl Hartman From Frank Joubert In Newlands, Leonore Ehlers, Principal Of Hugo Lambrechts. Voor:lewis, Elza Slabbert-Van Deventer From Jack Meyer In Paarl, Nelis Koegelenberg From P J Oliver In Stellenbosch, Ayesha Price, The Principal Of The Children’s Art Centre In Cape Town.
Agter: Marina Louw Principal Of Beau Soleil In Kenilworth, Vaughan Pietersen, Principal Of Frank Pietersen Paarl Leonore Ehlers, Principal Of Hugo Lambrechts Liesl Hartman From Frank Joubert In Newlands, Kapil Misra From Battswood In Grassy Park, Fransonette Swart From Tygerberg Art Centre Parow. Voor: Richard Ellman From Hugo Naude In Worcester, Elza Slabbert-Van Deventer From Jack Meyer In Paarl, Koegelenberg From P J Oliver In Stellenbosch, Ayesha Price, The Principal Of The Children’s Art Centre In Cape Town.
Agter v.l.n.r.: Kaylin Steyn, Robyn Pietersen, Allicia Fortuin, Tonya Cookson en Mischka Bazier. Voor v.l.n.r.: Gaylinn Potts, Nicole Brinkhuis en Leigh-Anne Sula.
grade 8G class. Wilma Habelgaarn and Regina Jansen from Pick & Pay came to HHH to hand over the cheque. This competition will be held again from the 5th of May.
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